{"title":"Raumland Winery","description":"\u003ch2\u003eSekthaus Raumland – Best German Sekt\u003c\/h2\u003e\n\u003cp\u003eSekthaus Raumland, founded in 1989 by Volker Raumland, produces the best German Sekt. Just like the fine bubbles in Raumland Sekt, awards, accolades, and top ratings rain down. When Volker Raumland settled in Flörsheim-Dalsheim in Rheinhessen, Sekt production was virtually uncharted territory. Volker Raumland initially looked to France, studying how champagne is made and what its quality characteristics are. It is very important to him to make Sekt from his own grapes, to have everything under control from the beginning. 10 hectares of vineyards are farmed organically, yield reduction begins in January with pruning and green harvesting at the beginning of summer, and the early manual harvest of the grapes are just as important as gentle pressing, fermentation with yeasts on the Champagne, the blending of the base wines before tirage, and long yeast aging in the bottle at consistently cool temperatures. He allows his traditional Sekt, such as Cuvée Marie-Luise or Katharina, at least 4 years, and his prestige Sekt, such as Chardonnay Prestige Brut, at least 5 years to develop the typical brioche notes and to bind the fine, delicate bubbles so that the Sekt sparkles for a long time in the glass.\u003c\/p\u003e\n\u003ch3\u003eAwarded – Rated\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMeininger's German Sekt Award 2020 (Winery of the Year Sekt Collection of the Year)\u003c\/li\u003e\n\u003cli\u003eVinum 2020 (Best Winzersekt)\u003c\/li\u003e\n\u003cli\u003eEichelmann 2020 (Category \"World Class\")\u003c\/li\u003e\n\u003cli\u003eFalstaff 2019 (Best German Vintage Sekt)\u003c\/li\u003e\n\u003cli\u003eEichelmann 2019 (Winery of the Year \/ Sekt Collection of the Year)\u003c\/li\u003e\n\u003cli\u003eMeininger's German Sekt Award 2019 (Winery of the Year \/ Sekt Collection of the Year)\u003c\/li\u003e\n\u003cli\u003eVinum 2019 (Best Winzersekt)\u003c\/li\u003e\n\u003cli\u003eVinum Sekt Award 2019 (Places 1 to 3)\u003c\/li\u003e\n\u003cli\u003eDWI 2019 (Best German Sekt)\u003c\/li\u003e\n\u003cli\u003eWeinfeder e.V. (Wine Personality of the Year)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland | where the sparkling wine revolution began\u003c\/h3\u003e\n\u003cp\u003eIn the early 90s, Sekt production was mass-driven. Even today, about 75-80% of the Sekt produced in Germany comes from three large companies with many different brands for supermarkets. Only 1.5-2% is produced using the traditional method (bottle fermentation). The term \"Sekt\" does not allow consumers to draw conclusions about quality; Sekt from traditional bottle fermentation does.\u003c\/p\u003e\n\u003cp\u003eToday, we are 30 years further. Volker Raumland, together with a few other Sekt producers, founded the association of traditional Sekt producers. They want to give Sekt from bottle fermentation a face and a voice. Traditional Sekt should not remain an occasional drink, something you only drink for a toast, but rather, like wine, an excellent accompaniment to food.\u003c\/p\u003e","products":[{"product_id":"raumland-secco-cassis-frizzante-weincocktail","title":"Blackcurrant Frizzante – Wine Cocktail","description":"\u003ch2\u003eCassis Frizzante – Raumland Secco with Blackcurrant\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland Secco Cassis Frizzante\u003c\/strong\u003e is an exciting wine cocktail made from unpasteurized direct juice of blackcurrants and Pinot Noir red wine, rounded off by the delicate fruit sweetness of grape juice, enriched to contain 5.5% vol. alcohol and made sparkling with added carbon dioxide.\u003c\/p\u003e\n\u003cp\u003eThe Sekthaus Raumland Secco entices with its dark red color in the glass and animates with fine bubbles to drink. The Cassis Frizzante tastes wonderfully fruity of dark red berries and has a beautiful sweet and sour balance.\u003c\/p\u003e\n\u003ch3\u003eCassis Frizzante – a Secco and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e5.5% Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e9.9g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e77.7g\/l Residual sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – Kir (Royale) from Rheinhessen\u003c\/h3\u003e\n\u003cp\u003eSekthaus Raumland from Flörsheim Dalsheim in Rheinhessen makes German sparkling wine of the highest class following the French model. Volker Raumland is a traditional sparkling wine maker who relies on secondary fermentation in the bottle; he likes the nutty, brioche notes in the sparkling wine and works with grape varieties also found in Champagne: Pinot Noir, Meunier, and Chardonnay.\u003c\/p\u003e\n\u003cp\u003eWith the Cassis Secco, he has created something like the Kir Royale from Rheinhessen, a wine cocktail perfect for toasting, but also suitable for game dishes, cheese, or dessert. A truly good alternative to the still widely served sparkling wine with orange juice.\u003c\/p\u003e\n\u003cp\u003eThe true Kir owes its name to the mayor of Dijon, Felix Kir, who served this classic, originally consisting of white wine and cassis liqueur, at official receptions in the town hall.\u003c\/p\u003e\n\u003cp\u003eMixed with Champagne, it became the Kir Royale, which in the 1980s became \"the\" drink of high society, similar to today's Spritz or Hugo. But even if you don't belong to high society, the combination of wine or secco and blackcurrant is simply fantastically good. Enjoy the Raumland Cassis Frizzante.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073548575054,"sku":"020RAU003","price":9.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-secco-cassis-frizzante_f34d3403-a057-4d8e-96ed-6dda3e3d618b.jpg?v=1751009492"},{"product_id":"zerozzante-cuvee-no-1-weisse-trauben-alkoholfrei","title":"Cuvée No.1 – white grapes – non-alcoholic","description":"\u003ch2\u003eZerozzante Alcohol-Free – Cuvée No.1 – White Grapes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eZerozzante Cuvée No.1\u003c\/strong\u003e White Grapes – that's what Raumland calls its alcohol-free grape Secco. Best ingredients. Sparkling. Unique. For years, the wonderfully fruity grape Secco made from white Bacchus grapes has been a great alternative to alcohol-free sparkling wine.\u003c\/p\u003e\n\u003cp\u003eThe Zerozzante Cuvée No.1 is wonderful as an alcohol-free aperitif. As an alcohol-free meal companion, it goes well with fish and poultry, light meat, or fruity desserts. Of course, you can also enjoy it on its own. With its lively, delicately tart acid structure and fruity lightness, it offers a special drinking experience.\u003c\/p\u003e\n\u003ch3\u003eAlcohol-Free Sparkling Wine Alternative – Raumland Zerozzante\u003c\/h3\u003e\n\u003cp\u003eVolker Raumland is one of the best German sparkling wine producers. When he decided to create an alcohol-free sparkling wine alternative, originally for his two daughters Katharina and Marie Luise, it was clear that the Raumland grape Secco would not be a simple juice spritzer, but an alcohol-free Secco of particular quality with a fine, long-lasting perlage, as one would expect from sparkling wines. This is precisely what distinguishes the white Raumland grape Secco. It has a fruity aroma of yellow apple, peach, and a hint of nutmeg. In the glass, it shines pale yellow and shows its fine bubbles. On the palate, it is juicy and pleasantly sweet with a great acidity. The crisp Raumland alcohol-free grape Secco is a great alternative for those who cannot drink alcohol or simply want to toast alcohol-free. The Raumland daughters have since grown up and work side by side with their father Volker Raumland. They still enjoy drinking the fruit Secco. But the children's Secco also needed to grow up, so what could be more natural than giving it a new look and a new name? Here it is: the Zerozzante!\u003c\/p\u003e\n\u003ch3\u003eThe Alcohol-Free Zerozzante – Fruit Secco from Raumland\u003c\/h3\u003e\n\u003cp\u003eThe Bacchus grapes for the Zerozzante Cuvée No.1 come from Raumland's own vineyards or from those of befriended winemakers in the region. The Seccos are made from the juice of the \"taille\" pressing, which is not used for the prestige sparkling wines. The heavily chilled grape juice is then carbonated and bottled. The work is done with extreme cleanliness. Volker Raumland deliberately refrains from pasteurizing the grape juice. This would make the Zerozzante (even) more durable, but it would primarily reduce the complexity of the aroma. This makes the quality of the grapes all the more important; only the best and undamaged ones go into the press. This gentle process guarantees the special taste of the Raumland grape Secco. The Zerozzante Cuvée No.1 white grapes taste a little sweeter than the Raumland apple Secco.\u003c\/p\u003e\n\u003cp\u003eSince the juice in Zerozzante Cuvée No.1 does not undergo alcoholic fermentation and the Secco is not a de-alcoholized, alcohol-free sparkling wine, the Raumland Secco contains no residual alcohol whatsoever.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073639113038,"sku":"020RAU102","price":9.5,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623897432398,"sku":"020RAU102_6","price":55.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/zerozzante-cuvee-no1-weisse-trauben-alkoholfrei_65ce74fc-e3dd-4fc2-ba2c-b8c90ea53158.jpg?v=1751011367"},{"product_id":"zerozzante-cuvee-no-3-roter-wildapfel-alkoholfrei","title":"Cuvée No.3 – Red Crabapple – non-alcoholic","description":"\u003ch2\u003eZerozzante Alcohol-Free – Cuvée No.3 – Red Wild Apple\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland Apple Secco alcohol-free\u003c\/strong\u003e has a new look and a new name: \u003cstrong\u003eZerozzante Cuvée No.3 Red Wild Apple\u003c\/strong\u003e. Best ingredients. Sparkling. Unique. For years, this wonderfully fruity apple Secco made from red-fleshed wild apples has been a great alternative to alcohol-free sparkling wine.\u003c\/p\u003e\n\u003cp\u003eThe Zerozzante Cuvée No.3 is wonderfully suited as an alcohol-free aperitif. As an alcohol-free accompaniment to meals, it pairs well with fish and poultry, light meats, or fruity desserts. With its sparkling, subtly tart acidity and fruity lightness, it is also a special drinking experience on its own.\u003c\/p\u003e\n\u003ch3\u003eAlcohol-free sparkling wine alternative – Raumland Zerozzante\u003c\/h3\u003e\n\u003cp\u003eVolker Raumland is one of the best German sparkling wine producers. When he decided to create an alcohol-free sparkling wine alternative, originally for his two daughters Katharina and Marie Luise, it was clear that the Raumland Apple Secco would not be a simple juice spritzer, but an alcohol-free Secco of exceptional quality with a fine, long-lasting perlage, as one would expect from sparkling wines. This is precisely what distinguishes the red Raumland Apple Secco. It has a fruity aroma of apricot and an intense aroma of red apple. In the glass, it glows light red and shows its fine bubbles. On the palate, the Zerozzante Cuvée No.3 is juicy and pleasantly sweet with excellent acidity. This great acidity makes it appear somewhat drier than the white grape Secco. The crisp Raumland red apple Secco alcohol-free is a great alternative for those who cannot consume alcohol or simply want to toast alcohol-free.\u003c\/p\u003e\n\u003cp\u003eThe Raumland daughters have grown up and now work side by side with their father Volker Raumland. They still enjoy drinking the fruit Secco. But the children's Secco also needed to grow up, so what could be more natural than giving it a new look and a new name? Here it is: the Zerozzante!\u003c\/p\u003e\n\u003ch3\u003eThe alcohol-free fruit Secco from Raumland\u003c\/h3\u003e\n\u003cp\u003eThe Raumland family sources the red wild apples for the Zerozzante Cuvée No.3 from a friendly fruit farmer in the region. This old, red-fleshed apple variety is not suitable as a table apple due to its high acidity, but it is perfect for producing an alcohol-free Secco. Volker Raumland deliberately refrains from pasteurizing the apple juice. While this would make the Secco even more shelf-stable, it would primarily reduce the complexity of the aromas. Therefore, the quality of the apples is even more important; only the best and undamaged ones go into the press. The heavily chilled juice is then refined with grape juice and carbonated. This process is carried out with extreme precision. This gentle method guarantees the special taste of the Raumland Apple Secco, Zerozzante Cuvée No.3.\u003c\/p\u003e\n\u003cp\u003eSince the juice in the apple Secco does not undergo alcoholic fermentation and the Secco is not a de-alcoholized, alcohol-free sparkling wine, the Raumland Secco contains no residual alcohol whatsoever.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073639735630,"sku":"020RAU101","price":11.0,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623897956686,"sku":"020RAU101_6","price":64.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-zerozzante-wildapfel-rot-alkoholfrei_de708a3d-d8ee-4c69-8c1f-a3524222f3b7.jpg?v=1751011370"},{"product_id":"zerozzante-cuvee-no-4-traube-rhabarber-alkoholfrei","title":"Cuvée No.4 – Grape Rhubarb – alcohol-free","description":"\u003ch2\u003eZerozzante Alcohol-Free – Cuvée No.4 – Grape Rhubarb\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eZerozzante Cuvée No.4 Grape Rhubarb\u003c\/strong\u003e is the latest alcohol-free fruit Secco from \u003cstrong\u003eRaumland\u003c\/strong\u003e. It combines the sweetness of grapes with the acidity of rhubarb. The Cuvée No.4 is tarter than the other Zerozzante fruit Seccos due to its excellent acid structure and lower sweetness of the rhubarb. The subtly rosé-colored cuvée with fine foamy mousseux shows delicate rhubarb notes and is reminiscent of fresh red raspberries. Floral notes of white Bacchus grapes are also present. On the palate, the subtle sweetness is balanced by a fresh acidity and sparkling carbonation. Best ingredients. Sparkling. Unique.