{"title":"Orange","description":"\u003ch2 id=\"speakable-headline\"\u003eOrange is the happiest colour\u003c\/h2\u003e\n\n\u003cblockquote id=\"speakable-summary\"\u003e\n  \u003cp\u003eOrange ist die Farbe der Energie, der Lebensfreude und der Extravaganz. In unserer Farbwelt \u003cstrong\u003eOrange\u003c\/strong\u003e findest du Orangenlimonade, Karottensaft, Sardinen mit Orange, Olivenöl mit Mandarinen, orange Fruchtaufstriche, Marillenchutney und vieles mehr in strahlendem Orange.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\n\u003cp id=\"speakable-definition\"\u003e\u003cstrong\u003eOrange\u003c\/strong\u003e ist die fröhlichste Farbe im Spektrum — wärmer als Gelb, weicher als Rot, optimistisch, gesellig, extravagant. Orange fällt auf, aber nicht aufdringlich. In unserer Kategorie Orange versammeln sich Köstlichkeiten, die genau diese Stimmung auf den Tisch bringen: Karotte, Orange, Mandarine, Marille und Kürbis in einem Wort.\u003c\/p\u003e\n\n\u003ch3\u003eOrange, die Farbe der Lebensfreude\u003c\/h3\u003e\n\u003cp\u003eOrange ist die Farbe, die uns morgens beim Öffnen des Kühlschranks entgegenleuchtet, wenn die Marmelade daneben die Butter steht. Die Farbe des frisch gepressten Safts, der Kürbissuppe im November, des Sonnenuntergangs am Strand.\u003c\/p\u003e\n\u003cp\u003eIn der Farbpsychologie steht Orange für Wärme und Kontakt, für Gastfreundschaft und Genuss. Hindus tragen sie als Zeichen des Geistigen, Künstler lieben sie, weil sie heiter macht ohne schrill zu wirken.\u003c\/p\u003e\n\u003cp\u003eBei uns ist Orange die Farbe für Menschen, die gern lachen, gern gemeinsam essen und gern einen Tropfen mehr Olivenöl im Salat haben. Orange ist gesellig.\u003c\/p\u003e\n\n\u003ch3\u003eÜber zwanzig orange Spezialitäten aus sechs Ländern\u003c\/h3\u003e\n\u003cp\u003eIn unserer orangen Welt findest du Feinkost aus Frankreich, Italien, Spanien, Österreich, Portugal und Südtirol — alle mit einem orangenen Zug in Flasche, Dose oder Inhalt.\u003c\/p\u003e\n\u003cp\u003eAus Südtirol kommt \u003ca href=\"\/en\/products\/kohl-essence-apfelsaft-mit-karotte-750ml\"\u003eKohls Essence Apfelsaft mit Karotte\u003c\/a\u003e — ein kleines Kunstwerk aus dem Hause Kohl, bei dem Thomas Kohl die Kraft der Bergkarotte mit seinem Apfel verheiratet. Aus Frankreich ein paar Flaschen \u003ca href=\"\/en\/products\/la-mortuacienne-orangen-limonade\"\u003eLa Mortuacienne Orangen Limonade\u003c\/a\u003e in den typischen Bügelverschlussflaschen.\u003c\/p\u003e\n\u003cp\u003eAus Italien \u003ca href=\"\/en\/products\/alpe-pragas-orange-fruchtaufstrich-335g\"\u003eAlpe Pragas Orange Fruchtaufstrich\u003c\/a\u003e, aus Spanien Azada Olivenöl mit Orange, aus Portugal La Perle des Dieux Sardinen mit Orange. Aus Kerstin Krauses Küche die Möhren-Ingwer-Suppe — Löffel für Löffel Herbstsonne.\u003c\/p\u003e\n\n\u003ch3\u003eWelches Orange zu welchem Anlass?\u003c\/h3\u003e\n\u003cp\u003eOrange reicht von blass-apricot bis knallig-karotte. Im Sortiment finden sich die fruchtigen Oranges (Marille, Orange, Mandarine) und die erdigen Oranges (Karotte, Kürbis, Ingwer).\u003c\/p\u003e\n\u003cp\u003eZum Frühstück mögen wir die fruchtigen: Alpe Pragas Bio Fruchtaufstrich Orange, \u003ca href=\"\/en\/products\/stekovics-marille-fruchtaufstrich\"\u003eStekovics Marille Fruchtaufstrich\u003c\/a\u003e aus dem Burgenland, ein Löffel \u003ca href=\"\/en\/products\/beauharnais-orangenbluetenhonig-250g\"\u003eOrangenblütenhonig\u003c\/a\u003e aus der Provence in den Joghurt. Zum Abend die erdigen: eine Schale Möhren-Ingwer-Suppe, dazu ein Glas Weißwein.\u003c\/p\u003e\n\u003cp\u003eFür den Apéritif in der ersten Sonnenstunde ein Tupfen Pesto Calabrese auf Brot, daneben ein Glas Orangen-Limonade mit einem Spritzer Gin. Alle Achtung.\u003c\/p\u003e\n\n\u003ch3\u003eGianni, Thomas und die Familie Stekovics\u003c\/h3\u003e\n\u003cp\u003eSieben Manufakturen prägen unsere Orange-Welt — alle mit persönlichem Gesicht.\u003c\/p\u003e\n\u003cp\u003eThomas Kohl, der charmante Apfelsaft-Affineur aus Unterinn am Ritten, kelterte den ersten Sortenapfelsaft Südtirols. „Ein guter Saft zeigt die Sorte, nicht nur den Geschmack\", erklärt Thomas. Seine Essence Apfelsaft mit Karotte ist ein Ergebnis seiner Tüftler-Neigung. Bei Alpe Pragas in Prags presst die Familie Alpinara ihre Fruchtaufstriche aus Obst, das auf 1.450 Metern Höhe wächst, entsprechend intensiv schmeckt das Orange: fruchtig, würzig und konzentriert.\u003c\/p\u003e\n\u003cp\u003eJohann und Erich Stekovics im burgenländischen Seewinkel bauen über dreitausend Paradeiser-Sorten an. „Jede Sorte erzählt ihre eigene Geschichte\", wie Erich gern betont. Seine Marille und das Paradeiser Chutney sind Schaufenster dieser Vielfalt. Und in der Provence, bei der Familie Mathieu vom Hause Beauharnais, kommt der Orangenblütenhonig aus einer Region, in der die Bienen die Orangenblüten kennen, sagt Mathieu, und das schmeckt man.\u003c\/p\u003e\n\n\u003ch3\u003eWir mögen Orange zum Käse, zur Pasta, zum Picknick\u003c\/h3\u003e\n\u003cp\u003eOrange spielt gut mit salzigen Gegenspielern. Ein Stück gereifter Comté und daneben Orangenblütenhonig — die beiden vertragen sich gut. Eine Scheibe frisches Baguette, darauf Entenpastete mit Orange von Beauharnais, eine Spur grober Senf — und ein Glas fruchtiger Weißwein.\u003c\/p\u003e\n\u003cp\u003eZur Pasta passt Il Tinello Aceto Balsamico Orange — ein paar Tropfen über gebratenes Hühnchen, dazu ein Salat mit La belle-iloise Sardinen mit Nizza Oliven. Zum Picknick eine Hummermousse mit Cognac in der kleinen Dose, dazu Salzstangen und einen Le Creuset Weinkühler in Orange, damit der Rosé kalt bleibt.\u003c\/p\u003e\n\u003cp\u003eZum Dessert? Eine Tafel \u003ca href=\"\/en\/products\/zartbitter-whisky-orange-gefullt\"\u003eBerger Zartbitter mit Whisky-Orange\u003c\/a\u003e — leicht bitter, herb, warm. So schmeckt Herbst.\u003c\/p\u003e\n\n\u003ch3\u003eOrange Geschenke, die den Raum warm machen\u003c\/h3\u003e\n\u003cp\u003eEine orange Kiste wirkt wie ein kleines Lagerfeuer im Winter und wie ein Sonnenschirm im Sommer. Unser Tipp für das Gastgeschenk: Orangen-Limonade, Entenpastete mit Orange, Orange-Fruchtaufstrich und ein Geschirrtuch in Neon-Orange aus Hamburg — alles in einer Holzwolle-Kiste.\u003c\/p\u003e\n\u003cp\u003eFür den Kaffeetisch der Berger Zartbitter Whisky-Orange und eine Castelbel-Seife Ingwer Orchidee für den Waschtisch. Der Zusatz: Lang Weinessig Tunke mit Aprikose, um die Kiste mit einer Überraschung abzurunden.\u003c\/p\u003e\n\u003cp\u003eStöber durch unsere weiteren \u003ca href=\"\/en\/collections\/farbwelten\"\u003eFarbwelten\u003c\/a\u003e — Orange ist die Farbe, die dich abholt, neun andere warten daneben auf dich.\u003c\/p\u003e\n","products":[{"product_id":"beauharnais-entenpastete-mit-orange-180g","title":"Duck Pâté with Orange","description":"\u003ch2\u003eBeauharnais – Duck Pâté with Orange\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eDuck Pâté with Orange\u003c\/strong\u003e from \u003cstrong\u003eBeauharnais\u003c\/strong\u003e is a typical French game pâté. The Terrine de Canard a l'Orange is a pâté with duck and orange, refined with Armagnac and orange liqueur. Its high game meat content (25%) makes it particularly delicious.\u003c\/p\u003e\n\u003ch3\u003eBeauharnais – French Game Pâté\u003c\/h3\u003e\n\u003cp\u003ePâtés, especially game pâtés, are part of France's culinary heritage. Even in the time of Louis XIV, hunting in the vast French forests was part of social life. The hunted game was not only roasted, boiled, or cured, but also processed into terrines. For this, the meat was finely cut and seasoned, then cooked and preserved in jars.\u003c\/p\u003e\n\u003cp\u003eThis tradition has survived the centuries, and even today, a game pâté or game terrine is a delicacy for an aperitif, served on small baguette slices or crackers. Of course, the duck terrine also tastes great on dark bread or with a salad, making it a quick dinner or a first-class appetizer. The game terrine tastes especially good with a fruity chutney, a spicy confit, or French cornichons.\u003c\/p\u003e\n\u003cp\u003eBeauharnais sources its game meat from local hunters, allowing it to be processed fresh. The result is a delicious, authentically French product.\u003c\/p\u003e","brand":"Beauharnais","offers":[{"title":"180 g","offer_id":53071144911182,"sku":"048DAN0004","price":4.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/beauharnais-entenpastete-orange-180g.jpg?v=1750978162"},{"product_id":"koenigskind-orangen-chutney","title":"Orange Chutney","description":"\u003ch2 id=\"speakable-headline\"\u003eHerb-sweet-spicy, the crowning glory for duck breast and Manchego\u003c\/h2\u003e\n\n\u003cblockquote id=\"speakable-summary\"\u003e\n  \u003cp\u003eKönigskind Orange Chutney is the herb-sweet-spicy chutney specialty made from 55% bitter oranges, refined with onions, lemon juice, a pinch of chili, and fine spices – handmade by Uwe König in the small gourmet manufactory in Oberbergisches. A wonderful accompaniment to duck breast, wild poultry, and strong cheeses such as Manchego or aged mountain cheese.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\n\u003cp id=\"speakable-definition\"\u003e\u003cstrong\u003eKönigskind's Orange Chutney\u003c\/strong\u003e is a herb-sweet-spicy specialty from the Oberbergisches Land region. With 55% oranges, sugar, vinegar, onions, a splash of lemon juice, salt, a pinch of chili, and fine spices, only a few honest ingredients go into the jar – without artificial flavors, colorings, preservatives, or flavor enhancers. Uwe König cooks the chutney by hand using regional, untreated fruit, allowing the oranges time to develop their full bitter-sweetness.\u003c\/p\u003e\n\n\u003ch3 id=\"spk-sensorik\"\u003eHerb-sweet, slightly bitter, and with a delicate chili tingle\u003c\/h3\u003e\n\u003cp\u003eOnce opened, the full aroma of ripe oranges rises – sweet, aromatic, and with that slight bitterness of the peel that truly rounds off the orange flavor. The color is a warm, rich orange with fine onion rings and visible orange pieces. The consistency is pleasantly thick, with fruit pieces and a velvety gel layer, which comes from the natural pectin of the peels.\u003c\/p\u003e\n\u003cp\u003eOn the tongue, the chutney begins with the full orange sweetness, then comes the subtle bitter note of the peels, followed by the onion with its mature spice, a splash of lemon acidity, and finally a delicate chili tingle that becomes noticeable at the very back of the palate. The spices round off the whole without dominating. A chutney with a clear character – less jam, more Mediterranean spice for the cheese board.\u003c\/p\u003e\n\n\u003ch3 id=\"spk-verwendung\"\u003eWe like it with duck breast, with Manchego, and in salad dressing\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eOrange Chutney\u003c\/strong\u003e goes particularly well with duck breast and other wild poultry. It tastes best with a pink-roasted duck breast with crispy skin: a dollop of chutney on the warm meat, with a side dish of red cabbage or lamb's lettuce, and you have a festive plate with summery lightness. The chutney is also a constant companion to roasted goose breast, a tender venison saddle, or a duck baked crispy in the oven for 90 minutes.\u003c\/p\u003e\n\u003cp\u003eOur tip for the cheese board: Orange Chutney with a strong Manchego with its nutty depth, with an aged mountain cheese, with a spicy Pecorino, or with an old Gouda – the orange freshness breaks up the cheese's spiciness and gives it a Mediterranean touch. 1 tablespoon on a cracker, a few toasted almonds next to it, and a glass of red wine from Spain – that makes for a little tapas moment in the evening.\u003c\/p\u003e\n\u003cp\u003eWe also like it as an addition to homemade salad dressing: stir 2 teaspoons of Orange Chutney into a vinaigrette made from olive oil, lemon juice, and a little Dijon mustard – and you have a fruity-bitter dressing for lamb's lettuce with pan-fried chanterelles or for a rocket salad with Parmesan shavings. You can find more delicacies from the Königskind kitchen, such as the fruity-spicy \u003ca href=\"\/en\/products\/koenigskind-mango-chutney\"\u003eMango Chutney\u003c\/a\u003e, the deeply fruity \u003ca href=\"\/en\/products\/koenigskind-pflaumen-chutney\"\u003ePlum Chutney\u003c\/a\u003e, and the spicy \u003ca href=\"\/en\/products\/koenigskind-kirsch-chutney\"\u003eCherry Chutney\u003c\/a\u003e. You can find more in our \u003ca href=\"\/en\/collections\/koenigskind\"\u003eKönigskind collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3 id=\"spk-hersteller\"\u003eKönigskind Genussmanufaktur between Gummersbach and Nümbrecht\u003c\/h3\u003e\n\u003cp\u003eThe Königskind Genussmanufaktur is the passion project of \u003cstrong\u003eUwe König\u003c\/strong\u003e and his wife Sabine. What began as a hobby in their home kitchen in 2005, the couple expanded into a full-time business in 2014 due to growing demand for their chutneys, mustards, and fruit spreads. To this day, all Königskind products are cooked in the kitchen under the Ziegenbusch in Wiehl – all by hand, in manageable quantities, with the care that only a small family manufactory can provide.\u003c\/p\u003e\n\u003cp\u003eUwe König uses only regional, untreated fruits for his Orange Chutney and consistently refrains from using artificial flavors, colorings, preservatives, and flavor enhancers. That is the Königskind philosophy: a few honest ingredients that still taste of fruit and of the season in which they were picked. In addition to the Orange Chutney, we also carry Mango Chutney, Cherry Chutney, Plum Chutney, Currant Chutney, mustards, fruit spreads, and the legendary black walnuts from the same kitchen.\u003c\/p\u003e","brand":"Königskind Genussmanufaktur","offers":[{"title":"185 g","offer_id":53071146844494,"sku":"034KOE3140","price":7.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/koenigskind-orangen-chutney.jpg?v=1750978234"},{"product_id":"azada-olivenoel-mit-orange","title":"Olive oil with orange – 100ml","description":"\u003ch2\u003eAzada – Olive Oil with Orange – [ORGANIC]\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eAzada Olive Oil with Orange\u003c\/strong\u003e is harvested in the province of Tarragona in Spain. This rather fruity, organic extra virgin olive oil is obtained from the Arbequina olive by pressing wonderfully aromatic, juicy oranges together with the green to violet-glowing Arbequina olives. This results in this flavored olive oil with oranges made from purely natural ingredients, without artificial flavors or additives. That's why it has such a wonderfully fruity-orangy scent and taste.\u003c\/p\u003e\n\u003ch3\u003eHow Olive Oil with Orange Tastes\u003c\/h3\u003e\n\u003cp\u003eAzada Olive Oil with Orange is a fine olive oil that, in addition to the scent of sun-ripened oranges, also shows green, grassy notes of freshly cut grass and the delicate sweetness of almonds, and tastes very well-balanced overall. It goes well with salads, but is also great with salmon, chicken, roasted duck, for marinating fennel, and for baking orange cake without butter.\u003c\/p\u003e\n\u003ch4\u003eAzada – Olive Oil from Northern Spain\u003c\/h4\u003e\n\u003cp\u003eAzada cultivates the Arbequina variety in the province of Tarragona in northern Spain, in small organic certified olive groves. There, the olives remain for many months and enjoy the Spanish sun until they are just perfect for pressing, around November each year. Local farmers then harvest them with mucho amor by hand and bring them to the company's own mill for pressing. There, it is filled into the pretty, white 100ml bottles with the typical Azada branding.\u003c\/p\u003e\n\u003cp\u003eOrganic Control Number ES-ECO-019-CT Spanish agriculture\u003c\/p\u003e","brand":"Azada","offers":[{"title":"100 ml","offer_id":53071159329102,"sku":"045AZA0010","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/azada-olivenoel-orange-100ml.jpg?v=1750978533"},{"product_id":"manufaktur-u-kartoffelsuppe-400g","title":"Potato soup with bacon","description":"\u003ch2\u003eMy Potato Soup – the good canned soup\u003c\/h2\u003e\n\u003cp\u003eMy cherished \u003cstrong\u003epotato soup\u003c\/strong\u003e is a handcrafted manufactured soup made from the best ingredients. Potato soup is the best proof that simple things are often the best. Potatoes, onions, leeks, and carrots are cooked in a stock made from beef bones and vegetables, prepared in the best homemade style, and seasoned and refined with finely diced bacon, spices like marjoram and nutmeg, and cream.