{"title":"Drink","description":"\u003ch2\u003eDrinking – Pleasure in a Glass\u003c\/h2\u003e\n\u003cp\u003eDrinking is more than just quenching your thirst. It's about those small moments we consciously indulge in – a sparkling aperitif, a good glass of wine with dinner, or an alcohol-free refreshment with a special flavor. In our \u003cstrong\u003eDrinks\u003c\/strong\u003e category, you'll find carefully selected beverages for every occasion, always with a focus on quality, origin, and enjoyment.\u003c\/p\u003e\n\u003cp\u003eWhether fine lemonades, fruity juices, innovative kombuchas, selected wines, or noble spirits: at nurgutes.de, the exceptional is always paramount. Many of our drinks come from small manufacturers and producers who work with passion, use natural ingredients, and create genuine taste experiences.\u003c\/p\u003e\n\u003cp\u003eDiscover drinks that don't need to be loud to make an impression – high-quality, stylish, and crafted for conscious moments of lasting pleasure.\u003c\/p\u003e\n\u003ch3\u003enurgutes.de – Drinks for your enjoyment.\u003c\/h3\u003e","products":[{"product_id":"windspiel-kampot-pfeffer-gin","title":"Kampot Pepper Gin","description":"\u003ch2\u003eWindspiel – Premium Dry Kampot Pepper Gin – 500ml\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWindspiel Kampot Pepper Gin\u003c\/strong\u003e is a specialty from the Eifel distillery. This gin innovation is the result of a successful collaboration with a spice manufacturer. The rare red Kampot pepper is one of the botanicals that are internationally used as an ingredient to refine juniper distillates, though not in such a sophisticated way.\u003c\/p\u003e\n\u003ch3\u003ePepper Gin – by Windspiel\u003c\/h3\u003e\n\u003cp\u003eHigh-quality raw materials and fine ingredients characterize Windspiel Premium Dry Kampot Pepper Gin from Germany. For Windspiel Gin, potatoes from regional cultivation in the Volcanic Eifel were processed. Exquisite natural ingredients such as herbs and spices were allowed to macerate in the resulting base alcohol and impart their aromas to it. This was complemented by noble red Kampot pepper berries from Hennes' Finest, which were separately distilled in potato alcohol and then blended with the gin. Kampot pepper, with a protected designation of origin, comes from Cambodia, where it is grown by small farmers who benefit from fair wages.\u003c\/p\u003e\n\u003cp\u003eThe clear, elegantly presented Windspiel Premium Dry Kampot Pepper Gin combines classic features with individual charisma. As a high-quality German gin with pepper, it reveals juniper notes in its aroma and soft taste. Alongside a floral undertone, the unmistakable spice of Kampot pepper adds a slightly piquant touch. Yet, the German gin from Windspiel remains as mild as ever. It leaves a finely spicy to floral overall impression, which also comes into its own in various cocktails.\u003c\/p\u003e\n\u003ch3\u003eThe Juniper Spirit from the Volcanic Eifel\u003c\/h3\u003e\n\u003cp\u003eThe discovery team from the Eifel worked for a total of one year on the perfect balance for Windspiel Gin. The result fully satisfies gin fans, who can feel the passion and perfection with which the products were developed.\u003c\/p\u003e\n\u003cp\u003eThe raw alcohol, distilled from their own potatoes, forms the basis for Windspiel Premium Dry Gin. Paired with classic juniper berries, lavender, and coriander, they create a classic gin aroma with a fine mildness. Ginger root and lemon peel provide the gin's special, fresh character. All other botanicals in the gin, such as gin, coriander, cinnamon, lavender, pepper, and liquorice, were also finely balanced and combined with regional ingredients, thus creating a unique aroma that evokes a moment of enjoyment between home and wanderlust, a combination of the best of two worlds.\u003c\/p\u003e\n\u003cp\u003eSmall moments of pleasure are what make life so valuable. However, these small breaks of enjoyment are often neglected in the often hectic everyday life. The Windspiel brand remedies this by offering not only the classic juniper drink but also a suitable tonic water for perfect enjoyment.\u003c\/p\u003e","brand":"Windspiel Gin","offers":[{"title":"500 ml","offer_id":53071396995406,"sku":"023WIN0007","price":42.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/windspiel-kampot-pfeffer-gin_73a43ad0-8d2b-4e8c-b8d2-a34e53878d43.jpg?v=1751007472"},{"product_id":"manufaktur-joerg-geiger-prisecco-bio-weiss-alkoholfrei-bio","title":"Prisecco – Organic White – Non-alcoholic","description":"\u003ch2\u003ePrisecco Organic White – alcohol-free and sparkling\u003c\/h2\u003e\n\u003cp\u003eThe Prisecco Organic White is a classic from the Jörg Geiger Manufactory in organic quality. Alcohol-free and sparkling, pleasantly dry yet wonderfully fruity, it is a good alternative to sparkling wine as an aperitif or wine as a food accompaniment when well chilled. Vegan\u003c\/p\u003e\n\u003ch3\u003eOrganic White – sparkling like Secco\u003c\/h3\u003e\n\u003cp\u003eThe Prisecco Organic White is one of the 3 classic Priseccos (White, Red, Rosé) in organic quality. The basis for the Prisecco Organic White is the juice of hand-picked old apple and quince varieties from orchard meadows on the Swabian Alb. The freshness of birch leaves paired with the scent of acacia and elderflowers and white tea gives this alcohol-free composition complexity and variety. To preserve the freshness and natural acidity, Jörg Geiger uses unripe Riesling grapes and old, acid-rich apple varieties. In the glass, a bright honey yellow with sun-yellow reflections. On the nose, ripe apples, fully ripe exotic fruit, as well as an aroma reminiscent of honey and white flowers. On the palate, it shows notes of subtle sweetness carried by apple and grape fruit, creating an exciting arc to spicy apple acidity and ending in a medium-long dry finish with well-integrated tannins. A fragrant aperitif and a great companion to goat cheese with rosemary and honey, summer salads with grilled peach and chicken, desserts with elderflower, and exotic fruits.\u003c\/p\u003e\n\u003ch3\u003ePrisecco – from the Jörg Geiger Manufactory\u003c\/h3\u003e\n\u003cp\u003ePriSecco is the best-selling specialty of the Jörg Geiger Manufactory. Sophisticated and balanced, the white aromatic surprises with enormous complexity. The lack of alcohol is not perceived as a deficiency; quite the opposite. PriSecco fills a gap of new, modernly designed alcohol-free beverages based on old fruit varieties. The old apple and perry pear varieties come from the landscape-defining orchard meadows along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed in Jörg Geiger's manufactory, which has received several awards for its juices (including from Slow Food). These juices, with their pronounced aroma, unique acidity of old apple varieties, and emphasized tannin note of the pear, form a very special, natural basis for the Geiger Prisecco varieties. The Prisecco White Aromatic Alcohol-Free from the Jörg Geiger Manufactory tastes wonderfully of grape, peach, and lemon. The hand-picked elderflowers and other fragrant and medicinal herbs make this alcohol-free cocktail something very special: sparkling like champagne and just as stimulating, Jörg Geiger made his Prisecco. And thus represents a good alcohol-free alternative to an aperitif.\u003c\/p\u003e\n\u003cp\u003eOrganic Control Number DE-ÖKO-006 – EU Agriculture\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073524785486,"sku":"026MAN284","price":10.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623847100750,"sku":"026MAN284_6","price":63.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-bio-weiss-alkoholfrei.jpg?v=1751006595"},{"product_id":"piekfeine-braende-waldhimbeergeist-350ml","title":"Wild Raspberry Schnapps","description":"\u003ch2\u003eWild Raspberry Eau de Vie from Piekfeine Brände\u003c\/h2\u003e\n\u003cp\u003eOnce poured into a glass, the \u003cstrong\u003ePiekfeine Brände\u003c\/strong\u003e \u003cstrong\u003eWild Raspberry Eau de Vie\u003c\/strong\u003e by distiller Birgitta Schulze van Loon unfolds its cheeky-sweet aroma, evoking a feeling of summer in both nose and palate. On the palate, an intense, seductive wild raspberry aroma with subtle nuances of the forest floor emerges. Its pure, fruity taste with a fruity-soft finish is truly something special. The 350ml bottle is just the right size to gift this popular Piekfeine Brände Wild Raspberry Eau de Vie or to try it yourself.\u003c\/p\u003e\n\u003ch3\u003ePiekfeiner Wild Raspberry Eau de Vie from Bremen\u003c\/h3\u003e\n\u003cp\u003eHave you ever tasted a real wild raspberry? Although smaller than the well-known cultivated raspberry, it impresses with an honest, tart-sweet taste, and this pays off. The wild raspberry in this eau de vie belongs to the rose family and comes from Romania. Although raspberries contain sugar, they are usually made into an eau de vie – here with 40% vol. alcohol – because the aromas are so delicate and quickly get lost in the fermentation tank. Macerated in neutral alcohol, they release their aromas excellently. The subsequent gentle distillation results in a fine wild raspberry eau de vie. For this high-quality digestif, a proud nine kilograms of wild raspberries must be picked to produce one liter of the noble spirit.\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"piekfeine Brände","offers":[{"title":"350 ml","offer_id":53073526063438,"sku":"024PIE0008","price":37.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/piekfeine-braende-waldhimbeergeist-350.jpg?v=1751006605"},{"product_id":"manufaktur-joerg-geiger-prisecco-bio-rose-alkoholfrei-bio","title":"Prisecco – Organic Rosé – alcohol-free","description":"\u003ch2\u003ePrisecco Organic Rose – Alcohol-Free and Sparkling\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Organic Rose\u003c\/strong\u003e is a classic from the \u003cstrong\u003eJörg Geiger Manufactory\u003c\/strong\u003e in organic quality. Alcohol-free and sparkling, pleasantly dry yet wonderfully fruity, it is a great alternative to sparkling wine as an aperitif or wine as a food companion when well chilled.