{"title":"Meersalz pur (grob \u0026 fein)","description":"\u003ch2 id=\"speakable-headline\"\u003eMeersalz pur, gewonnen aus Sonne, Wind und Atlantikwasser\u003c\/h2\u003e\n\n\u003cblockquote id=\"speakable-summary\"\u003e\n  \u003cp\u003eMeersalz entsteht, wenn Meerwasser in flachen Salinenbecken verdunstet und nur die Kristalle zurückbleiben. Hier findest du naturbelassenes Meersalz ohne Rieselhilfen und Zusätze – grob für die Mühle und die Salzkruste, fein für den Streuer und das tägliche Kochen.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\n\u003cp id=\"speakable-definition\"\u003e\u003cstrong\u003eMeersalz\u003c\/strong\u003e ist die älteste Würze der Welt und braucht bis heute nur drei Dinge: Meerwasser, Sonne und Wind. In den Salinen von Ibiza wird seit rund 2.700 Jahren Salz geerntet, in der Guérande seit über 1.000 Jahren – und an beiden Orten arbeitet man noch immer ohne Raffination, ohne Bleichen, ohne Zusätze.\u003c\/p\u003e\n\n\u003ch3\u003eGrob oder fein, eine Frage des Augenblicks\u003c\/h3\u003e\n\n\u003cp\u003eDie wichtigste Unterscheidung beim Meersalz ist die Korngröße, denn sie bestimmt den Einsatz. Grobes Salz gehört in die Mühle, ins Nudelwasser und an die Salzkruste, feines Salz in den Streuer und an alles, was schnell gehen muss.\u003c\/p\u003e\n\n\u003cp\u003eSal de Ibiza zeigt diese Bandbreite mit drei Klassikern: Grano, das grobe Korn, Fina, das feine, und Molino, das Mühlensalz. Dazu kommt Granito im Streuer mit 125 oder 250 Gramm – praktisch, blank, immer griffbereit. Für eine Salzkruste rechnest du übrigens etwa ein Kilo grobes Salz auf einen ganzen Fisch. Klingt viel, lohnt sich aber!\u003c\/p\u003e\n\n\u003cp\u003eDer Weg vom Wasser zum Korn ist dabei überall derselbe: Das Meerwasser wandert durch immer flachere Becken, und je länger Sonne und Wind daran arbeiten, desto höher steigt der Salzgehalt – bis aus rund 35 Gramm Salz pro Liter Meerwasser am Ende reine Kristalle geworden sind. Geerntet wird im Sommer, geruht im Winter, gewürzt das ganze Jahr.\u003c\/p\u003e\n\n\u003ch3\u003eVon Ibiza über die Guérande bis an die Algarve\u003c\/h3\u003e\n\n\u003cp\u003eIn dieser Kategorie versammeln sich pure Meersalze aus Spanien, Frankreich, Portugal und Deutschland. Das \u003ca href=\"\/en\/collections\/sal-de-ibiza\"\u003eMeersalz von Sal de Ibiza\u003c\/a\u003e stammt aus dem Naturschutzgebiet Ses Salines, das feine Guérande-Salz im Streuer von \u003ca href=\"\/en\/collections\/l-atelier-du-sel\"\u003eL'Atelier du Sel\u003c\/a\u003e von der bretonischen Atlantikküste, das grobe Meersalz im Baumwollsack von Marisol aus der Algarve.\u003c\/p\u003e\n\n\u003cp\u003eAus Klingenberg am Main kommt das grobe Meersalz vom \u003ca href=\"\/en\/collections\/altes-gewuerzamt-ingo-holland-gewuerze\"\u003eAlten Gewürzamt\u003c\/a\u003e, der Gewürzmanufaktur des Zwei-Sterne-Kochs Ingo Holland. Und zwei Gäste vom Berg haben wir auch einsortiert – das Alpensalz im Keramiktopf und das persische Blausalz, beides Steinsalze, beide genauso pur wie ihre Geschwister aus dem Meer.\u003c\/p\u003e\n\n\u003ch3\u003eUnser Tipp für jeden Tag\u003c\/h3\u003e\n\n\u003cp\u003eEin gutes Meersalz ersetzt in der Küche eine ganze Reihe von Helfern, denn es würzt, konserviert und veredelt in einem. Wir kochen mit dem feinen, mahlen das grobe über Geschmortes und halten den Streuer für gekochte Eier bereit – mehr Salz braucht ein Haushalt eigentlich nicht.\u003c\/p\u003e\n\n\u003cp\u003eWir mögen das grobe Korn aus der Mühle über warmem Tomatenbrot mit Olivenöl, und das feine Guérande-Salz wandert bei uns in Brotteig, Salzzitronen und jede Vinaigrette. Auch fürs Fermentieren und Einlegen ist naturbelassenes Meersalz die richtige Wahl, denn es bringt nichts mit, was nicht hineingehört.