\u003c\/p\u003e\n\u003ch3\u003ePotato Soup from the Artisan Manufacturer\u003c\/h3\u003e\n\u003cp\u003eOur U canned soups are produced in a true artisan manufacturer that places great emphasis on the quality of ingredients and doesn't just produce soup, but actually cooks it. Truly handcrafted, in small batches with genuine culinary passion. The base of the soups is a slowly cooked bone broth. Individual ingredients such as carrots, potatoes, leeks, or tomatoes are cleaned, cut, and weighed by hand. The ready-to-eat soups are naturally so flavorful that they don't need any flavor enhancers. The soups are free of preservatives and can be stored for up to 2 years without refrigeration. Production is an EC-certified manufacturing process. Due to the particularly gentle preparation, this soup is something special in terms of quality and cannot be compared with mass-produced products. Honest and good.\u003c\/p\u003e\n\u003ch3\u003eManufaktur U – Taste like in the old days\u003c\/h3\u003e\n\u003cp\u003eThis good soup from Manufaktur U quickly conjures up a good meal on the table. Simply pour the contents of the can into a pot and gently heat, stirring occasionally. This potato soup is rustic and simply delicious. Good to always have a jar of it in the cupboard.\u003c\/p\u003e\n\u003cp\u003eThe cherished potato soup is artisanally cooked and consists of 100% natural ingredients and is gluten-free!\u003c\/p\u003e","brand":"Manufaktur U","offers":[{"title":"400 ml","offer_id":53071169454414,"sku":"048UHL0002","price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/kartoffelsuppe-manufaktur-u.jpg?v=1750978805"},{"product_id":"beauharnais-orangenbluetenhonig-250g","title":"Orange blossom honey","description":"\u003ch2\u003eBeauharnais – Orange Blossom Honey from Spain\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eorange blossom honey\u003c\/strong\u003e from \u003cstrong\u003eBeauharnais\u003c\/strong\u003e is an amber-colored, slightly caramelized honey from Spain. The honey has a delicate, sweet, fruity aroma. Its scent distinctly reminds one of orange blossoms with floral notes. It possesses a refined sweetness, is aromatic and long-lasting. It tastes equally good on bread as it does in herbal teas, with game meat, or as a glaze for poultry or cheese.\u003c\/p\u003e\n\u003ch3\u003eOrange Blossom Honey – Miel de Fleur d'Orange\u003c\/h3\u003e\n\u003cp\u003eThe Spanish orange blossom honey is bottled in France by Beauharnais and also sold as Miel de Fleur d'Orange. However, its origin is in the orange groves of southern Spain.\u003c\/p\u003e\n\u003cp\u003eIf the consistency (liquid or creamy) plays a role in your purchase decision, we would like to provide you with the following information: Even if the product photo shows honey with a liquid consistency, honey can crystallize at any time. This is a sign of quality for honey, as it indicates that it is untreated, i.e., not heat-treated, and has a purely natural composition. Honey with a high glucose content crystallizes more readily than honey with a high fructose content. Therefore, the crystallization of honey is not a reason for complaint, but depends on the natural composition of the sugar types. To re-liquefy the honey, place the closed jar in a pot of approximately 40-degree warm water for 5-10 minutes, then stir the honey until the sugar crystals have dissolved. This way you can use liquid honey again.\u003c\/p\u003e","brand":"Beauharnais","offers":[{"title":"250 g","offer_id":53071188918606,"sku":"033DAN0003","price":6.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/beauharnais-orangenbluetenhonig.jpg?v=1750979205"},{"product_id":"stekovics-marille-fruchtaufstrich","title":"Apricot Fruit Spread","description":"\u003ch2\u003eStekovics – Apricot Fruit Spread - with fruits from the \"Gänsegarten\" (Goose Garden)\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eStekovics Apricot Fruit Spread\u003c\/strong\u003e is a delicious apricot jam with a fruit content of 70%. Erich Stekovics uses the Pannonian climate at Lake Neusiedl in Austria for his fruits, where they ripen wonderfully before being hand-picked, cleaned, and pitted in Erich Stekovics' Goose Garden. After that, the aromatic apricots are cooked with sugar in small kettles to create this unique apricot fruit spread. The Stekovics apricot from the Goose Garden is a true delight!\u003c\/p\u003e\n\u003ch3\u003eStekovics Apricot Fruit Spread – from the \"Emperor of Tomatoes\"\u003c\/h3\u003e\n\u003cp\u003eErich Stekovics is on a quest for lost flavors. In his \"paradise,\" he cultivates over 4000 tomato varieties and now well over 200 chili varieties. Erich Stekovics is the Emperor of Tomatoes; at Lake Neusiedl in Austria, he plants and cultivates countless old, almost forgotten varieties of tomatoes, peppers, chilies, garlic, and cucumbers, and transforms them into delicious delicacies, preserved in wine vinegar in jars.\u003c\/p\u003e\n\u003cp\u003eWhat Erich Stekovics plants has flavor, just like this apricot jam. He is particularly fascinated by old varieties of tomato and chili plants. And no one can fool him easily when it comes to that. Among his personal favorite varieties is the \"Gänseschnabel\" (Goose Beak) chili, which he preserves in the finest Beerenauslese vinegar.\u003c\/p\u003e","brand":"Erich Stekovics","offers":[{"title":"200 g","offer_id":53071192850766,"sku":"043STE0017","price":8.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/stekovics-marille-fruchtaufstrich.jpg?v=1750979340"},{"product_id":"manufaktur-u-moehreningwersuppe-400g","title":"Carrot Ginger Soup","description":"\u003ch2\u003eCarrot Ginger Soup – My Quick Carrot\u003c\/h2\u003e\n\u003cp\u003eMy Quick Carrot is a creamy \u003cstrong\u003eCarrot Ginger Soup\u003c\/strong\u003e, expertly prepared with the finest ingredients for Manufaktur U. The subtle spiciness of ginger in this soup harmonizes beautifully with the slight sweetness of carrots.\u003c\/p\u003e\n\u003cp\u003eCarrots, celery, onions, and parsnips are cooked in a homemade vegetable stock, then seasoned and refined with coconut milk, honey, and ginger. This vegetarian soup is thickened with rice flour and is gluten-free.\u003c\/p\u003e\n\u003ch3\u003eCarrot Ginger Soup from the Artisan Manufactory\u003c\/h3\u003e\n\u003cp\u003eOur canned soups are produced in a true artisan manufactory, which places great importance on ingredient quality and doesn't just produce soup, but actually cooks it. Truly handcrafted, in small batches with lived, culinary passion. The base of the soups is a slow-cooked vegetable broth. The respective ingredients such as carrots, potatoes, leeks, or tomatoes are peeled, cut, and weighed by hand. The ready-to-serve soups are naturally so flavorful that they require no flavor enhancers. The soups are free of preservatives and can be stored without refrigeration for up to 2 years. Production is an EC-certified manufactory. Due to the particularly gentle preparation, this soup is something special in terms of quality and cannot be compared to mass-produced products. Honest and good.\u003c\/p\u003e\n\u003ch3\u003eManufaktur U – Carrot Soup like in the old days\u003c\/h3\u003e\n\u003cp\u003eThis excellent soup quickly conjures up a good meal on the table. Simply pour the can's contents into a pot and gently heat, stirring occasionally.\u003c\/p\u003e\n\u003cp\u003eThe Carrot Ginger Soup is made from 100% natural ingredients, is gluten-free, and tastes like in the old days!\u003c\/p\u003e","brand":"Manufaktur U","offers":[{"title":"400 ml","offer_id":53071193375054,"sku":"048UHL0005","price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/moehren-ingwer-suppe-manufaktur-u.jpg?v=1750979361"},{"product_id":"oberhoeller-vollmilch-schokolade-marille","title":"Whole Milk Chocolate Apricot","description":"\u003ch2\u003eOberhöller – Milk Chocolate Apricot – 100g\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eOberhöller Milk Chocolate Apricot\u003c\/strong\u003e is a hand-scooped chocolate with hand-picked, dried apricots from South Tyrol. The creamy, delicate milk chocolate wonderfully combines with the sweet-sour aroma of perfectly ripe apricots. From bean to bar, the finest bean-to-bar chocolates are created in Sarntal, South Tyrol, refined with regional fruits.\u003c\/p\u003e\n\u003cp\u003eIf you want to give gifts from South Tyrol, such as this chocolate from Oberhöller, fruit spreads from Alpe Pragas, and wines from Cantina Tramin, then take a look at our \"Südtirol Deluxe\" gourmet gift set.\u003c\/p\u003e\n\u003ch3\u003eMilk chocolate with South Tyrolean apricots\u003c\/h3\u003e\n\u003cp\u003eIn the small Oberhöller chocolate factory in Sarntal, amidst the South Tyrolean mountains, delicious gourmet chocolates are created with alpine ingredients such as pine oil, stone pine nuts, dried strawberries, South Tyrolean apples, or indeed dried apricots from South Tyrol.\u003c\/p\u003e\n\u003cp\u003eHowever, in the family business of master confectioner Toni and his wife Paula, they don't just process ready-made couverture into gourmet chocolate, but produce real bean-to-bar chocolate. Toni and his son Michael purchase noble cocoa beans raw from the best growing regions, which they then roast, conche, hand-scoop, and refine with genuine South Tyrolean ingredients in their factory. They source fruits like these apricots from local, regional fruit farmers. Oberhöller chocolate is pure South Tyrol!\u003c\/p\u003e\n\u003cp\u003eA creation as if from the Garden of Eden. Ripe apricots, dried, in small pieces, enveloped in delicate melting milk chocolate. Pure cocoa butter, whole milk, and natural vanilla perfectly highlight the flavors of this sun fruit.\u003c\/p\u003e","brand":"Oberhöller","offers":[{"title":"100 g","offer_id":53071196619086,"sku":"030OBE005","price":6.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/oberhoeller-vollmilch-schokolade-marille.jpg?v=1750979509"},{"product_id":"greenomic-pesto-calabrese","title":"Calabrese Pesto","description":"\u003ch2\u003eGreenomic – Pesto Calabrese – Aromatic and Spicy Recipe from Southern Italy\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGreenomic's Pesto Calabrese\u003c\/strong\u003e, prepared with carefully selected raw materials from the rich nature of Tuscany such as bell peppers, sun-dried tomatoes, ricotta cheese and Pecorino, basil and strong chilies, is perfect with freshly toasted bread, as an appetizer or a small delicacy with a nice glass of wine, with a plate of pasta, but also with grilled meat, for dipping with raw vegetables or spicing up cream cheese. As a traditional antipasto, Greenomic's creamy Pesto Calabrese creates an Italian feeling. Enjoy the aromatic and spicy recipe of this pesto from Southern Italy.\u003c\/p\u003e\n\u003ch3\u003ePesto and Spreads from Greenomic\u003c\/h3\u003e\n\u003cp\u003eClassic in appearance, extraordinary in taste - these are the spreads and pestos, like this creamy Pesto Calabrese, from Greenomic. Each of the diverse flavors convinces with an individually coordinated composition of the finest ingredients. Made in Italy for Greenomic according to an original recipe with carefully selected ingredients and gentle processing.\u003c\/p\u003e","brand":"Greenomic Delikatessen","offers":[{"title":"135 g","offer_id":53071218245966,"sku":"045GRN2006","price":5.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/greenomic-pesto-calabrese.jpg?v=1750980317"},{"product_id":"il-tinello-aceto-balsamico-orange","title":"Il Tinello Orange – Balsamic Vinegar of Modena PGI","description":"\u003ch2\u003eIl Tinello Orange – Balsamic Vinegar of Modena\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eIl Tinello Aceto Balsamico Orange\u003c\/strong\u003e is an Aceto Balsamico di Modena IGP. Matured in wooden barrels for one year longer than the yellow variant, this balsamic vinegar tastes even more intense and denser than the younger one. The nose offers aromas of juniper, malt, and a hint of wood. On the palate, roasted notes and caramel reappear. The Il Tinello Aceto Balsamico Orange is a balsamic vinegar that pairs well with meat, pan-fried fish, and cooked vegetables.\u003c\/p\u003e\n\u003cp\u003eThe quality levels of Il Tinello Aceto Balsamico di Modena can be identified by color: Yellow indicates a young, good everyday quality, Orange for a more refined, matured quality, and Red for the fully matured pinnacle.\u003c\/p\u003e\n\u003ch3\u003eIl Borgo del Balsamico – Balsamic Vinegar from Modena\u003c\/h3\u003e\n\u003cp\u003eIl Borgo del Balsamico is a small, family-run acetaia from the area around Modena in the Italian region of Emilia Romagna. Balsamic vinegar is the second great passion of the Crotti family, who were previously active in the fashion business and combine high quality, excellent taste, and attractive packaging in their vinegars. In Albinea, not far from Modena, stands the family's old villa, in whose attic Christina Crotti carefully tends to the old vinegar battery, which produces fabulous Aceto Balsamico Tradizionale di Reggio Emilia DOP. \u003c\/p\u003e\n\u003cp\u003eThe Aceto Balsamico di Modena from the Italian vinegar manufacturer is available in three aging stages: Yellow, Orange, and Red, with the Red being the longest aged. The Tinello Condimenti are very good everyday vinegars and have a little more acidity than the Aceto Balsamico. Red wine and white wine vinegar, as well as a white balsamic vinegar and a mild apple cider vinegar complete the range of Il Borgo del Balsamico.\u003c\/p\u003e\n\u003cp\u003eAll vinegars from Il Borgo del Balsamico are produced without preservatives, without the addition of sugar or caramel coloring, and are gluten-free.\u003c\/p\u003e","brand":"Il Borgo del Balsamico","offers":[{"title":"250 ml","offer_id":53071222899022,"sku":"046VIA2191","price":15.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/il-tinello-aceto-balsamico-di-modena-orange.png?v=1779178358"},{"product_id":"pasta-filotea-pappardelle-250g","title":"Pappardelle","description":"\u003ch2\u003ePappardelle – Egg Pasta from Pasta Filotea\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePasta Filotea's Pappardelle\u003c\/strong\u003e are traditional \u003cstrong\u003eItalian egg ribbon noodles\u003c\/strong\u003e. Delightfully tender pappardelle with a cooking time of only 4 minutes – better than many fresh noodles. Filotea uses a traditional recipe with many fresh eggs and no added water. Only Italian raw materials are used in these pappardelle: fresh eggs from free-range chickens (30%), Italian durum wheat semolina, and soft wheat flour Type 00. Maximum care and attention are dedicated to every phase of the production process at Pasta Filotea.\u003c\/p\u003e\n\u003cp\u003ePappardelle are rather wide ribbon noodles, at least 1 centimeter, that likely originated in Tuscan cuisine and pair excellently with ragouts or goulash.\u003c\/p\u003e\n\u003ch3\u003ePappardelle – Filotea Traditional Pasta\u003c\/h3\u003e\n\u003cp\u003eCooking Filotea Pasta is like a small trip to Italy! Egg pasta made according to old tradition, handcrafted with authentic ingredients. The manufactory was founded out of the desire to make pasta as it once was. Constantly searching for the most authentic taste to create a unique product with exceptional qualities. The choice of flour, the careful selection of durum wheat semolina, and the freshest eggs is the kind of Italian tradition at Filotea that should be continued every day with ever-new passion.\u003c\/p\u003e","brand":"Filotea Pasta","offers":[{"title":"250 g","offer_id":53071225192782,"sku":"040FIL0244","price":4.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/pasta-filotea-pappardelle.jpg?v=1750980590"},{"product_id":"la-belle-iloise-sardinen-mit-nizza-oliven","title":"Sardines with Niçoise Olives","description":"\u003ch2\u003eLa belle iIoise – Sardines with Nice Olives\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLa Belle Iloise\u003c\/strong\u003e \u003cstrong\u003esardines with Nice olives\u003c\/strong\u003e combine the fruits of the sea with the high quality of olives from the south of France. Subtlety and refinement summarize the spirit of this recipe, where Nice olives tumble with their pits. In this recipe, you can taste the crispy pulp of Nice olives, while the fine and fruity aromas of extra virgin olive oil create a beautiful union with the sardines.