\u003c\/p\u003e\n\u003cp\u003eThe Zerozzante Cuvée No.4 is wonderfully suited as an alcohol-free aperitif. As a non-alcoholic food companion, it pairs well with fish and poultry, light meat or refined and not only sweet fruit desserts. Or you can enjoy it with savory appetizers, like salted almonds. With its lively, subtly tart acid structure and fruity lightness, it is also a special drinking experience on its own.\u003c\/p\u003e\n\u003ch3\u003eAlcohol-free Sparkling Wine Alternative – Raumland Zerozzante \u003c\/h3\u003e\n\u003cp\u003eVolker Raumland is one of the best German sparkling wine producers. When he decided to create an alcohol-free sparkling wine alternative, originally for his two daughters Katharina and Marie Luise, it was clear that the Raumland Fruit Secco would not be a simple juice spritzer, but an alcohol-free Secco of special quality with a fine, long-lasting perlage, as one would expect from sparkling wines. This is exactly what has distinguished his Seccos for almost 25 years.\u003c\/p\u003e\n\u003cp\u003eThe Raumland daughters have now grown up and work side by side with their father Volker Raumland. They still enjoy drinking the fruit Secco. But the children's Secco also had to grow up, so what could be more natural than to give it a new look and a new name? Here it is now: the Zerozzante!\u003c\/p\u003e\n\u003ch3\u003eThe Alcohol-Free Zerozzante – Fruit Secco from Raumland\u003c\/h3\u003e\n\u003cp\u003eThe love of nature, of the diverse products it gives us day after day, and the passion for true craftsmanship, i.e., the ability to create something special with one's own hands, constantly inspire the Raumland family anew to bring this feeling in its purity into the glass. That is why Raumland Zerozzante Fruit Seccos do not contain any added water, additives or preservatives. The result is a refreshing, alcohol-free, sparkling juice.\u003c\/p\u003e\n\u003cp\u003eUnlike common practice in the beverage industry, the juices are not heated at any stage for preservation. This ensures they remain natural and retain their valuable aroma. To enable this cold-sterile pressing and filling, only 100% healthy grapes are used. Refined by traditional craftsmanship and finely carbonated in the Secco style.\u003c\/p\u003e\n\u003cp\u003eSince the juice in the fruit Secco does not undergo alcoholic fermentation and the Secco is not a dealcoholized, alcohol-free sparkling wine, the Raumland Secco also contains no residual alcohol.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073639768398,"sku":"020RAU104","price":11.0,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623898317134,"sku":"020RAU104_6","price":64.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-zerozzante-traube-rhabarber-alkoholfrei_7a9a915a-6a72-4744-8f52-39996cda4bc7.jpg?v=1751011372"},{"product_id":"raumland-zerozzante-3er-probierpaket-alkoholfrei","title":"Zerozzante – 3-Pack Taster – alcohol-free","description":"\u003ch2\u003eRaumland Zerozzante – Taster Package – 3 Bottles\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eZerozzante Taster Package 3 Bottles\u003c\/strong\u003e offers you the opportunity to try three non-alcoholic Seccos from German sparkling wine maker Volker Raumland. From the popular Cuvée No.1 with white grapes, to the Cuvée No.3 red wild apple, and the new Cuvée No.4 grape rhubarb - a non-alcoholic sparkling wine tasting for your home.\u003c\/p\u003e\n\u003ch3\u003eZerozzante – Taster Package – 3 Bottles Fruit Secco\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e1 bottle Cuvée No.1\u003c\/li\u003e\n\u003cli\u003e1 bottle Cuvée No.3\u003c\/li\u003e\n\u003cli\u003e1 bottle Cuvée No.4\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eZerozzante – Cuvée No.1\u003c\/p\u003e\n\u003cp\u003eThe non-alcoholic Raumland grape Secco has a new look and is now called Zerozzante Cuvée No.1 White Grapes. Best ingredients. Sparkling. Unique. For years, the wonderfully fruity grape Secco made from white Bachhus grapes has been a great alternative to non-alcoholic sparkling wine. \u003c\/p\u003e\n\u003cp\u003eZerozzante – Cuvée No.3\u003c\/p\u003e\n\u003cp\u003eThe Zerozzante Cuvée No.3 made from red-fleshed wild apples and white grape juice is wonderfully suitable as a non-alcoholic aperitif. As a non-alcoholic food accompaniment, it pairs well with fish and poultry, light meat or fruity desserts. With its lively, delicately tart acid structure and fruity lightness, it is also a special drinking experience on its own.\u003c\/p\u003e\n\u003cp\u003eZerozzante – Cuvée No.4\u003c\/p\u003e\n\u003cp\u003eThe Cuvée No.4 tastes tarter than the other Zerozzante fruit Seccos due to the great acid structure and lower sweetness of the rhubarb. The subtly rosé-colored Cuvée with a fine sparkling mousseux shows fine rhubarb notes and is reminiscent of fresh red raspberries. Floral notes of white Bachus grapes are also present.\u003c\/p\u003e\n\u003ch3\u003eThe non-alcoholic Zerozzante – Fruit Secco from Raumland\u003c\/h3\u003e\n\u003cp\u003eThe love for nature, for the diverse products it gives us day after day, and the passion for true craftsmanship, i.e., the possibility to create something special with one's own hands, constantly inspire the Raumland family to bring this feeling in its purity into the glass. That's why Raumland Zerozzante Fruit Seccos are completely free of added water, additives or preservatives. The result is a refreshing, non-alcoholic, sparkling juice.\u003c\/p\u003e\n\u003cp\u003eUnlike what is customary in the beverage industry, the juices are not heated at any stage for preservation. This way, they remain natural and retain their valuable aroma. To enable this cold-sterile pressing and filling, only 100% healthy harvested grapes are used. Refined by traditional craftsmanship and finely carbonated in the Secco style.\u003c\/p\u003e\n\u003cp\u003eSince the juice in the fruit Secco does not undergo alcoholic fermentation and the Secco is not a de-alcoholized, non-alcoholic sparkling wine, the Raumland Secco also contains no residual alcohol.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"2.25 liters","offer_id":53073639801166,"sku":"020RAU105","price":30.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-zerozzante-probierpaket-3er-alkoholfrei_ce4464cf-78a2-4942-b0b7-45baad97a737.jpg?v=1751011375"},{"product_id":"raumland-zerozzante-6er-probierpaket-alkoholfrei","title":"Zerozzante - 6-Pack Tasting Set - Non-alcoholic","description":"\u003ch2\u003eRaumland Zerozzante – Tasting Package with 6 Bottles\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eZerozzante 6-bottle tasting package\u003c\/strong\u003e offers you the opportunity to try three non-alcoholic Seccos from Germany's best sparkling wine producer, Volker Raumland. From the popular Cuvée No.1 with white grapes, to the Cuvée No.3 red wild apple, and the new Cuvée No.4 grape rhubarb, two bottles of each are included in the tasting package – a non-alcoholic sparkling wine tasting for home.\u003c\/p\u003e\n\u003ch3\u003eZerozzante – Tasting Package – 6 Bottles Fruit Secco\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 bottles of Cuvée No.1\u003c\/li\u003e\n\u003cli\u003e2 bottles of Cuvée No.3\u003c\/li\u003e\n\u003cli\u003e2 bottles of Cuvée No.4\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eZerozzante – Cuvée No.1\u003c\/p\u003e\n\u003cp\u003eThe non-alcoholic Raumland grape Secco has a new look and is now called Zerozzante Cuvée No.1 White Grapes. Best ingredients. Sparkling. Unique. For years, the wonderfully fruity grape Secco made from white Bacchus grapes has been a great alternative to non-alcoholic sparkling wine.\u003c\/p\u003e\n\u003cp\u003eZerozzante – Cuvée No.3\u003c\/p\u003e\n\u003cp\u003eThe Zerozzante Cuvée No.3 made from red-fleshed wild apples and white grape juice is wonderfully suitable as a non-alcoholic aperitif. As an alcohol-free food companion, it pairs well with fish and poultry, light meat, or fruity desserts. With its sparkling, delicately tart acidity and fruity lightness, it is also a special drinking experience on its own.\u003c\/p\u003e\n\u003cp\u003eZerozzante – Cuvée No.4\u003c\/p\u003e\n\u003cp\u003eThe Cuvée No.4 tastes tarter than the other Zerozzante fruit Seccos due to the rhubarb's excellent acidity and lower sweetness. The delicately rosé-colored Cuvée with its fine mousseux shows subtle rhubarb notes and is reminiscent of fresh red raspberries. Floral notes of white Bacchus grapes are also present.\u003c\/p\u003e\n\u003ch4\u003eThe non-alcoholic Zerozzante – Fruit Secco from Raumland\u003c\/h4\u003e\n\u003cp\u003eThe love of nature, of the diverse products it gives us day after day, and the passion for true craftsmanship, i.e., the possibility of creating something special with one's own hands, constantly inspire the Raumland family to bring this feeling in its purity into the glass. That is why the Raumland Zerozzante fruit Seccos contain no added water, additives, or preservatives. The result is a refreshing, non-alcoholic, sparkling juice.\u003c\/p\u003e\n\u003cp\u003eUnlike common practice in the beverage industry, the juices are not heated at any stage for preservation. This way, they remain natural and retain their valuable aroma. To enable this cold-sterile pressing and filling, only 100% healthy grapes are used. Refined by traditional handcraft and finely carbonated in the Secco style.\u003c\/p\u003e\n\u003cp\u003eSince the juice in the fruit Secco does not undergo alcoholic fermentation and the Secco is not a dealcoholized, non-alcoholic sparkling wine, the Raumland Secco also contains no residual alcohol.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"4.5 liters","offer_id":53073640653134,"sku":"020RAU106","price":59.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-zerozzante-probierpaket-6er-alkoholfrei_e8ec4396-8872-4462-af9d-e6617bfee856.jpg?v=1751011378"},{"product_id":"zerozzante-cuvee-no-2-rote-trauben-alkoholfrei","title":"Cuvée No.2 – red grapes – alcohol-free","description":"\u003ch2\u003eZerozzante non-alcoholic – Cuvée No.2 – red grapes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eZerozzante Cuvée No.2\u003c\/strong\u003e red grapes - this is what Sekthaus Raumland from Rheinhessen calls its non-alcoholic grape secco. Best ingredients. Sparkling. Unique. For years, the wonderfully fruity grape secco from red grapes has been a great alternative to non-alcoholic sparkling wine.\u003c\/p\u003e\n\u003cp\u003eThe Zerozzante Cuvée No.2 is wonderful as a non-alcoholic aperitif. As a non-alcoholic food accompaniment, it pairs well with fish and poultry, white meat or fruity desserts. Of course, you can also enjoy it on its own. With a sparkling, subtly tart acidic structure and fruity lightness, it is a special drinking experience.\u003c\/p\u003e\n\u003ch3\u003enon-alcoholic sparkling wine alternative – Raumland Zerozzante\u003c\/h3\u003e\n\u003cp\u003eVolker Raumland is one of the best German sparkling wine makers. When he decided, originally for his two daughters Katharina and Marie Luise, to create a non-alcoholic sparkling wine alternative, it was clear that the Raumland grape secco would not be a simple juice spritzer, but a non-alcoholic secco of special quality with a fine, long-lasting perlage, as is expected from sparkling wines. This is exactly what distinguishes the red Raumland grape secco. It has a fruity aroma of yellow apple, peach and a hint of nutmeg. In the glass, it shines pale yellow and shows its fine bubbles. On the palate, it is juicy and pleasantly sweet with a great acidity. The crisp Raumland non-alcoholic grape secco is a great alternative for those who are not allowed to drink alcohol or simply want to toast non-alcoholic. The Raumland daughters have grown up and now work side by side with their father Volker Raumland. They still enjoy drinking the fruit secco. But the children's secco also had to grow up, so what was more obvious than giving it a new look and a new name? Here it is: the Zerozzante!\u003c\/p\u003e\n\u003ch3\u003eThe non-alcoholic Zerozzante – Fruit Secco from Raumland\u003c\/h3\u003e\n\u003cp\u003eThe Bacchus grapes for the Zerozzante Cuvée No.2 come from their own vineyards or from those of friendly winemakers in the region. The seccos are made from the juice of the taille pressing, which is not used for the prestige sparkling wines. The strongly chilled grape juice is then carbonated and bottled. Extreme cleanliness is maintained during this process. Volker Raumland deliberately avoids pasteurizing the grape juice. While this would make the Zerozzante (even) more durable, it would primarily reduce the complexity of the aromas. This makes the quality of the grapes all the more important; only the best and undamaged ones go into the press. This gentle process guarantees the special taste of the Raumland grape secco. The Zerozzante Cuvée No.2 red grapes taste somewhat tarter than the white grape secco and somewhat sweeter than the Raumland apple secco.