\u003c\/p\u003e\n\n\u003cp\u003eWer zum puren Korn noch die festliche Variante sucht, wird beim \u003ca href=\"\/en\/collections\/fleur-de-sel\"\u003eFleur de Sel\u003c\/a\u003e fündig, der von Hand geschöpften Salzblüte. Und für alle, die Salz lieber würzig mögen, gibt es unsere \u003ca href=\"\/en\/collections\/krauter-gewurzsalze\"\u003eKräuter- und Gewürzsalze\u003c\/a\u003e. Stöbere durch die \u003ca href=\"\/en\/collections\/salz\"\u003eganze Salzwelt\u003c\/a\u003e – das Meer hat Geduld, dein Nudelwasser nicht.\u003c\/p\u003e","products":[{"product_id":"ingo-holland-grobes-meersalz-1kg","title":"coarse sea salt","description":"\u003ch2\u003eDiscover Coarse Sea Salt from Altes Gewürzamt\u003c\/h2\u003e\n\u003cp\u003eThe Ingo Holland \u003cstrong\u003eCoarse Sea Salt\u003c\/strong\u003e is a coarse sea salt from Portugal in a 1 kg bag. Wonderful for seasoning pasta, rice, or potato cooking water or blanching vegetables. Of course, you can also use this salt in your salt mill or for cooking in a salt crust. Just a few grains of the Coarse Sea Salt unleash its full natural aroma, making it perfectly suited for daily use.\u003c\/p\u003e\n\u003ch3\u003eAltes Gewürzamt – Coarse Sea Salt from Portugal\u003c\/h3\u003e\n\u003cp\u003eWith his particularly intense spices from \"Altes Gewürzamt\", Ingo Holland aims to inspire cooking enthusiasts and spark creative ideas. He makes no compromises when it comes to the quality of his ingredients, spices, peppers, herbs, and salts. His spice blends and seasoned salts are designed to be used in many different ways, \"which is why I'm reluctant to give specific usage instructions,\" Ingo Holland told us in an interview. If you enjoy cooking and smelling the blends, you'll probably feel the same way we do, and ideas will come to you about which dishes or ingredients this blend might taste particularly good with. The special aroma of the Coarse Sea Salt is best preserved in a well-sealed salt jar. Therefore, please transfer the 1kg bag into one.\u003c\/p\u003e\n\u003cp\u003eBe bold and try it out, but be careful: like all Ingo Holland Altes Gewürzamt spices, the Coarse Sea Salt is intense because it contains no anti-caking agents, consisting exclusively of natural ingredients.\u003c\/p\u003e\n\u003cp\u003eIf you're looking for sea salt for your salt mill or for cooking, then discover the 1kg coarse sea salt from Portugal from Altes Gewürzamt.\u003c\/p\u003e","brand":"Altes Gewürzamt Ingo Holland Gewürze","offers":[{"title":"1 kg","offer_id":53071143240014,"sku":"047ING0019","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/ingo-holland-grobes-meersalz-1kg.jpg?v=1750978107"},{"product_id":"sal-de-ibiza-granito-meersalz-im-streuer-125g","title":"Granito – Sea Salt in a Shaker 125g","description":"\u003ch2\u003eSal de Ibiza – Granito – Sea Salt in a Shaker\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSal de Ibiza Granito\u003c\/strong\u003e is a coarse, \u003cstrong\u003epure sea salt\u003c\/strong\u003e that contains no additives or anti-caking agents. The Granito is harvested in the salt pans of Ibiza, in the Salines d’Evissa Nature Park, where the seawater is of exceptional quality. It is somewhat coarser and therefore seasons more intensely. Beautifully packaged in a practical salt shaker with the typical Sal de Ibiza design, it enhances any kitchen or table.