\u003c\/p\u003e\n\u003ch3\u003eLa Belle Iloise – Canned fish from Quiberon\u003c\/h3\u003e\n\u003cp\u003eLa Belle Iloise is a family business on the Breton Atlantic coast in northern France whose name is famous far beyond France's borders for its special canned fish. Founded in 1932 by Georges Hilliet not far from the fishing port of Quiberon, for more than 85 years high-quality freshly caught fish have been traditionally cleaned, deboned, and finally canned by nimble hands.\u003c\/p\u003e\n\u003cp\u003eHere, the traditional craft of the cannery, the production of canned fish, is passed down from generation to generation and thus preserved. After all, canning is a really good way to preserve fish, such as sardines, tuna, mackerel, and lobster, without preservatives or artificial additives, while maintaining high quality.\u003c\/p\u003e\n\u003cp\u003eToday, the founder's granddaughter, Caroline Hilliet Le Branchou, manages La Belle Iloise, which employs between 400-800 people depending on the season. Conserverie La Belle-Iloise has remained a family business that, as then, values the quality of its products and working conditions. Caroline continues it with the same philosophy and love for good products, without sacrificing innovation, so new, creative products are developed. The many recipes make La Belle Iloise unique, whether with high-quality cold-pressed olive oil, with lemon, green pepper, olive tapenade, Bayonne ham, or in Muscadet wine, all are a delicacy and, in their beautiful, nostalgic cans, also a visual delight.\u003c\/p\u003e","brand":"la belle-iloise","offers":[{"title":"115 g","offer_id":53071235711310,"sku":"048LAB008","price":8.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/la-belle-iloise-sardinen-nizza-oliven.jpg?v=1750980791"},{"product_id":"bonnat-schokolade-maragnan-75-zartbitterschokolade","title":"Maragnan 75% – Dark Chocolate","description":"\u003ch2\u003eBonnat Chocolate – Maragnan 75%\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eBonnat Maragnan chocolate\u003c\/strong\u003e is a dark chocolate with 75% cocoa content. The 100g chocolate bar is produced by Chocolat Bonnat, which has been based in Voiron, France, since 1884.\u003c\/p\u003e\n\u003cp\u003eUnique Bonnat chocolate from the Maragnan cocoa variety. This cocoa bean was actually considered extinct for more than 30 years. Ten years ago, Stephane Bonnat discovered a very old plantation with 27 trees in Brazil. He helped with its reconstruction, and today it produces a dark chocolate with a wonderfully floral, fruity character. This chocolate bar, neither too thick nor too thin, has a good snap.\u003cbr\u003e\u003cbr\u003eIn addition to the classic Grand Cru bars, Stéphane Bonnat is constantly developing new Grand Crus d’Exception that come from more narrowly defined growing regions, such as Los Colorados, Maragnan, Cocoa Cusco, Morenita, Haiti, Cuba, Selva Maya, and Madre Dios. They not only attract attention with their colorful wrappers but also, undoubtedly, with their special aroma.\u003c\/p\u003e\n\u003ch3\u003eChocolate without nut traces – Ideal for allergy sufferers!\u003c\/h3\u003e\n\u003cp\u003eWith this Bonnat chocolate, even nut allergy sufferers can finally enjoy chocolate without worries. Furthermore, this chocolate is free of soy or soy lecithin and lactose-free.\u003c\/p\u003e\n\u003ch3\u003eBonnat Chocolate - what speaks for it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e    Bean-to-Bar\u003c\/li\u003e\n\u003cli\u003e    Single-Origin chocolate\u003c\/li\u003e\n\u003cli\u003e    75% cocoa content\u003c\/li\u003e\n\u003cli\u003e    Nut-free\u003c\/li\u003e\n\u003cli\u003e    Soy-free\u003c\/li\u003e\n\u003cli\u003e    Gluten-free\u003c\/li\u003e\n\u003cli\u003e    Lactose-free\u003c\/li\u003e\n\u003cli\u003e    Without emulsifiers\u003c\/li\u003e\n\u003cli\u003e    Vegan\u003c\/li\u003e\n\u003cli\u003e    Kosher\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eBonnat's universe of taste\u003c\/h4\u003e\n\u003cp\u003eThe Bonnat company was founded in 1884 and is still operating in its 4th generation at the old address in Voiron in the Isère valley. They import the cocoa beans themselves, which are carefully selected from 8 different growing regions. To do this, Stephane Bonnat travels all over the world and buys directly from small plantations or cocoa farmers. The already fermented beans are first gently roasted and then conched (i.e., \"kneaded\") in a process lasting about 20 hours. From the rather dry beans, a thick liquid mass is thus created through the release of cocoa butter. In industrial production, cocoa varieties from various growing regions are then mixed until the desired taste is achieved. Bonnat refrains from precisely that.\u003cbr\u003e\u003cbr\u003eLike no other, he manages to bring out and let taste the typical characteristics of the respective cocoa bean from the respective growing region and even the peculiarities of the vintage (influenced by the weather). Similar to a good wine, the chocolate thus shows its origin, its terroir. Bonnat were the first to give their chocolates technical terms from the world of fine wines, such as Origin or Grand Cru.\u003cbr\u003e\u003cbr\u003eFor the production of chocolate, Chocolat Bonnat only uses cocoa, cocoa butter, and sugar. Foreign substances and emulsifiers play no role in the Bonnat family's production process, unlike many \"big\" brands. Which region is your favorite? Discover the world's cocoa growing regions with Bonnat.\u003c\/p\u003e","brand":"Chocolat Bonnat","offers":[{"title":"100 g","offer_id":53071248261454,"sku":"030BON0005","price":10.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/bonnat-schokolade-maragnan-75.jpg?v=1750981001"},{"product_id":"alpe-pragas-bio-fruchtaufstrich-orange-220g","title":"Organic Orange Fruit Spread","description":"\u003ch2\u003eDiscover Alpe Pragas Organic Orange Fruit Spread with 65% Fruit Content\u003c\/h2\u003e\n\u003cp\u003eAlpe Pragas Organic Orange Fruit Spread is made from first-class, aromatic oranges from controlled organic cultivation. Stefan Gruber uses Sicilian oranges of the Navel and Tarocco varieties for this organic fruit spread. Sweetened only with agave syrup, the organic oranges are cooked down with a little lemon juice and apple pectin into a fruit spread with a fruit content of 65%. Simply delicious.\u003cbr\u003e\u003cbr\u003eAlpe Pragas makes no compromises even with its organic fruit spreads, consciously avoiding artificial flavors, colors, or preservatives. The organic fruit spreads are vegan and gluten-free, and of course, organically certified.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eAlpe Pragas Orange – no added sugar\u003c\/h3\u003e\n\u003cp\u003eThe sap, which was already extracted by the Aztecs, is experiencing a renaissance today in times when people are more consciously concerned with their diet and sugar consumption. Vegans, who do not want to use honey as a sugar alternative, certainly played a part in the fact that agave syrup, originating from Mexico, has come to Europe as a plant-based alternative to honey. \u003cbr\u003e\u003cbr\u003eSimilar to maple syrup, the agave, a fleshy plant resembling cacti but botanically belonging to the asparagus family, is cut and the exuding sap is collected. Heating creates the thick, sugar-rich agave syrup or agave nectar. Since it has a higher sweetening power than white industrial sugar, and also fewer calories, 100g of sugar can be replaced by 75g of agave nectar. Due to its almost clear color and relatively neutral taste, it hardly distorts the Alpe Pragas nectar. The agave syrup used by Alpe Pragas is a natural product from organic farming.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eOrganic Fruit Spread – Confiture – Marmalade\u003c\/h4\u003e\n\u003cp\u003eAccording to the European Jam Directive of 2003, marmalade, confiture, and fruit spread differ as follows: in marmalade, the fruit content must necessarily consist of citrus fruits (including peel, juice, puree) and be at least 20%. Confiture can be made from stone fruit, berries, or other fruits (also from concentrate or puree), the fruit content should be at least 35% (depending on the fruit type), while for \"Confiture Extra,\" a fruit content of at least 45% is specified. The fruit content of Alpe Pragas organic fruit spreads is significantly higher at 65%. Quality you can taste.\u003cbr\u003e\u003cbr\u003eOrganic control body of Mipaaft IT BIO 013 – EU\/Non-EU Agriculture\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Alpe Pragas","offers":[{"title":"220 g","offer_id":53071249670478,"sku":"034ALP0010","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/alpe-pragas-bio-fruchtaufstrich-orange-220g.jpg?v=1750981045"},{"product_id":"la-perle-des-dieux-jahrgangssardinen-lulu-2016","title":"Vintage Sardines Lulu – 2016","description":"\u003ch2\u003eLa Perle des Dieux – Lulu Vintage Sardines 2016 \u003cbr\u003eMatured for 9 Years\u003c\/h2\u003e\n\u003cp\u003eThe limited edition \u003cstrong\u003eLa Perle des Dieux Lulu Vintage Sardines 2016\u003c\/strong\u003e are particularly fine and aromatic in taste, thanks to 9 years of maturation in the can. These vintage sardines (Sardines Millésimées) are caught at the end of the sardine season when they contain a particularly high fat content of about 12%. This is necessary for these special sardines to mature so well and to be a true delight even after a decade (or especially then). Secure the last cans of this vintage.\u003c\/p\u003e\n\u003cp\u003eTo ensure the vintage sardines last a long time, we recommend turning the cans every 6 months so that the sardines remain well covered with oil on all sides. This way, the sardines become softer with age and their flavor intensifies, melting in your mouth like butter, while younger vintages still have a firmer flesh.\u003c\/p\u003e\n\u003cp\u003eThe vintage sardines for La Perle des Dieux are fished in France off the coast of Saint Gilles Croix de Vie, a small town southwest of Nantes, which still largely relies on fishing today. The sardines are only caught off St. Gilles Croix de Vie and between the islands of Yeu, Ré, and Noirmoutier.\u003c\/p\u003e\n\u003ch3\u003eVintage Sardines 2016 – Coralie Joulin\u003c\/h3\u003e\n\u003cp\u003eNot least the beautiful, annually changing motifs, designed by the illustrator Coralie Joulin, make La Perle des Dieux Lulu vintage sardines a collector's item. The 2016 motif is called: De fil en aiguille, which means from one thing to another, and shows Lulu in a corset with a fish. \u003c\/p\u003e\n\u003ch3\u003eLa Perle des Dieux – Sardine business goes female\u003c\/h3\u003e\n\u003cp\u003eLa Perle des Dieux is probably the most feminine cannery among sardine producers. No wonder, because founder Claudie Vardelle was for a long time the manager of a Parisian fashion store before she founded La Perle des Dieux in 2005 together with Philippe Gendreau, whose family had been producing canned fish for 4 generations. It was her idea not to illustrate the colorful metal cans with fish or fishermen, but to find young female artists who would take a whole new approach to designing canned fish. This is how the two wonderful series of vintage sardines came about, those by Delphine Cossais (La Mademoiselle) and those by Coralie Joulin (Lulu), which have shaped La Perle des Dieux's reputation.\u003c\/p\u003e\n\u003cp\u003eOf course, it's not just the charming exterior that defines La Perle des Dieux sardines. The sardines are caught off the coast of Saint Gilles Croix de Vie, once a famous fishing port, and carefully cleaned by hand and packed into cans while fresh. For the recipes of the flavored sardines and anchovies, basic ingredients of the best quality are used, and delicious canned fish is produced according to traditional or newly inspired recipes.\u003c\/p\u003e\n\u003cp\u003eContent 115 g – Drained weight 86.3 g\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"115 g \/ 86.3 g","offer_id":53071262056782,"sku":"047PDD0003","price":11.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/la-perle-des-dieux-jahrgangssardinen-lulu-2016.jpg?v=1750981426"},{"product_id":"la-perle-des-dieux-jahrgangssardinen-lulu-2017","title":"Vintage Sardines Lulu – 2017","description":"\u003ch2\u003eLa Perle des Dieux – LULU Vintage Sardines 2017\u003cbr\u003eAged 8 Years\u003c\/h2\u003e\n\u003cp\u003eThe limited edition \u003cstrong\u003eLa Perle des Dieux Lulu Vintage Sardines 2017\u003c\/strong\u003e have now matured in the can for 8 years and boast a particularly delicate and aromatic flavor. These vintage sardines (Sardines Millésimées) are caught at the end of the sardine season when they contain a particularly high fat content of about 12%. This is necessary for these special sardines to mature so well and to be a true delight even after a decade (or perhaps especially then).\u003c\/p\u003e\n\u003cp\u003eTo ensure the vintage sardines keep for a long time, we recommend turning the cans every 6 months so that the sardines remain well covered in oil on all sides. As they mature, the sardines become softer and their flavor intensifies, melting in your mouth like butter, whereas younger vintages have a firmer flesh.\u003c\/p\u003e\n\u003cp\u003eThe vintage sardines for La Perle des Dieux are fished in France off the coast of Saint Gilles Croix de Vie, a small commune southwest of Nantes that still largely relies on fishing. The sardines are only fished off St. Gilles Croix de Vie and between the islands of Yeu, Ré, and Noirmoutier.\u003c\/p\u003e\n\u003ch3\u003eVintage Sardines 2017 – Coralie Joulin\u003c\/h3\u003e\n\u003cp\u003eNot least, the beautiful, annually changing motifs, designed by illustrator Coralie Joulin, make La Perle des Dieux Lulu vintage sardines a collector's item. The 2017 motif is called: Le défilé de Lulu, which means Lulu's Parade and shows Lulu in a corset as a mermaid with fish.\u003c\/p\u003e\n\u003ch3\u003eLa Perle des Dieux – Sardine business goes female\u003c\/h3\u003e\n\u003cp\u003eLa Perle des Dieux is probably the most feminine cannery among sardine producers. No wonder, because founder Claudie Vardelle was for a long time the manager of a Parisian fashion store before she founded La Perle des Dieux in 2005 together with Philippe Gendreau, whose family has been producing canned fish for 4 generations. It was also her idea not to illustrate the colorful metal cans with fish or fishermen, but to find young female artists who would take a completely new approach to designing canned fish. This is how the two wonderful series of vintage sardines came into being, those by Delphine Cossais (La Mademoiselle) and those by Coralie Joulin (Lulu), which have shaped the reputation of La Perle des Dieux.\u003c\/p\u003e\n\u003cp\u003eOf course, it's not just the enchanting appearance that makes La Perle des Dieux sardines so special. The sardines are caught off the coast of Saint Gilles Croix de Vie, once a famous fishing port, and are carefully cleaned by hand and filled into cans while still fresh. For the recipes of the flavored sardines and anchovies, basic ingredients of the best quality are used and delicious canned fish is produced from them according to traditional or newly inspired recipes.\u003c\/p\u003e\n\u003cp\u003eContent 115 g – Drained weight 86.3 g\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"115 g \/ 86.3 g","offer_id":53071262122318,"sku":"047PDD0005","price":10.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/la-perle-des-dieux-jahrgangssardinen-lulu-2017.jpg?v=1750981430"},{"product_id":"la-perle-des-dieux-oelsardinen-mit-orange","title":"Sardines with Orange","description":"\u003ch2\u003eLa Perle des Dieux - Sardines with Orange in Rapeseed Oil\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLa Perle des Dieux Sardines with Orange\u003c\/strong\u003e are caught off the coast of Saint Gilles Croix de Vie, a small community southwest of Nantes, France, which still largely relies on fishing, and preserved in colorful sardine tins. A simple but good recipe, sardines with fresh orange, because the acidity of the lemon enhances the flavor of the fatty fish, which is marinated in mild rapeseed oil. A good combination and a harmonious blend of fish from the north with oranges, the fruit of the south.