\u003c\/p\u003e\n\u003ch3\u003eOrganic Rose – Sparkling like Secco\u003c\/h3\u003e\n\u003cp\u003eThe Prisecco Organic Rose is one of the 3 Prisecco classics (White, Red, Rose) in organic quality. The basis for Prisecco Organic Rosé is the juice of hand-picked old apple and pear varieties from traditional orchards of the Swabian Alb, paired with raspberry and blackberry juice. In addition to rose blossom, Jörg Geiger adds a hint of mint for balance in the nose. To round it off with exquisite spices, he also uses a little vanilla and mace. In the glass, it presents a beautiful, intense rosé. The nose reveals an intense scent of rose blossoms, underpinned by the fresh fruitiness of apple and raspberry. On the palate, it displays a fresh play of sweetness and acidity with rose aromatics and fresh hints of mint, light and zesty. A fragrant aperitif and a wonderful companion to summer salads with raspberries or desserts with berries. Vegan\u003c\/p\u003e\n\u003ch3\u003ePrisecco – from the Jörg Geiger Manufactory\u003c\/h3\u003e\n\u003cp\u003ePriSecco is the best-selling specialty of the Jörg Geiger Manufactory. Sophisticated and balanced, these surprise with enormous complexity. The lack of alcohol is not perceived as a deficiency, quite the opposite. PriSecco fills a gap for new, modernly conceived alcohol-free beverages based on old fruit varieties. The old apple and perry pear varieties come from the landscape-defining traditional orchards along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed in Jörg Geiger's manufactory, who has received several awards for his juices (including from Slow Food). Due to their distinct aromatics, with the unique acidity of old apple varieties and the pronounced tannin note of the pear, these juices form a very special, natural basis for the Geiger Prisecco varieties. Jörg Geiger has made his Prisecco sparkling like Champagne and just as stimulating. And thus, the Prisecco Organic Rosé represents a good alcohol-free alternative to an aperitif.\u003c\/p\u003e\n\u003cp\u003eOrganic Control Number DE-ÖKO-006 – EU Agriculture\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073526620494,"sku":"026MAN285","price":11.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623847461198,"sku":"026MAN285_6","price":69.26,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-bio-rose-alkoholfrei.jpg?v=1751006609"},{"product_id":"manufaktur-joerg-geiger-prisecco-bio-rot-alkoholfrei-bio","title":"Prisecco - Organic Red - Alcohol-Free","description":"\u003ch2\u003ePrisecco Organic Red – alcohol-free and sparkling\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Organic Red\u003c\/strong\u003e is a classic from the \u003cstrong\u003eJörg Geiger Manufactory\u003c\/strong\u003e in organic quality. Alcohol-free and sparkling, pleasantly dry yet wonderfully fruity, chilled it is a good alternative to sparkling wine as an aperitif or wine as a food accompaniment. Vegan.\u003c\/p\u003e\n\u003ch3\u003eOrganic Red – sparkling like Secco\u003c\/h3\u003e\n\u003cp\u003eThe Prisecco Organic Red is one of the 3 classic Priseccos (White, Red, Rosé) in organic quality. The basis for the Prisecco Organic Red is the juice of hand-picked old apple and pear varieties from traditional orchards of the Swabian Alb, paired with the juice of red and black currants, as well as aronia juice. Extracts of rooibos and Pu Erh tea, as well as meadowsweet and a composition of a multitude of herbs, flowers and spices allow Jörg Geiger to achieve balance and complexity. Meadowsweet, also known as a medicinal herb, is found in the nature of old orchards and brings a unique fragrance to the Prisecco Organic Red. In the glass, a beautiful, strong red. On the nose, ripe apples, red berry fruit, fresh tart notes, as well as soft ethereal hints. On the palate, it shows notes of apple and cassis-borne subtle sweetness, which creates an exciting arc to the spicy malic acid and ends in a medium-long dry finish with well-integrated tannins. A fragrant aperitif and a great accompaniment to goat cheese with rosemary and honey, summer salads with raspberries, grilled dishes, or desserts with berries.\u003c\/p\u003e\n\u003ch3\u003ePrisecco – from the Jörg Geiger Manufactory\u003c\/h3\u003e\n\u003cp\u003eThe PriSecco is the best-selling specialty of the Jörg Geiger Manufactory. Sophisticated and balanced, they surprise with enormous complexity. The lack of alcohol is not perceived as a deficiency, quite the opposite. PriSecco fills a gap of new, modernly conceived alcohol-free beverages based on old fruit varieties. The old apple and perry pear varieties come from the characteristic traditional orchards along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed in Jörg Geiger's manufactory, who has received several awards for his juices (including from Slow Food). These juices, with their distinct aroma, unique acidity of old apple varieties, and emphasized tannin note of the pear, form a very special, natural basis for the Geiger Prisecco varieties. Sparkling like sparkling wine and equally stimulating, Jörg Geiger has made his Prisecco. And so the Prisecco Organic Red represents a good alcohol-free alternative to an aperitif.\u003c\/p\u003e\n\u003cp\u003eOrganic Control Number DE-ÖKO-006 – EU Agriculture\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073526686030,"sku":"026MAN283","price":10.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623850115406,"sku":"026MAN283_6","price":63.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-bio-rot-alkoholfrei.jpg?v=1751006612"},{"product_id":"manufaktur-joerg-geiger-bp-birne-im-portweinstil","title":"BP Pear in Port Wine Style","description":"\u003ch2\u003eBP Pear in Port Style – Sweet Wine – Manufaktur Jörg Geiger\u003c\/h2\u003e\n\u003cp\u003eThe Manufaktur Jörg Geiger \u003cstrong\u003eBP Pear in Port Style\u003c\/strong\u003e is a sweet wine matured in wooden barrels, made from pears from the Swabian Alb, meaning a partially fermented pear wine that is fortified with pear brandy. The BP's aroma resembles an old Port wine, which is why some call it pear port. The Geiger BP, in its high-quality gift packaging, is an elegant gift for Port wine fans and fruit brandy drinkers.\u003c\/p\u003e\n\u003ch3\u003eHow the BP - Pear in Port Style is Made\u003c\/h3\u003e\n\u003cp\u003eFor the BP, Jörg Geiger selects the Gelbmöstler and Speckbirne varieties. According to an old recipe, these are first allowed to \"sweat\" to develop their full aroma and scent. Only then are they gently pressed before the concentrated sweet juice is allowed to ferment. To preserve the natural sweetness and intense fruitiness, he stops the fermentation with high-proof pure pear brandy, resulting in an alcohol content of around 18% vol.\u003cbr\u003e\u003cbr\u003eThis is followed by at least 18 months of storage in new acacia barrels and largely in used Sauternes barrels, which allow the BP to mature and at the same time impart the aroma of great sweet wines without the wood being overly prominent.\u003cbr\u003e\u003cbr\u003eThrough oxidative maturation, the BP loses about 5% of its alcohol and one-eighth of its volume in the barrel. With around 18% vol. alcohol, it presents itself with ripe, richly sweet pear on the palate, coupled with subtly floral notes, harmoniously blending with the alcohol in the mid-palate and lingering long with tart, fruity notes.\u003c\/p\u003e\n\u003ch4\u003eManufaktur Jörg Geiger – Sweet Wines and Brandies from Fruit\u003c\/h4\u003e\n\u003cp\u003eManufaktur Jörg Geiger is located in the small municipality of Schlat, eight kilometers southeast of Göppingen, in the heart of the Swabian Alb. This unique cultural landscape, characterized by mountainous forests, juniper heaths, and traditional orchards with fruit trees sometimes over 100 years old, is the home of Jörg Geiger and his manufactory.\u003c\/p\u003e\n\u003cp\u003eThe youthful-looking Jörg Geiger grew up in his parents' gastronomy business, the over 300-year-old Gasthof Lamm. In addition to the successful restaurant, his father operated a small distillery. There, he produced single-varietal distillates, such as the Stuttgarter Gaishirtle – a true rarity from an old pear variety. The passion for distilling and preserving old varieties was passed from father to son. Since 1994, Jörg Geiger has continued to run the guesthouse and the fruit distilling. Even though he has become known for his sparkling wine from the Champagner Bratbirne and his non-alcoholic Prisecco, his fruit brandies should also be noted. As well as these special sweet wines made from fruit from Swabian traditional orchards, self-distilled fruit brandies, and plenty of peace and time to mature in old wooden barrels.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"700 ml","offer_id":53073526784334,"sku":"026MAN0472","price":49.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-bp-birnenport.jpg?v=1751006622"},{"product_id":"manufaktur-joerg-geiger-prisecco-cuvee-nr-23-rhabarber-apfel-blueten-alkoholfrei","title":"Prisecco Cuvée No. 23 – non-alcoholic","description":"\u003ch2\u003eJörg Geiger Manufactory – Prisecco Cuvée No. 23 non-alcoholic\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Cuvée No. 23\u003c\/strong\u003e from Jörg Geiger Manufactory is a non-alcoholic Prisecco with the tart freshness of rhubarb and the fragrance of apple blossoms and rose petals. Non-alcoholic and sparkling, pleasantly dry yet wonderfully fruity, served chilled it is a good alternative to sparkling wine as an aperitif or wine with food.