\u003c\/p\u003e\n\u003ch3\u003eNatural Sea Salt – Sal de Ibiza\u003c\/h3\u003e\n\u003cp\u003eNatural sea salt is not just a combination of sodium and chlorine; it also consists of a variety of natural minerals and trace elements. To harvest it, salty seawater is channeled into shallow basins, where the sun's warmth evaporates the water, creating a brine. It takes time, a lot of sun, and a gentle breeze for small, fragile salt crystals to form from this brine and be skimmed off by hand as fine Fleur de Sel. Over time, the remaining brine forms coarse sea salt, which can be used in a grinder or added to cooking water, while Fleur de Sel is suitable as a finishing salt, for seasoning after cooking.\u003c\/p\u003e","brand":"Sal de Ibiza","offers":[{"title":"125 g","offer_id":53071207661902,"sku":"047VIA5892","price":6.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/sal-de-ibiza-granito-meersalz-im-streuer-125g.jpg?v=1750979931"},{"product_id":"ingo-holland-jozo-gourmetsalz-100g","title":"Jozo Gourmet Salt","description":"\u003ch2\u003eIngo Holland – Jozo Gourmet Salt – Altes Gewürzamt\u003c\/h2\u003e\n\u003cp\u003eThe Ingo Holland \u003cstrong\u003eJozo Gourmet Salt\u003c\/strong\u003e is a crunchy finger salt. Serve with finished dishes or with fresh bread and olive oil. Rubbed between thumb and forefinger, a delicious, mild taste awaits you!\u003c\/p\u003e\n\u003ch3\u003eJozo Gourmet Salt – Sea Salt Flakes\u003c\/h3\u003e\n\u003cp\u003eThe Jozo Gourmet Salt flakes from Altes Gewürzamt are sea salt flakes from Denmark. Pyramid-shaped salt flakes that are particularly crunchy due to their special structure. \u003c\/p\u003e\n\u003ch4\u003eAltes Gewürzamt – Spices without Compromises\u003c\/h4\u003e\n\u003cp\u003eIngo Holland wants to inspire cooking enthusiasts and stimulate creative ideas with his particularly intense spices from \"Altes Gewürzamt\". He makes no compromises when it comes to the quality of his ingredients, spices, peppers, herbs and salts. His spice blends should be able to be used in many different ways, \"that's why I'm reluctant to give specific application instructions,\" says Ingo Holland in an interview with us. If you enjoy cooking and smelling the blends, you'll probably feel the same way we do, and ideas will come to you about which dish or ingredients this blend would taste particularly good with. The Jozo Gourmet Salt flakes best preserve their very special crispiness and aroma in the tightly sealed green spice tins from Altes Gewürzamt.\u003c\/p\u003e\n\u003cp\u003eThe Altes Gewürzamt products should also be used sparingly. As a former star chef, Ingo Holland places great importance on the high quality of his spices. As a result, the Jozo Gourmet Salt flakes are particularly intense and very economical. Be brave and try it out, but be careful: like all spices from Ingo Holland Altes Gewürzamt, the Jozo Gourmet Salt flakes are also intensely aromatic, as they contain no anti-caking agents, but consist exclusively of salt.\u003c\/p\u003e","brand":"Altes Gewürzamt Ingo Holland Gewürze","offers":[{"title":"100 g","offer_id":53071213068622,"sku":"047ING30310","price":9.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/ingo-holland-jozo-gourmetsalz-altes-gewuerzamt.jpg?v=1750980126"},{"product_id":"pfeffersack-und-soehne-blausalz-keramikdose","title":"Blue Salt – Ceramic Canister","description":"\u003ch2\u003ePfeffersack \u0026 Soehne – Blue Salt in Ceramic Jar – 150g\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePfeffersack \u0026 Soehne Blue Salt\u003c\/strong\u003e is not only an eye-catcher, but also extremely tasty. This pure, very intensely flavored salt gets its blue color from the naturally occurring, rare mineral sylvite. The coarse crystals of the blue salt melt on the palate and initially taste extremely salty, but develop a very pleasant and mild aroma in the finish.