\u003c\/p\u003e\n\u003ch3\u003eLa Perle des Dieux - best sardine tins\u003c\/h3\u003e\n\u003cp\u003eLa Perle des Dieux is arguably the most feminine cannery among sardine producers. No wonder, as founder Claudie Vardelle was for a long time the manager of a Parisian fashion store before she founded La Perle des Dieux in 2005 with Philippe Gendreau, whose family has been producing canned fish for 4 generations. It was also her idea not to illustrate the colorful metal tins with fish or fishermen, but to find young female artists who would take a completely new approach to designing canned fish. This led to the two wonderful series of vintage sardines, one by Delphine Cossais (La Mademoiselle) and one by Coralie Joulin (Lulu), which have shaped La Perle des Dieux's reputation.\u003c\/p\u003e\n\u003cp\u003eOf course, it's not just the charming appearance that makes La Perle des Dieux sardines so special. The sardines are caught off the coast of Saint Gilles Croix de Vie, once a famous fishing port, and carefully cleaned by hand while still fresh, then filled into tins. For the recipes of the flavored sardines and anchovies, basic ingredients of the best quality are used, and delicious canned fish is produced according to traditional or newly inspired recipes. Buy the best sardine tins from La Perle des Dieux here. Buy La Perle des Dieux sardine tins here\u003c\/p\u003e\n\u003cp\u003eContent 115 g – Drained weight 86.3 g\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"115 g \/ 86.3 g","offer_id":53071262777678,"sku":"047PDD0019","price":5.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/la-perle-des-dieux-oelsardinen-mit-orange.jpg?v=1750981461"},{"product_id":"la-belle-iloise-hummermousse-mit-cognac","title":"Lobster Mousse with Cognac","description":"\u003ch2\u003eLa belle iIoise – Lobster Mousse with Cognac – 60g\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLa belle iloise Lobster Mousse\u003c\/strong\u003e with Cognac is a fine shellfish cream with exquisite lobster. The great fish pâtés from Conserverie Belle Iloise in Brittany are harmonious recipes, for which the best fish and high-quality ingredients are used. Fine creations like this lobster mousse enhanced with cognac taste best on crispy baguette or fresh bread, but are also recommended with salad. Aromatic, spicy, and subtly seasoned - a wonderful aperitif with a cool glass of French wine. \u003c\/p\u003e\n\u003ch3\u003eLa Belle Iloise – Fish Pâtés from Quiberon\u003c\/h3\u003e\n\u003cp\u003eLa Belle Iloise is a family business on the Breton Atlantic coast in northern France, whose name is famous far beyond France's borders for its special canned fish. Founded in 1932 by Georges Hilliet not far from the fishing port of Quiberon, high-quality, freshly caught fish have been traditionally cleaned, deboned, and finally canned by nimble hands for more than 85 years. Here, the traditional craft of the Conserverie, the production of canned fish, is passed down from generation to generation and thus preserved. After all, canning is a really good way to preserve fish, such as sardines, tuna, mackerel, and lobster, without preservatives or artificial additives, while maintaining high quality.\u003c\/p\u003e\n\u003cp\u003eToday, the founder's granddaughter, Caroline Hilliet Le Branchou, manages La Belle Iloise, which employs between 400-800 people depending on the season. Conserverie La Belle-Iloise has remained a family business that, as before, values the quality of its products and working conditions. Caroline continues it with the same philosophy and love for good products, without sacrificing innovation, thus developing new, creative products. The many recipes make La Belle Iloise unique, whether with high-quality cold-pressed olive oil, with lemon, green pepper, olive tapenade, Bayonne ham, or in Muscadet wine, all are a delicacy and, in their beautiful, nostalgic cans, also a visual delight. In addition to the classic sardine cans, La belle iloise also offers fish soups and fish pâtés such as the lobster mousse with cognac.\u003c\/p\u003e","brand":"la belle-iloise","offers":[{"title":"60 g","offer_id":53071390867790,"sku":"048LAB021","price":4.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/belle-iloise-hummermousse-mit-cognac.jpg?v=1750981884"},{"product_id":"briosa-gourmet-makrelen-in-olivenoel-120g","title":"Mackerel in Olive Oil","description":"\u003ch2\u003eBriosa Gourmet - Mackerel Fillets in Olive Oil\u003c\/h2\u003e\n\u003cp\u003eBriosa Gourmet Mackerel in Olive Oil are delicate fish fillets from Portugal. Hand-processed, preserved in the finest olive oil, and lightly salted, they are aromatic in flavor and firm to the bite. The mackerel fillets are excellent with fresh bread, in salads, or as tapas.\u003c\/p\u003e\n\u003ch3\u003eBriosa Gourmet - Mackerel Fillets from Portugal\u003c\/h3\u003e\n\u003cp\u003eBriosa Gourmet was founded in 1912 in Figueira da Foz, a small port town between Porto and Lisbon. This family business, with a long tradition in producing canned fish, places particular emphasis on the quality and freshness of its preserved sardines. It is no coincidence that the production facility is ideally located right by the fishing port, where fresh fish can be delivered daily without long transport routes. Diligent hands clean sardines, mackerel, or tuna and expertly pack them into cans with quick movements before they are refined with olive oil, then sealed and preserved with steam. Even the wrapping in the pretty paper, featuring the Azulejo tiles so typical of Portugal, is skillfully and swiftly done by women's hands. This is how the finest canned fish from Portugal is created.\u003c\/p\u003e\n\u003cp\u003eContents 120g - Drained weight 84g\u003c\/p\u003e","brand":"Briosa Gourmet","offers":[{"title":"120 g \/ 84 g","offer_id":53071439233358,"sku":"048MED025","price":5.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/briosa-gourmet-makrelen-filets-olivenoel.jpg?v=1750981966"},{"product_id":"marlonas-classic-schoko-mandeln-karamell","title":"Chocolate Almond Caramel","description":"\u003ch2\u003eMarlonas Classic - Chocolate Almonds Caramel\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eMarlonas Classic\u003c\/strong\u003e - \u003cstrong\u003eChocolate Almonds Caramel\u003c\/strong\u003e are caramelized Spanish almonds covered in chocolate with salted caramel, dusted with cocoa powder. What makes Marlonas Classic Chocolate Almonds Caramel special is the high quality of the whole Spanish almonds. They give the slightly creamy chocolate the perfect bite. The chocolate remains true to its maximum expression with the tenderness of its texture and the intensity of its flavors, offering a congenial partner to the authentic Spanish almond. Enjoy the best Spanish chocolate almonds in creamy chocolate with salted caramel. Beautifully packaged, Marlonas Classic Chocolate Almonds Caramel make a lovely gift idea.\u003c\/p\u003e\n\u003ch3\u003eMarlonas Classic Almonds - Spanish Cudies\u003c\/h3\u003e\n\u003cp\u003eMarlonas Classic is what the chocolatier Mi\u0026amp;Cu Gourmet calls their caramelized, chocolate-covered almonds, which are also known as Cudies in Spanish. The Cudie family's chocolate almonds are a popular sweet in Spain and have a long tradition. For this, the finest Spanish almonds, valued worldwide for their qualities, are caramelized in sugar and honey, then coated with the finest Gianduia chocolate, a chocolate with incorporated hazelnut paste. Subsequently, the Cudies, almonds in chocolate, are dusted with powdered sugar or cocoa powder. In addition to the high quality of the almonds, the special taste of the salted caramel and the art of dragee production are therefore of great importance for this unique praline with Spanish roots.\u003c\/p\u003e\n\u003cp\u003eAt the end of the artisanal process, the Marlonas Classic Almonds Caramel are elegantly yet oriental-looking packaged, which harks back to the Moors, who occupied Spain for a long time.\u003c\/p\u003e","brand":"Mi\u0026Cu Gourmet","offers":[{"title":"80 g","offer_id":53071460204878,"sku":"030DAN106172","price":4.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/marlonas-classic-schoko-mandeln-karamell-80g.jpg?v=1750982172"},{"product_id":"mathez-truffes-fantaisie-cointreau-500g","title":"Truffes Fantaisie Cointreau – 500g","description":"\u003ch2\u003eMathez Truffles – Truffes Fantaisie Cointreau – Orange Metal Tin\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMathez Truffles\u003c\/strong\u003e, \u003cstrong\u003eTruffes Fantaisie with Cointreau\u003c\/strong\u003e in the orange metal tin are melt-in-your-mouth chocolate truffles with a fruity orange flavor. Inside the 500g tin with a French flair are two bags, each containing 250g of these delicious truffles, which are best enjoyed slightly chilled. The small chocolate truffles, Truffes Fantaisie with Cointreau, not only taste sensational but, thanks to their packaging, also make a great gift for anyone who loves the combination of dark chocolate and orange as much as you do!\u003c\/p\u003e\n\u003ch3\u003eMathez Cointreau Truffles – with the famous liqueur\u003c\/h3\u003e\n\u003cp\u003eFor these truffles, the original chocolate truffle recipe, which Chocolat Mathez has been producing since 1934, has been refined with the famous French liqueur Cointreau, thus enriching it with intense orange aromas. The soft ganache made from West African cocoa beans is, just like the original, shaped into the typical conical truffle form and then rolled in dark cocoa powder. This gives the Mathez Truffle, Truffes Fantaisie with Cointreau, a strong cocoa note and slightly tempers the sweetness of the ganache. Taste the full power of cocoa and the melting heart of a Mathez Cointreau truffle, coated with a fine cocoa powder. Let yourself be tempted by this specialty… and indulge without moderation!\u003c\/p\u003e\n\u003cp\u003eMathez truffles are quite heat-sensitive and can only be shipped at moderate temperatures up to a maximum of 20 degrees Celsius. In summer, we recommend choosing refrigerated shipping.\u003c\/p\u003e","brand":"Mathez","offers":[{"title":"500 g","offer_id":53071473213774,"sku":"030FRO31439","price":16.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/mathez-trueffel-truffes-fantaisie-cointreau-500g.jpg?v=1750982297"},{"product_id":"rue-traversette-tartine-jolies-fesses-110g","title":"Pretty butt bread","description":"\u003ch2\u003eTartine jolies fesses - Carrot Cream with Pink Berries from Rue Traversette\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTartine jolies fesses\u003c\/strong\u003e from \u003cstrong\u003eRue Traversette\u003c\/strong\u003e is a \u003cstrong\u003ecarrot cream\u003c\/strong\u003e, a vegetarian spread made from pureed carrots, onions, olive oil and sun-dried tomatoes, which founder Stephane refined with lemon juice, black pepper and pink berries.\u003c\/p\u003e\n\u003cp\u003eWhy it's called Tartine jolies fesses, which means \"pretty bottom,\" is beyond us, but that's how Stéphane is when it comes to naming his products. In any case, the wonderfully orange carrot cream tastes great on a cracker, as an aperitif, with salad, with white meat or fish, with cheese, with hearty bread, and the Tartine jolies fesses is perfect as a side dish to pasta, rice, and potato dishes.\u003c\/p\u003e\n\u003ch3\u003eTartine jolies fesses - Carrot Cream\u003c\/h3\u003e\n\u003cp\u003eSince 2005, Rue Traversette has been lovingly cooking all the beautiful and good things that the vegetable and herb garden provides. In the small cannery of Stephane Strobl, who has a Bavarian father and a French mother, wonderful vegetarian spreads and vegetable creams are created. Each product reflects the talent and creativity to reinterpret well-known combinations and complement them with original ingredients. In the small town of Saint-André-de-Sangonis in the heart of Languedoc, between the vineyards in the Hérault department, Stephane has fulfilled a lifelong dream with his vegetable cannery and provides delicious, aromatic vegetables in jars that bring the authentic, pure taste into our homes.\u003c\/p\u003e","brand":"Rue Traversette","offers":[{"title":"110 g","offer_id":53071477637454,"sku":"042RUE027","price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/rue-traversette-tartine-jolies-fesses.jpg?v=1750982353"},{"product_id":"la-sablsienne-aprikosen-kekse","title":"Apricot Cookies","description":"\u003ch2\u003eLa Sablésienne – Butter biscuits with apricot\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eapricot biscuits\u003c\/strong\u003e from \u003cstrong\u003eLa Sablésienne\u003c\/strong\u003e are butter biscuits made according to a traditional French recipe in an artisanal way from Sablé-sur-Sarthe in the heart of the Pays de la Loire. Their buttery shortcrust pastry is truly crispy and refined with small apricot pieces. The fine apricot biscuits taste delicious with coffee and tea, but also with lemonade, as a crumble with desserts or as a crumb base for a no-bake cheesecake.\u003c\/p\u003e\n\u003cp\u003eIn the pretty packaging, 4 x 4 apricot biscuits are individually wrapped in cellophane. This way, you can take out and enjoy four Les Petits Sablés without the others becoming soft.\u003c\/p\u003e\n\u003ch3\u003eLes Petits Sablés d'apricot – French Apricot Biscuits\u003c\/h3\u003e\n\u003cp\u003eIn the summer of 1670, the Marquise de Sablé was surprised by the buttery-tender shortbread of a small, round, jagged biscuit at a reception at the Hotel Grand Condé in the presence of the Prince of Condé, and the legend of Les Petits Sablés was born. The simple but ingenious recipe has survived the centuries and has become part of France's culinary heritage.\u003c\/p\u003e\n\u003ch3\u003eLa Sablésienne – French biscuit tradition\u003c\/h3\u003e\n\u003cp\u003eIn 2003, Amélie Loret Scherrer acquired Biscuiterie La Sablésienne and, with her passion for good pastries and her creativity, also regarding the packaging, helped it regain its former glory. The traditional recipe of Les Petits Sablés from 1670 still uses only a few, but good, regional ingredients: Sarthoise flour from high-quality wheat, plenty of fresh butter, sugar, free-range eggs, and sea salt. Biscuiterie La Sablésienne works without artificial colours, without preservatives, and without artificial flavours. According to tradition, Les Petits Sablés are \"cut out\" with bronze moulds and baked on trays in the oven. After cooling, the apricot biscuits are removed by hand and packaged. In addition to the classic Sablés, La Sablésienne also produces biscuits with caramel, raspberry, chocolate, or caramel pieces. Nicely packaged in small cardboard boxes or metal tins, the butter biscuits from La Sablésienne are always a delight.\u003c\/p\u003e","brand":"La Sablésienne Biscuiterie Artisanale","offers":[{"title":"100 g","offer_id":53071491039566,"sku":"031SAB0003","price":4.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/la-sablesienne-aprikosen-kekse.jpg?v=1750982662"},{"product_id":"les-conservistes-pate-de-porc-eternel","title":"Pâté de Porc Éternel – Liver Pâté","description":"\u003ch2\u003ePâté de Porc Éternal – Liver Pâté by Les Conservistes \u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePâté de Porc Éternal\u003c\/strong\u003e is what \u003cstrong\u003eLes Conservistes\u003c\/strong\u003e call their \u003cstrong\u003ePâté de Porc\u003c\/strong\u003e made from Prince noir de Biscay pork, refined with Armagnac. A typical \u003cstrong\u003eFrench pâté\u003c\/strong\u003e from Aquitaine. Aquitaine, that historical region in southwestern France, bordering the Bay of Biscay to the west and Spain and the Pyrenees to the south, is known for its excellent cuisine, fine pork, and outstanding brandy, Armagnac.\u003c\/p\u003e\n\u003ch3\u003eLiver Pâté from Prince de noir de Biscay Pig\u003c\/h3\u003e\n\u003cp\u003eIn Pissos, in the heart of Gascony, Gilles Pecastaing raises Prince noir de Biscay pigs and feeds them appropriately with grain grown on his own fields and fertilized by the pigs. A functioning circular economy that produces meat with extraordinary marbling and incomparable quality. The old breed is naturally hardy and raised outdoors with 100% natural feed.