\u003c\/p\u003e\n\u003cp\u003eSince the juice in Zerozzante Cuvée No.2 does not undergo alcoholic fermentation and the secco is not a dealcoholized, non-alcoholic sparkling wine, the Raumland secco also contains no residual alcohol.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073664311630,"sku":"020RAU108","price":9.5,"currency_code":"EUR","in_stock":false},{"title":"6× 750 ml","offer_id":59623897661774,"sku":"020RAU108_6","price":55.29,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/zerozzante-cuvee-no2-rote-trauben-alkoholfrei_172ea403-3806-45f5-a099-28f185f147d8.jpg?v=1751011795"},{"product_id":"raumland-sekt-pinot-kirchenstueck-2014","title":"Pinot Kirchenstück – 2014","description":"\u003ch2\u003eRaumland Sekt – Pinot Kirchenstück – Réserve Brut Nature\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland Sekt\u003c\/strong\u003e \u003cstrong\u003ePinot Kirchenstück 2014\u003c\/strong\u003e Réserve Brut Nature is a Blanc de Noir, meaning a dry, white-pressed sparkling wine made from red grapes. In this case, from 100% Pinot Noir grapes. The Raumland Kirchenstück is one of the first single-vineyard sparkling wines in the new VDP.Sekt.Prestige category. All its grapes come from the VDP.GROSSEN.LAGE Kirchenstück in Hohen-Sülzen in the Wonnegau.\u0026lt;\u003c\/p\u003e\n\u003cp\u003eThe Raumland Réserve sparkling wines are characterized by their long lees aging of at least 90 months years and are shaped by it. During this time, unmistakable aromas of brioche, nut butter, and roasted almonds develop. The Raumland Sekt Pinot Kirchenstück 2014 captivates with its particularly fine perlage and a profound body with a long finish.\u003c\/p\u003e\n\u003cp\u003eThe current vintage from 2014 was aged on the lees for 96 months. The Raumland Sekt Kirchenstück is a very complex sparkling wine, full-bodied and powerful with good structure, crisp acidity, and great length. The Brut Nature has aromas of red fruit notes of wild berries and Morello cherries, paired with a pleasant hint of white pepper and beautiful minerality on the finish.\u003c\/p\u003e\n\u003cp\u003eThis special Pinot sparkling wine, with its complexity and power, is a good accompaniment to Mediterranean fish and crustaceans, and dark meat.\u003c\/p\u003e\n\u003ch3\u003ePinot Kirchenstück – a sparkling wine and its characteristics\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% Spätburgunder (Pinot Noir)\u003c\/li\u003e\n\u003cli\u003e12% Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e8.3 g\/l acidity\u003c\/li\u003e\n\u003cli\u003e2 g\/l dosage\u003c\/li\u003e\n\u003cli\u003eTirage June 2015\u003c\/li\u003e\n\u003cli\u003eDisgorged 01–23\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAwarded – well-rated\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e91 points Eichelmann\u003c\/li\u003e\n\u003cli\u003e93 points Meininger Deutscher Sekt Preis 2020\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eSekthaus Raumland – Sparkling wine on par with Champagne\u003c\/h5\u003e\n\u003cp\u003eSekthaus Raumland from Flörsheim Dalsheim in Rheinhessen produces German sparkling wine of the highest class, which does not shy away from international comparison.\u003c\/p\u003e\n\u003cp\u003eVolker Raumland produces sparkling wine using traditional bottle fermentation, exclusively from his own hand-picked grapes, with a focus on Pinot Noir and Chardonnay, from organically cultivated vineyards. The Pinot Noir grapes for this single-vineyard sparkling wine grow on almost 30-year-old vines in the Kirchenstück vineyard in Rheinhessen.\u003c\/p\u003e\n\u003cp\u003eGentle pressing, aging of the base wines in barrique barrels, malolactic fermentation, second fermentation in the bottle, and long lees aging are prerequisites for this quality, a complex aroma spectrum, and the special fine perlage of his sparkling wines.\u003c\/p\u003e\n\u003cp\u003e\"Good taste is not objective – it is not measurable. It has taken many years of patience and countless attempts to get closer to the big goal in small steps: to achieve the optimum from the variety of our grape varieties, traditional methods, and currently available possibilities. That is our vision, which challenges us anew every day,\" says Volker Raumland, Germany's best sparkling wine producer.\u003cbr\u003e\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073787060558,"sku":"020RAU012","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-sekt-pinot-kirchenstueck-2014.jpg?v=1779198067"},{"product_id":"raumland-sekt-xv-triumvirat-grande-cuvee-brut-2015","title":"XV Triumvirate Grande Cuvée Brut – 2015","description":"\u003ch2\u003eDiscover Raumland Sekt: XI Triumvirat Grand Cuvée 2015\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland\u003c\/strong\u003e \u003cstrong\u003eXV Triumvirat Grande Cuvée Brut 2015\u003c\/strong\u003e is like a classic Champagne Cuvée made from Pinot Noir, Meunier, and Chardonnay grapes. This very special vintage sparkling wine by Volker Raumland seduces with hints of nut butter, freshly baked bread, and stone fruit. On the palate, it is powerful and harmonious with the finest effervescence.\u003c\/p\u003e\n\u003cp\u003eThe Raumland Prestige Sekts, which include the Triumvirat, are characterized by their long lees aging of over 100 months. During this time, unmistakable aromas of brioche, nut butter, and roasted almonds develop. The result is a fine-bubbled mousseux with a profound body and a long finish.\u003c\/p\u003e\n\u003cp\u003eThe Triumvirat is a very complex sparkling wine, full-bodied and impactful with good structure, light-footed with lively acidity and great length. It smells of apple and pear and ripe honeydew melon, shows intense notes of brioche, nuts, and almonds, something slightly smoky from wet stone, and possesses magnificent depth.\u003c\/p\u003e\n\u003ch3\u003eTriumvirat – a sparkling wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e35% Pinot Noir\u003c\/li\u003e\n\u003cli\u003e15% Pinot Meunier\u003c\/li\u003e\n\u003cli\u003e50% Chardonnay\u003c\/li\u003e\n\u003cli\u003e12% vol. alcohol\u003c\/li\u003e\n\u003cli\u003e7.7g\/l acidity\u003c\/li\u003e\n\u003cli\u003e2.0g\/l residual sugar\u003c\/li\u003e\n\u003cli\u003edisgorged 04\/2024\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eawarded – well-rated\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e95 points Gault Millau - Best German Winemaker's Sekt\u003c\/li\u003e\n\u003cli\u003e1st Place German Sekt Award\u003c\/li\u003e\n\u003cli\u003e1st Place Falstaff Sekt Trophy with 94 points\u003c\/li\u003e\n\u003cli\u003e2nd Place Prestige Burgundy Meininger's German Sekt Prize\u003c\/li\u003e\n\u003cli\u003e89 points Eichelmann\u003c\/li\u003e\n\u003cli\u003eBest German Burgundy Sekt Meininger's German Sekt Prize 2018.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – on par with Champagne\u003c\/h3\u003e\n\u003cp\u003eThe Sekthaus Raumland from Flörsheim Dalsheim in Rheinhessen produces premium German Sekt that can stand up to international comparison. Volker Raumland produces Sekt using traditional bottle fermentation, exclusively from his own hand-picked grapes, with a focus on Pinot Noir and Chardonnay, from organically cultivated vineyards. The Pinot Noir grapes for this traditional Sekt grow on nearly 30-year-old vines in the Dalsheimer Bürgel vineyard on chalky shell limestone soils.\u003c\/p\u003e\n\u003cp\u003eThe 2015 Sekt year started with a mild spring, followed by a dry, hot summer. To maintain the finesse of the vintage, little defoliation was done. The autumn brought the long-awaited rain and falling temperatures in September. This led to stable acidity levels in the grapes, perfect for Sekt. The picture-perfect grape harvest with an early pick resulted in more powerful and spicier Sekts compared to the previous year.\u003c\/p\u003e\n\u003cp\u003eThe grapes, hand-picked in September 2015, were gently pressed as whole clusters. The base wines were aged 58% in barriques and 42% in stainless steel. The malolactic fermentation brings a fine creaminess to the Sekt. The second fermentation in the bottle, tirage bottling in May 2016, and long lees aging are prerequisites for this quality, a complex aromatic spectrum, and the special fine effervescence.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073792074062,"sku":"020RAU009","price":54.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-XV-triumvirat-grand-cuvee-brut-2015.jpg?v=1751009283"},{"product_id":"raumland-sekt-cuvee-katharina-brut-nature-2020","title":"Cuvée Katharina Brut Nature – 2020","description":"\u003ch2\u003eRaumland Sekt – Cuvée Katharina Brut Nature\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSekthaus Raumland Sekt Cuvée Katharina 2018\u003c\/strong\u003e is a Blanc de Noir Brut Nature, meaning a dry white sparkling wine made from red grapes, with no added dosage. First produced in 1993 for the birth of the second daughter Katharina, but because the Chamber of Agriculture would not approve a sparkling wine with the addition \"Blanc de Noir,\" and Volker Raumland did not want to write \"white pressed from red grapes\" on it, it was given the beautiful name of the Raumland daughter. Since then, it has been an indispensable part of the Raumland Sekt range.\u003c\/p\u003e\n\u003cp\u003eThe current 2018 vintage spent four years on the lees from 2019 until the end of 2022. The Cuvée Katharina is a complex sparkling wine, full-bodied and powerful with good structure and great length. This traditional sparkling wine has aromas of apple, red currants, and figs, shows subtle notes of brioche and walnuts, a slight smokiness from wet stone, and possesses depth. As a Brut Nature, this cuvée is puristic, acidic, and firm, and also exhibits a slight creaminess and fresh texture. \u003c\/p\u003e\n\u003cp\u003eWith its uncomplicated finesse and velvety length, the Cuvée Katharina is an excellent food companion for fish, shellfish, and white meats. \u003c\/p\u003e\n\u003ch3\u003eCuvée Katharina – a sparkling wine and its characteristics \u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e72 % Pinot Noir\u003c\/li\u003e\n\u003cli\u003e28 % Pinot Meunier\u003c\/li\u003e\n\u003cli\u003e12 % Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e7 g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e1.3 g\/l Dosage\u003c\/li\u003e\n\u003cli\u003eTirage July 2019\u003c\/li\u003e\n\u003cli\u003e01–23 disgorged\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eawarded – well-rated \u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e93 points Gault Millau\u003c\/li\u003e\n\u003cli\u003e89 points Eichelmann\u003c\/li\u003e\n\u003cli\u003eSecond place in the Burgundy Sekt category at the Meininger Deutscher Sektpreis 2020 \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – Sekt Tradition\u003c\/h3\u003e\n\u003cp\u003eThe Sekthaus Raumland from Flörsheim Dalsheim in Rheinhessen produces premium German sparkling wine that stands up to international comparison.\u003c\/p\u003e\n\u003cp\u003eVolker Raumland is a pioneer when it comes to traditional bottle fermentation in Germany. He has done great things for German Sekt. Not least, he played a significant role in the development of the VDP.SEKT.STATUT manifesto in cooperation with the VDP. Sekthaus Raumland was the first pure Sekt estate to become a member of the VDP. Now, the second generation, daughters Marie-Luise and Katharina, are ready to take over. Now, female power sparkles in the glass. \u003c\/p\u003e\n\u003cp\u003eThe grapes for Raumland Sekte of the Tradition line come from organically cultivated vineyards, are 100% hand-picked, followed by gentle whole-bunch pressing, and the base wines are not filtered. After selective cuvée blending, the bottles are aged for at least 36 months, or three years, according to the Méthode Traditionnelle, meaning the second fermentation takes place in the bottle on the lees. Passion, craftsmanship, and dedication best describe the wonderfully effervescent, elegant, finessed, and finely fruity traditional Sekte. \u003c\/p\u003e\n\u003cp\u003eFor Cuvée Katharina, the focus is on Pinot Noir and Pinot Meunier. The Pinot Noir grapes for this traditional Sekt grow on nearly 30-year-old vines in the Dalsheimer Bürgel vineyard on Terra Fusca, a clay-rich, dense soil with limestone-brown loam, in Rheinhessen. \u003c\/p\u003e\n\u003cp\u003eGentle pressing, aging of the base wines 72% in stainless steel and 28% in wooden barrels, malolactic fermentation, second fermentation in the bottle, and long lees aging are prerequisites for this quality, a complex aroma spectrum, and the special fine perlage of their Sekte. \u003c\/p\u003e\n\u003cp\u003e\"Despite numerous weather extremes and unusual weather patterns, the 2018 sparkling wine year will be remembered for a long time. The year began with a long, rather wet winter. This allowed the soils to store a lot of water, which was extremely beneficial for the hot 'summer of records.' The often-titled 'century summer' was ultimately sunny and dry. The extraordinary conditions led to excellent qualities with 100% healthy grapes, which produced very clear and accessible Sekte. Emotionally, we also set a milestone for the following decades in 2018 with the start of the second generation. We couldn't be happier,\" the Raumlands describe the current vintage.