\u003c\/p\u003e\n\u003cp\u003eIt is rather unsuitable for cooking, and simply a waste for seasoning plain pasta water. We recommend blue salt as a classic table salt for seasoning by hand.\u003c\/p\u003e\n\u003ch3\u003eBlue Salt – our tip\u003c\/h3\u003e\n\u003cp\u003eBy grinding it in a mortar or spice mill, you can determine the texture and fineness yourself, while the subtle color shimmer is retained. Blue salt was already mined and traded in the Persian Empire under Alexander the Great. It has been popular and valued since antiquity, extremely tasty. Simply the perfect table salt!\u003c\/p\u003e\n\u003ch3\u003ePfeffersack \u0026 Soehne – the Spice Manufactory\u003c\/h3\u003e\n\u003cp\u003eThe blue salt is carefully selected by the Pfeffersack \u0026 Soehne spice manufactory in Koblenz and sourced from its country of origin before it is ground and placed in the black ceramic jar. This way, the aromas are preserved and protected. It can be finely crushed again in a mortar just before use or added directly to food and dishes.\u003c\/p\u003e","brand":"Pfeffersack und Soehne","offers":[{"title":"150 g","offer_id":53071213330766,"sku":"047PFE0690","price":12.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/pfeffersack-soehne-no1-blau-salz.jpg?v=1750980135"},{"product_id":"sal-de-ibiza-molino-meersalz","title":"Molino – Sea salt for the mill","description":"\u003ch2\u003eSal de Ibiza MOLINO 500g – Sea Salt for the Mill \u003c\/h2\u003e\n\u003cp\u003eAs the name suggests, \u003cstrong\u003eSal de Ibiza Molino\u003c\/strong\u003e is THE \u003cstrong\u003esalt for your grinder\u003c\/strong\u003e. This natural sea salt, sourced from the salt flats of the Balearic island, contains no bleaching agents or anti-caking additives and has been milled only in an old stone mill. Sal de Ibiza Molino is harvested in the salt flats of Ibiza, in the Ses Salines d'Eivissa Natural Park, where the seawater is of exceptional quality. Since Molino has a certain residual moisture content, it should only be used in a grinder with a ceramic grinding mechanism, as it would corrode the stainless steel of a conventional mill.\u003c\/p\u003e\n\u003ch3\u003eSal de Ibiza – White Gold\u003c\/h3\u003e\n\u003cp\u003eFor more than 2,700 years, the finest sea salt has been harvested in the salt flats of Ibiza. Even then, salt was highly sought after, as it was needed to preserve food. The Balearic island of Ibiza even exported salt to Greece and Italy. In 1235 AD, around 25,000 tons of salt were sold annually, making salt a vital economic sector for the island. In 1871, two Majorcan merchants bought the salt flats for the unimaginably high price of 9.15 million euros (converted). This shows that salt has always been an ambassador for the island of Ibiza.\u003c\/p\u003e","brand":"Sal de Ibiza","offers":[{"title":"500 g","offer_id":53071216836942,"sku":"047VIA5983","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/sal-de-ibiza-molino-meersalz-fuer-die-muehle-500g.jpg?v=1750980264"},{"product_id":"sal-de-ibiza-grano-grobes-meersalz","title":"Grano – Coarse Sea Salt","description":"\u003ch2\u003eSal de Ibiza GRANO – Coarse Sea Salt in 1kg Bag\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSal de Ibiza Grano\u003c\/strong\u003e, \u003cstrong\u003ecoarse sea salt in a 1kg bag\u003c\/strong\u003e, is a completely natural sea salt, harvested in the salt pans of Ibiza, which were declared a UNESCO World Heritage Site in 1999. This sea salt, perfect for a salt mill, contains no additives or preservatives. It also undergoes no further refining process. It is ground in an ancient stone mill. We also recommend purchasing a Sal de Ibiza salt pot, which keeps the salt well preserved and protected from moisture, and can hold the entire contents of the 1kg Grano bag.