\u003c\/p\u003e\n\u003cp\u003eSince 1820, the passion for Armagnac, a brandy with a protected designation of origin produced in Gascony, has been passed down through the Laudet family at Domaine de Laballe. In the 8th generation, Cyril and his wife Julie took up the torch to continue the family tradition with the dynamism of renewal: \"Armagnac is back.\" \u003c\/p\u003e\n\u003cp\u003eÉternal (the Eternal), as the pork pâté is called, accompanied by the phrase \"The pâté refined by the angels,\" refers here to the phenomenon of the natural evaporation of alcohol during Armagnac maturation in barrels, which is also called the angels' share. Subtly dosed, Armagnac brings all its complexity to this extraordinary pâté, lending it lightness and sophistication.\u003c\/p\u003e\n\u003cp\u003eThe deliberately coarse, grainy texture and the gourmet aspect give the Éternal Pâté de Porc a taste of pâtés from times gone by, just as Jean-Baptiste's grandmother always made them: good pork and pork liver coarsely ground, seasoned with a splash of Armagnac, salt, pepper, and of course a little garlic, and most importantly: with a pinch of love. \u003c\/p\u003e\n\u003ch3\u003ePâté de Porc – French Pâté with Armagnac\u003c\/h3\u003e\n\u003cp\u003eLes Conservistes, the \"canners\" Jean-Baptiste, Romain, and Yohan, have been producing artisanal French pâtés in Saint-Serve, a small rural village in Aquitaine, since 2017, combining the taste of culinary heritage with the avant-garde spirit of youth. Following grandmother's recipe, using high-quality raw materials and with great love for canning, they create true gourmet pâtés in modern guise. The ingredients come from local farmers, the processing is traditional, and the minimalist packaging shows the unique identity of each variety. \u003c\/p\u003e\n\u003ch3\u003ePrince noir de Baiscay – Modern Pâté from an Old Breed\u003c\/h3\u003e\n\u003cp\u003eThis old pig breed, Prince noir de Biscay, the Black Prince of Biscay, owes its name to the heir to the English throne, the Prince of Aquitaine. According to legend, Edward of Woodstock, known as the Black Prince for his warlike and bloodthirsty inclinations, stopped at a stable in Aquitaine during his crusade in 1360. Recognizing the taste qualities of the pigs, he brought boars from England to France to cross them with this Gascon variety. Thus, a new breed was bred in the lands of Aquitaine, proudly named after him: the Black Prince of Biscay. These combine strength and quality and produce unique, precious meat. Discover the pork pâté Éternal, Pâté de Porc by Les Conservistes.\u003c\/p\u003e\n\u003cp\u003eÉternal Pâté de Porc, pork pâté, is a delight on dark bread, as an aperitif on baguette, as a side dish with a green salad, and of course it should not be missing from any \"assiette de charcuterie,\" a French cold cut platter, along with ham and cheese, spicy chutneys, and French gherkins. \u003c\/p\u003e","brand":"Les Conservistes","offers":[{"title":"130 g","offer_id":53071502344526,"sku":"048LES0005","price":5.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/les-conservistes-pate-de-porc-eternel.jpg?v=1750982948"},{"product_id":"aceto-balsamico-di-modena-igp-il-borgo-orange","title":"Il Borgo Orange – Balsamic Vinegar of Modena PGI","description":"\u003ch2\u003eIl Borgo orange – Aceto Balsamico di Modena IGP Aged – Il Borgo del Balsamico\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eIl Borgo orange\u003c\/strong\u003e \u003cstrong\u003eAceto Balsamico di Modena IGP\u003c\/strong\u003e from \u003cstrong\u003eIl Borgo del Balsamico\u003c\/strong\u003e is an Aceto Balsamico di Modena IGP Invecchiato – a medium-aged, but at least 3-year-old Aceto Balsamico. Balanced between sweetness and acidity (6%), wonderful for use in sauces, with ripe cheese, and with meat and vegetable dishes. Subtle, aged aromas with lasting sweetness.\u003c\/p\u003e\n\u003cp\u003eThe volatile acidity evaporates during cooking, creating a fantastic sweet and sour sauce that transforms your dishes. Using balsamic vinegar helps reduce the need for salt.\u003c\/p\u003e\n\u003cp\u003eThe quality levels of the balsamic vinegars, the Aceto Balsamico di Modena IGP Invecchiato, from Il Borgo del Balsamico are indicated by the color of the label: Yellow stands for good everyday quality, Orange for premium quality, and Red for top quality.\u003c\/p\u003e\n\u003ch3\u003eIl Borgo del Balsamico – Balsamic Vinegar from Modena\u003c\/h3\u003e\n\u003cp\u003eIl Borgo del Balsamico is a small, family-run acetaia from the Modena area in the Italian region of Emilia Romagna. Balsamic vinegar is the second great passion of the Crotti family, who were involved in the fashion business and combine high quality, excellent taste, and attractive packaging in their vinegar. In Albinea, not far from Modena, stands the family's old villa, where on its attic the old vinegar battery, carefully guarded by Christina Crotti, produces fabulous Aceto Balsamico Tradizionale di Reggio Emilia DOP.\u003c\/p\u003e\n\u003cp\u003eIn addition to Aceto Balsamico Tradizionale, sisters Christina and Silvia Crotti produce Aceto Balsamico di Modena IGP Invecchiato, certified by the Consorzio Tutela Aceto Balsamico di Modena, such as this Aceto Balsamico di Modena IGP Invecchiato Arancio, Balsamic Vinegar Orange, as well as a range of classic balsamic vinegars.\u003c\/p\u003e\n\u003cp\u003eThe Aceto Balsamico di Modena from the Italian vinegar manufacturer is available in three aging levels: Yellow, Orange, and Red, with Red being the longest aged. The Tinello Condimenti are very good everyday vinegars and have a little more acidity than the Aceto Balsamico. Red wine and white wine vinegar, as well as a white balsamic vinegar and a mild apple cider vinegar, complete Il Borgo del Balsamico's product range.\u003c\/p\u003e\n\u003cp\u003eAll vinegars from Il Borgo del Balsamico, such as this Aceto Balsamico di Modena IGP Invecchiato, are produced without preservatives, without added sugar or caramel coloring, and are gluten-free.\u003c\/p\u003e","brand":"Il Borgo del Balsamico","offers":[{"title":"250 ml","offer_id":53071551791438,"sku":"046VIA203026","price":37.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/il-borgo-del-balsamico-balsamessig-orange.jpg?v=1750983641"},{"product_id":"dbarbero-torrone-mit-haselnuessen-100g","title":"Hazelnut nougat – 100g","description":"\u003ch2\u003eDiscover D.Barbero Hazelnut Torrone\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eD.Barbero Hazelnut Torrone\u003c\/strong\u003e is a firm, white nougat from Piedmont. Davide Barbero's \"Gran Cru\" nougat is the result of a long and careful search for the best ingredients, a sophisticated recipe from 1883, and the tradition of artisanal production. The result is a nougat from Piedmont of excellent quality: crumbly, as tradition demands. Made only with hand-picked I.G.P. hazelnuts from Piedmont.\u003c\/p\u003e\n\u003cp\u003eThe Gran Cru Tavoletta di Torrone, a 100g slice of delicious Italian sweet, in a metal tin, makes a lovely gift.\u003c\/p\u003e\n\u003ch2\u003eHow White Nougat is Made in Piedmont\u003c\/h2\u003e\n\u003cp\u003eTo produce such good torrone, white nougat, Davide Barbero in Asti still relies on the old craftsmanship of the southern nougat tradition and recipes from 1883. Fresh egg whites, which give the torrone its typical friability but do not affect the taste of the nougat, are gently cooked with muscovado sugar and honey, here acacia honey from Masio, for about seven hours in kettles.\u003c\/p\u003e\n\u003cp\u003eTowards the end of the production time, roasted hazelnuts from Piedmont and vanilla from Madagascar are added. With wooden \"paddles,\" the torrone is removed from the kettles by hand and, while still warm, pressed into special beechwood molds. Wood is still used as it acts as a thermal insulator, allowing D.Barbero to let the white nougat rest in the molds for the right amount of time. The torrone nocciola then has until the next day to cool on marble tables and then be cut and packaged by hand. Whether a torrone is soft or firm also depends on the honey content. The more honey, the softer; the more sugar, the firmer the torrone can be.\u003c\/p\u003e\n\u003cp\u003eThis type of artisanal processing of \"Friabile,\" which results in a deliberately crumbly product, is now only used by a few nougat manufacturers in Piedmont, known as Torroneria in Italy.\u003c\/p\u003e\n\u003ch3\u003eHazelnut Torrone – A Specialty from Piedmont\u003c\/h3\u003e\n\u003cp\u003eFounded in Asti in 1883, Torroneria D. Barbero has always been known for its unparalleled torrone and chocolate specialties from Piedmont. Throughout its five-generation history, the specialties of this house have consistently been honored with medals and other awards. The Gianduiotti are a typical Piedmontese specialty that stands out from the wide field of competitors at Barbero due to their high hazelnut and cocoa content and the omission of artificial vanilla flavorings.\u003c\/p\u003e\n\u003cp\u003eD.Barbero can draw on traditionally handed down, old recipes that are still handcrafted as they were at the company's inception. For both the white nougat (Torrone) and the hazelnut nougat (Gianduiotti), D. Barbero places the highest value on the quality of the nuts. That is why the traditional company only uses hazelnuts of the Tonda Gentile delle Langhe variety. This grows in the hilly landscape of the Langhe and has adapted to the harsh climate prevailing there. Due to its particularly intense aroma, its special taste, its crunchy bite, and its beautiful round shape and considerable size, it is considered the best hazelnut in the world.\u003c\/p\u003e\n\u003cp\u003eThese tasty hazelnuts are embedded in firm white nougat for the Gran Cru Tavoletta di Torrone. 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It is excellent for seasoning cold cuts, snacks, but also potatoes, pan-fried vegetables, and much more. \u003c\/p\u003e\n\u003cp\u003eNatural and sustainable \u003c\/p\u003e\n\u003cp\u003eAt Essenz der Alpen, great importance is placed on quality and sustainability. All raw materials come from the region and are processed without artificial additives. This way, you enjoy a 100% natural product that carries the true taste of the Tyrolean Alps.\u003c\/p\u003e\n\u003ch3\u003eEssenz der Alpen – the full taste of the mountains\u003c\/h3\u003e\n\u003cp\u003eSince 2020, this Austrian Jausensalz has delighted chefs and gourmets. The alpine boiled salt (100g) is filled into beautiful, sustainable clay pots, which can be reused as storage containers or baking molds, and hand-labeled. This special table salt is an uniodized salt from unrefined, Austrian alpine brine enriched with paprika and other spices. \u003c\/p\u003e\n\u003cp\u003eOrder Jausensalz now and add that certain something to your snack. Experience the quality and authentic taste of this special salt specialty and bring a piece of Tyrol into your kitchen. \u003c\/p\u003e\n\u003cp\u003eDiscover Jausensalz from Essenz der Alpen – handcrafted and aromatic, ideal for refining your snack. Order now. \u003c\/p\u003e\n\u003cp\u003eEnjoy Jausensalz from Essenz der Alpen – handcrafted salt from Tyrol with selected herbs. Perfect for every snack. Discover it here!\u003c\/p\u003e","brand":"Essenz der Alpen","offers":[{"title":"100 g","offer_id":53071569977678,"sku":"047EDA0520","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/essenz-der-alpen-jausensalz-keramiktopf.jpg?v=1750984251"},{"product_id":"eckart-mango-sauce","title":"Mango Sauce","description":"\u003ch2\u003eEckart Mango Sauce – Exotic Delight from Berlin\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eEckart Mango Sauce\u003c\/strong\u003e is a spicy-fruity barbecue sauce from Berlin that enriches your dishes with an exotic, sweet-and-sour kick. Perfect for white meat, fish, rice, on sandwiches, or as a nacho dip, this sauce offers versatile uses in the kitchen.\u003c\/p\u003e\n\u003ch3\u003eWhy Eckart Mango Sauce is so delicious:\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eExotic Flavor: A balanced blend of sweet mango and spicy chili peppers.\u003c\/li\u003e\n\u003cli\u003eVersatile Use: Ideal as a dip, marinade, or for refining various dishes.\u003c\/li\u003e\n\u003cli\u003eNatural Ingredients: Made without artificial additives, with much love and passion.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eExotic Flavor for Your Dishes\u003c\/h3\u003e\n\u003cp\u003eEckart Mango Sauce impresses with its unique taste, combining the sweetness of mango with a subtle spiciness. This sauce is not only a highlight for your BBQ but also adds a special touch to fish and poultry dishes. Thanks to its artisanal production and high-quality ingredients, it is a must-have for every gourmet.\u003c\/p\u003e\n\u003ch3\u003eVersatile Applications\u003c\/h3\u003e\n\u003cp\u003eWhether as a dip for nachos, as a marinade for meat, or as a topping for sandwiches – the application possibilities of this sauce are almost unlimited. Its balanced recipe makes it an ideal companion for various culinary creations and always ensures a special taste experience.\u003c\/p\u003e\n\u003ch3\u003eCraftsmanship and Quality from Berlin\u003c\/h3\u003e\n\u003cp\u003eSince 2009, Manufaktur Eckart has stood for handmade sauces from Berlin. Founder Thomas Eckart places great importance on the use of natural ingredients and traditional production methods to offer you a product of outstanding quality that clearly stands out from industrially produced sauces.\u003c\/p\u003e\n\u003cp\u003eThe Eckart No. 4 Mango Sauce combines sweet mango with spicy chili peppers. Perfect for meat, fish, rice, and as a dip. High-quality ingredients without artificial additives.\u003c\/p\u003e\n\u003cp\u003eExperience the unique taste of Eckart Mango Sauce, made with natural ingredients and by hand in Berlin. The fiery recipe - yellow, spicy, delicious - is how Thomas describes the No.4 sauce.\u003c\/p\u003e","brand":"Sossen Eckart","offers":[{"title":"250 ml","offer_id":53071574958414,"sku":"034ECK0004","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/eckart-mango-sauce.jpg?v=1750984296"},{"product_id":"kohl-essence-apfelsaft-mit-karotte-750ml","title":"Apple and Carrot Juice","description":"\u003ch2\u003eApple Juice with Carrot – Kohl Mountain Apple Juice Cuvée\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eKohl Mountain Apple Juice Cuvée\u003c\/strong\u003e \u003cstrong\u003eApple Juice with Carrot\u003c\/strong\u003e is a bright orange juice creation. Who would have thought that the sweet mountain apple from the tree could tame the crisp carrot with its earthy notes. Thomas Kohl couldn't shake the idea until he found the perfect blending ratio. Apple juice with carrot is a hit in Italy. The sweet notes of apple and carrot balance the contrasts; the earthy becomes nutty, and the acidity somewhat milder.\u003c\/p\u003e\n\u003ch3\u003eKohl Carrot – a great food pairing\u003c\/h3\u003e\n\u003cp\u003eThe Kohl Cuvée Apple Juice with Carrot accompanies robust fish dishes, spicy risotto, and Asian cuisine. It is recommended for hearty dishes and pairs well with salty, sour, and spicy flavors. We find it great with chicken and couscous.\u003c\/p\u003e\n\u003cp\u003eWe recommend pouring the Kohl Apple Juice with Carrot into a stemmed glass so that, like wine, the aromas can best develop. This is best achieved at a cool drinking temperature of 8 - 12°. Please store the juice cool and dark. 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It is wonderfully fruity, not too sweet, a refreshing treat without artificial flavors.\u003c\/p\u003e\n\u003ch3\u003eOrange Lemonade – sparkling \u0026amp; fresh\u003c\/h3\u003e\n\u003cp\u003eLa Mortuacienne Orange Lemonade, still sold in its original nostalgic 1-liter swing-top bottle, is a tribute to the French, as the orange is said to be our neighbors' favorite fruit. Its bright yellow color radiates like the sun on the Cote d'Azur, evoking memories of a day at the beach, of a carefree time.