\u003c\/p\u003e\n\u003cp\u003e\"Good taste is not objective – it is not measurable. It has taken many years of patience and countless attempts to get closer to the big goal in small steps: to achieve the optimum from the variety of our grape varieties, traditional methods, and currently available possibilities. That is our vision, which challenges us anew every day,\" the Raumland family knows exactly. \u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073793253710,"sku":"020RAU010","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-sekt-cuvee-katharina-brut-nature-2020.jpg?v=1780661800"},{"product_id":"raumland-sekt-cuvee-marie-luise-brut-2018","title":"Cuvée Marie-Luise Brut – 2018","description":"\u003ch2\u003eRaumland Winery Sparkling Wine – Cuvée Marie-Luise Brut\u003c\/h2\u003e\n\u003cp\u003eThe Sekthaus \u003cstrong\u003eRaumland Sekt Cuvée Marie-Luise 2018\u003c\/strong\u003e is a Blanc de Noir Brut, a dry white sparkling wine made from red grapes. It was first produced in 1991 for the birth of their first daughter, Marie-Luise. However, because the agricultural chamber did not permit a sparkling wine with the addition \"Blanc de Noir,\" and Volker Raumland didn't want to write \"lightly pressed from red grapes\" on the label, it was given the beautiful name of the Raumland daughter. Since then, it has become an indispensable part of the Raumland sparkling wine assortment.\u003cbr\u003e\u003cbr\u003eThe 2018 sparkling wine year began with a long, wet winter, allowing the soils to store enough water for the record-breaking hot summer. The growing season started already at the end of May with early bud burst. The sunny and dry \"century summer\" slowed down the ripening process and yielded excellent quality with healthy grape material under perfect harvest conditions in September. Thus, the 2018 sparkling wine year is remembered for very clear, early accessible sparkling wines despite extreme weather and unusual weather patterns. 2018 is the first vintage created together with the second generation at Raumland.\u003c\/p\u003e\n\u003cp\u003eThe current 2018 vintage spent 44 months on the lees, from June 2019 to April 2023. The Cuvée Marie-Luise is a fruity sparkling wine, full-bodied and powerful with great substance. The elegant, delicate sparkling wine smells of pear, apricot chutney, and small red berries. With its fine perlage, creaminess, and spiciness, it lingers long on the palate.\u003c\/p\u003e\n\u003cp\u003eThe namesake, Marie-Luise Raumland, believes that sparkling wine is not just an occasional drink; sparkling wine is always appropriate. And the Cuvée Marie-Luise, with its uncomplicated finesse and velvety length, is a good food companion for fish and crustaceans, as well as white meat.\u003c\/p\u003e\n\u003ch3\u003eCuvée Marie-Luise – a sparkling wine and its characteristics\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003e12% Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e7.7g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e5.0g\/l Residual Sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAwarded – well-rated\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e95 Points Gault Millau\u003c\/li\u003e\n\u003cli\u003e91 Points Eichelmann\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – Sparkling wine on par with Champagne\u003c\/h3\u003e\n\u003cp\u003eThe Sekthaus Raumland from Flörsheim-Dalsheim in Rheinhessen produces German sparkling wine of the highest class, which need not shy away from international comparison.\u003c\/p\u003e\n\u003cp\u003eVolker Raumland produces sparkling wine using traditional bottle fermentation, exclusively from his own hand-picked grapes, with a focus on Pinot Noir and Chardonnay, from organically managed vineyards. The Pinot Noir grapes for this traditional sparkling wine grow on almost 30-year-old vines in the Dalsheimer Bürgel vineyard on calcareous shell limestone soils.\u003c\/p\u003e\n\u003cp\u003eGentle pressing, the aging of the base wines in barriques, the completion of malolactic fermentation, the second fermentation in the bottle, and a long period of yeast contact are prerequisites for this quality, a complex aroma spectrum, and the unique fine effervescence of his sparkling wines.\u003c\/p\u003e\n\u003cp\u003e\"Good taste is not objective – it is not measurable. It has taken many years of patience and countless attempts to gradually approach the great goal: to achieve the optimum from the diversity of our grape varieties, traditional methods, and today's available possibilities. That is our vision, which challenges us anew every day,\" says Germany's best sparkling wine producer, Volker Raumland.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073812193614,"sku":"020RAU007","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-sekt-cuvee-marie-luise-brut-2018.jpg?v=1779197487"},{"product_id":"raumland-sekt-chardonnay-reserve-2015","title":"Chardonnay Réserve – 2015","description":"\u003ch2\u003e\u003cspan style=\"font-size: medium;\"\u003eSekthaus Raumland Sekt – Chardonnay Prestige Brut\u003c\/span\u003e\u003c\/h2\u003e \u003cp\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eThe \u003cstrong\u003eSekthaus Raumland Sekt Chardonnay Prestige Brut 2009\u003c\/strong\u003e is a Blanc de Blanc, meaning a dry white sparkling wine made from white grapes. In this case, 100% Chardonnay grapes. Raumland Prestige sparkling wines are characterized by and shaped by their long yeast aging of 6 - 9 years. During this time, unmistakable aromas of brioche, nut butter, and toasted almonds develop. The Raumland Sekt Chardonnay Prestige Brut enchants with its particularly fine perlage and a deep body with a long finish. \u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eThe current vintage from 2009 was aged on the lees for 72 months. It was disgorged in January 2017 and has been stored cool and dark in its original carton ever since. The Raumland Sekt Pinot Prestige Brut is a very complex sparkling wine, full-bodied and powerful with good structure, firm acidity, and great length. The Prestige sparkling wine smells of pear and ripe honeydew melon, shows intense notes of fresh challah, nuts, and almonds, spot on, crystal clear, and puristically dry. Chardonnay in its purest form.\u003c\/span\u003e\u003c\/p\u003e \u003ch3\u003e\u003cspan style=\"font-size: medium;\"\u003eChardonnay Prestige – a sparkling wine and its values\u003c\/span\u003e\u003c\/h3\u003e \u003cul\u003e \u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e100% Chardonnay\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e12% Vol. Alcohol\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e6.9g\/l Acidity\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e2.9g\/l Residual sugar\u003c\/span\u003e\u003c\/li\u003e \u003c\/ul\u003e \u003ch4\u003e\u003cspan style=\"font-size: medium;\"\u003eAwarded – highly rated\u003c\/span\u003e\u003c\/h4\u003e \u003cul\u003e \u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e 93 points Gault Millau\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e90 points Eichelmann\u003c\/span\u003e\u003c\/li\u003e \u003c\/ul\u003e \u003ch5\u003e\u003cspan style=\"font-size: medium;\"\u003e Sekthaus Raumland – Sparkling wine on par with Champagne\u003c\/span\u003e\u003c\/h5\u003e \u003cp\u003e\u003cspan style=\"font-size: medium;\"\u003eSekthaus Raumland from Flörsheim-Dalsheim in Rheinhessen produces premium German sparkling wine that stands up to international comparison.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan style=\"font-size: medium;\"\u003eVolker Raumland produces sparkling wine using traditional bottle fermentation, exclusively from his own hand-picked grapes, with a focus on Pinot Noir (Spätburgunder) and Chardonnay, from organically cultivated vineyards. The Pinot Noir grapes for this traditional sparkling wine grow on almost 30-year-old vines in the Dalsheimer Bürgel site on calcareous shell limestone soils.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan style=\"font-size: medium;\"\u003eGentle pressing, aging of the base wines in barriques, malolactic fermentation, secondary fermentation in the bottle, and a long yeast aging period are prerequisites for this quality, a complex aroma spectrum, and the particular fine perlage of his sparkling wines.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan style=\"font-size: larger;\"\u003e\u003cspan style=\"font-size: larger;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e\"Good taste is not objective – it cannot be measured. It has taken many years of patience and countless attempts to come closer to the big goal in small steps: to achieve the optimum from the variety of our grape varieties, traditional methods, and currently available possibilities. This is our vision, which challenges us anew every day,\" says Volker Raumland, Germany's best sparkling wine producer.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073835229518,"sku":"020RAU013","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-chardonnay-reserve-2015.png?v=1779194915"},{"product_id":"raumland-sekt-cuvee-katharina-brut-nature-2019","title":"Cuvée Katharina Brut Nature – 2019","description":"\u003ch2\u003eEnjoy a Glass: Raumland Sekt Cuvée Katharina\u003c\/h2\u003e\n\u003cp\u003eThe Sekthaus \u003cstrong\u003eRaumland Sekt Cuvée Katharina 2019\u003c\/strong\u003e is a Blanc de Noir Brut Nature, meaning a dry white sparkling wine made from red grapes, bottled with 1.6g\/l dosage. First produced in 1993 for the birth of their second daughter Katharina, but because the Chamber of Agriculture would not approve a sparkling wine with the addition of Blanc de Noir, and Volker Raumland did not want to write \"white pressed from red grapes\" on it, it received the beautiful name of the Raumland daughter. Since then, it has been an indispensable part of the Raumland Sekt range.\u003cbr\u003e\u003cbr\u003eThe current 2019 vintage spent 36 months on the lees after tirage in May 2020. The Cuvée Katharina is a complex sparkling wine, full-bodied and powerful with good structure and great length. This traditional sparkling wine has aromas of grapefruit and wild berries, notes of brioche and sea salt, and possesses depth. As a Brut Nature dosage, the Cuvée is very puristic, acidic, and taut, yet still has a creaminess and fresh texture.\u003c\/p\u003e\n\u003cp\u003eWith its uncomplicated finesse and velvety length, Cuvée Katharina is a good accompaniment to fish, crustaceans, and white meat.\u003c\/p\u003e\n\u003ch3\u003eCuvée Katharina – a sparkling wine and its characteristics\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e86% Spätburgunder (Pinot Noir)\u003c\/li\u003e\n\u003cli\u003e14% Pinot Meunier\u003c\/li\u003e\n\u003cli\u003e12% Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e7.9g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e1.6g\/l Residual Sugar\u003c\/li\u003e\n\u003cli\u003eDisgorged 02\/2024\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eDistinguished – Well-Rated\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e93 Points Gault Millau\u003c\/li\u003e\n\u003cli\u003e89 Points Eichelmann\u003c\/li\u003e\n\u003cli\u003eBest German Pinot Sekt Meininger's Deutscher Sekt Preis 2018.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – Sparkling Wine on Par with Champagne\u003c\/h3\u003e\n\u003cp\u003eSekthaus Raumland from Flörsheim Dalsheim in Rheinhessen produces premium German sparkling wine that stands up to international comparison.\u003c\/p\u003e\n\u003cp\u003eVolker Raumland produces sparkling wine using traditional bottle fermentation, exclusively from his own hand-picked grapes, with a focus on Pinot Noir (Spätburgunder) and Pinot Meunier (Schwarzriesling) from sustainably managed vineyards. The Spätburgunder grapes for this traditional sparkling wine grow on almost 30-year-old vines in the Dalsheimer Bürgel site on calcareous shell limestone soils.\u003c\/p\u003e\n\u003cp\u003eGentle pressing, 94% of the base wines matured in stainless steel and 6% in barriques, malolactic fermentation, secondary fermentation in the bottle, and long lees aging are prerequisites for this quality, a complex aromatic spectrum, and the special fine perlage of his sparkling wines.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073909776718,"sku":"020RAU011","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-cuvee-katharina-brut-nature-2019.jpg?v=1751010526"},{"product_id":"raumland-sekt-rose-reserve-brut-2014","title":"Rosé Réserve Brut – 2014","description":"\u003ch2\u003eRaumland Winery Sekt – Rosé Réserve Brut\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland Winery\u003c\/strong\u003e \u003cstrong\u003eRosé Réserve Brut 2014 Sekt\u003c\/strong\u003e is a dry rosé sparkling wine made from red grapes. In this case, 100% Pinot Noir grapes.\u003c\/p\u003e\n\u003cp\u003eThe Raumland Réserve Sekts are characterized by and benefit from their long 90-month aging on lees. During this time, unmistakable aromas of brioche, nut butter, and toasted almonds develop. The Raumland Sekt Rosé Réserve Brut enchants with its particularly fine perlage and a profound body with a long finish. The current Rosé is from the 2014 vintage. \u003cbr\u003e\u003cbr\u003eThe Raumland Sekt Rosé Réserve Brut is a fresh, fruit-driven, and playful sparkling wine, with ripe fruit, fine freshness, and crispness paired with elegant minerality. The Rosé Réserve Sekt smells of red forest berries, cherry blossoms, and rhubarb. On the palate, red berries again, delicate citrus notes, hints of summer blossoms, as well as fine notes of toasted nuts. It delights with its fine effervescence and length and will turn you into a true rosé fan.