\u003c\/p\u003e\n\u003ch3\u003ePrisecco Cuvée No. 23 – Rhubarb, Apple and Blossoms\u003c\/h3\u003e\n\u003cp\u003eThe basis for this Cuvée No. 23 by Jörg Geiger is the juice of apples from traditional orchards and sweet-sour rhubarb, as well as various herbs and blossoms such as oxalis and sorrel. This non-alcoholic cocktail impresses with the unmistakable aroma of rhubarb, accompanied by apple blossoms and rose petals. On the palate, it shows its vibrant acidity and a full aroma of fresh apples and vanilla. It is light, fresh, straightforward and acidic. \u003c\/p\u003e\n\u003cp\u003ePrisecco Cuvée No. 23 is an excellent summer aperitif and ideal accompaniment to fruity starters, desserts and cakes.\u003c\/p\u003e\n\u003cp\u003eThe PriSecco Cuvée No. 23 is only available for a limited time, as it is bottled depending on the seasonally available ingredients.\u003c\/p\u003e\n\u003ch3\u003eNon-alcoholic – from the Jörg Geiger Manufactory\u003c\/h3\u003e\n\u003cp\u003eThe PriSecco is the best-selling specialty of the Jörg Geiger Manufactory. Sophisticated and balanced, all Prisecco varieties surprise with enormous complexity. The lack of alcohol is not perceived as a deficiency; quite the opposite. PriSecco fills a gap for new, modern non-alcoholic beverages based on old fruit varieties. The old apple and perry pear varieties come from the traditional orchards that shape the landscape along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened and gently processed in the Jörg Geiger Manufactory, who has already received several awards for his juices (including from Slow Food). Due to their pronounced aroma, with the unique acidity of old apple varieties and the emphasized tannin note of the pear, these juices form a very special, natural basis for the Geiger Prisecco varieties.\u003c\/p\u003e\n\u003cp\u003eWe have known Jörg Geiger, the owner of the Geiger Manufactory, personally for many years. The Prisecco Manufactory is located in Schlat near Göppingen, where I myself lived for several years. Jörg Geiger started producing non-alcoholic fruit-based cocktails more as a hobby. In the meantime, he has a great deal of knowledge about the preparation of this non-alcoholic specialty, about old fruit varieties and the use of herbs. In addition to top gastronomy, where his Prisecco is gladly served as a non-alcoholic aperitif and food accompaniment, more and more people are enjoying their favorite Prisecco at home. We are very pleased about this, because ordering Prisecco online has been possible with us for more than 15 years.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073526817102,"sku":"026MAN0323","price":11.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623851524430,"sku":"026MAN0323_6","price":69.26,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-cuvee-23-alkoholfrei.jpg?v=1751006625"},{"product_id":"kohl-apfelsaft-mit-birne-750ml","title":"Apple and Pear Juice","description":"\u003ch2\u003eKohl Cuvée – Apple Juice with Pear\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eKohl Cuvée Apple Juice with Pear\u003c\/strong\u003e is a velvety, smooth, well-rounded juice. Even though you shouldn't compare apples and pears, these two pome fruits impressively showcase their strengths in this cuvée: the sun-ripened, hand-picked apples contribute elegance and acidity, while the pear puree adds sweetness and creaminess. Although the pear content is subtly restrained, its aroma is clearly noticeable on the nose. \u003c\/p\u003e\n\u003ch3\u003eKohl Apple Juice with Pear – as a food companion\u003c\/h3\u003e\n\u003cp\u003eThe Kohl Mountain Apple Juice Cuvée Apple Juice with Pear is particularly recommended with savory dishes, smoked meats, strong cheeses, and dark chocolate. The apple juice with pear accompanies robust dishes and prefers salty or spicy flavors. \u003c\/p\u003e\n\u003cp\u003eWe recommend pouring the Kohl Apple Juice with Pear into a stemmed glass so that, like wine, the aromas can best develop. This is best achieved at a cool drinking temperature of 8 - 12°C. Please store the juice in a cool, dark place. Once opened, keep refrigerated and enjoy within 6 days.\u003cbr\u003e\u003c\/p\u003e","brand":"Kohl Bergapfelsaft","offers":[{"title":"750 ml","offer_id":53073527144782,"sku":"026WIL7189","price":6.1,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623798341966,"sku":"026WIL7189_6","price":35.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/thomas-kohl-apfelsaft-mit-birne.jpg?v=1751006628"},{"product_id":"ferdinands-saar-dry-gin-200ml","title":"Saar Dry Gin – 200ml","description":"\u003ch2\u003eFerdinands Gin – Saar Dry Gin – Cask Sample 200ml\u003c\/h2\u003e\n\u003cp\u003eThe F\u003cstrong\u003eerdinands Saar Dry Gin\u003c\/strong\u003e in the small \u003cstrong\u003e200ml\u003c\/strong\u003e bottle offers a great opportunity to try this gin from Saar. The Royal Prussian forester Ferdinand Geltz is not only the namesake of the Riesling-infused Saar Dry Gin but also a historically significant co-founder of the VDP Mosel-Saar-Ruwer. Selectively hand-picked Riesling grapes from the Zilliken winery, grown in the slate steep slopes of the grand cru Saarburger Rausch, make Ferdinands Saar Dry Gin a unique result. The craftsmanship of Master Distiller Andreas Vallendar and over 30 finely tuned botanicals from the vineyards and their own cultivation guarantee a high-quality product from the Saar region and stand for the highest drinking pleasure.\u003c\/p\u003e\n\u003ch3\u003eFerdinands Saar Dry Gin – four creators - one home\u003c\/h3\u003e\n\u003cp\u003eThe creators of Ferdinands Gin include not only Dorothee Zilliken, winemaker at the VDP winery Forstmeister Geltz-Zilliken, and Master Distiller Andreas Vallander, but also their friends, brothers Denis Reinhardt and Erik Wimmers, who had the idea for this great German gin. With their shared passion for high-quality spirits, the four have created a unique, handmade product that is an aromatic reflection of their home.\u003c\/p\u003e","brand":"Ferdinand's Spirits","offers":[{"title":"200 ml","offer_id":53073527177550,"sku":"023ZIL0002","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/ferdinands-saar-dry-gin-fassprobe.jpg?v=1751006631"},{"product_id":"ferdinands-saar-dry-gin","title":"Saar Dry Gin","description":"\u003ch2\u003eFerdinand's Gin – Saar Dry Gin with a Riesling Base\u003c\/h2\u003e\n\u003cp\u003eWhat makes \u003cstrong\u003eFerdinand's Saar Dry Gin\u003c\/strong\u003e special are the over 30 finely tuned botanicals, predominantly from the Saar region's own cultivation, combined with the finest Riesling grapes from the Saarburger Rausch grand cru vineyard of Weingut Forstmeister Geltz-Zilliken.\u003c\/p\u003e\n\u003cp\u003eThe Royal Prussian forest master Ferdinand Geltz is not only the namesake of the Riesling-infused Saar Dry Gin, but also the historic co-founder of the VDP Mosel-Saar-Ruwer. Selectively hand-picked Riesling grapes from the Zilliken winery from slate steep slopes of the Saarburger Rausch grand cru make Ferdinand's Gin a unique result. The craftsmanship of Master Distiller Andreas Vallendar guarantees a high-quality, aromatic, yet mild gin that stands for the highest drinking pleasure.\u003c\/p\u003e\n\u003cp\u003eThe complex aromas of Ferdinand Gin, with hand-picked botanicals, some of which grow directly behind the Vallander distillery, such as red vineyard peach, quince, Rubinette, and sloe, are combined with herbs like apple mint, lemon thyme, chamomile, lemon verbena, and fennel; spices like coriander, cardamom, pepper, cinnamon, nutmeg, and of course juniper; as well as blossoms like hops, elderflower, hibiscus, almond, jasmine, and lavender, along with ginger, bergamot, sandalwood, and licorice, to create this unique taste explosion.\u003c\/p\u003e\n\u003ch3\u003eFerdinand's Gin – four creators from the Saar\u003c\/h3\u003e\n\u003cp\u003eThe creators of Ferdinand's Gin include not only Dorothee Zilliken, vintner of the VDP Weingut Forstmeister Geltz-Zilliken, and Master Distiller Andreas Vallander, but also their friends, the brothers Denis Reinhardt and Erik Wimmers, who came up with the idea for this great German gin. With their shared passion for high-quality spirits, the four have created a unique, handmade product that is an aromatic reflection of their home region.\u003c\/p\u003e","brand":"Ferdinand's Spirits","offers":[{"title":"500 ml","offer_id":53073528357198,"sku":"023ZIL0001","price":31.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/ferdinands-saar-dry-gin-500ml.jpg?v=1751006634"},{"product_id":"manufaktur-joerg-geiger-prisecco-cuvee-nr-8-stachelbeere-unreifer-apfel-alkoholfrei","title":"Prisecco Cuvée No. 8 - Non-alcoholic","description":"\u003ch2\u003eManufactory Jörg Geiger – Prisecco Cuvée No. 8 non-alcoholic\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Cuvée No. 8\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003efrom \u003cstrong\u003eManufactory Jörg Geiger\u003c\/strong\u003e is a non-alcoholic Prisecco with the fresh scent of apples and gooseberries and fresh hints of meadow herbs. Non-alcoholic and sparkling, pleasantly dry, yet fantastically fruity, served well chilled it is a good alternative to sparkling wine as an aperitif or wine as a food accompaniment. \u003c\/p\u003e\n\u003ch3\u003ePrisecco Cuvée No. 8 – Gooseberry, unripe apple and Douglas fir tips\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThe basis for this Cuvée No. 8 by Jörg Geiger are old apple and pear varieties from traditional orchards and finest gooseberry juice. This PriSecco was refined with various spices and flowers, such as Douglas fir tips, bronze fennel, borage, and yarrow. It captivates with its lush red gooseberry fruit on the nose, rounded off with pleasant sweetness and richness from the cider pears, as well as the light and lively acidity of the old apple varieties. Fresh acidity and pleasant sweetness create a harmony and end in a spicy herbal finish.\u003cbr\u003e\u003cbr\u003ePrisecco Cuvée No. 8 pairs excellently with Asian cuisine, sushi, sashimi, appetizer combinations with leafy salads and cream cheese, as well as with berry-fruity\u003cbr\u003edesserts or baked goods.