\u003c\/p\u003e\n\u003ch3\u003eLa Mortuacienne – Lemonade Tradition\u003c\/h3\u003e\n\u003cp\u003eThe original knowledge of production methods and respect for authentic traditions and flavors are consistently passed down from one generation to the next at Maison Rième. Bottled in that legendary glass bottle with a swing-top closure, it conceals a concentrate of authentic, genuine flavors of yesteryear, a skillful blend of passion and tradition. Thanks to their unique taste and their new, intensely fruity aromas, Rième's artisanal lemonades are still as popular today.\u003c\/p\u003e\n\u003cp\u003ePrice plus deposit\u003c\/p\u003e","brand":"La Mortuacienne","offers":[{"title":"1 liter","offer_id":53073561485646,"sku":"026FRO7141","price":6.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/la-mortuacienne-orange-limonade.jpg?v=1751006970"},{"product_id":"piekfeine-braende-orangenlikoer-mit-whisky","title":"Orange Liqueur with Whisky","description":"\u003ch2\u003eOrange Liqueur with Whisky – by Piekfeine Brände from Bremen\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePiekfeine Brände\u003c\/strong\u003e \u003cstrong\u003eOrange Liqueur with Whisky\u003c\/strong\u003e by distiller Birgitta Schulze van Loon is produced in Bremen's Überseehafen. The base for this particularly aromatic liqueur with an intense orange note consists of orange peels from fully ripe oranges and Van Loon Whisky, which Birgitta distills herself. On the palate, despite 40% vol. alcohol, it is mild, aromatic, and complex, living up to what the nose promises. The 350ml bottle is just the right size to gift this popular Piekfeine Brände Orange Liqueur with Whisky or to try it yourself.\u003c\/p\u003e\n\u003ch3\u003ePiekfeine Brände – Liqueur with Van Loon Whisky and Orange\u003c\/h3\u003e\n\u003cp\u003eThe orange peels from fully ripe oranges used for this orange liqueur are macerated in alcohol. The cold alcohol slowly extracts the aroma from the orange peels and binds it. This is followed by distillation, creating a high-proof distillate. In the subsequent production phases, this, along with sugar, water, and the single malt whisky Van Loon, results in a wonderful liqueur – the exquisite orange liqueur with whisky.\u003c\/p\u003e","brand":"piekfeine Brände","offers":[{"title":"350 ml","offer_id":53073564959054,"sku":"024PIE0009","price":27.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/piekfeine-braende-orangenlikoer-whisky-350.jpg?v=1751007006"},{"product_id":"muri-x-the-four-horsemen-alkoholfrei","title":"The four horsemen – alcohol-free","description":"\u003ch2\u003eMURI x The Four Horsemen – Non-alcoholic pleasure with character\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMURI x The Four Horsemen\u003c\/strong\u003e is the result of a special collaboration between MURI from Copenhagen and the renowned restaurant The Four Horsemen in Brooklyn, New York. This non-alcoholic beverage combines innovative fermentation techniques with selected ingredients for a unique taste experience. Experience a non-alcoholic red wine alternative with complex aromas and a silky texture.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eComplex Aromas: The combination of Stevnsbær sour cherry wine, ice-clarified tomato water, and lacto-fermented beetroot gives the drink a multifaceted depth.\u003c\/li\u003e\n\u003cli\u003eSpicy Nuances: The addition of bay leaf and green peppercorn water kefir creates subtle spicy accents that round off the flavor.\u003c\/li\u003e\n\u003cli\u003eLuxurious Texture: Careful processing ensures a silky and balanced mouthfeel, reminiscent of high-quality red wines.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eMURI - Artisanal production for supreme enjoyment\u003c\/h3\u003e\n\u003cp\u003eMURI x The Four Horsemen is created through the artful combination of various fermentation processes. The base is a wine made from Stevnsbær sour cherries, an indigenous Danish variety, and redcurrants, fermented with Pichia-Kluyveri yeast, which leads to complex aromas. This is complemented by short fermentations of bay leaf water kefir, ice-clarified tomato water, and lacto-fermented beetroot. The final infusion with green peppercorns, blanched seven times to remove bitterness, gives the drink its characteristic spice.\u003c\/p\u003e\n\u003ch3\u003eThe four horsemen - a taste experience full of depth and refinement\u003c\/h3\u003e\n\u003cp\u003eMURI x The Four Horsemen presents itself with ripe red fruit notes, balanced acidity, and a luxurious texture. The salty note of the beetroot and the slightly spicy finish from the peppercorns make this drink a special delight.\u003c\/p\u003e\n\u003ch3\u003eH4 - Perfect accompaniment to selected dishes\u003c\/h3\u003e\n\u003cp\u003eWhether with duck, root vegetables, or homemade Toulouse sausage with mashed potatoes and plums – MURI x The Four Horsemen harmonizes excellently with hearty dishes and enhances their flavors. So grab an H4 from the box and enjoy it to the fullest.\u003c\/p\u003e\n\u003cp\u003eMURI x The Four Horsemen is a non-alcoholic beverage with ripe red fruit notes, spicy accents, and a luxurious texture – ideal with hearty meals.\u003c\/p\u003e\n\u003cp\u003eDiscover MURI x The Four Horsemen, the non-alcoholic alternative with complex aromas and a silky texture – perfect with hearty dishes.\u003c\/p\u003e","brand":"MURI Drinks","offers":[{"title":"750 ml","offer_id":53073698947406,"sku":"020MUR005","price":20.0,"currency_code":"EUR","in_stock":true},{"title":"3× 750 ml","offer_id":59670444605774,"sku":"020MUR005_3","price":57.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/muri-four-horsemen-alkoholfrei_51abb9f2-ac9d-4c77-85f1-f078613a7c48.jpg?v=1751012156"},{"product_id":"weingut-fred-loimer-riesling-kamptal-2022","title":"Riesling Kamptal – 2022","description":"\u003ch2\u003eRiesling Kamptal DAC 2022 – Organic Wine by Fred Loimer\u003c\/h2\u003e\n\u003cp\u003eThe Fred \u003cstrong\u003eLoimer Riesling Kamptal DAC 2022\u003c\/strong\u003e is a dry organic wine from Austria. 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The heat-resistant lid knob (up to 250 °C), which seals tightly to retain moisture in the pot, is designed for a good grip, even if you need to remove the lid with oven mitts, as it will get hot.\u003c\/p\u003e\n\u003cp\u003eCook with even, low to medium heat, this protects the cast iron and ensures delicious dishes, as the cast iron stores heat very well during cooking and roasting, even when the pot is already on the table. The enameled interior makes cleaning easier for you.\u003c\/p\u003e","brand":"Le Creuset","offers":[{"title":"1 piece","offer_id":53074202755406,"sku":"074LEC014","price":309.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/le-creuset-gourmet-braeter-ofenrot.jpg?v=1751013713"},{"product_id":"le-creuset-kochloeffel-craft-ofenrot","title":"Cooking Spoon Craft - Oven Red","description":"\u003ch2\u003eLe Creuset – Craft Cooking Spoon\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLe Creuset Craft Cooking Spoon\u003c\/strong\u003e in the popular Signature color \u003cstrong\u003eCerise\u003c\/strong\u003e is a practical multi-functional helper for both hot and cold cooking. The deep spoon shape is ideal for stirring, scooping, and portioning even large quantities. With the firm silicone tip, dough and even minced meat can be easily divided. With the Craft cooking spoon, you can prepare the perfect roux in the pan even without a whisk! The Le Creuset cooking spoon is also available in various colors – to match your kitchen or your Le Creuset cookware.\u003c\/p\u003e\n\u003ch3\u003eLe Creuset – Craft Collection\u003c\/h3\u003e\n\u003cp\u003eThe new Craft Collection from Le Creuset, made of flexible silicone of the highest quality, has been designed so that you can effortlessly and skillfully conjure up delicious dishes. Each kitchen helper is perfectly shaped for its respective task. The elegantly designed wooden handle fits comfortably in the hand, the high-quality silicone is heat-resistant and flexible, and an added bonus: the silicone heads are removable and thus can be cleaned in a flash. With the design-patented silicone helpers from the Premium Edition, like this Le Creuset Craft Cooking Spoon Cerise, even complicated tasks in the kitchen become easy. Ideal for gentle stirring, the flexible and heat-resistant material adapts to every wall and every angle.\u003c\/p\u003e","brand":"Le Creuset","offers":[{"title":"1 piece","offer_id":53074211275086,"sku":"074LEC033","price":12.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/le-creuset-kochloeffel-craft-ofenrot.jpg?v=1751013816"},{"product_id":"le-creuset-weinkuehler-wa-126-orange","title":"Wine Cooler WA 126 Orange","description":"\u003ch2\u003eLe Creuset Wine Cooler – WA 126 Orange\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLe Creuset Orange WA 126 wine cooler\u003c\/strong\u003e chills your favourite drink from room temperature in just 20 minutes. Of course, the practical cooling sleeve also keeps cold drinks cool for longer. Whether it's wine or sparkling wine, with or without alcohol, from now on, you'll be chilling in style.\u003c\/p\u003e\n\u003cp\u003eThe WA 126 wine cooler is made of nylon and is flexible, making it suitable for many bottle shapes. Always store the cooling sleeve in the freezer, so it's always ready for use. Le Creuset offers a full 5-year warranty on the wine cooler.\u003c\/p\u003e\n\u003ch3\u003eWine Cooler Orange – Le Creuset\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Nylon\u003c\/li\u003e\n\u003cli\u003eColour: Orange\u003c\/li\u003e\n\u003cli\u003eFit: the WA 126 fits almost any wine or sparkling wine bottle\u003c\/li\u003e\n\u003cli\u003eCold source: the wine cooler is frozen in the freezer before use\u003c\/li\u003e\n\u003cli\u003eCleaning: simply wipe with a damp cloth\u003c\/li\u003e\n\u003cli\u003eWarranty: 5 years\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Le Creuset","offers":[{"title":"1 piece","offer_id":53074282414414,"sku":"074LEC105","price":20.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/le-creuset-weinkuehler-wa126-orange.jpg?v=1751014581"},{"product_id":"tischlaeufer-croisiere-sur-le-nil-desert","title":"Table runner – Nile Cruise – desert","description":"\u003ch2\u003eTable runner – Croisiere sur le Nil – Le Jacquard Francais\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLe Jacquard Francais\u003c\/strong\u003e \u003cstrong\u003etable runner Croisiere sur le Nil\u003c\/strong\u003e – Cruise on the Nile is a beautiful table runner made of 100% linen in orange-brown tones. Woven using the Jacquard method, the reverse side is almost as beautiful as the front of the 50cm x 150cm table runner.\u003c\/p\u003e\n\u003cp\u003eThe magnificent design depicts splendid scenes along the Nile, as if one were sitting on the deck of a river cruise ship, like the travelers in Agatha Christie's crime novels. A wonderful landscape with pyramids and palm trees, exotic plants and animals is visible on the tablecloth, enveloping your table with an oriental flair. The central part of the Croisiere sur le Nil table runner is adorned with an oriental pattern in orange tones.\u003c\/p\u003e\n\u003cp\u003eThe same design is also available in the color combinations Orchidée - Red-Pink and Palmier in Green-Blue. All three colors are also offered as tablecloths for square and long tables.\u003c\/p\u003e\n\u003cp\u003eThe Le Jacquard Francais Croisiere sur le Nil table runner can be wonderfully washed at up to 60 degrees, making it truly suitable for everyday use and ensuring a stain won't make you nervous. To preserve its quality, you should avoid using fabric softener and tumble drying, as the table runner is made of pure linen. The table runner can lie lengthwise in the middle of the table or crosswise, serving as a placemat when two people sit opposite each other. If you want to set the table for 4 people this way, you will need two table runners.\u003c\/p\u003e\n\u003ch3\u003eLe Jacquard Table Runner – Croisiere sur le Nil\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eColor: Dessert - Orange-Brown\u003c\/li\u003e\n\u003cli\u003eQuality: 100% Linen\u003c\/li\u003e\n\u003cli\u003eCare: Machine wash up to 60 °C\u003c\/li\u003e\n\u003cli\u003eSize: approx. 50cm x 150cm\u003c\/li\u003e\n\u003cli\u003eWoven and sewn in France\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWeaving art à la francaise – Tradition since 1861\u003c\/h3\u003e\n\u003cp\u003eThe history of the Le Jacquard Francais company dates back to 1861, when Benjamin Baer opened a fabric trade in Gérardmer in the French Vosges. In 1928, his successors, the Nathan Lévy weaving mill, expanded the business to include a bleaching plant, as white linen was in high demand at the time. In 1968, the company was taken over by the ELIS Group, which acquired more than 50 looms for weaving Jacquard fabrics and created the Le Jacquard Francais brand. As the quintessence of creative and technical expertise, the dishcloths are woven with the greatest care in the textile factory in the Vosges and then sewn there.\u003c\/p\u003e\n\u003cp\u003eThe linen tablecloths from Le Jacquard Francais are awarded the Masters of Linen label. This label recognizes products that are 100% produced in Europe, from harvest to fiber to the finished fabric. Therefore, they collaborate with Terre de Lin, a cooperative of flax growers who together preserve their expertise and share and develop skills in production, environmental protection, and social commitment.\u003c\/p\u003e","brand":"Le Jacquard Francais","offers":[{"title":"1 piece","offer_id":53074331468110,"sku":"075LJF26761","price":75.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/tischlaeufer-croisiere-sur-le-nil-desert.jpg?v=1751015003"},{"product_id":"geschirrtuch-fruits-exotiques-orange","title":"Tea towel – Fruits Exotiques – orange","description":"\u003ch2\u003eLe Jacquard Francais Tea Towel – Exotic Fruits\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLe Jacquard Francais Tea Towel Fruits Exotiques\u003c\/strong\u003e – exotic fruits is a colorful tea towel made from 100% cotton. Woven using the Jacquard method, it has a stately size of 60x80cm and a woven label for easy hanging in your kitchen.\u003c\/p\u003e\n\u003cp\u003eThe beautiful motif in orange tones shows a variety of different tropical fruits, such as pineapple, kiwi, coconut, prickly pears or pomegranate on a block stripe pattern. The stripes support the new design of the Le Jacquard Francais tea towel and create a modern tone-on-tone contrast.\u003c\/p\u003e\n\u003cp\u003eThe same motif is also available in the color combinations Cocktail - Pink and Palm - Green. \u003c\/p\u003e\n\u003cp\u003eThe orange-red Le Jacquard Francais tea towel can be wonderfully washed at up to 60 degrees, making it truly suitable for everyday use and a great help. To preserve the quality, you should avoid using fabric softener and tumble drying, as they are made from combed cotton yarn, which makes them particularly soft and supple. The great kitchen towel with a hanger can also be used as a small tablecloth.\u003c\/p\u003e\n\u003ch3\u003eLe Jacquard Tea Towel – Fruits Exotiques\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eColor: Passion - Orange\u003c\/li\u003e\n\u003cli\u003eQuality: 100% Cotton\u003c\/li\u003e\n\u003cli\u003eCare: Machine wash up to 60 °C\u003c\/li\u003e\n\u003cli\u003eSize: approx. 60cm x 80cm\u003c\/li\u003e\n\u003cli\u003eWoven and sewn in France\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWeaving art à la française – Tradition since 1861\u003c\/h3\u003e\n\u003cp\u003eThe history of the Le Jacquard Francais company dates back to 1861, when Benjamin Baer opened a fabric trade in Gérardmer in the French Vosges mountains. In 1928, his successors, the Nathan Lévy weaving mill, expanded the business to include a bleachery, as white linen was in great demand at the time. In 1968, the company was acquired by the ELIS Group, which purchased more than 50 looms for weaving Jacquard fabrics and created the Le Jacquard Francais brand. As the quintessence of creative and technical know-how, the tea towels are woven with the utmost care in the textile factory in the Vosges and then sewn there. The products are of excellent quality and are woven from 100% cotton. The combed long fibers result in a soft, very smooth and durable fabric. The fineness of the silky-soft yarns gives the designs incomparable brilliance and precision.\u003c\/p\u003e","brand":"Le Jacquard Francais","offers":[{"title":"1 piece","offer_id":53074342871374,"sku":"075LJF27077","price":18.