\u003c\/p\u003e\n\u003cp\u003eMarie-Luise Raumland believes Sekt is not just for special occasions; Sekt is always appropriate, and the Rosé Réserve Brut, with its freshness and richness, is a good accompaniment to Asian dishes, sushi, fish and seafood, and vegetarian food, and of course, as an aperitif.\u003c\/p\u003e\n\u003ch3\u003eRosé Réserve Brut – a sparkling wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% Spätburgunder (Pinot Noir)\u003c\/li\u003e\n\u003cli\u003e12 % Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e8.7 g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e7.0 g\/l Dosage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAwarded – well rated\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eMeininger's German Sekt Award, 08\/2022: Awarded 92 points\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e91 points Gault Millau (2015 vintage)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e90 points Eichelmann (2015 vintage)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e91+ points Robert Parker (2015 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRaumland Winery – on par with Champagne\u003c\/h3\u003e\n\u003cp\u003eThe Raumland Winery from Flörsheim-Dalsheim in Rheinhessen produces German Sekt of exceptional quality that can stand up to international comparison. Caro Maurer, Master of Wine, describes it as: \"Germany's answer to Champagne beats its French competitors in taste and price.\"\u003c\/p\u003e\n\u003cp\u003eThe Raumland family produces Sekt using traditional bottle fermentation, exclusively from their own hand-picked grapes, with a focus on Pinot Noir (Spätburgunder) and Chardonnay, from organically cultivated vineyards in Rheinhessen and the Pfalz. The Pinot Noir grapes for this rosé Sekt grow on almost 30-year-old vines in the Dalsheimer Bürgel site on calcareous shell limestone soils and Terra Fusca, a clay-rich, dense soil with limestone brown earth.\u003c\/p\u003e\n\u003cp\u003eGentle whole-cluster pressing, 100% steel tank aging of the base wines, malolactic fermentation, secondary fermentation in the bottle, and long aging on lees are prerequisites for this quality, a complex aromatic spectrum, and the special fine effervescence of their Sekts. Disgorged 8\/22\u003c\/p\u003e\n\u003cp\u003e\"Good taste is not objective – it is not measurable. It has taken many years of patience and countless attempts to gradually approach the big goal: to achieve the optimum from the rich variety of our grape varieties, traditional methods, and currently available possibilities. That is our vision, which challenges us anew every day,\" says Germany's best Sekt producer, Volker Raumland.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073926947150,"sku":"020RAU015","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-sekt-rose-reserve-brut-2014.jpg?v=1779127832"},{"product_id":"raumland-riesling-sekt-brut-2018","title":"Riesling Sparkling Wine Brut – 2018","description":"\u003ch2\u003eRaumland – Riesling Sekt Brut Tradition\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland Riesling Sekt Brut Tradition 2018\u003c\/strong\u003e is a dry white Riesling Sekt from Flörsheim Dalsheim in Rheinhessen and is something special, because after a 5-year break, there is finally a Riesling Sekt Tradition from Sekthaus Raumland again. Riesling is definitely the most important grape variety in German viticulture and a flagship for our wine tradition. Precisely for this reason, the Raumland family has high standards for their Riesling Sekts and only produce them in the best years. The 2018 vintage spent three years on the lees, but despite the 36 months, it appears refreshingly youthful. The Raumland Sekt Riesling Brut is a fruity sparkling wine, crisp, clear, and juicy. The Tradition Sekt smells of white flowers and yellow fruits, such as juicy vineyard peach and green apple, paired with citrus notes of lime; it shows minerality and elegant creaminess. On the palate, the fine perlage reflects the pure vitality of this beautiful aperitif.\u003c\/p\u003e\n\u003cp\u003eMarie-Luise Raumland believes that Sekt is not an occasional drink, Sekt always works, and the Raumland Riesling Sekt, with its uncomplicated finesse and wonderful freshness, is a good accompaniment to Asian dishes, poultry dishes, and vegetarian cuisine, and it is an animating summer and terrace Sekt.\u003c\/p\u003e\n\u003ch3\u003eRiesling Tradition – a sparkling wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% Riesling\u003c\/li\u003e\n\u003cli\u003e12.0% Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e6.6g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e5.0g\/l Residual Sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – Sekt on par with Champagne\u003c\/h3\u003e\n\u003cp\u003eSekthaus Raumland from Flörsheim Dalsheim in Rheinhessen makes German Sekt of extra class that does not have to shy away from international comparison.\u003c\/p\u003e\n\u003cp\u003eVolker Raumland produces Sekt using traditional bottle fermentation, exclusively from his own hand-picked grapes, with a focus on Pinot Noir and Chardonnay, from organically cultivated vineyards. The Riesling grapes for this Tradition Sekt grow on calcareous subsoil with loam and gravelly topsoil and were harvested by hand on August 29, 2018.\u003c\/p\u003e\n\u003cp\u003eGentle pressing, 100% aging of the base wines in steel, malolactic fermentation, secondary fermentation in the bottle, and long lees aging are prerequisites for this quality, a complex aromatic spectrum, and the special fine effervescence of his Sekts.\u003c\/p\u003e\n\u003cp\u003e\"Good taste is not objective – it is not measurable. It has taken many years of patience and countless attempts to get closer to the great goal step by step: to achieve the optimum from the variety of our grape varieties, traditional methods, and currently available possibilities. That is our vision, which challenges us anew every day,\" says Germany's best Sekt producer, Volker Raumland.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073927438670,"sku":"020RAU004","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-riesling-sekt-brut-2018.jpg?v=1751010790"},{"product_id":"raumland-sekt-cuvee-marie-luise-brut-2019","title":"Cuvée Marie-Luise Brut – 2019","description":"\u003ch2\u003eCuvée Marie-Luise Brut – a Raumland sparkling wine with tradition\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland sparkling wine\u003c\/strong\u003e \u003cstrong\u003eCuvée Marie-Luise 2019\u003c\/strong\u003e is a Blanc de Noir Brut, a dry white sparkling wine made from red grapes. First produced in 1991 for the birth of the first daughter Marie-Luise, but because the Chamber of Agriculture would not approve a sparkling wine with the addition of Blanc de Noir, and Volker Raumland did not want to write \"lightly pressed from red grapes\", it was given the beautiful name of the first-born Raumland daughter. Since then, it has been an indispensable part of the Raumland sparkling wine range.\u003cbr\u003e\u003cbr\u003eThe new vintage from 2019 was aged on lees for 36 months after the tirage bottling in May 2020. The Cuvée Marie-Luise is a fruity sparkling wine, full-bodied and powerful with a lot of substance. The traditional sparkling wine smells of pear and apricot chutney and small red berries, showing slight notes of brioche with nuts.\u003c\/p\u003e\n\u003cp\u003eThe namesake Marie-Luise Raumland believes that sparkling wine is not just for special occasions, sparkling wine is always appropriate, and the Cuvée Marie-Luise, with its uncomplicated finesse and velvety length, is a good accompaniment to fish, crustaceans and white meat.\u003c\/p\u003e\n\u003ch3\u003eCuvée Marie-Luise – a sparkling wine and its characteristics\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003e12 % vol. alcohol\u003c\/li\u003e\n\u003cli\u003e7.3 g\/l acidity\u003c\/li\u003e\n\u003cli\u003e4.0 g\/l dosage\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e02–24 disgorged\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAwarded – highly rated\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e95 points Gault Millau\u003c\/li\u003e\n\u003cli\u003e90 points Eichelmann\u003c\/li\u003e\n\u003cli\u003e90 points Meininger Deutscher Sektpreis (Meininger German Sparkling Wine Award)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRaumland – Sparkling Wine Tradition\u003c\/h3\u003e\n\u003cp\u003eThe Raumland winery from Flörsheim-Dalsheim in Rheinhessen produces first-class German sparkling wine that can stand up to international comparison.\u003c\/p\u003e\n\u003cp\u003eVolker Raumland is the pioneer when it comes to traditional bottle fermentation in Germany. He has done great things for German sparkling wine. Not least, he was instrumental in the collaboration with the VDP in developing the VDP. SEKT.STATUT manifesto. Sekthaus Raumland was the first pure sparkling wine estate to become a member of the VDP. Now the second generation, daughters Marie-Luise and Katharina, are waiting in the wings. Now female power sparkles in the glass.\u003c\/p\u003e\n\u003cp\u003eThe grapes for the Raumland sparkling wines of the Tradition line come from organically farmed vineyards, they are 100% hand-picked, followed by gentle whole-bunch pressing, the base wines are not filtered. After selective blending, the bottles are aged for at least 36 months, i.e. three years, according to the Méthode Traditionnelle, meaning the second fermentation takes place on the lees in the bottle. Passion, craftsmanship and dedication best describe these wonderfully sparkling, elegant, nuanced and finely fruity traditional sparkling wines.\u003c\/p\u003e\n\u003cp\u003eThe Cuvée Marie Luise focuses on Pinot Noir, from which it is 100% made. The Pinot Noir grapes for this traditional sparkling wine grow on 30-year-old vines in Rheinhessen, in the Dalsheimer Bürgel site with Terra Fusca soils and shell limestone.\u003c\/p\u003e\n\u003cp\u003eGentle whole-bunch pressing, 100% stainless steel aging of the base wines, malolactic fermentation, second fermentation in the bottle and long lees aging are prerequisites for this quality, a complex aroma spectrum and the special fine perlage of its sparkling wines.\u003c\/p\u003e\n\u003cp\u003e\"Good taste is not objective – it is not measurable. It has taken many years of patience and countless attempts to get closer to the big goal step by step: to achieve the optimum from the variety of our grape varieties, the traditional methods and the possibilities available today. That is our vision, which challenges us anew every day,\" the Raumland family knows exactly.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073935008078,"sku":"020RAU017","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-cuvee-marie-luise-brut-2019.jpg?v=1751010867"},{"product_id":"raumland-sekt-chardonnay-reserve-brut-2013","title":"Chardonnay Réserve Brut – 2013","description":"\u003ch2\u003eRaumland Sekt – Chardonnay Réserve Brut\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland\u003c\/strong\u003e Sekt \u003cstrong\u003eChardonnay Réserve Brut 2013\u003c\/strong\u003e is a Blanc de Blanc, meaning a dry, white-pressed sparkling wine made from white grapes. In this case, 100% Chardonnay grapes. Raumland Réserve sparkling wines are characterized and shaped by their long yeast aging of at least 90 months – that's 7 years. During this period of yeast autolysis, unmistakable aromas of brioche, nut butter, and toasted almonds develop. The Raumland Sekt Chardonnay Réserve Brut captivates with its particularly fine perlage and a profound body with a long finish.\u003cbr\u003e\u003cbr\u003eThe current vintage from 2013 aged on lees for 90 months. The Raumland Sekt Chardonnay Réserve Brut is a very complex sparkling wine, full-bodied and powerful with good structure, crisp acidity, and great length. The Chardonnay sparkling wine smells of pear and white peach and delicate citrus scents, showing intense notes of fresh brioche, nuts, and almonds, even a hint of mint. A sparkling wine spot on, crystal clear and puristically dry. Chardonnay in its purest form. \"Noble, like a Champagne,\" judges the Vinum Weinguide 2021.\u003c\/p\u003e\n\u003cp\u003eWith its complexity and fine creaminess, the Chardonnay Réserve Brut is a good food companion to Mediterranean fish and crustaceans and light meats.\u003c\/p\u003e\n\u003ch3\u003eChardonnay Réserve – a sparkling wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% Chardonnay\u003c\/li\u003e\n\u003cli\u003e12% Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e8.5 g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e3.0 g\/l Dosage\u003c\/li\u003e\n\u003cli\u003eDisgorged 06–22\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAwarded – well-rated\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e93 points Gault Millau\u003c\/li\u003e\n\u003cli\u003e90 points Eichelmann\u003c\/li\u003e\n\u003cli\u003e92 points Robert Parker\u003c\/li\u003e\n\u003cli\u003e1st place Blanc de Blanc Falstaff Sparkling Special\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – Sparkling wine on par with Champagne\u003c\/h3\u003e\n\u003cp\u003eSekthaus Raumland from Flörsheim-Dalsheim in Rheinhessen produces German sparkling wine of extra class, which can stand up to international comparison.\u003c\/p\u003e\n\u003cp\u003eVolker Raumland produces sparkling wine using the traditional method, exclusively from his own hand-picked grapes, with a focus on Pinot Noir (Spätburgunder) and Chardonnay, from organically managed vineyards. The Chardonnay grapes for this Réserve sparkling wine grow on almost 30-year-old vines in the Dalsheimer Bürgel vineyard in Rheinhessen and on calcareous shell limestone soils in the Palatinate.