\u003c\/p\u003e\n\u003ch3\u003eSal de Ibiza – the white gold\u003c\/h3\u003e\n\u003cp\u003eFor more than 2,700 years, the finest sea salt has been harvested in the salt pans of Ibiza. The salt was already highly coveted back then, as it was needed to preserve food. Ibiza even exported the salt to Greece and Italy. In 1235 AD, around 25,000 tons of salt were sold each year; salt was an important industry for the island. In 1871, two Mallorcan merchants bought the salt pans for the unbelievably high price of what would be €9.15 million today. This shows that salt has always been an ambassador for the island of Ibiza.\u003c\/p\u003e","brand":"Sal de Ibiza","offers":[{"title":"1 kg","offer_id":53071216935246,"sku":"047VIA5982","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/sal-de-ibiza-grano-grobes-meersalz.jpg?v=1750980268"},{"product_id":"sal-de-ibiza-granito-meersalz-streuer-250g","title":"Granito – Sea Salt Shaker 250g","description":"\u003ch2\u003eSal de Ibiza Granito – Sea Salt in Shaker 250g\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSal de Ibiza\u003c\/strong\u003e \u003cstrong\u003eGranito in the sea salt shaker\u003c\/strong\u003e is a granular pure sea salt, which contains no additives or anti-caking agents. The Granito is harvested in the salt pans of Ibiza, in the Ses Salines d'Eivissa Natural Park, where the seawater is of exceptional quality. Sal de Ibiza Granito is slightly coarser and thus seasons more intensely. Nicely packaged in a practical sea salt shaker in the typical turquoise-blue Sal de Ibiza design, it brightens up the kitchen and table.\u003c\/p\u003e\n\u003ch3\u003eSea Salt Shaker – from Sal de Ibiza\u003c\/h3\u003e\n\u003cp\u003eNatural sea salt is not only a combination of sodium and chlorine, but also consists of a variety of natural minerals and trace elements. To harvest it, salty seawater is led through small channels into shallow basins dug for this purpose. The sun's heat then comes into play, evaporating the water and creating a brine. It takes time, a lot of sun, and a light breeze for small, fragile salt crystals to form from this brine and be skimmed off by hand as fine Fleur de Sel. From the rest of the brine, coarse sea salt then forms over time, which can be used in a grinder or added to cooking water, while Fleur de Sel is suitable as a finishing salt, i.e., for seasoning after cooking.\u003c\/p\u003e\n\u003cp\u003eThe Granito (granule) in the turquoise sea salt shaker is an untreated sea salt that is not refined, but only sun-dried and then ground. It contains no bleaches or additives such as chemical iodine or fluorine. Sal de Ibiza deliberately refrains from using anti-caking agents in Granito. To maintain its pourability, it is slightly coarser than conventional table salt.\u003c\/p\u003e","brand":"Sal de Ibiza","offers":[{"title":"250 g","offer_id":53071220179278,"sku":"047VIA5893","price":8.