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note that PriSecco Cuvée No. 8 will only be available for a limited time, as, like all Prisecco Cuvées, it is bottled depending on seasonally available ingredients.\u003c\/p\u003e\n\u003ch4\u003eNon-alcoholic – from Manufactory Jörg Geiger\u003c\/h4\u003e\n\u003cp\u003eThe PriSecco is the best-selling specialty of Manufactory Jörg Geiger. Sophisticated and balanced, all Prisecco varieties surprise with enormous complexity. The lack of alcohol is not perceived as a deficit; quite the opposite. PriSecco fills a gap for new, modernly designed non-alcoholic beverages based on old fruit varieties. The old apple and cider pear varieties come from the landscape-defining traditional orchards along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed in Jörg Geiger's manufactory, who has received several awards for his juices (including from Slow Food). Due to their pronounced aroma, with the unique acidity of old apple varieties and the emphasized tannin notes of pears, these juices form a very special, natural basis for Geiger's Prisecco varieties. \u003cbr\u003e\u003cbr\u003eWe have known the owner of Manufactory Geiger, Jörg Geiger, personally for many years. The Prisecco manufactory is located in Schlat near Göppingen, where I myself lived for several years. Jörg Geiger started making non-alcoholic fruit-based cocktails more as a hobby. Since then, he has gained a lot of knowledge about the preparation of this non-alcoholic specialty, about old fruit varieties and the use of herbs. In addition to top gastronomy, where his Prisecco is often served as a non-alcoholic aperitif and food companion, more and more people are enjoying their favorite Prisecco at home. We are very happy about this, because ordering Prisecco online has been possible with us for more than 10 years.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073528389966,"sku":"026MAN0207","price":11.5,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623854866766,"sku":"026MAN0207_6","price":66.93,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-cuvee-8-alkoholfrei.jpg?v=1751006637"},{"product_id":"manufaktur-joerg-geiger-prisecco-cuvee-nr-20-mostbirne-wacholder-schlehe-alkoholfrei-bio","title":"Prisecco Cuvée No. 20 – alcohol-free","description":"\u003ch2\u003eManufaktur Jörg Geiger – Prisecco Cuvée No. 20 Alcohol-Free\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Cuvée No. 20\u003c\/strong\u003e from Manufaktur Jörg Geiger is a raspberry-red Prisecco with the scent of red berries combined with the sweet and tart note of juniper and sloe. Alcohol-free and sparkling, organic and vegan, pleasantly dry yet wonderfully fruity, it is a great alternative to sparkling wine as an aperitif or wine as a food companion when chilled.\u003c\/p\u003e\n\u003ch3\u003ePrisecco Cuvée No. 20 – Perry Pear, Juniper, and Sloe\u003c\/h3\u003e\n\u003cp\u003eIn many places along the Swabian Alb, the barren juniper heaths and hedgerows border the landscape of traditional orchards with their old, giant trees. This juxtaposition of perry pear, juniper, sloe, blackberry, and yarrow is what we have brought together in this vegan Cuvée. Gelatine was deliberately not used for clarification, and the use of pea protein makes it completely vegan. The initial taste reveals a sweet tartness paired with ripe pear, while the mid-palate and finish are characterized by tart, bitter herbal notes reminiscent of fresh tea leaves and the spicy, peppery notes of juniper.\u003c\/p\u003e\n\u003cp\u003eThe Prisecco Cuvée No. 20 is highly recommended with beef carpaccio with shaved Parmesan and arugula, roast beef, braised beef dishes, and also braised vegetables, e.g., ratatouille. We also like it as a filler for gin.\u003c\/p\u003e\n\u003cp\u003eThe Prisecco Cuvée No. 20 is only available for a limited time, as its production depends on seasonally available ingredients.\u003c\/p\u003e\n\u003ch3\u003eAlcohol-Free – from Manufaktur Jörg Geiger\u003c\/h3\u003e\n\u003cp\u003eThe PriSecco is the best-selling specialty of Manufaktur Jörg Geiger. Sophisticated and balanced, all Prisecco varieties surprise with enormous complexity. The lack of alcohol is not perceived as a deficiency; quite the opposite. PriSecco fills a gap for new, modernly designed alcohol-free beverages based on old fruit varieties. The old apple and perry pear varieties come from the traditional orchards that characterize the landscape along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed in Jörg Geiger's manufactory, which has received several awards for its juices (including from Slow Food). These juices, with their distinct aromas, the unique acidity of old apple varieties, and the pronounced tannic notes of pear, form a very special, natural basis for Geiger's Prisecco varieties.\u003c\/p\u003e\n\u003cp\u003eWe have known Jörg Geiger, the owner of Manufaktur Geiger, personally for many years. The Prisecco manufactory is located in Schlat near Göppingen, where I myself lived for several years. Jörg Geiger started making alcohol-free fruit-based cocktails more as a hobby. Since then, he has gained a great deal of knowledge about the preparation of this alcohol-free specialty, old fruit varieties, and the use of herbs. In addition to top restaurants, where his Prisecco is gladly served as an alcohol-free aperitif and food companion, more and more people are also enjoying their favorite Prisecco at home. We are very happy about this, because ordering Prisecco online has been possible with us for more than 15 years.\u003c\/p\u003e\n\u003cp\u003eOrganic inspection body DE ÖKO-006 EU Agriculture\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073528521038,"sku":"026MAN0286","price":11.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623855292750,"sku":"026MAN0286_6","price":69.26,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-cuvee-20-bio.jpg?v=1751006639"},{"product_id":"manufaktur-joerg-geiger-prisecco-cuvee-nr-21-apfel-birne-heublumen-alkoholfrei-bio","title":"Prisecco Cuvée No. 21 – Alcohol-Free","description":"\u003ch2\u003eJörg Geiger Manufactory – Prisecco Cuvée No. 21 Alcohol-Free\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Cuvée No. 21\u003c\/strong\u003e from \u003cstrong\u003eJörg Geiger Manufactory\u003c\/strong\u003e is an alcohol-free Prisecco with the scent of apples and pears combined with the fragrance of cornflowers and citrusy freshness. Alcohol-free and sparkling, organic and vegan, pleasantly dry yet wonderfully fruity, it is a good chilled alternative to sparkling wine as an aperitif or wine as a food accompaniment.\u003c\/p\u003e\n\u003ch3\u003ePrisecco Cuvée No. 21 – Apple, Pear, and Hayflower\u003c\/h3\u003e\n\u003cp\u003eThe basis for this Cuvée No. 21 by Jörg Geiger is apples and pears, rounded off by roasted organic naked barley, hay, and blossoms. The aroma presents ripe fruit of apple and pear with malty sweet cereal notes and a wonderful summery meadow scent. The taste then reveals light, lively fruit, full-bodied with soft, round, malty sweet notes of roasted barley and hay, balanced acidity and freshness on the finish, slightly astringent.\u003c\/p\u003e\n\u003cp\u003ePrisecco Cuvée No. 21 is highly recommended with lightly spiced dishes, summer salads, chicken fricassee with rice.\u003c\/p\u003e\n\u003cp\u003eThe PriSecco Cuvée No. 21 is only available for a limited time, as it is bottled depending on the seasonally available ingredients.\u003c\/p\u003e\n\u003ch3\u003eGoodness – from Jörg Geiger Manufactory\u003c\/h3\u003e\n\u003cp\u003ePriSecco is the best-selling specialty of Jörg Geiger Manufactory. Sophisticated and balanced, all Prisecco varieties surprise with enormous complexity. The absence of alcohol is not perceived as a deficiency; quite the opposite. PriSecco fills a gap for new, modernly designed alcohol-free beverages based on old fruit varieties. The old apple and perry pear varieties come from the characteristic orchards along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed in Jörg Geiger's manufactory, who has received several awards for his juices (including from Slow Food). These juices, with their pronounced aromatics, unique acidity of old apple varieties, and emphasized tannin notes of the pear, form a very special, natural basis for the Geiger Prisecco varieties.\u003c\/p\u003e\n\u003cp\u003eWe have known Jörg Geiger, the owner of Geiger Manufactory, personally for many years. The Prisecco manufactory is located in Schlat near Göppingen, where I myself lived for several years. Jörg Geiger started making alcohol-free fruit-based cocktails more as a hobby. In the meantime, he has gained a great deal of knowledge about the preparation of this alcohol-free specialty, about old fruit varieties, and the use of herbs. In addition to fine dining establishments, where his Prisecco is gladly served as an alcohol-free aperitif and food accompaniment, more and more people are enjoying their favorite Prisecco at home. We are very pleased about this, because ordering Prisecco online has been possible with us for more than 15 years.\u003c\/p\u003e\n\u003cp\u003eOrganic control number DE-ÖKO-006 – EU Agriculture\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073528553806,"sku":"026MAN0321","price":11.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623857094990,"sku":"026MAN0321_6","price":69.26,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-cuvee-21-bio.jpg?v=1751006642"},{"product_id":"joerg-geiger-champagner-bratbirne-alkoholfrei","title":"Champagne Poached Pear – non-alcoholic","description":"\u003ch2\u003eChampagne Roasted Pear Alcohol-Free – Sparkling Wine from the Jörg Geiger Manufactory\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eManufaktur Jörg Geiger\u003c\/strong\u003e \u003cstrong\u003eChampagne Roasted Pear alcohol-free\u003c\/strong\u003e is the alcohol-free version of the famous sparkling wine made from the old Champagne Roasted Pear fruit variety. The scent is unmistakably dominated by the Swabian Champagne Roasted Pear, with white blossoms and brioche from aging joining in. On the palate, juicy pear, toast, and dried pear stylistics reappear. The sweetness is restrained, and the acidity is perfectly integrated. Subtle tannin notes and spices that complement the pear remain in the otherwise fresh finish. With this alcohol-free sparkling wine, you won't miss the alcohol at all!