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/geschirrtuch-fruits-exotiques-orange.jpg?v=1751015102"},{"product_id":"1730-geschirrtuch-karotte-neonorange","title":"Tea towel – Carrot – neon orange","description":"\u003ch2\u003e17:30 Dish Towel – Carrot neon-orange – 50x70cm\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003e17:30 Dish Towel Carrot neon-orange\u003c\/strong\u003e is a dish towel made of 100% cotton with a cute design for all who love country life, perhaps grow root vegetables themselves, enjoy eating carrots, or simply want a neon-orange splash of color in their kitchen.\u003c\/p\u003e\n\u003cp\u003eThe unique designs and sayings of the 17:30 dish towels from Hamburg, like this neon orange carrot on white fabric, are woven in India and lovingly screen-printed by hand, are washable up to 60 degrees, and have a stately size of 50x70cm.\u003cbr\u003e\u003cbr\u003eThe 17:30 Carrot dish towel is a real eye-catcher in the kitchen and a great gift idea. And let's be honest: you can never have enough towels in the kitchen. This stylish kitchen towel serves as both a dish towel for drying dishes, countertops, or tables, and as a kitchen hand towel for drying hands. The cotton towel is a great gift, not just for Easter.\u003c\/p\u003e\n\u003ch3\u003e17:30 Dish Towels from Hamburg\u003c\/h3\u003e\n\u003cp\u003eThis journey of 17:30 Hamburg logically began at half past five when founder Anna decided in 2010 to launch a maritime jewelry and key chain collection. Soon, other lifestyle accessories were added to the 17:30 range: printed dish towels, postcards, and paper bags. Today, six more designers work in the team and cheerfully create catchy sayings and new motifs for the 17:30 dish towels. Not only the typical Nordic motifs like the fish in gray, blue, and pink and the anchor are popular, but also the dish towels with sayings and the Christmas towels with gold print. 17:30 stands for high-quality, individual, and innovatively designed dish towels for everyday use and special moments!\u003c\/p\u003e","brand":"17;30 Hamburg","offers":[{"title":"1 piece","offer_id":53074369610062,"sku":"075UPL0011","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/1730-geschirrtuch-karotte_3ef01529-b8d8-411c-96e9-9875706c21d4.jpg?v=1751015359"},{"product_id":"geschirrtuch-arriere-pays-melon","title":"Dish towel – Arriere Pays – melon","description":"\u003ch2\u003eLe Jacquard Français Dish Towel – Arrière Pays\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLe Jacquard Français dish towel Arrière Pays\u003c\/strong\u003e – Hinterland is a colorful, orange-red dish towel made from 100% cotton. Woven using the Jacquard method, it boasts a substantial size of 60x80cm and a woven label for easy hanging in your kitchen.\u003c\/p\u003e\n\u003cp\u003eThe beautiful design in orange and red tones showcases the rich bounty of various fruits, such as cherries, figs, melons, lemons, tangerines, strawberries, pears, and apples, that thrive in the Provençal hinterland. Combined with block stripes and ornaments that emphasize the new design of the Le Jacquard Français dish towel, creating a modern tone-on-tone contrast.\u003c\/p\u003e\n\u003cp\u003eThe story of Arrière-Pays begins in Provence, at its sunny markets. A delicate fabric in which regional fruits, geometric and ornamental patterns are interwoven. The kitchen is familiar, delicious, and colorful, reminiscent of precious vacation memories.\u003c\/p\u003e\n\u003cp\u003eThe same design is also available in the Cassis color combination: blue-green.\u003c\/p\u003e\n\u003cp\u003eThe Le Jacquard Français dish towel can be wonderfully washed at up to 60 degrees, making it truly suitable for everyday use and a great help to you. To preserve the quality, you should preferably avoid using fabric softener and tumble drying, as they are made from combed cotton yarn, which makes them particularly soft and supple. The great kitchen towel with a hanger can also be used as a small tablecloth.\u003c\/p\u003e\n\u003ch3\u003eLe Jacquard Dish Towel – Arrière Pays\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eColor: Melon - orange-red\u003c\/li\u003e\n\u003cli\u003eQuality: 100% cotton\u003c\/li\u003e\n\u003cli\u003eCare: Machine wash up to 60 °C\u003c\/li\u003e\n\u003cli\u003eSize: approx. 60cm x 80cm\u003c\/li\u003e\n\u003cli\u003eWoven and sewn in France\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWeaving art à la française – Tradition since 1861\u003c\/h3\u003e\n\u003cp\u003eThe history of the Le Jacquard Français company dates back to 1861, when Benjamin Baer opened a fabric trade in Gérardmer in the French Vosges. In 1928, his successors, the Nathan Lévy weaving mill, expanded the trade to include a bleaching plant, as white linen was in high demand at the time. In 1968, the company was acquired by the ELIS Group, which purchased more than 50 looms for weaving Jacquard fabrics and launched the Le Jacquard Français brand. As the quintessence of creative and technical know-how, the dish towels are woven with the utmost care in the textile factory in the Vosges and then sewn there. The products are of excellent quality and are woven from 100% cotton. The combed long fibers result in a supple, very smooth, and durable fabric. The fineness of the silky-soft yarns gives the designs unparalleled brilliance and precision.\u003c\/p\u003e","brand":"Le Jacquard Francais","offers":[{"title":"1 piece","offer_id":53074373116238,"sku":"075LJF27417","price":18.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/geschirrtuch-arriere-pays-melon.jpg?v=1751015480"},{"product_id":"klippan-wolldecke-gotland-orange","title":"Wool blanket Gotland – orange","description":"\u003ch2\u003eKlippan – Gotland Wool Blanket – orange – Lambswool Blanket\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eKlippan Gotland orange wool blanket\u003c\/strong\u003e is a wonderfully thick blanket made from lambswool and Gotland sheep wool. This plain-colored blanket with fringes, a Klippan classic, is available in many colors, so everyone can have their own blanket in their favorite color.\u003c\/p\u003e\n\u003cp\u003eWhether you use the Klippan Gotland wool blanket as a throw to snuggle up on the sofa, as a bedspread, or as a cozy blanket to drape over your shoulders on mild summer evenings, you will love it. The orange Gotland wool blanket, measuring 130x200cm, is a good size for a cozy blanket. After all, size, alongside natural materials, softness, and beautiful appearance, plays an important role in making the Klippan Gotland blanket your favorite.\u003c\/p\u003e\n\u003ch3\u003eWool, virgin wool, or lambswool - what's the difference?\u003c\/h3\u003e\n\u003cp\u003eWool is a natural and renewable resource. This blanket is made partly (one quarter) from virgin wool from Gotland sheep, which were shorn by the Vikings who appreciated the high quality of the wool, and ¾ from lambswool. Lambswool refers to the wool from the very first shearing of a sheep or lamb. It is particularly soft because the fibers are still very fine. Like virgin wool, it is usually obtained from live sheep, mostly in spring, in one piece if possible. After shearing, the wool is combed and loosened before being wonderfully dyed orange and spun into yarn. The Klippan Gotland blankets are then woven from this wool. Lambswool is said to be hardly scratchy, breathable, and to have excellent insulating properties. It warms in winter and cools in summer. Klippan does everything to ensure the blanket feels soft; for this, the lambswool is pre-combed once more. Nevertheless, this quality is naturally scratchier than a cotton blanket would be, and especially at the beginning, the blanket sheds a bit.\u003c\/p\u003e\n\u003cp\u003eThe Gotland blanket can be wonderfully washed at 30 degrees, so you can easily wash your cozy blanket yourself if needed. To ensure you enjoy your wool blanket for a long time, it's best to use a mild wool detergent and avoid fabric softener. Keep in mind that the natural wool fat has a self-cleaning effect, and you will gradually wash it out with each wash. It is best to hang the Gotland blanket outside on the line to air out.\u003c\/p\u003e\n\u003ch3\u003eGotland – Blanket\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDesign: Pernilla Magnusson (2016)\u003c\/li\u003e\n\u003cli\u003eQuality: 75% lambswool, 25% Gotland sheep wool\u003c\/li\u003e\n\u003cli\u003eWool weight: 410g\/m²\u003c\/li\u003e\n\u003cli\u003eColor: orange\u003c\/li\u003e\n\u003cli\u003eCare: Hand wash and wool cycle machine wash at 30 °C\u003c\/li\u003e\n\u003cli\u003eSize: approx. 130cm x 200cm (incl. fringes)\u003c\/li\u003e\n\u003cli\u003eMade in Europe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKlippan Yllefabrik – Tradition and Swedish Design\u003c\/h3\u003e\n\u003cp\u003eKlippan Yllefabrik's products combine modern, Swedish design with over a hundred years of tradition in spinning and weaving textiles from wool, cotton, and linen. The Klippan Gotland wool blanket and all other textiles have been produced exclusively in their own factories in Klippan, Sweden, and in Latvia since 1879. Cozy wool blankets made from various materials (wool, virgin wool, lambswool, Gotland, and merino sheep wool) are the flagship of the Swedish brand Klippan.\u003c\/p\u003e","brand":"Klippan Yllefabrik Heimtextilien","offers":[{"title":"1 piece","offer_id":53074378457422,"sku":"075KLI208503","price":82.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/klippan-wolldecke-gotland-orange-208503.jpg?v=1751015609"},{"product_id":"keramikschale-gross-dash-terracotta","title":"Large Ceramic Bowl - dash terracotta","description":"\u003ch2\u003eCasa Cubista - Large Ceramic Bowl - dash terracotta\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eCasa Cubista large ceramic bowl\u003c\/strong\u003e is a shallow bowl with a dash terracotta pattern, featuring short orange-brown stripes. This beautiful terracotta bowl, made from high-quality stoneware, is handcrafted and glazed for Casa Cubista in Portugal. You can serve many treats in this large bowl. With a diameter of 26-28cm, it offers space for all sorts of main courses, works well as a tapas or appetizer plate, and looks wonderfully decorative when filled with fruit or nuts. The Casa Cubista ceramic bowl has a special, striking pattern and is a real eye-catcher.\u003c\/p\u003e\n\u003cp\u003eWhat we particularly love about the Casa Cubista collection is how wonderfully the different patterns (bold stripe, dash, and ray), colors (black, tangerine, terracotta, teal, blue, and green), and sizes can be combined. Mix and match – try it out!\u003c\/p\u003e\n\u003ch3\u003eCasa Cubista - Large Bowl terracotta\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Stoneware made of terracotta\u003c\/li\u003e\n\u003cli\u003ePattern: dash\u003c\/li\u003e\n\u003cli\u003eColor: orange-brown, white, terracotta\u003c\/li\u003e\n\u003cli\u003eDiameter: 26-28cm\u003c\/li\u003e\n\u003cli\u003eHeight: 3.5cm\u003c\/li\u003e\n\u003cli\u003eMade in Portugal\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCare instructions: Before first use, please wash the flat ceramic bowl by hand with hot soapy water, rinse with clear water, and let air dry.\u003c\/p\u003e\n\u003ch4\u003eCasa Cubista - Ceramic bowl from Portugal\u003c\/h4\u003e\n\u003cp\u003eCasa Cubista was founded about ten years ago by David Pimentel and his friend Arrens in Olhão in the Algarve. David has Portuguese roots and wanted to bring good craftsmanship from his home country to tables in other countries. Because sitting at a set table with family or friends is pure joy of life. With its beautiful bowls, Casa Cubista brings the love of beautiful things into your everyday life.\u003c\/p\u003e\n\u003cp\u003eCasa Cubista ceramic tableware is produced according to David's designs in a family-run manufactory in the Algarve. Even if not every bowl is made on the potter's wheel, it is still handled, cast, sanded, and individually glazed by Rui, whose family has mastered the craft of pottery for over 200 years, with these wonderful colors, which are food-safe and free of harmful chemicals, by his aunt Regina, among others. To preserve the shine of the glaze, we recommend washing the bowl by hand. Each bowl is unique. Small imperfections in the glaze are normal and intentional. This way, every bowl, every plate, every jug always looks a little different. Casa Cubista ceramics are truly handmade.\u003c\/p\u003e","brand":"Casa Cubista","offers":[{"title":"1 piece","offer_id":53074407031118,"sku":"074CAS039217","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/keramikschale-gross-dash-terracotta-casa-cubista.jpg?v=1751016239"},{"product_id":"keramikkrug-2l-bold-stripes-terracotta","title":"Ceramic jug 2l – bold stripes terracotta","description":"\u003ch2\u003eCasa Cubista – Ceramic Jug 2l – bold stripes terracotta\u003c\/h2\u003e\n\u003cp\u003eThe large \u003cstrong\u003eCasa Cubista ceramic jug\u003c\/strong\u003e is a beautiful carafe with wide, terracotta stripes and a two-liter capacity. Both beautiful and practical, this terracotta jug with a handle, made from high-quality stoneware, is handcrafted and glazed for Casa Cubista in Portugal. In the past, before glass became a mass-produced item, it was common to serve drinks in ceramic vessels. Today, you can serve both cold and hot drinks in this ceramic jug with a handle. But the terracotta jug also makes an excellent decorative piece or vase.\u003c\/p\u003e\n\u003cp\u003eWhat we particularly like about the Casa Cubista collection is that the different patterns (bold stripe, dash, and ray), colors (black, tangerine, terracotta, teal, blue, and green), and sizes can be wonderfully combined. Mix and match – try it out!\u003c\/p\u003e\n\u003ch3\u003eCasa Cubista – Pitcher 2l terracotta\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Stoneware made of terracotta\u003c\/li\u003e\n\u003cli\u003ePattern: bold stripe\u003c\/li\u003e\n\u003cli\u003eColor: orange-brown, white, terracotta\u003c\/li\u003e\n\u003cli\u003eDiameter: 19cm (without handle)\u003c\/li\u003e\n\u003cli\u003eHeight: 19cm\u003c\/li\u003e\n\u003cli\u003eMade in Portugal\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCare instructions: Before first use, please wash the jug by hand with hot soapy water, rinse with clear water, and let it air dry. The bottom of jugs, cups, and vases may \"sweat\" initially. This is normal and will decrease over time. Please protect delicate surfaces that may be affected by watermarks. If you fill a vase or jug with fresh flowers, please change the water daily. This prevents the smell of flower water from being absorbed into the terracotta.\u003c\/p\u003e\n\u003ch4\u003eCasa Cubista – Ceramic jug from Portugal\u003c\/h4\u003e\n\u003cp\u003eCasa Cubista was founded about ten years ago by David Pimentel and his friend Arrens in Olhão, Algarve. David has Portuguese roots and wanted to bring good craftsmanship from his homeland to the tables of other countries. Because sitting at a set table with family or friends is pure joy of life. With its beautiful jugs, Casa Cubista brings the love of beautiful things into your everyday life.\u003c\/p\u003e\n\u003cp\u003eThe Casa Cubista ceramic tableware is produced according to David's designs in a family-run manufactory in the Algarve. Even if not every bowl is made on the potter's wheel, it is still handled, cast, sanded, and individually glazed by Rui, whose family has mastered the pottery craft for over 200 years, with these great colors, which are food-safe and free of harmful chemicals, by his aunt Regina, among others. To preserve the shine of the glaze, we recommend washing the jug by hand. Each jug is unique. Small irregularities in the glaze are normal and intentional. Thus, every bowl, every plate, every jug always looks a little different. Casa Cubista ceramics are indeed true handicrafts.\u003c\/p\u003e","brand":"Casa Cubista","offers":[{"title":"1 piece","offer_id":53074408833358,"sku":"074CAS022217","price":42.