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/sal-de-ibiza-granito-meersalz-streuer-250g.jpg?v=1750980397"},{"product_id":"sal-de-ibiza-fina-feines-meersalz","title":"Fina – fine sea salt","description":"\u003ch2\u003eSal de Ibiza – FINA – Fine Sea Salt in 1kg Bag\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSal de Ibiza Fina\u003c\/strong\u003e, \u003cstrong\u003efine sea salt in a 1kg bag\u003c\/strong\u003e, is a completely natural sea salt, harvested in the salt pans of Ibiza, which were declared a UNESCO World Heritage site in 1999. This sea salt, perfect for a salt cellar or salt shaker, contains no additives or preservatives. It also undergoes no further refining process. It is ground on the Balearic island in an ancient stone mill. We recommend also purchasing a Sal de Ibiza salt cellar, where the salt is well preserved and protected from moisture, and the entire content of the 1kg Fina bag fits inside. \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eSal de Ibiza – the white gold\u003c\/h3\u003e\n\u003cp\u003eFor more than 2,700 years, the finest sea salt has been harvested in the salt pans of the island of Ibiza. The salt was highly sought after even then, as it was needed to preserve food. Ibiza even exported the salt to Greece and Italy. In the year 1235 AD, around 25,000 tons of salt were sold each year; salt was an important economic sector for the island. In 1871, two Mallorcan merchants bought the salt pans for the unimaginably high price of 9.15 million euros (converted). This shows that salt has always been an ambassador for the island of Ibiza.\u003cbr\u003e\u003c\/p\u003e","brand":"Sal de Ibiza","offers":[{"title":"1 kg","offer_id":53071258976590,"sku":"047VIA5981","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/sal_de_ibiza_fina_fein.jpg?v=1750981285"},{"product_id":"feines-meersalz-guerande-streuer-150g","title":"Sel Fin de Guérande - Fine Sea Salt in a Shaker","description":"\u003ch2\u003eSel Fin de Guérande – Fine Sea Salt in a Shaker – L'Atelier du Sel\u003c\/h2\u003e\n\u003cp\u003eThe\u003cstrong\u003e Sel Fin de Guérande\u003c\/strong\u003e from \u003cstrong\u003el'Atelier du Sel\u003c\/strong\u003e is a \u003cstrong\u003efine sea salt\u003c\/strong\u003e in a practical shaker from Brittany. The Sel Fin de Guérande is carefully harvested by two independent salt workers, Gilles and Matthieu, using traditional artisanal methods in the salt marshes in the Bay of Aranlec. The profession of paludier is passed down from father to son, thus preserving the knowledge of the art of salt harvesting, so it's no surprise that Gilles and Matthieu are uncle and nephew.\u003c\/p\u003e\n\u003cp\u003eBefore the Sel Marin Gris, the grey sea salt, is ground, it is dried further using an innovation, a solar dryer, in addition to the natural drying that has already taken place. This fine sea salt is thus produced with clean energy and without chemical additives. It is packaged in a recyclable cardboard salt shaker with a compostable cornstarch lid. This reflects Gilles and Matthieu's environmentally conscious approach.\u003c\/p\u003e\n\u003ch3\u003eL'Atelier du Sel – Sel Fin de Guérande\u003c\/h3\u003e\n\u003cp\u003eSel Gris Marin de Guérande, coarse sea salt, which is harvested every summer in the salt pan basins of L'Atelier du Sel according to ancient tradition, is created by the interplay of sun and wind and the artisanal work of the paludier.\u003c\/p\u003e\n\u003cp\u003eUnlike refined industrial salts, Guérande salt is neither washed nor chemically treated and contains no additives (fluoride, nitrite, iodine, pouring or separating agents). The Guérande salt from l'Atelier du Sel dewaters naturally in the sun, so it contains magnesium and other trace elements. It is easily distinguished by its floral scent, its geometric crystals with angular shapes, and is the basis for this ground Sel Fin, fine sea salt.