\u003c\/p\u003e\n\u003ch3\u003eAlcohol-Free\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eResidual sugar approx. 4.5 g\/100ml\u003c\/li\u003e\n\u003cli\u003eTotal acidity 6.3g\/l\u003c\/li\u003e\n\u003cli\u003eTotal SO² 8mg\/l \u003c\/li\u003e\n\u003cli\u003e\u0026lt;0.5% Alcohol\u003c\/li\u003e\n\u003cli\u003e100% Taste\u003c\/li\u003e\n\u003cli\u003e100% Champagne Roasted Pear\u003c\/li\u003e\n\u003cli\u003e100% Natural\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eChampagne Roasted Pear Alcohol-Free – Jörg Geiger and his Wine Pear \u003c\/h4\u003e\n\u003cp\u003eThe Champagne-Roasted Pear (CBB for short) fruit variety has been considered a top-tier wine pear for over 200 years. It has borne its name since 1797, as an outstanding sparkling wine was already being produced from this rarity before then. \"A product is only as good as its origin,\" says Jörg Geiger, a pioneer of the highest caliber in alcohol-free products. For the alcohol-free composition, aged vintages of the Champagne-Roasted Pear are uncorked after bottle fermentation and at least 3 years of aging on the lees, and then gently freed from alcohol. Rounded off with the juice of the Champagne-Roasted Pear, subtly refined with exquisite spices, herbs, and blossoms. Therefore, the alcohol-free variant of the sparkling wine is not legally considered a pear sparkling wine, as no juice may be added to it. You can experience this premium product. Order online and alcohol-free enjoyment will come to your home. The CBB can be enjoyed well chilled at events as an aperitif. Gift ideas featuring it are very popular.\u003cbr\u003e\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073528586574,"sku":"026MAN0013","price":27.5,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623836156238,"sku":"026MAN0013_6","price":160.05,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/joerg-geiger-champagner-bratbirne-alkoholfrei_0a1c9c89-08b8-42be-9c26-60eca9f994c9.jpg?v=1751009218"},{"product_id":"kohl-apfelsaft-mit-pfirsich-750ml","title":"Apple juice with peach","description":"\u003ch2\u003eApple Juice with Peach - Kohl Mountain Apple Juice Cuvée from South Tyrol\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eKohl Mountain Apple Juice Cuvée\u003c\/strong\u003e \u003cstrong\u003eApple Juice with Peach\u003c\/strong\u003e is a yellow-orange, intensely fruity juice creation made from hand-picked mountain apple juices and sweet-aromatic peach pulp. The sweet, viscous juice of yellow peaches harmonizes wonderfully with the acidic mountain apple juice. Thomas Kohl experimented until he found the perfect blending ratio, not too much and not too little of both, allowing them to ideally give each other room to unfold. The result is a unique taste experience with multifaceted aromas of fruits and blossoms. The peach pulp gives the mountain apple juice fullness, a velvety mouthfeel, and a long-lasting finish.\u003c\/p\u003e\n\u003ch3\u003eKohl Peach as a food companion - here's what it pairs with:\u003c\/h3\u003e\n\u003cp\u003eThe Kohl Cuvée Apple Juice with Peach pairs well with chocolate mousse, cakes, quark strudel, Camembert, and Comté. It is recommended with light dishes and summer salads. We like it with bread salad with chicken and mozzarella, chicken curry, or grilled nectarines with yogurt ice cream.\u003cbr\u003e\u003cbr\u003eWe recommend pouring the Kohl Apple Juice with Peach into a stemmed glass so that, like wine, the aromas can best develop. This is best achieved at a drinking temperature of a cool 8 - 12°C. Please store the juice cool and dark. Once opened, keep refrigerated and enjoy within 6 days.\u003cbr\u003e\u003c\/p\u003e","brand":"Kohl Bergapfelsaft","offers":[{"title":"750 ml","offer_id":53073528619342,"sku":"026WIL7041","price":6.1,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623810236750,"sku":"026WIL7041_6","price":35.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/thomas-kohl-apfelsaft-pfirsich.jpg?v=1751006648"},{"product_id":"kohl-apfelsaft-mit-mandarine-750ml","title":"Apple juice with tangerine","description":"\u003ch2\u003eApple Juice with Mandarin – Kohl Mountain Apple Juice Cuvée\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eKohl Mountain Apple Juice \u003c\/strong\u003eCuvée \u003cstrong\u003eApple Juice with Mandarin\u003c\/strong\u003e is a bright yellow, sweet-tart juice creation made from hand-picked South Tyrolean mountain apples and Sicilian mandarins. It is Thomas Kohl's latest creation and impresses with its successful marriage of North and South, apple and citrus, sweetness and acidity.\u003c\/p\u003e\n\u003cp\u003eThe Kohl Cuvée Apple Juice with Mandarin pairs well with light dishes. It suits summer salads, vegetarian dishes, mussels and crustaceans, cakes, and yeast pastries. For us, it is the ideal breakfast juice for a good start to the day.\u003cbr\u003e\u003cbr\u003eWe recommend pouring the Kohl Apple Juice with Mandarin into a stemmed glass, so that, like with wine, the aromas can best develop. This is best achieved at a cool drinking temperature of 8 - 12°C. Please store the juice in a cool, dark place. Once opened, keep refrigerated and enjoy within 6 days.\u003c\/p\u003e\n\u003ch3\u003eKohl Cuvée with Mandarin – from the Mountain Apple Juice Affineur\u003c\/h3\u003e\n\u003cp\u003eSimilar to the mountain apple juice with hops, the apple juice with cranberries consciously allows tart, bitter, or astringent aromas. Thomas Kohl sees himself as a mountain apple juice affineur, one who conceives juices that serve as food accompaniments, juices that do not satiate but make you crave the next sip, juices that do not lack freshness because they are not too sweet, and indeed juices that enable taste worlds similar to those of wine, even without alcohol. The Kohl Essence Cuvée Apple Juice with Mandarin is an excellent example of this. Thomas Kohl says about his latest creation: \"In this cuvée, the aromas of the South and the North combine: mandarins ripened in the Sicilian sun from Ciaculli and apples kissed by the mountain sun from our gardens. The characterful mountain apple juice forms the structure of the juice, while the aromatic mandarin dances against this background and adds sweet-sour taste reflections to it.\"\u003cbr\u003e\u003c\/p\u003e","brand":"Kohl Bergapfelsaft","offers":[{"title":"750 ml","offer_id":53073528652110,"sku":"026WIL7043","price":6.1,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623810269518,"sku":"026WIL7043_6","price":35.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/kohl-apfelsaft-mit-mandarine-750ml.jpg?v=1751006651"},{"product_id":"manufaktur-joerg-geiger-kp-kirsche-portweinstil","title":"KP Cherry in Port Wine Style","description":"\u003ch2\u003eKP Cherry in Port Style – Sweet Wine from Jörg Geiger Manufactory\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eKP Cherry in Port Style\u003c\/strong\u003e from \u003cstrong\u003eManufaktur Jörg Geiger\u003c\/strong\u003e is a partially fermented cherry wine with added kirsch brandy, aged in a Banyuls barrel. Its aroma resembles an old port wine. Many customers therefore also call it cherry port wine.\u003c\/p\u003e\n\u003cp\u003eThe uncrushed distilling cherries of the Dollenseppler \u0026amp; Benjamin varieties are fermented in open mash vats at cool temperatures and are plunged daily. To preserve the natural sweetness and intense fruitiness, Jörg Geiger stops the fermentation with high-proof pure kirsch brandy, achieving an alcohol content of around 20%. After pressing, it undergoes more than 18 months of aging in used Banyuls barrels, which allows the Jörg Geiger KP to mature and simultaneously imparts a hint of chocolate, without the wood becoming overly dominant. Through this oxidative aging, the Jörg Geiger KP loses around 2% vol. Alc and is finally bottled at 18% vol. alcohol.\u003c\/p\u003e\n\u003ch3\u003eKP Cherry Wine – Sweet Wine\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eColor: dense, reaching to the rim, black-red\u003c\/li\u003e\n\u003cli\u003eNose: Intense dark black cherry fruit with spicy, \u003cbr\u003echocolatey hints of aged wood and a strong, harmonious bitter almond note\u003c\/li\u003e\n\u003cli\u003eTaste: Fruity, dense start full of black cherries and a little blackberry \u003cbr\u003ewith much smoothly flowing richness and subtle wood notes, carried by harmoniously integrated alcohol, which supports the long cherry-fruity finish without letting it feel heavy on the palate.\u003c\/li\u003e\n\u003cli\u003eServing recommendation: at 14°C with pan-fried liver with port wine jelly or plum confit, but also a delight with desserts featuring dark chocolate or Black Forest cherry cake.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eManufaktur Jörg Geiger – Sweet Wines and Brandies from Fruit\u003c\/h3\u003e\n\u003cp\u003eManufaktur Jörg Geiger is located in the small community of Schlat, eight kilometers southeast of Göppingen, in the heart of the Swabian Jura. Here, in this unique cultural landscape, characterized by mountainous forests, juniper heaths, and traditional orchards with fruit trees some over 100 years old, is the home of Jörg Geiger and his manufactory.