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/keramikkrug-2l-bold-stripes-terracotta-casa-cubista.jpg?v=1751016274"},{"product_id":"le-creuset-kochloeffel-premium-ofenrot","title":"Cooking Spoon Premium – Oven Red","description":"\u003ch2\u003eLe Creuset – Premium Spoon Spatula\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLe Creuset Premium Spoon Spatula\u003c\/strong\u003e in the popular Signature color \u003cstrong\u003eCerise\u003c\/strong\u003e is a practical, multi-functional tool for both hot and cold cooking. The deep spoon shape is ideal for stirring, scooping, and portioning even large servings. With the firm silicone tip, dough and even ground meat can be easily separated. The handle has three rings, which conveniently act as a rest so the spoon doesn't slide into the pot. With the Premium Spoon Spatula, you can prepare a perfect roux in the pan even without a whisk! The Le Creuset Premium Spoon Spatula is also available in various colors – to match your kitchen or your Le Creuset cookware. \u003c\/p\u003e\n\u003ch3\u003eLe Creuset – Premium Collection\u003c\/h3\u003e\n\u003cp\u003eThe new Premium Collection from Le Creuset, made of flexible silicone of the highest quality, was designed to help you effortlessly and skillfully create delicious dishes. Each kitchen tool is perfectly shaped for its specific task. The elegantly designed wooden handle fits comfortably in the hand, the high-quality silicone is heat-resistant and flexible, and an added bonus: the silicone heads are removable and can be cleaned in no time. With the design-patented silicone tools from the Premium Edition, like this Le Creuset Craft Spoon Spatula in Cerise, even complicated tasks in the kitchen become easy. Ideal for gentle stirring, the flexible and heat-resistant material adapts to any wall and corner.\u003c\/p\u003e","brand":"Le Creuset","offers":[{"title":"1 piece","offer_id":53074409816398,"sku":"074LEC190","price":24.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/le-creuset-kochloeffel-premium-ofenrot.jpg?v=1751016315"},{"product_id":"1730-geschirrtuch-orange-neonorange","title":"Tea towel – Orange – neon orange","description":"\u003ch2\u003e17:30 Tea Towel – Orange – 50x70cm\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003e17:30 Tea Towel Orange neon-orange\u003c\/strong\u003e is a tea towel made from 100% cotton with a cheerful orange motif. This kitchen towel with neon-orange oranges brings the feeling of orange picking season and the desire for freshly squeezed orange juice into your kitchen.\u003c\/p\u003e\n\u003cp\u003eThe unique motifs and sayings of the 17:30 tea towels from Hamburg, like this neon-orange orange on a white cloth, are woven in India and lovingly hand-printed using a screen printing process. They are washable up to 60 degrees and have a generous size of 50x70cm.\u003cbr\u003e\u003cbr\u003eThe 17:30 Tea Towel Orange neon-orange is a real eye-catcher in the kitchen and a great gift idea. And admit it: you can never have enough towels in the kitchen. This stylish kitchen towel serves both as a tea towel for drying dishes, countertops or tables, and as a kitchen hand towel for drying hands. A little tip: give it as a gift along with a bottle of orange juice!\u003c\/p\u003e\n\u003ch3\u003e17:30 Tea Towels from Hamburg\u003c\/h3\u003e\n\u003cp\u003eThis journey of 17:30 Hamburg logically began exactly at half past five when founder Anna decided in 2010 to launch a maritime jewelry and key chain collection. Soon, other lifestyle accessories were added to the 17:30 range: printed tea towels, postcards, and paper bags. Today, six other designers work in the team, creating cheerful and snappy sayings and new motifs for the 17:30 tea towels. Not only are the typical Nordic motifs such as the fish in grey, blue, and pink and the anchor popular, but also the tea towels with sayings and the Christmas towels with gold print, and of course the neon-orange orange. 17:30 – these are high-quality, individual, and innovatively designed tea towels for every day and for special moments!\u003c\/p\u003e","brand":"17;30 Hamburg","offers":[{"title":"1 piece","offer_id":53074413683022,"sku":"075UPL0027","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/1730-geschirrtuch-orange_641f83a7-104e-457a-9737-2f87d8855d7e.jpg?v=1751016375"},{"product_id":"generous-martin-matin-haferkekse-glutenfrei","title":"Martin Matin - Gluten-Free Oat Biscuits","description":"\u003ch2\u003eIntroducing: Generous Martin Matin, Oat Chocolate Cookie\u003c\/h2\u003e\n\u003cp\u003eDiscover the world of \u003cstrong\u003eGenerous Martin Matin,\u003c\/strong\u003e a crispy delight that will give you a great morning and a wonderful day. These \u003cstrong\u003egluten-free oat cookies\u003c\/strong\u003e, made by the renowned Belgian cookie manufacturer Generous, are a true masterpiece of baking. Each cookie tells the story of Martin, the grumpy morning person who developed a cookie recipe for people like him, because a better morning mood makes for a better day. \u003c\/p\u003e\n\u003ch2\u003eTraditional Taste in a Modern Execution \u003c\/h2\u003e\n\u003cp\u003eWhat makes Generous' oat cookies with chocolate chips so unique:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eHandmade Quality: Each cookie is made with care and attention to detail.\u003c\/li\u003e\n\u003cli\u003eOrganic Ingredients: Only the best organic ingredients are used for these cookies.\u003c\/li\u003e\n\u003cli\u003eGluten-free and Vegetarian: Ideal for a variety of dietary needs.\u003c\/li\u003e\n\u003cli\u003eBelgian Craftsmanship: Made in a renowned Belgian cookie manufacturer.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2\u003eBest Ingredients for an Unrivaled Taste Experience \u003c\/h2\u003e\n\u003cp\u003eGenerous Martin Matin Oat Cookies are made from the best ingredients such as gluten-free oats, cane sugar, coconut and tapioca starch, refined with raisins and chocolate chips. This combination ensures an unrivaled taste experience. The cookies are organic and vegetarian certified, making them an excellent choice for anyone who values quality and sustainability. Enjoy the honest kind of cookie: direct, crispy, no frills, with the typical, slightly caramel oat character\u003c\/p\u003e\n\u003ch2\u003eGluten-free Oat Cookies – Perfect for Any Occasion \u003c\/h2\u003e\n\u003cp\u003eWhether as an accompaniment to coffee, a sweet snack in between, or a gift for loved ones – the \"Generous Martin Matin\" oat chocolate cookies are always a good choice. The attractive packaging also makes them a real eye-catcher.\u003c\/p\u003e\n\u003cp\u003eDiscover the crispy world of Generous Martin Matin – oat cookies with chocolate chips – a good morning makes a good day. Available now here in the online shop.\u003c\/p\u003e\n\u003cp\u003eOrganic Control Number – BE BIO 01 – Non-EU \/EU\u003c\/p\u003e","brand":"Generous","offers":[{"title":"150 g","offer_id":55293863526734,"sku":"031VIA860197","price":5.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/generous-martin-matin-haferkekse-glutenfrei.jpg?v=1769509007"},{"product_id":"agrimontana-bitterorangen-marmelade","title":"Bitter Orange Marmalade","description":"\u003ch2\u003eAgrimontana Bitter Orange Marmalade – Artisanal Citrus Art from Italy\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eAgrimontana Bitter Orange Marmalade\u003c\/strong\u003e is a true piece of Italian craftsmanship. Made from carefully selected bitter oranges, it unfolds an intense, fruity-tart aroma that creates the perfect balance between sweetness and a pleasant bitter note. The Agrimontana Marmellata arance amare con scorza is a marmalade for connoisseurs who love the authentic taste of real fruit.\u003c\/p\u003e\n\u003ch2\u003eWhat makes the \"Arance amare con scorza\" orange marmalade special:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003ePure ingredients – only bitter oranges, cane sugar, orange peel, and pectin.\u003c\/li\u003e\n\u003cli\u003eTraditional production – slowly cooked to preserve the natural taste and fresh aroma.\u003c\/li\u003e\n\u003cli\u003eVersatile – ideal on fresh bread, with pastries, or as a sophisticated ingredient in desserts and sauces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe unmistakable taste of bitter orange\u003c\/h3\u003e\n\u003cp\u003eThe bitter orange – called Arancia Amara in Italian – is characterized by its complex aroma: slightly tart, fresh, and intense at the same time. Agrimontana processes these fruits with the utmost care to preserve their natural essential oils. This results in a marmalade that not only impresses with its scent but also with its bright golden color.\u003c\/p\u003e\n\u003ch3\u003eAgrimontana – Artisanal Quality from Piedmont\u003c\/h3\u003e\n\u003cp\u003eFor decades, Agrimontana has stood for Italian jam culture at the highest level. In the gentle hills of Piedmont, only selected fruits are processed – according to the principle: naturalness, transparency, and uncompromising taste. The bitter orange marmalade is gently cooked so that fruit pieces, texture, and aroma are best preserved.\u003c\/p\u003e\n\u003ch3\u003eA Moment of Indulgence with Character\u003c\/h3\u003e\n\u003cp\u003eThis marmalade is perfect with breakfast rolls, on crispy croissants, or as an aromatic accompaniment to cheese. It also lends a special, elegant note to desserts or as a filling for pastries. A product for everyone who loves honest, pure fruit – intense, authentic, and unmistakable.\u003c\/p\u003e\n\u003cp\u003eAgrimontana Bitter Orange Marmalade with Peel – handmade, authentic, fruity-tart, Italian, and perfect for gourmets.\u003c\/p\u003e\n\u003cp\u003eThe Agrimontana Marmellata \"Arance amare con scorza\" is an intense bitter orange marmalade with orange peel – artisanally made in Italy, fruity-tart, and versatile for breakfast or desserts.\u003c\/p\u003e","brand":"Agrimontana","offers":[{"title":"330 g","offer_id":55293865296206,"sku":"034VIA843424","price":9.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/agrimontana-bitterorangen-marmelade.jpg?v=1769509058"},{"product_id":"scyavuru-marmellata-di-arancia-orangenmarmelade","title":"Marmellata di Arancia – Orange Marmalade","description":"\u003ch2\u003eScyavuru Marmellata di Arancia – Sicilian Orange Jam Full of Sunshine\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eScyavuru Marmellata di Arancia\u003c\/strong\u003e \u003cstrong\u003eorange jam\u003c\/strong\u003e is a true piece of Sicily in a jar: intensely fruity, pleasantly bitter-sweet, and with the scent of sun-ripened oranges. For this jam, aromatic citrus fruits are gently processed so that their natural freshness and the fine essential oils of the peel are preserved. Scyavuru Marmellata di Arancia – orange jam from Sicily: intensely fruity, delicately bitter-sweet, and aromatic. Perfect on bread, with cheese, or for desserts. The result is an orange jam with depth, character, and Mediterranean lightness – perfect for those who appreciate authenticity.\u003c\/p\u003e\n\u003ch3\u003eWhy Scyavuru's orange jam tastes so special:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSicilian oranges: Fully ripe fruits provide a clear, intense aroma.\u003c\/li\u003e\n\u003cli\u003eFine balance: Fruity sweetness meets elegant citrus bitterness.\u003c\/li\u003e\n\u003cli\u003eVersatile enjoyment: For breakfast, with cheese, or as an ingredient for desserts and pastries.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTaste \u0026amp; Texture\u003c\/h3\u003e\n\u003cp\u003eThe marmalade contains pure orange: juicy, lively, and with a delicate, natural bitterness, as one expects from good orange jam. Delicate peel strips provide texture and contribute to the intense aroma. Not overly sweet, but harmonious and clear – ideal for connoisseurs who truly want to taste the fruit.\u003c\/p\u003e\n\u003ch3\u003eServing Suggestions\u003c\/h3\u003e\n\u003cp\u003eTraditionally, it tastes fantastic on fresh bread, croissants, or brioche. But it can do so much more: a dollop in yogurt or quark dishes, as a fruity layer in cakes, with pancakes, or as a glaze for cakes and cookies. The combination with strong cheese – such as Pecorino, aged mountain cheese, or goat cheese – is particularly delightful; the fruity sweetness and citrus spice pair perfectly with savory flavors.\u003c\/p\u003e\n\u003ch3\u003eA Little Break with Mediterranean Flair\u003c\/h3\u003e\n\u003cp\u003eWith Scyavuru Marmellata di Arance, every breakfast becomes a little more Italian. A jar full of sunshine that starts the day brightly and opens up countless possibilities in the kitchen.\u003c\/p\u003e\n\u003ch4\u003eScyavuru Jam – the Sun of Sicily in a Jar\u003c\/h4\u003e\n\u003cp\u003eThe Ribera region in the southwest of the island of Sicily is known as Città delle Arance, the City of Oranges. The fruits grown here have DOP status, meaning a protected designation of origin. The climatic conditions, influenced by Etna, and the fertile soils with volcanic rock simply offer optimal conditions for fruit cultivation. All along the roadside, small stands tempt with the best fruit and a variety of citrus fruits. The three farmers of Scyavuru, who joined forces to combine their capabilities, wanted more than just to sell fruit locally; they captured the sun of Sicily in their delicious jams, fruit spreads, and nut creams in a jar, and now delight gourmets worldwide.\u003c\/p\u003e\n\u003cp\u003eFruity orange jam from Scyavuru – sun-ripened Sicilian oranges, fine peel strips, and a perfect balance of sweetness and citrus bitterness.\u003c\/p\u003e","brand":"Scyavuru","offers":[{"title":"250 g","offer_id":55293869457742,"sku":"034VIA843418","price":6.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/scyavuru-arancia-orangen-marmelade.jpg?v=1769509111"},{"product_id":"geschirrtuch-wehe-es-schmeckt-nicht-orange","title":"Dish towel – \u0026 woe betide if it doesn't taste good – orange","description":"\u003ch2\u003e17;30 Tea Towel \u0026amp; WOE IF IT DOESN'T TASTE GOOD – Kitchen Humor with an Announcement\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003e17;30 Tea Towel \u0026amp; WOE IF IT DOESN'T TASTE GOOD\u003c\/strong\u003e in bright orange brings just the right amount of kitchen humor into everyday life. With its cheeky saying, it is not only a practical helper but also a statement on the hook: Here, cooking is done with love – but please with taste! A perfect accessory for anyone who likes to laugh and show style while cooking.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCheeky saying:\u003c\/strong\u003e \u0026amp; WOE IF IT DOESN'T TASTE GOOD – charming, direct, and witty.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVibrant Orange:\u003c\/strong\u003e A fresh splash of color for modern kitchens.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePractical \u0026amp; decorative:\u003c\/strong\u003e Ideal for drying, wiping, or as a kitchen statement.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFor home cooks with a sense of humor\u003c\/h3\u003e\n\u003cp\u003eThis tea towel is made for anyone who doesn't take their kitchen too seriously – but still cooks seriously well. Whether as a small motivational saying at dinner with friends or as a tongue-in-cheek threat to the family: It is guaranteed to spark conversation.\u003c\/p\u003e\n\u003ch3\u003eQuality from 17;30\u003c\/h3\u003e\n\u003cp\u003eLike all 17;30 products, this tea towel combines design with everyday practicality. It is pleasantly grippy, absorbent, and robust – perfect for daily use and far too beautiful to disappear into a drawer.\u003c\/p\u003e\n\u003cp\u003eThe unique motifs and sayings of 17;30 tea towels from Hamburg, like this gray sheep on white fabric, are woven in India and lovingly hand-printed using the screen-printing process, are washable up to 60 degrees and have a stately size of 50x70cm.\u003c\/p\u003e\n\u003ch3\u003eAlso a brilliant gift idea\u003c\/h3\u003e\n\u003cp\u003eWhether for a housewarming, as a hostess gift for a dinner party, or for the best cook among friends – this towel is a gift with wit and utility combined.\u003c\/p\u003e\n\u003cp\u003e17;30 Tea Towel \u0026amp; WOE IF IT DOESN'T TASTE GOOD – Kitchen towel with a cheeky statement in bright orange, high-quality craftsmanship, and perfect as a gift for home cooks with a sense of humor.\u003c\/p\u003e","brand":"17;30 Hamburg","offers":[{"title":"1 piece","offer_id":55325565681998,"sku":"075UPL0032","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/1730-geschirrtuch-wehe-es-schmeckt-nicht.jpg?v=1770729149"}],"url":"https:\/\/nurgutes.eu\/en\/collections\/orange.oembed?page=2","provider":"nur Gutes","version":"1.0","type":"link"}