\u003c\/p\u003e\n\u003cp\u003eThe Sel Fin from L'Atelier du Sel is a protected designation of origin salt from Guérande and bears the blue and yellow official seal. The special taste of Sel Fin de Guérande is appreciated by gourmets.\u003c\/p\u003e","brand":"L'Atelier du Sel","offers":[{"title":"150 g","offer_id":53071473541454,"sku":"047MOR0002","price":3.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/sel-fin-de-guerande-feines-meersalz-l-atelier-du-sel.jpg?v=1750982313"},{"product_id":"essenz-der-alpen-alpensalz-im-keramiktopf","title":"Alpine salt in a ceramic pot","description":"\u003ch2\u003eAlpine Salt – Pure Nature from the Tyrolean Mountains\u003c\/h2\u003e\n\u003cp\u003eAre you looking for a salt that will elevate your dishes to a new level? Then try \u003cstrong\u003eAlpine Salt\u003c\/strong\u003e from \u003cstrong\u003eEssenz der Alpen\u003c\/strong\u003e. This non-iodized salt is traditionally handcrafted in the small pan saltworks in Hall in Tirol. Here, centuries-old methods meet the pure power of the Alps.\u003c\/p\u003e\n\u003ch3\u003eWhat makes Essenz der Alpen Salt so special?\u003c\/h3\u003e\n\u003cp\u003epan-boiled salt\u003c\/p\u003e\n\u003cp\u003eAlpine salt is extracted from highly concentrated brine and gently boiled in open pans. This creates fine salt crystals characterized by their mild, natural taste. Careful processing without artificial additives guarantees the highest quality and unadulterated enjoyment.\u003c\/p\u003e\n\u003cp\u003enon-iodized and fine\u003c\/p\u003e\n\u003cp\u003eWhether for refining salads, seasoning meat and fish, or as a finishing touch for your favorite dishes – the Alpine salt in the ceramic pot is a mild, natural table salt from regional production and a true all-rounder in the kitchen. Its fine crystals dissolve quickly and perfectly bring out the flavors of your dishes.\u003c\/p\u003e\n\u003cp\u003eAnd best of all: the non-iodized salt contains no artificial additives, allowing you to enjoy the pure, natural taste of the Alps.\u003c\/p\u003e\n\u003ch3\u003eEssenz der Alpen – a piece of Tyrol in your kitchen\u003c\/h3\u003e\n\u003cp\u003eSince 2020, Alpine salt from Austria has delighted chefs and gourmets alike. The alpine natural salt (90g) is filled into beautiful, sustainable clay pots, which can be reused as storage containers or baking molds, and hand-labeled. The special table salt is an non-iodized salt made from unrefined, Austrian alpine brine.\u003c\/p\u003e\n\u003cp\u003eOrder Alpine salt now and experience the quality and unmistakable taste of this special salt specialty. Bring a piece of Tyrol into your kitchen and enjoy the authentic taste of the Alps.\u003c\/p\u003e\n\u003cp\u003eDiscover Alpine salt from Essenz der Alpen – handcrafted and natural, perfect for refining your dishes. \u003c\/p\u003e","brand":"Essenz der Alpen","offers":[{"title":"90 g","offer_id":53071569191246,"sku":"047EDA0120","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/essenz-der-alpen-alpensalz.jpg?v=1750984235"},{"product_id":"marisol-grobes-meersalz-im-baumwollsack-500g","title":"Coarse sea salt in a cotton bag","description":"\u003ch2\u003eMarisol Sal Tradicional in a cotton bag – coarse sea salt from the Algarve\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMarisol Sal Tradicional\u003c\/strong\u003e is a natural, \u003cstrong\u003ecoarse sea salt\u003c\/strong\u003e from the traditional salt pans of the Portuguese Algarve. It is sustainably harvested by hand as seawater evaporates in the sun and wind, and salt crystals slowly grow. The result is an authentic, mineral-rich salt with a mild flavor and characteristic granulation – packaged in a decorative 500 g cotton bag.