\u003c\/p\u003e\n\u003cp\u003eThe youthful-looking Jörg Geiger grew up in his parents' restaurant, the over 300-year-old Gasthof Lamm. In addition to the successful restaurant, his father operated a small distillery. There, he produced single-varietal distillates, such as the Stuttgarter Gaishirtle – a true rarity from an old pear variety. The passion for distilling and the preservation of old varieties was passed down from father to son. Since 1994, Jörg Geiger has continued to run the Gasthof and the fruit distilling. Although he has become known for the sparkling wine made from the Champagne Pear and his non-alcoholic Prisecco, his fruit brandies should also be noted. Like these special sweet wines made from fruit from Swabian traditional orchards, self-distilled fruit brandies, and plenty of peace and time to mature in old wooden barrels.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"700 ml","offer_id":53073531765070,"sku":"026MAN0470","price":49.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-kp-kirschport-inhalt.jpg?v=1751006664"},{"product_id":"marzadro-bellabomba-eierlikoer-500ml","title":"Bellabomba Advocaat – 500ml","description":"\u003ch2\u003eBellabomba – aromatic egg liqueur from Trentino\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eMarzadro Bellabomba egg liqueur\u003c\/strong\u003e is a true delight. With its creamy consistency and rich taste of fresh eggs, Trentino milk, and rum, this delicious mountain liqueur is perfect for enjoying neat, serving over ice or desserts, or using in original cocktails.\u003c\/p\u003e\n\u003cp\u003eAre you a fan of sweet and creamy liqueurs? Then you'll love Marzadro Bellabomba egg liqueur! Let me tell you all about this fantastic product.\u003c\/p\u003e\n\u003ch3\u003eBut how is the enticing Bellabomba actually made?\u003c\/h3\u003e\n\u003cp\u003eThe answer is simple: only the best ingredients are used. Fresh eggs from happy hens and high-quality cream are carefully selected to ensure you get only the best. The ingredients are then processed into a smooth and creamy mixture that will pamper your palate.\u003c\/p\u003e\n\u003cp\u003eWhat makes Marzadro Bellabomba egg liqueur so special is not only its incredible taste but also the quality of its production. The traditional family business Marzadro places great value on craftsmanship and uses no artificial flavors or additives. This egg liqueur is made with love and care to offer you an incomparable taste experience.\u003c\/p\u003e\n\u003ch3\u003eHow can you enjoy Marzadro's Italian egg liqueur?\u003c\/h3\u003e\n\u003cp\u003eMarzadro Bellabomba egg liqueur is versatile and perfect for various occasions. You can enjoy it neat to experience its full sweetness and creaminess. You can also serve it over ice for a refreshing and delicious combination. Or how about using it as an ingredient in your favorite cocktails? You can let your creativity run wild and create fantastic mixed drinks with this liqueur.\u003c\/p\u003e\n\u003cp\u003eYou can also enjoy Marzadro Bellabomba egg liqueur warm! There are various ways to prepare it and serve it as a delicious hot drink. Here's a simple method to enjoy Bellabomba warm:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePour a desired amount of Bellabomba egg liqueur into a saucepan.\u003c\/li\u003e\n\u003cli\u003eSlowly heat the liqueur over medium heat. Make sure not to bring it to a boil, but only warm it.\u003c\/li\u003e\n\u003cli\u003eStir the egg liqueur continuously while heating to ensure it warms evenly and no lumps form.\u003c\/li\u003e\n\u003cli\u003eOnce the egg liqueur is warm, you can pour it into your favorite mugs or glasses.\u003c\/li\u003e\n\u003cli\u003eYou can enjoy the warm Bellabomba egg liqueur neat or garnish it with your preferred toppings or spices. A hint of cinnamon, chocolate shavings, or a dollop of whipped cream are great additions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMarzadro Bellabomba egg liqueur is a fantastic option for après-ski. A popular après-ski drink with egg liqueur, for example, is \"Eierpunsch\" (egg punch). For this, you add 50ml of egg liqueur and double the amount of hot black tea.\u003c\/p\u003e\n\u003cp\u003eIf you're looking for an alluring and irresistible liqueur, Marzadro Bellabomba egg liqueur is the perfect choice for you. Get a bottle of this delicious liqueur now and prepare to be impressed by its rich and creamy taste!\u003c\/p\u003e\n\u003cp\u003eNow you can relax and fully enjoy the wonderfully creamy Marzadro Bellabomba egg liqueur!\u003c\/p\u003e","brand":"Distilleria Marzadro","offers":[{"title":"500 ml","offer_id":53073532354894,"sku":"024MAR025","price":17.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/marzadro-bellabomba-500.jpg?v=1751006670"},{"product_id":"marzadro-bellabomba-eierlikoer-200ml","title":"Bellabomba Advocaat – 200ml","description":"\u003ch2\u003eBellabomba – Egg Liqueur from Marzadro, Italy – 200ml\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eMarzadro Bellabomba egg liqueur\u003c\/strong\u003e is a true delight for your taste buds. With its creamy consistency and rich taste of fresh eggs, Trentino milk, and rum, this delicious mountain liqueur is perfect to enjoy neat, served over ice or desserts, or used in original cocktails. Here in the small 200ml bottle.\u003c\/p\u003e\n\u003cp\u003eAre you a fan of sweet and creamy liqueurs? Then you'll love the Marzadro Bellabomba egg liqueur! Let me tell you all about this fantastic product.\u003c\/p\u003e\n\u003ch3\u003eBut how is the enticing Bellabomba actually made?\u003c\/h3\u003e\n\u003cp\u003eThe answer is simple: only the best ingredients are used. Fresh eggs from happy hens and high-quality cream are carefully selected to ensure you get nothing but the best. The ingredients are then processed into a smooth and creamy mixture that will delight your palate.\u003c\/p\u003e\n\u003cp\u003eWhat makes Marzadro Bellabomba egg liqueur so special is not only its incredible taste but also the quality of its production. The traditional family business Marzadro places great emphasis on craftsmanship and uses no artificial flavors or additives. This egg liqueur is made with love and care to offer you an incomparable taste experience.\u003c\/p\u003e\n\u003ch4\u003eHow can you enjoy Marzadro's Italian egg liqueur?\u003c\/h4\u003e\n\u003cp\u003eThe Marzadro Bellabomba egg liqueur is versatile and perfect for various occasions. You can enjoy it neat to experience its full sweetness and creaminess. You can also serve it over ice for a refreshing and delicious combination. Or how about using it as an ingredient in your favorite cocktails? You can let your creativity run wild and create fantastic mixed drinks with this liqueur.\u003c\/p\u003e\n\u003cp\u003eYou can also enjoy Marzadro Bellabomba egg liqueur warm! There are various ways to prepare it and serve it as a delicious hot drink. Here's a simple method to enjoy Bellabomba warm:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePour a desired amount of Bellabomba egg liqueur into a pot.\u003c\/li\u003e\n\u003cli\u003eGently heat the liqueur over medium heat. Make sure not to bring it to a boil, but only to warm it.\u003c\/li\u003e\n\u003cli\u003eStir the egg liqueur continuously while heating to ensure it warms evenly and no lumps form.\u003c\/li\u003e\n\u003cli\u003eOnce the egg liqueur is warm, you can pour it into your favorite mugs or glasses.\u003c\/li\u003e\n\u003cli\u003eYou can enjoy the warm Bellabomba egg liqueur neat or garnish it with your preferred toppings or spices. A hint of cinnamon, chocolate shavings, or a dollop of whipped cream are great additions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Marzadro Bellabomba egg liqueur is a fantastic option for après-ski. A popular après-ski drink with egg liqueur is, for example, \"Eierpunsch\" (Egg Punch). For this, you add 50ml of egg liqueur and twice the amount of hot black tea.\u003c\/p\u003e\n\u003cp\u003eIf you're looking for an enticing and irresistible liqueur, Marzadro Bellabomba egg liqueur is the perfect choice for you. Get a bottle of this delicious liqueur now and prepare to be impressed by its rich and creamy taste!\u003c\/p\u003e\n\u003cp\u003eNow you can relax and fully enjoy the wonderfully creamy Marzadro Bellabomba egg liqueur!\u003c\/p\u003e","brand":"Distilleria Marzadro","offers":[{"title":"200 ml","offer_id":53073532387662,"sku":"024MAR024","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/marzadro-bellabomba-200.jpg?v=1751006673"},{"product_id":"helmut-weisser-wermut-750ml","title":"White Vermouth","description":"\u003ch2\u003eHelmut – White Vermouth – The White One\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHelmut White Vermouth\u003c\/strong\u003e is a handcrafted German vermouth. It owes its name – vermouth, not Helmut – to the wormwood plant, Artemisia absinthium, which is also found in absinthe. It is a delicate herb, a composite flower related to common mugwort, thriving in dry regions of Europe, Asia, and North Africa. Its matte green or silvery-grey feathered leaves and small yellow flowers contain a strongly aromatic, somewhat pungent essential oil with plenty of bitter compounds.\u003c\/p\u003e\n\u003cp\u003ePerhaps that's why vermouth is so popular in Spain, where there's a true aperitif culture, and people enjoy a vermouth at a tapas bar before savoring the small delicacies.\u003c\/p\u003e\n\u003cp\u003eHelmut, the White One, showcases the mild sweetness of orange blossom paired with floral notes of lavender and fresh meadow herbs, composed of 25 ingredients.\u003c\/p\u003e\n\u003ch3\u003eVermouth – The Classic Aperitif\u003c\/h3\u003e\n\u003cp\u003eHelmut White Vermouth is a bittersweet premium vermouth. To get acquainted with it, we recommend enjoying it neat or without ice, as this is the best way to discover the vermouth's aromatic diversity. As a classic aperitif, add ice cubes and a thin lemon zest to the glass.