\u003c\/p\u003e\n\u003cp\u003eGentle whole-bunch pressing, the aging of the base wines partly in stainless steel (77%), partly in barrique (23%), the malolactic fermentation, the second fermentation in the bottle, and long yeast aging are prerequisites for this quality, a complex aromatic spectrum, and the particular fine effervescence of his sparkling wines.\u003c\/p\u003e\n\u003cp\u003e\"Good taste is not objective – it is not measurable. It has taken many years of patience and countless attempts to come closer to the big goal in small steps: to achieve the optimum from the variety of our grape varieties, traditional methods, and currently available possibilities. This is our vision, which challenges us anew every day,\" knows Germany's best sparkling wine maker Volker Raumland.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073935040846,"sku":"020RAU023","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-sekt-chardonnay-reserve-brut-2013.jpg?v=1751010870"},{"product_id":"raumland-sekt-blanc-de-blancs-buergel-reserve-2013","title":"Blanc de Blancs Bürgel Réserve – 2013","description":"\u003ch2\u003eRaumland – Blanc de Blancs Bürgel Réserve Extra Brut \u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland\u003c\/strong\u003e sparkling wine \u003cstrong\u003eBlanc de Blancs Bürgel Réserve Extra Brut 2013\u003c\/strong\u003e is the second VDP. single-vineyard sparkling wine from the Raumland winery, originating from the Dalsheim Bürgel site. This finely sparkling Réserve wine impresses with its sophistication, elegance, and profound complexity.\u003c\/p\u003e\n\u003cp\u003eSingle-vineyard sparkling wines are only harvested and made into sparkling wine separately in the best years, as these wines require perfect conditions in the individual sites.\u003c\/p\u003e\n\u003cp\u003eThe Raumland Réserve sparkling wines are characterized by and benefit from their long lees aging of at least 90 months – which is 7 years. During this period of yeast autolysis, unmistakable aromas of brioche, nut butter, and roasted almonds develop. The Raumland Blanc de Blancs Réserve Brut sparkling wine enchants with its particularly fine perlage and a profound body with a long finish; it is finessed and invigorating.\u003cbr\u003e\u003cbr\u003eThe current 2013 vintage aged on the lees for 90 months. The Raumland Blanc de Blancs Bürgel Réserve Extra Brut sparkling wine is a very complex sparkling wine, full-bodied and powerful with good structure, taut acidity, and great length. The Réserve sparkling wine smells of green apple, ripe quince and pear, and citrusy-tart grapefruit, showing intense notes of fresh challah bread and almonds. A sparkling wine right on point, crystal clear, and puristically dry.\u003c\/p\u003e\n\u003cp\u003eWith its complexity and fine creaminess, the Blanc de Blancs Réserve Bürgel Extra Brut is a good food companion for Mediterranean fish and crustaceans, and light meat.\u003c\/p\u003e\n\u003ch3\u003eBlanc de Blancs Bürgel Réserve – a sparkling wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% Pinot Blanc\u003c\/li\u003e\n\u003cli\u003e12% Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e7.4 g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e5.0 g\/l Dosage\u003c\/li\u003e\n\u003cli\u003eDisgorged 02–22\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eSekthaus Raumland – Sparkling Wine on Par with Champagne\u003c\/h4\u003e\n\u003cp\u003eThe Sekthaus Raumland from Flörsheim Dalsheim in Rheinhessen produces German sparkling wine of extra class that need not shy away from international comparison.\u003c\/p\u003e\n\u003cp\u003eVolker Raumland produces sparkling wine using traditional bottle fermentation, exclusively from his own hand-picked grapes, with a focus on Pinot Noir (Spätburgunder) and Chardonnay, from organically cultivated vineyards. The Pinot Blanc grapes for this Réserve sparkling wine grow on nearly 40-year-old vines in the VDP. Grosse Lage Dalsheim Bürgel in Rheinhessen. The VDP.Grosse.Lage Dalsheim Bürgel is one of our most important sparkling wine sites. The soil consists of limestone-brown loam (Terra Fusca) in the top layer, which otherwise only occurs on old land surfaces far from active erosion. Our Pinot Blanc vineyard stands there at an altitude of 260 meters. The Pinot Blanc grapes were selectively hand-picked on September 25 and October 09, 2013.\u003c\/p\u003e\n\u003cp\u003eGentle whole-bunch pressing, aging of the base wines in stainless steel, malolactic fermentation, second fermentation in the bottle, and long lees aging are prerequisites for this quality, a complex aromatic spectrum, and the particular fine perlage of his sparkling wines.\u003c\/p\u003e\n\u003cp\u003e\"Good taste is not objective – it is not measurable. It has taken many years of patience and countless attempts to come closer to the great goal step by step: to achieve the optimum from the variety of our grape varieties, traditional methods, and today's available possibilities. That is our vision, which challenges us anew every day,\" says Germany's best sparkling wine producer, Volker Raumland.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073937629518,"sku":"020RAU016","price":36.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-sekt-blanc-de-blancs-buergel-reserve-brut-2013.jpg?v=1751010904"},{"product_id":"raumland-sekt-xvi-triumvirat-grande-cuvee-brut-2016","title":"XVI Triumvirat Grande Cuvée Brut – 2016","description":"\u003ch2\u003eRaumland XIV Triumvirat Grand Cuvée - The Sparkling Wine Masterpiece\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland\u003c\/strong\u003e \u003cstrong\u003eXIV Triumvirat Grande Cuvée Brut 2014\u003c\/strong\u003e is a sparkling wine masterpiece by Volker and Marie Luise Raumland that, like no other, demonstrates the great passion, craftsmanship, and uncompromising nature of the sparkling wine manufactory from Flörsheim-Dalsheim. The Triumvirat is a grand vintage sparkling wine that individually represents the unique characteristics and qualitative peak of its 2014 vintage.\u003c\/p\u003e\n\u003cp\u003e2014 was characterized by fluctuating weather, mild temperatures at the beginning of the year, early budding in April, a frost-free May, early flowering at the beginning of June, a hot summer during the World Cup, followed by a rather cool and wet summer, which necessitated a turbulent but excellent quality harvest. A combination of careful teamwork in the vineyard, the power of old vines, the advantageous weather in the southern Wonnegau, and a touch of luck allows us to summarize: the Raumland family is incredibly proud of the result of the 2014 vintage. For good reason, they waited over 8 years to present these sparkling wines at their peak. Upon tasting, it becomes clear: these sparkling wines will be able to mature for many more years.\u003c\/p\u003e\n\u003cp\u003eThanks to cool nights, which ensured good acidity, the grapes were able to enjoy the last rays of sunshine and were harvested by hand between early and late September 2014. Like its predecessors, the XIV Triumvirat is a cuvée of Pinot Noir, Meunier, and Chardonnay grapes, making it the classic Champagne cuvée.\u003c\/p\u003e\n\u003cp\u003eThe Raumland XIV Triumvirat is a complex sparkling wine with the finest perlage, harmonious and elegant, full-bodied and powerful with good structure, crisp acidity, and great length. It has aromas of green apple and candied apricot, with subtle notes of brioche, hazelnut butter, and toasted almonds. It is shaped by the calcareous soils of Dalsheimer Bürgel, beautifully reflecting the chalky minerality and possessing tremendous depth. The tirage bottling in June 2015 initiated the second fermentation as a traditional bottle fermentation. The Raumland family gave this vintage sparkling wine 100 months of time and disgorged it in February 2023. Take your time and leisure for this special pleasure.\u003c\/p\u003e\n\u003cp\u003eHand harvesting of perfect grapes from the \"VDP. Grosse Lage\", whole cluster pressing, spontaneous fermentation of the base wine, 68% aging in stainless steel, 32% aging in barriques, malolactic fermentation, traditional bottle fermentation, and 100 months of lees aging in the sparkling wine cellar characterize the XIV Triumvirat, which is marked by longevity and great freshness.\u003c\/p\u003e\n\u003ch3\u003eXIV Triumvirat – a sparkling wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e35% Pinot Noir\u003c\/li\u003e\n\u003cli\u003e15% Pinot Meunier\u003c\/li\u003e\n\u003cli\u003e50% Chardonnay\u003c\/li\u003e\n\u003cli\u003e12.5% Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e8.2g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e4.0g\/l Dosage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eawarded – well-rated\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e95 points Gault Millau - Best German Winemaker's Sparkling Wine (2011)\u003c\/li\u003e\n\u003cli\u003e1st Place German Sparkling Wine Award (2011)\u003c\/li\u003e\n\u003cli\u003e1st Place Falstaff Sekt Trophy with 94 points (2011)\u003c\/li\u003e\n\u003cli\u003e1st Place Prestige Burgundy Meininger's German Sparkling Wine Award (2012)\u003c\/li\u003e\n\u003cli\u003e89 points Eichelmann (2011)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – on par with Champagne\u003c\/h3\u003e\n\u003cp\u003eXII Triumvirat Grande Cuvée - Winner of the Meininger Sparkling Wine Award.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis has never happened before! For the seventh time, Meininger's German Sparkling Wine Award honored the best German sparkling wines from traditional bottle fermentation. The Raumland family is incredibly proud and delighted to have taken not only first place, but also second and third place in the premier class of Prestige Burgundy sparkling wines this year.\u003c\/p\u003e\n\u003cp\u003e\"Thus, the Raumland family achieves a feat that no other sparkling wine producer has ever achieved at Meininger's German Sparkling Wine Award.\" [Quote Nikos Weinwelten]\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073948311886,"sku":"020RAU019","price":54.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-triumvirat-2016.png?v=1778058476"},{"product_id":"raumland-sekt-pinot-blanc-de-noirs-2013","title":"Pinot Blanc de Noirs – 2013","description":"\u003ch2\u003eRaumland Sekt – Pinot Blanc de Noirs – Réserve Brut\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland Sekt\u003c\/strong\u003e \u003cstrong\u003ePinot Blanc de Noirs 2013\u003c\/strong\u003e Réserve Brut is a dry, white-pressed sparkling wine made from red grapes, in this case 100% Pinot Noir grapes.\u003c\/p\u003e\n\u003cp\u003eThe Raumland Réserve Sekts are characterized by and benefit from their long lees aging of at least 90 months. During this time, unmistakable aromas of biscuit and brioche notes, nut butter, and roasted almonds develop. The Raumland Sekt Pinot Blanc de Noirs 2013 enchants with its scent of Moroccan mint and tangerine zest, its particularly fine perlage, which provides a soft mouthfeel, and a profound body with a long finish.\u003c\/p\u003e\n\u003cp\u003eThe current 2013 vintage spent 96 months on the lees. The Raumland Pinot Sekt is a very complex sparkling wine, full-bodied and powerful with good structure, crisp acidity, and great length. It is shaped by the cool, low-sun vintage of 2013, by its location protected by the Donnersberg mountain, which shielded the grapes from heavy rainfall, and a golden September with late grape ripening.\u003c\/p\u003e\n\u003cp\u003eWith its complexity, depth, and character, this special Pinot Sekt is a good companion to Mediterranean meat dishes and bliss-inducing pasta dishes.\u003c\/p\u003e\n\u003ch3\u003ePinot Kirchenstück – a sparkling wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100 % Pinot Noir\u003c\/li\u003e\n\u003cli\u003e12.0 % Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e8.5 g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e6.0 g\/l Dosage\u003c\/li\u003e\n\u003cli\u003eDisgorged 02–22\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAwarded – Well-rated\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – Sekt on par with Champagne\u003c\/h3\u003e\n\u003cp\u003eSekthaus Raumland from Flörsheim Dalsheim in Rheinhessen produces premium German Sekt that can stand up to international comparison.\u003c\/p\u003e\n\u003cp\u003eVolker Raumland produces Sekt using traditional bottle fermentation, exclusively from his own hand-picked grapes, with a focus on Pinot Noir and Chardonnay, from organically cultivated vineyards. The Pinot Noir grapes for this single-vineyard Sekt grow on almost 30-year-old vines in Rheinhessen with Terra Fusca soils. On October 8, 2013, the Pinot grapes were hand-harvested.\u003c\/p\u003e\n\u003cp\u003eGentle whole-cluster pressing, aging of the base wines in stainless steel, malolactic fermentation, secondary fermentation in the bottle, and long lees aging are prerequisites for this quality, a complex aroma spectrum, and the special fine effervescence of his Sekts.\u003c\/p\u003e\n\u003cp\u003e\"Good taste is not objective – it is not measurable. It has taken many years of patience and countless attempts to slowly approach the grand goal: to achieve the optimum from the variety of our grape varieties, traditional methods, and the possibilities available today. That is our vision, which challenges us anew every day,\" says Germany's best Sekt maker, Volker Raumland.