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePure natural product – no additives, anti-caking agents, or chemical treatment.\u003c\/li\u003e\n\u003cli\u003eTraditional harvesting – hand-harvested from seawater and sun-dried.\u003c\/li\u003e\n\u003cli\u003eCoarse grain – ideal for grinders, marinades, salt crusts, or cooking.\u003c\/li\u003e\n\u003cli\u003eSustainably packaged – in a reusable cotton bag, simple and natural.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSalt Craftsmanship from the Algarve\u003c\/h3\u003e\n\u003cp\u003eFor centuries, salt has been extracted in the Algarve region using traditional methods. Marisol Sal Tradicional is produced in shallow salt pans where seawater evaporates and the salt naturally settles. It is carefully harvested with wooden tools and then sun-dried – a process that preserves its coarse texture and authentic flavor. This gentle production method retains valuable minerals and trace elements, making the salt particularly mild and balanced.\u003c\/p\u003e\n\u003cp\u003eThe Marisol salt pans are located in the heart of the Ria Formosa Natural Park, one of the most impressive places in the Algarve. This unspoiled landscape stretches 60km along the coast of the eastern Algarve in the greater Faro area. For centuries, salt pans have been operated in this picturesque region, perfectly integrating into the ecosystem of this National Park. Marisol is one of these salt pans, which has only been in operation again since 1997. Only with the help of the sun, seawater, and a lot of manual labor is this coarse sea salt harvested from May to September.\u003c\/p\u003e\n\u003ch3\u003eSal traditional – Coarse sea salt from Marisol\u003c\/h3\u003e\n\u003cp\u003eThe Portuguese refer to their natural, white sea salt as \"Sal traditional,\" which is hand-harvested every two weeks using traditional wooden rakes. The Marisol Sal traditional coarse sea salt harvested in this way is neither washed nor artificially dried, so it is completely unadulterated and retains a natural residual moisture.\u003c\/p\u003e\n\u003ch3\u003eVersatile and Unadulterated\u003c\/h3\u003e\n\u003cp\u003eThanks to its coarse grain, Marisol Sal Tradicional is perfect for salt grinders, grilling, seasoning meat, fish or vegetables, and preparing salt crusts. The coarse sea salt, Sal tradicional grosso, is particularly well suited for pasta water, cooking potatoes, and baking fish in a salt crust. It gives dishes a natural, harmonious seasoning without dominating – an indispensable companion for creative cooking.\u003c\/p\u003e\n\u003ch3\u003eA piece of Algarve in a cotton bag\u003c\/h3\u003e\n\u003cp\u003eThe 500 g cotton bag is not only practical and environmentally friendly but also a beautiful eye-catcher in any kitchen. It stands for authenticity, craftsmanship, and respect for nature. Every grain tells the story of sun, sea, and traditional craftsmanship – pure, honest, and unadulterated.\u003c\/p\u003e\n\u003cp\u003eCoarse, natural sea salt from the Algarve. Hand-harvested, sun-dried, and sustainably packaged in a 500 g cotton bag – mild, mineral-rich, and perfect for seasoning.\u003c\/p\u003e","brand":"Marisol","offers":[{"title":"500 g","offer_id":55293865361742,"sku":"047BOS64031","price":6.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/marisol-grobes-meersalz-im-baumwollsack.jpg?v=1769509060"}],"url":"https:\/\/nurgutes.eu\/en\/collections\/meersalz.oembed","provider":"nur Gutes","version":"1.0","type":"link"}