\u003c\/p\u003e\n\u003ch3\u003eCocktail Recipe – Helmut Makes Blue\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e4cl Helmut the White One\u003c\/li\u003e\n\u003cli\u003e2cl Pear Brandy (Williams)\u003c\/li\u003e\n\u003cli\u003e3cl Fresh Lemon Juice\u003c\/li\u003e\n\u003cli\u003e2cl Egg White\u003c\/li\u003e\n\u003cli\u003e3 bar spoons Blueberry Syrup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eShake Helmut Vermouth with pear brandy, lemon juice, and egg white vigorously with ice in a shaker. Place ice cubes in an Old Fashioned glass and pour in the cocktail. Add a little blueberry syrup and dust with blueberry powder. For decoration, add a pear slice dusted with blueberry powder. \u003cbr\u003e\u003cbr\u003eRecipe by Sebastian Reher, HYGGE at Landhaus Flottbek\u003c\/p\u003e\n\u003ch3\u003eEasy Long Drink Variant\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e10cl Helmut the White One\u003c\/li\u003e\n\u003cli\u003e10cl Tonic Water\u003c\/li\u003e\n\u003cli\u003eLemon Zest\u003c\/li\u003e\n\u003cli\u003eServe on ice\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Helmut Wermut","offers":[{"title":"750 ml","offer_id":53073534353742,"sku":"024HEL002","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/helmut-der-weisse-wermut-weiss.jpg?v=1751006705"},{"product_id":"helmut-roter-wermut-750ml","title":"Red Vermouth","description":"\u003ch2\u003eHELMUT the Red – Red Vermouth\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHelmut the Red\u003c\/strong\u003e is a \u003cstrong\u003ered vermouth\u003c\/strong\u003e, a handcrafted German vermouth from Hamburg. It owes its name—vermouth, not Helmut—to the wormwood herb, Artemisia absinthium, which is also found in absinthe. It is a delicate herb, a composite flower related to common mugwort, thriving in dry regions of Europe, Asia, and North Africa. Its matte green or silvery-grey pinnate leaves and small yellow flowers contain a strongly spicy, somewhat pungent essential oil with plenty of bitter compounds.\u003c\/p\u003e\n\u003cp\u003ePerhaps this is why vermouth is so popular in Spain, where there is a vibrant aperitif culture and people enjoy a vermouth in tapas bars before indulging in small delicacies.\u003c\/p\u003e\n\u003cp\u003eHelmut the Red showcases the robust fruit notes of ripe blackberries, paired with spicy aromas of bay leaf and rosemary. A premium vermouth with strong character for courageous palates. Bitter herb, bold taste – that is Helmut the Red. Composed of 25 ingredients.\u003c\/p\u003e\n\u003ch3\u003eRed Vermouth – The Classic Aperitif\u003c\/h3\u003e\n\u003cp\u003eThe Red Helmut Vermouth is a bittersweet premium vermouth. For a first taste, we recommend enjoying it neat or without ice to best discover the vermouth's aromatic diversity. As a classic aperitif, add ice cubes, a thin orange zest, and an olive to the glass.\u003c\/p\u003e\n\u003ch3\u003eCocktail Recipe – Helmut Negroni\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e3cl Helmut the Red\u003c\/li\u003e\n\u003cli\u003e3cl Mondino\u003c\/li\u003e\n\u003cli\u003e3cl Gin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eStir all ingredients in a mixing glass with plenty of ice until chilled. Strain into a tumbler and serve with ice and an orange zest.\u003c\/p\u003e\n\u003ch3\u003eEasy Long Drink Variation\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e10cl Helmut the Red\u003c\/li\u003e\n\u003cli\u003e10cl Ginger Ale\u003c\/li\u003e\n\u003cli\u003efresh mint\u003c\/li\u003e\n\u003cli\u003eserve over ice\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Helmut Wermut","offers":[{"title":"750 ml","offer_id":53073534681422,"sku":"024HEL001","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/helmut-der-rote-roter-wermut.jpg?v=1751006708"},{"product_id":"vinfabriken-smalands-gloegg-punsch-alkoholfrei","title":"Smalands Mulled Wine – Non-alcoholic punch","description":"\u003ch2\u003eVinfabriken – Smalands Glögg Alcohol-Free from Sweden\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eVinfabriken Smalands Glögg Alcohol-Free\u003c\/strong\u003e is a non-alcoholic punch, a fruit juice drink with mulled wine flavor based on cranberry and apple juice, originating from the southern Swedish province of Småland. Wild cranberries growing there give the non-alcoholic Glögg punch its aromatic, full character. Cinnamon, cloves, and coriander provide its balanced spice.\u003cbr\u003e\u003cbr\u003eThe word Glögg is the shortened form of \"glödgat vin\" and essentially means nothing more than mulled wine. Glögg is sometimes also referred to as Swedish punch or Swedish mulled wine. Here in an alcohol-free version.\u003c\/p\u003e\n\u003ch3\u003eGlögg without Alcohol – Alcohol-Free Punch\u003c\/h3\u003e\n\u003cp\u003eTraditionally, Glögg is drunk in Sweden during Advent and especially on St. Lucia's Day. It is accompanied by Lussekatter (sweet saffron buns) and gingerbread. In the pre-Christmas period, Glögg, including alcohol-free versions, is offered everywhere in Sweden at any time of day. Enjoy the steaming hot punch in good company, and the cold won't stand a chance, at least for a while.\u003c\/p\u003e\n\u003cp\u003eWe recommend serving Vinfabriken Smålandsglögg according to Swedish tradition in a mug with a spoon. Cover the bottom of the mug with chopped almonds and raisins and fill it with the carefully warmed Glögg.\u003c\/p\u003e","brand":"Vinfabriken","offers":[{"title":"750 ml","offer_id":53073535369550,"sku":"019AND0002","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/vinfabriken-smalands-gloegg-punsch-alkoholfrei_9c921163-a8f9-4630-b20e-ed5d1dc0aefa.jpg?v=1751009341"},{"product_id":"marzadro-grappa-geschenkset-espressioni","title":"Grappa Gift Set Espressioni","description":"\u003ch2\u003eDistilleria Marzadro – Espressioni Grappa Gift Set – 3 x 350ml\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eMarzadro Grappa Gift Set Espressioni\u003c\/strong\u003e from Distilleria Marzadro is an elegant, limited edition gift for grappa lovers. The high-quality gift consists of one 350ml bottle each of Grappa Espressioni Bianca, Espressioni Aromatica, and Espressioni Solera in a wooden frame.\u003c\/p\u003e\n\u003ch2\u003eThe Marzadro Grappa Gift Set includes the following grappas:\u003c\/h2\u003e\n\u003ch3\u003eEspressioni Bianca – Marzemino and Moscato\u003c\/h3\u003e\n\u003cp\u003eAndrea Marzadro's Espressioni Bianca encapsulates the best of what distillation could offer this year, demonstrating the desire to transport connoisseurs to ever new, high-quality taste experiences. This grappa is obtained through the bain-marie distillation of individual Marzemino and Moscato grape varieties, expertly blended in steel barrels before aging. Aroma: fresh, traditional - Aging: 1 year in steel barrels\u003c\/p\u003e\n\u003ch3\u003eEspressioni Aromatica – Gewürztraminer and Müller Thurgau\u003c\/h3\u003e\n\u003cp\u003eAging in barrels is a continuous quest for Marzadro, aimed at enriching the result of careful distillation. Espressioni Aromatica is obtained through the bain-marie distillation of individual Gewürztraminer and Müller Thurgau grape varieties, expertly combined sequentially before aging. Aroma: aromatic and fruity - Aging: 4 years in 500-liter oak barrels.\u003c\/p\u003e\n\u003ch3\u003eEspressioni Solera – Teroldego, Marzemino and Cabernet\u003c\/h3\u003e\n\u003cp\u003eEspressioni Solera is obtained through the bain-marie distillation of individual Teroldego, Marzemino, and Cabernet grape varieties, expertly combined before aging. Aroma: decisive, rich - Aging: 5 years using the \"Solera\" method in 225 and 500-liter oak barrels.\u003c\/p\u003e","brand":"Distilleria Marzadro","offers":[{"title":"1.05 liters","offer_id":53073535402318,"sku":"024MAR006","price":73.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/marzadro-espressioni-mini-kit.jpg?v=1751006726"},{"product_id":"manufaktur-joerg-geiger-prisecco-cuvee-nr-12-alkoholfrei","title":"Prisecco Cuvée No. 12 – non-alcoholic","description":"\u003ch2\u003eManufaktur Jörg Geiger – Prisecco Cuvée No. 12 Alcohol-Free\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Cuvée No. 12\u003c\/strong\u003e is an intensely berry Prisecco from \u003cstrong\u003eManufaktur Jörg Geiger\u003c\/strong\u003e. Alcohol-free and sparkling, pleasantly dry, yet wonderfully fruity, served chilled it is a good alternative to sparkling wine as an aperitif or wine as a food companion.\u003c\/p\u003e\n\u003ch3\u003ePrisecco Cuvée No. 12 – Pinot Meunier and Currant Twigs\u003c\/h3\u003e\n\u003cp\u003eThe base for this Cuvée is the juice from blue grapes of the Pinot Meunier and Dornfelder varieties and unripe apples, rounded off with chopped black currant twigs, Douglas fir tips and selected spices. The Pinot Meunier grapes are macerated together with chopped currant wood in the press and then gently pressed. This results in a rather grapey, brilliant ruby red Prisecco, fruity with fragrant notes of red currants and blue grapes, accompanied by citrus notes and ending in a slightly tart finish. Prisecco Cuvée No. 12 pairs well with wild fowl, roasted veal with spicy sauce, fruit-forward appetizers in combination with dark meat (e.g., medium-rare roasted duck breast).\u003c\/p\u003e\n\u003cp\u003ePlease note that the PriSecco Cuvée No. 12 will only be available for a limited time, as, like all Prisecco Cuvées, it is only bottled once a year.\u003c\/p\u003e\n\u003ch3\u003eAlcohol-Free – from Manufaktur Jörg Geiger\u003c\/h3\u003e\n\u003cp\u003eThe PriSecco is the best-selling specialty of Manufaktur Jörg Geiger. Sophisticated and balanced, all Prisecco varieties surprise with enormous complexity. The absence of alcohol is not perceived as a deficiency, quite the opposite. PriSecco fills a gap for new, modernly designed alcohol-free beverages based on old fruit varieties. The old apple and perry pear varieties come from the landscape-defining traditional orchards along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed in Jörg Geiger's manufactory, who has received several awards (including from Slow Food) for his juices. Due to their pronounced aroma, with the unique acidity of old apple varieties and the emphasized tannin note of the pear, these juices form a very special, natural basis for the Geiger Prisecco varieties.