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073958928718,"sku":"020RAU021","price":36.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-sekt-pinot-blanc-de-noirs-2013.jpg?v=1751011189"},{"product_id":"raumland-ancestrale-fleur-demi-sec","title":"Ancestrale Fleur – Demi Sec","description":"\u003ch2\u003eAncestrale Fleur – fruity-sweet pleasure from Sekthaus Raumland\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland Ancestrale Fleur\u003c\/strong\u003e Demi-Sec is an aromatic, semi-dry sparkling wine made from 100% Scheurebe, produced using the Méthode Ancestrale. A fruity-sweet, fragrant sparkling wine from Flörsheim Dalsheim in Rheinhessen.\u003c\/p\u003e\n\u003cp\u003eOn the nose, the Ancestrale Fleur shows fragrant aromas of elderflower, pear, and lychee. A bouquet of exotic fruits and floral notes. On the palate, the pleasant sweetness of this \"Demi Sec\" sparkling wine reveals itself. The lively acidity makes it very refreshing and shows aromas of lime and fresh grapes. \u003cbr\u003e\u003cbr\u003eThe Raumland Ancestrale Fleur is a fruity sparkling wine, full-bodied and with fine perlage. With its 8.5% vol. alcohol, it is suitable as a light, fine aperitif or as an accompaniment to dessert or cheese. The Fleur Doux is also suitable on hot summer days when you don't want to miss out on sparkling wine.\u003c\/p\u003e\n\u003ch3\u003eAncestrale Fleur – sparkling wine with residual sweetness\u003c\/h3\u003e\n\u003cp\u003eThe Ancestrale Fleur is a somewhat different Raumland sparkling wine, one might think, but Volker Raumland also plays at the top in the field of quality sweet sparkling wines, because the Ancestrale Fleur Demi-Sec is produced with the same care as all Raumland sparkling wines.\u003c\/p\u003e\n\u003cp\u003eActually, it is a semi-fermented sparkling wine according to the Méthode Ancestrale or Ruale, because the base wine from aromatic grape varieties is not completely fermented. The fermentation is stopped by cooling down the tank so that the yeast can no longer convert sugar into alcohol, but some residual sweetness remains in the base wine. This is then filled semi-fermented into bottles, where it finishes fermenting and forms carbon dioxide. It is also fermented with yeast from Champagne, riddled, and increasingly put on its head so that the yeast can collect in the neck of the bottle before it is disgorged. No dosage is added – a fruity pleasure.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eSekthaus Raumland – sparkling wine on par with Champagne\u003c\/h4\u003e\n\u003cp\u003eSekthaus Raumland from Flörsheim Dalsheim in Rheinhessen makes German sparkling wine of the highest class, which does not shy away from international comparison. Volker Raumland, and now also his two daughters Marie Luise and Katharina, produce sparkling wine using traditional bottle fermentation, exclusively from their own hand-picked grapes, with a focus on Pinot Noir (Spätburgunder) and Chardonnay, from organically cultivated vineyards. Sekthaus Raumland and its sparkling wines have received multiple awards.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073979867470,"sku":"020RAU024","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-ancestrale-fleur-demi-sec.jpg?v=1751011387"},{"product_id":"raumland-secco-frizzante-weiss","title":"Sparkling Wine – white","description":"\u003ch2\u003eSecco Frizzante – from Sekthaus Raumland\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland Secco Frizzante\u003c\/strong\u003e is a fresh, sparkling perry wine with added carbon dioxide from Sekthaus Raumland in Flörsheim-Dalsheim, Rheinhessen. The juicy base wine from the white grape varieties Bacchus, Kerner, Muskateller, and Scheurebe was harvested in September 2021, gently pressed, and vinified in stainless steel tanks to preserve the freshness and wonderful fragrance of the aromatic grape varieties.\u003c\/p\u003e\n\u003cp\u003eIn an uncomplicatedly fresh way, this Secco combines tart notes of herbs and spicy pome fruit with fruity aromas of white peach and elderflower. The fine perlage gives the white Secco Frizzante a pleasantly delicate appearance. The Raumland Secco tastes very clear, precise, and finely juicy. With comparably little alcohol, this perry wine is recommended as an ideal summer aperitif or with Italian pastries and grilled dishes.\u003c\/p\u003e\n\u003ch3\u003eFrizzante – a Secco and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e10% Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e6.9g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e11.3g\/l Residual Sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – from Rheinhessen\u003c\/h3\u003e\n\u003cp\u003eSekthaus Raumland from Flörsheim-Dalsheim in Rheinhessen produces first-class German sparkling wine following the French model. Volker Raumland is a traditional sparkling wine maker who relies on secondary fermentation in the bottle; he likes the nutty, brioche notes in sparkling wine and works with grape varieties also found in Champagne: Pinot Noir, Meunier, and Chardonnay.\u003c\/p\u003e\n\u003cp\u003eAnyone who makes good sparkling wine also makes good Secco. That's why Sekthaus Raumland has been bottling two excellent perry wines for over 30 years: a white and a rosé Secco Frizzante. The term \"Secco\" or \"Frizzante\" refers to a German wine that has been \"sparkled\" with carbon dioxide, giving it that special fizz. The resulting CO2 pressure in the bottle is significantly lower than in a sparkling wine.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073979998542,"sku":"020RAU018","price":9.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-secco-frizzante-weiss.jpg?v=1751011391"},{"product_id":"raumland-secco-rose-frizzante","title":"Rosé Frizzante","description":"\u003ch2\u003eRosé Frizzante – Secco from Sekthaus Raumland\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland Secco Rosé Frizzante\u003c\/strong\u003e is a fresh, sparkling frizzante wine with added carbon dioxide from Sekthaus Raumland in Flörsheim-Dalsheim in Rheinhessen. The juicy base wine from red Portugieser grapes was harvested in September 2021, gently pressed, and vinified in stainless steel tanks to preserve the freshness and fruitiness of the grape variety.\u003c\/p\u003e\n\u003cp\u003eDelicate pink in the glass, the aroma of Raumland Secco Rosé Frizzante is reminiscent of wild strawberries, raspberries, and fresh rhubarb. With hints of light cherry, it remains present from the very first moment. Thanks to its fine perlage, the Rosé Frizzante is light as a feather, fresh, and lively on the palate. With comparatively low alcohol content, this Rosé frizzante wine is recommended as a classic aperitif or with colorful summer salads and grilled dishes.\u003c\/p\u003e\n\u003ch3\u003eFrizzante Rosé – a Secco and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e10% Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e5g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e9.7g\/l Residual sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – from Rheinhessen\u003c\/h3\u003e\n\u003cp\u003eSekthaus Raumland from Flörsheim Dalsheim in Rheinhessen produces premium German sparkling wine in the French tradition. Volker Raumland is a traditional sparkling wine maker who relies on secondary fermentation in the bottle. He appreciates the nutty, brioche notes in sparkling wine and works with grape varieties also found in Champagne: Pinot Noir, Meunier, and Chardonnay.\u003c\/p\u003e\n\u003cp\u003eAnyone who makes good sparkling wine also makes good Secco. That's why Sekthaus Raumland has been bottling two excellent frizzante wines for over 30 years: a white and a Rosé Secco Frizzante. The terms \"Secco\" or \"Frizzante\" refer to a German wine that has been \"sparkled\" with carbon dioxide, giving it that certain effervescence. The resulting CO2 pressure in the bottle is significantly lower than in a sparkling wine.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53073980031310,"sku":"020RAU022","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-secco-rose-frizzante.jpg?v=1751011394"},{"product_id":"raumland-sekt-monrose-grande-cuvee-extra-brut-2011","title":"MonRose Grande Cuvée Extra Brut – 2011","description":"\u003ch2\u003eMonRose Grand Cuvée Sekt Extra Brut by Raumland\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland\u003c\/strong\u003e \u003cstrong\u003eMonRose Grande Cuvée Extra Brut 2011\u003c\/strong\u003e in the 1er wooden box is a moment of sparkling wine from Sekt Pabst Volker Raumland and a great tribute to his wife Heide-Rose.\u003c\/p\u003e\n\u003cp\u003eThe MonRose is a grand vintage sparkling wine, only cuvéed in special years, and stands individually for the characteristics and qualitative peak of its 2011 vintage, while also demonstrating the great passion, craftsmanship, and uncompromising nature of the sparkling wine manufactory from Flörsheim-Dalsheim. Three grape varieties (Chardonnay, Pinot Noir, and Meunier) complement each other almost perfectly in aroma, structure, and acidity, resulting in a complex yet harmonious sparkling wine. Packaged in a beautiful Raumland wooden box, the MonRose makes a high-quality gift.\u003c\/p\u003e\n\u003cp\u003eVolker Raumland describes his sparkling wine as follows: \"On the nose, this Grande Cuvée shows fresh brioche, cedarwood, aromas of juicy oranges, and white flowers. On the palate, notes of apricot and red currant present themselves in a powerful and long-lasting way. Due to the partial base wine aging in oak barrels, the sparkling wine shows spicy notes that give it structure. The mousse is fine and underlines the elegance of the sparkling wine. My whole heart and soul flows into this cuvée.\" What a beautiful declaration of love to his wife.\u003c\/p\u003e\n\u003ch2\u003eRaumland – Sparkling Wine Production\u003c\/h2\u003e\n\u003cp\u003eThe 2011 sparkling wine year was characterized by early budding in April and early summer temperatures from April to June with no significant rainfall. The mild, humid summer delayed the ripening of the grapes, but the incomparable Indian summer, with plenty of sun and little rain, brought about an almost perfect harvest with excellent qualities.\u003c\/p\u003e\n\u003cp\u003eThe Raumland MonRose Grand Cuvée is a complex sparkling wine with the finest perlage, a cuvée of Pinot Noir, Meunier, and Chardonnay grapes, i.e., the classic Champagne cuvée. It delights with elegance and harmony, is full-bodied and powerful with good structure, firm acidity, and great length. MonRose is characterized by calcareous marl soils, wonderfully reflects the chalky minerality, and possesses tremendous depth. The tirage bottling on June 12, 2012, initiated the second fermentation as traditional bottle fermentation. The Raumland family gave this vintage sparkling wine 133 months of time and disgorged it on July 31, 2023. Take your time and leisure for this special pleasure.\u003c\/p\u003e\n\u003cp\u003eHand-picking of perfect grapes, whole cluster pressing, spontaneous fermentation of the base wine, 46% aging in stainless steel, 54% aging in barrique, malolactic fermentation, traditional bottle fermentation, and 133 months of yeast aging in the sparkling wine cellar characterize the MonRose 2011, which is marked by longevity and great elegance.\u003c\/p\u003e\n\u003ch3\u003eMonRose 2011 – a sparkling wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e35% Pinot Noir\u003c\/li\u003e\n\u003cli\u003e15% Pinot Meunier\u003c\/li\u003e\n\u003cli\u003e50% Chardonnay\u003c\/li\u003e\n\u003cli\u003e12.0% Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e7.7g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e3.5g\/l Dosage\u003c\/li\u003e\n\u003cli\u003ea total of 940 bottles filled\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53074012569934,"sku":"020RAU025","price":135.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-sekt-monrose-grande-cuvee-extra-brut-2011-geschenk.jpg?v=1751011797"},{"product_id":"raumland-sekt-blanc-de-blancs-reserve-extra-brut-2015","title":"Blanc de Blancs Réserve Extra Brut – 2015","description":"\u003ch2\u003eRaumland Blanc de Blancs Réserve – an Extra Brut from the 2015 Sparkling Wine Vintage\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland\u003c\/strong\u003e sparkling wine \u003cstrong\u003eBlanc de Blancs Réserve Extra Brut 2015\u003c\/strong\u003e is a refined sparkling wine made from Pinot Blanc grapes, predominantly from parcels in Dalsheim Bürgel.\u003c\/p\u003e\n\u003cp\u003eThe Raumland Réserve sparkling wines are characterized by their long lees aging of at least 90 months – that's 7 years – and are shaped by it. During this period of yeast autolysis, unmistakable aromas of brioche, hazelnut butter, and toasted almonds develop. The Raumland Blanc de Blancs Réserve Brut sparkling wine convinces with its particularly fine perlage and a profound body with a long finish.\u003cbr\u003e\u003cbr\u003eThe current 2015 vintage spent 90 months on the lees. The Raumland Blanc de Blanc Réserve Brut sparkling wine is a very complex sparkling wine, full-bodied and powerful with good structure, taut acidity, and great length. The Reserve sparkling wine smells of quince and nectarine and sweet-tart grapefruit, complemented by nutty notes. An elegant sparkling wine, currently our favorite.\u003c\/p\u003e\n\u003cp\u003eWith its complexity and fine creaminess, the Raumland Blanc de Blancs Réserve Brut is a good food companion for Mediterranean fish and crustaceans and white meat.\u003c\/p\u003e\n\u003ch3\u003eBlanc de Blancs Réserve – a sparkling wine and its characteristics\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGrape varieties 100% Pinot Blanc\u003c\/li\u003e\n\u003cli\u003e12.0 % Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e7.1 g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e3.5g\/l Dosage\u003c\/li\u003e\n\u003cli\u003eDisgorged Feb 2024\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAwarded – well-rated\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e93 Points Gault Millau (2013 Vintage)\u003c\/li\u003e\n\u003cli\u003e90 Points Eichelmann (2013 Vintage)\u003c\/li\u003e\n\u003cli\u003e92 Points Robert Parker (2013 Vintage)\u003c\/li\u003e\n\u003cli\u003e1st Place Blanc de Blanc Falstaff Sparkling Special (2013 Vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – Sparkling wine on par with Champagne\u003c\/h3\u003e\n\u003cp\u003eSekthaus Raumland from Flörsheim Dalsheim in Rheinhessen produces German sparkling wine of exceptional quality that does not shy away from international comparison.\u003c\/p\u003e\n\u003cp\u003eVolker and Marie Luise Raumland produce sparkling wine using traditional bottle fermentation, exclusively from their own hand-picked grapes from organically farmed vineyards. The Burgundy grapes for this Réserve sparkling wine grow on almost 30-year-old vines in Rheinhessen on calcareous shell limestone soils.\u003c\/p\u003e\n\u003cp\u003eThe outstanding 2015 vintage allowed the intensity and spice of the grapes to fully develop. Gentle whole bunch pressing, the aging of the base wines partly in stainless steel (81%), partly in barriques (19%), malolactic fermentation, secondary fermentation in the bottle, and long lees aging are prerequisites for this quality, a complex aroma spectrum, and the special fine perlage of their sparkling wines.\u003c\/p\u003e\n\u003cp\u003e\"Good taste is not objective – it is not measurable. It has taken many years of patience and countless attempts to get closer to the big goal step by step: to achieve the optimum from the variety of our grape varieties, traditional methods, and currently available possibilities. That is our vision, which challenges us anew every day,\" says Germany's best sparkling winemaker Volker Raumland.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53074031608142,"sku":"020RAU026","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-sekt-blanc-de-blancs-reserve-extra-brut-2015.jpg?v=1751011971"},{"product_id":"raumland-sekt-rose-reserve-brut-2015","title":"Rosé Réserve Brut – 2015","description":"\u003ch2\u003eRaumland Rosé Réserve Brut from the 2015 vintage\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland Sekt Rosé Réserve Brut 2015\u003c\/strong\u003e sparkling wine is a dry, rosé-pressed sparkling wine made from red grapes. In this case, 100% Pinot Noir grapes.\u003c\/p\u003e\n\u003cp\u003eRaumland Réserve sparkling wines are characterized by and shaped by their long lees aging of 90 months. During this time, unmistakable aromas of brioche, nut butter, and toasted almonds unfold. The Raumland Sekt Rosé Réserve Brut enchants with its particularly fine perlage and a profound body with a long finish. The current rosé is from the 2015 vintage. \u003cbr\u003e\u003cbr\u003eThe Raumland Sekt Rosé Réserve Brut is a fresh sparkling wine, fruit-driven yet spicy, combining power with elegant minerality. The Rosé Réserve sparkling wine smells of red summer berries, rhubarb, and pink grapefruit. On the palate, it is fresh with notes of juicy apricot and slightly tart grapefruit. It delights with its fine effervescence and length and will turn you into a true rosé fan.\u003c\/p\u003e\n\u003cp\u003eThe warmer vintage has produced a fuller-bodied and spicier rosé sparkling wine with its intense aromas, which pairs excellently with game or foie gras pâté – it is, of course, also a charming aperitif.\u003c\/p\u003e\n\u003ch3\u003eRosé Réserve Brut – a sparkling wine and its characteristics\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% Spätburgunder (Pinot Noir)\u003c\/li\u003e\n\u003cli\u003e12 % Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e7.6 g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e4.0 g\/l Dosage\u003c\/li\u003e\n\u003cli\u003e06\/16 Tirage\u003c\/li\u003e\n\u003cli\u003e06\/24 Disgorged\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAwarded – well rated\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eMeininger's German Sekt Award, 08\/2022: Awarded 92 points\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e91 points Gault Millau (2015 vintage)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e90 points Eichelmann (2015 vintage)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e91+ points Robert Parker (2015 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – on par with Champagne\u003c\/h3\u003e\n\u003cp\u003eSekthaus Raumland from Flörsheim Dalsheim in Rheinhessen produces premium German sparkling wine that does not need to shy away from international comparison. Caro Maurer, Master of Wine, describes it as follows: \"Germany's answer to Champagne beats its French competitors in taste and price.\"\u003c\/p\u003e\n\u003cp\u003eThe Raumland family produces sparkling wine using traditional bottle fermentation, exclusively from their own hand-picked grapes, with a focus on Pinot Noir (Spätburgunder) and Chardonnay, from organically managed vineyards in Rheinhessen and the Pfalz. The Pinot Noir grapes for this rosé sparkling wine grow on almost 30-year-old vines in the Dalsheimer Bürgel vineyard on calcareous Muschelkalk soils and Terra Fusca, a clay-rich, dense soil with limestone brown loam.\u003c\/p\u003e\n\u003cp\u003eThe 2015 vintage began with a mild spring, followed by a hot, dry summer. Only in September did the longed-for rain arrive with falling temperatures, which is reflected in the good acidity values. The early harvest was a true picture-perfect grape harvest in sunny weather. Compared to 2014, the 2015 sparkling wines are generally more powerful and spicier.\u003c\/p\u003e\n\u003cp\u003eGentle whole-cluster pressing, 100% stainless steel fermentation of the base wines, malolactic fermentation, second fermentation in the bottle, and long lees aging are prerequisites for this quality, a complex aroma spectrum, and the particular fine effervescence of its sparkling wines.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53074036654414,"sku":"020RAU027","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-sekt-rose-reserve-brut-2015.jpg?v=1779184848"},{"product_id":"raumland-monrose-grande-cuvee-extra-brut-2012","title":"MonRose Grande Cuvée Extra Brut – 2012","description":"\u003ch2\u003eMonRose Raumland Grand Cuvée Sekt Extra Brut\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRaumland\u003c\/strong\u003e \u003cstrong\u003eMonRose Grande Cuvée Extra Brut 2012\u003c\/strong\u003e is a sparkling wine masterpiece from Sekt master Volker Raumland and a great tribute to his wife Heide-Rose. Packaged in a beautiful Raumland wooden box, the MonRose 2012 vintage Sekt is a high-quality gift.\u003c\/p\u003e\n\u003cp\u003e2012 was an outstanding Sekt year: Sekthaus Raumland allowed the Sekt from this vintage a decade to fully develop its potential. The MonRose is a grand vintage Sekt that is only cuvéetied in special years and uniquely represents the characteristics and qualitative peak of its vintage, while also demonstrating the great passion, craftsmanship, and uncompromising nature of the Sekt manufacturer from Flörsheim-Dalsheim.\u003c\/p\u003e\n\u003cp\u003eWhen blending the 2012 Sekt base wines, the Raumlands were so impressed by the Pinot Noir parcels from Dalsheimer Bürgel that they decided to present the MonRose 2012 exclusively with a single grape variety – Pinot Noir.\u003c\/p\u003e\n\u003cp\u003eVolker Raumland describes his Sekt as follows: \"On the palate, powerful and long-lasting notes of apricot and red currant unfold. Due to the generous aging of the base wines in wooden barrels, the Sekt shows spicy notes that give it structure. The fine mousse underlines the elegance of the Sekt. This Sekt has a long finish and aftertaste.\" What a beautiful declaration of love to his wife.\u003c\/p\u003e\n\u003ch2\u003eRaumland – Sekt Production\u003c\/h2\u003e\n\u003cp\u003eThe beginning of the 2012 Sekt year was bitterly cold and very dry until April. The long-awaited rainfall only came during flowering. The summer shone with sufficient rain and perfect temperatures for the grapes to ripen. During the harvest in September 2012, small, thick-skinned but healthy berries were hand-picked in excellent weather. \u003c\/p\u003e\n\u003cp\u003eThe Raumland MonRose Grand Cuvée is a complex sparkling wine made from pure Pinot Noir with the finest perlage. It delights with elegance and harmony, is full-bodied and powerful with good structure, crisp acidity, and great length. MonRose is characterized by marl soils, wonderfully reflecting the chalky minerality and possessing tremendous depth. The tirage bottling on July 29, 2013, initiated the second fermentation as a traditional bottle fermentation. The Raumland family allowed this vintage Sekt 128 months and disgorged it on April 25, 2024. Take your time and leisure for this special pleasure.\u003c\/p\u003e\n\u003ch3\u003eMonRose 2012 – a sparkling wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% Spätburgunder (Pinot Noir)\u003c\/li\u003e\n\u003cli\u003e12.0% vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e7.5g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e3.0g\/l Dosage\u003c\/li\u003e\n\u003cli\u003eTotal of 1,989 bottles filled\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":53074038587726,"sku":"020RAU0125","price":135.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-monrose-grande-cuvee-2012.jpg?v=1751012066"},{"product_id":"raumland-riesling-sekt-brut-2021","title":"Riesling Sparkling Wine Brut – 2021","description":"\u003ch2\u003eRaumland Sekt – Riesling Brut Tradition\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRaumland Riesling Sekt Brut Tradition 2021\u003c\/strong\u003e is a dry white Riesling sparkling wine from the Sekthaus Raumland in Flörsheim Dalsheim, Rheinhessen. Riesling is definitely the most important grape variety in German viticulture and a flagship for our wine tradition. Precisely for this reason, the Raumland family has high standards for their Riesling sparkling wines and only produces them in the best years. The 2021 vintage aged on lees for three years, but despite the 36 months, it appears refreshingly youthful. The Raumland Sekt Riesling Brut is a fruity sparkling wine, crisp, clear, and juicy. The Tradition sparkling wine smells of white flowers and yellow fruits, such as juicy vineyard peach and green apple, paired with citrus notes of lime, it shows minerality and elegant creaminess. On the palate, the fine perlage reflects the pure vibrancy of this beautiful aperitif.\u003c\/p\u003e\n\u003cp\u003eMarie-Luise Raumland believes that sparkling wine is not just for special occasions; sparkling wine always works, and with its uncomplicated finesse and wonderful freshness, the Raumland Riesling Sekt is an excellent food companion for Asian dishes, poultry, and vegetarian cuisine, and it is an animating summer and patio sparkling wine.\u003c\/p\u003e\n\u003ch3\u003eRiesling Tradition – a sparkling wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% Riesling\u003c\/li\u003e\n\u003cli\u003e12.0% Vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e9.0g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e4.0g\/l Residual Sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSekthaus Raumland – Sparkling wine on par with Champagne\u003c\/h3\u003e\n\u003cp\u003eSekthaus Raumland from Flörsheim Dalsheim in Rheinhessen produces German sparkling wine of exceptional quality that can stand up to any international comparison.\u003c\/p\u003e\n\u003cp\u003eVolker Raumland produces sparkling wine using the traditional bottle fermentation method, exclusively from his own hand-picked grapes, with a focus on Pinot Noir (Spätburgunder) and Chardonnay, from organically cultivated vineyards. The Riesling grapes for this Tradition sparkling wine grow on calcareous subsoil with loam and gravelly topsoil and were harvested by hand in September 2021.\u003c\/p\u003e\n\u003cp\u003eGentle pressing, 92% of the base wines matured in steel tanks and 8% in wooden barrels, malolactic fermentation, secondary fermentation in the bottle, and long lees aging are prerequisites for this quality, a complex aromatic spectrum, and the particular fine perlage of his sparkling wines. Tirage bottling in April 2022. Disgorged: 9\/25\u003c\/p\u003e\n\u003cp\u003e\"Good taste is not objective – it is not measurable. It took many years of patience and countless attempts to get closer to the great goal step by step: to achieve the optimum from the variety of our grape varieties, the traditional methods, and the possibilities available today. That is our vision, which challenges us anew every day,\" says Germany's best sparkling wine producer, Volker Raumland.\u003c\/p\u003e","brand":"Sekthaus Raumland","offers":[{"title":"750 ml","offer_id":55293864542542,"sku":"020RAU034","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/raumland-riesling-sekt-brut-2021.jpg?v=1779184700"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/collections\/sekthaus-raumland-sekt.jpg?v=1768979722","url":"https:\/\/nurgutes.eu\/en\/collections\/sekthaus-raumland.oembed","provider":"nur Gutes","version":"1.0","type":"link"}