\u003c\/p\u003e\n\u003cp\u003eWe have known the owner of Manufaktur Geiger, Jörg Geiger, personally for many years. The Prisecco manufactory is located in Schlat near Göppingen, where I myself lived for several years. Jörg Geiger started making fruit-based non-alcoholic cocktails more as a hobby. In the meantime, he has acquired a great deal of knowledge about the preparation of this non-alcoholic specialty, about old fruit varieties, and the use of herbs. In addition to top gastronomy, where his Prisecco is gladly served as an alcohol-free aperitif and as a food companion, more and more people are enjoying their favorite Prisecco at home. We are very pleased about this, because ordering Prisecco online has been possible with us for more than 15 years.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073535435086,"sku":"026MAN0216","price":12.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623857488206,"sku":"026MAN0216_6","price":75.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-cuvee-12-alkoholfrei.jpg?v=1751006728"},{"product_id":"manufaktur-joerg-geiger-prisecco-cuvee-nr-11-unreifer-apfel-eichenlaub-alkoholfrei","title":"Prisecco Cuvée No. 11 – alcohol-free","description":"\u003ch2\u003eManufaktur Jörg Geiger – Prisecco Cuvée No. 11 non-alcoholic\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Cuvée No. 11\u003c\/strong\u003e is a very popular Prisecco from \u003cstrong\u003eManufaktur Jörg Geiger\u003c\/strong\u003e. Non-alcoholic and sparkling, pleasantly dry, yet fantastically fruity, when well chilled it is a good alternative to sparkling wine as an aperitif or wine as a food accompaniment.\u003c\/p\u003e\n\u003ch3\u003ePrisecco Cuvée No. 11 – unripe Boskoop apple and oak leaves\u003c\/h3\u003e\n\u003cp\u003eThe basis for the Prisecco Cuvée No. 11 is unripe Boskoop apples and \"Nägelesbirne\" pears combined with the scent of jasmine and hibiscus blossoms. The oak leaves added during pressing create exciting spicy and herbal notes. This non-alcoholic cocktail impresses with its slender, light, and lively character, with less sweetness but a lot of citrusy freshness and the scent of fresh jasmine blossoms. Suitable as an accompaniment to poached white fish, as well as veal fillet with thyme jus and white asparagus.\u003c\/p\u003e\n\u003cp\u003ePlease note that the PriSecco Cuvée No. 11 will only be available for a limited time, as, like all Prisecco Cuvées, it is bottled depending on the seasonality of the ingredients.\u003c\/p\u003e\n\u003ch4\u003eNon-alcoholic – from Manufaktur Jörg Geiger\u003c\/h4\u003e\n\u003cp\u003eThe PriSecco is the best-selling specialty of Manufaktur Jörg Geiger. Sophisticated and balanced, all Prisecco varieties surprise with enormous complexity. The lack of alcohol is not perceived as a deficiency; quite the opposite. PriSecco fills a gap of new, modernly designed non-alcoholic beverages based on old fruit varieties. The old apple and perry pear varieties come from the landscape-defining orchards along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed in the manufactory of Jörg Geiger, who has received several awards for his juices (including from Slow Food). These juices, with their pronounced aroma, unique acidity of old apple varieties, and emphasized tannic notes of the pear, form a very special, natural base for the Geiger Prisecco varieties.\u003cbr\u003e\u003cbr\u003eWe have known Jörg Geiger, the owner of Manufaktur Geiger, personally for many years. The Prisecco manufactory is located in Schlat near Göppingen, where I myself lived for several years. Jörg Geiger started producing fruit-based non-alcoholic cocktails more as a hobby. In the meantime, he has acquired a great deal of knowledge about the preparation of this non-alcoholic specialty, about old fruit varieties, and the use of herbs. In addition to upscale gastronomy, where his Prisecco is gladly served as a non-alcoholic aperitif and food accompaniment, more and more people are also enjoying their favorite Prisecco at home. We are very pleased about this, because ordering Prisecco online has been possible with us for more than 15 years.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073535467854,"sku":"026MAN0217","price":10.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623858733390,"sku":"026MAN0217_6","price":63.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-cuvee-11-alkoholfrei.jpg?v=1751006731"},{"product_id":"manufaktur-joerg-geiger-prisecco-cuvee-nr-7-alkoholfrei","title":"Prisecco Cuvée No. 7 – Alcohol-Free","description":"\u003ch2\u003eJörg Geiger Manufactory – Prisecco Cuvée No. 7 Alcohol-Free\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Cuvée No. 7\u003c\/strong\u003e from the \u003cstrong\u003eJörg Geiger Manufactory\u003c\/strong\u003e is an alcohol-free Prisecco with the fresh aroma of delicately spiced pears and aromatic-sweet plums. Alcohol-free and sparkling, pleasantly dry, yet wonderfully fruity, served chilled it is a good alternative to sparkling wine as an aperitif or wine as a food accompaniment.\u003c\/p\u003e\n\u003ch3\u003eCuvée No. 7 – Plums, Yellow Pear, Lemon Verbena\u003c\/h3\u003e\n\u003cp\u003eThe basis for this Cuvée No. 7 by Jörg Geiger is the juice of cider pears and aromatic plums. Mid-September is the ripening season for the fragrant Gelbmöstler pear. Harvested prematurely at the same time, the aromatic Hauszwetschge (plum) has even less sweetness and more acidity. The freshness is further enhanced by the herbs. This alcohol-free cocktail captivates with the sensual scent of ripe fruits, spicy bronze fennel, and refreshing lemon verbena. The acidity of the apples creates a tension between sweetness and acidity on the palate.\u003c\/p\u003e\n\u003cp\u003ePrisecco Cuvée No. 7 is an excellent accompaniment to dishes with game and wild fowl, as well as pâtés and game terrines with fruit components (cranberries, plums), and light fruit desserts.\u003c\/p\u003e\n\u003cp\u003ePlease note that PriSecco Cuvée No. 7 will only be available for a limited time, as, like all Prisecco Cuvées, it is produced when seasonal ingredients are available.\u003c\/p\u003e\n\u003ch3\u003eAlcohol-Free Prisecco – from the Jörg Geiger Manufactory\u003c\/h3\u003e\n\u003cp\u003eThe PriSecco is the best-selling specialty of the Jörg Geiger Manufactory. Sophisticated and balanced, all Prisecco varieties surprise with enormous complexity. The lack of alcohol is not perceived as a defect, quite the opposite. PriSecco fills a gap for new, modernly conceived alcohol-free beverages based on old fruit varieties. The old apple and cider pear varieties come from the landscape-defining traditional orchards at the foot of the Swabian Alb nature reserve – hand-picked, ripened, and gently processed in Jörg Geiger's manufactory, who has received several awards (including from Slow Food) for his juices. Due to their distinct aromas, with the unique acidity of old apple varieties and the pronounced tannin note of the pear, these juices form a very special, natural basis for the Geiger Prisecco varieties.\u003c\/p\u003e\n\u003cp\u003eWe have known Jörg Geiger, the owner of the Geiger Manufactory, personally for many years. The Prisecco Manufactory is located in Schlat near Göppingen, where I myself lived for several years. Jörg Geiger started producing fruit-based alcohol-free cocktails more as a hobby. In the meantime, he has acquired a great deal of knowledge about the preparation of this alcohol-free specialty, about old fruit varieties, and the use of herbs. In addition to top gastronomy, where his Prisecco is gladly served as an alcohol-free aperitif and as a food accompaniment, more and more people are also enjoying their favorite Prisecco at home. We are very happy about this, because ordering Prisecco online has been possible with us for more than 15 years.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073536483662,"sku":"026MAN0103","price":13.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623859159374,"sku":"026MAN0103_6","price":80.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-cuvee-7-alkoholfrei.jpg?v=1751006734"},{"product_id":"manufaktur-joerg-geiger-prisecco-cuvee-nr-15-mostbirne-apfel-kaffee-alkoholfrei","title":"Prisecco Cuvée No. 15 – alcohol-free","description":"\u003ch2\u003eManufaktur Jörg Geiger – Prisecco Cuvée No. 15 Alcohol-Free\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Cuvée No. 15\u003c\/strong\u003e from \u003cstrong\u003eManufaktur Jörg Geiger\u003c\/strong\u003e is an exciting, extremely popular Prisecco characterized by fresh, fruity pears combined with caramel-nutty coffee notes. Alcohol-free and sparkling, pleasantly dry yet wonderfully fruity, it makes a good alternative to sparkling wine as an aperitif or wine as a food accompaniment when well chilled.\u003c\/p\u003e\n\u003ch3\u003eCuvée No. 15 – Perry Pear, Apple and Coffee\u003c\/h3\u003e\n\u003cp\u003eFrom the very first sip, this Prisecco entices with its balanced combination of fragrant, sweet Gelbmöstler pear, the invigorating acidity of old apple varieties like Berlepsch and Gewürzluike, and the caramel roasted notes of Bourbon coffee roasted in copper drums, sourced from Finca Sonora in the highlands of Mexico. The initial impression on the palate presents a vibrant fruitiness with balanced acidity, reminiscent primarily of ripe yellow fruits. Then, subtly bitter roasted notes of coffee and nuts, along with a hint of caramel, mingle with the fruit. In the long finish, the coffee lingers on the palate for a long time, without overpowering the delicate fruit.\u003c\/p\u003e\n\u003cp\u003eServing suggestion: Naturally, with all coffee combinations, from appetizers to veal fillet in a coffee crust, to desserts like tiramisu. But also with dishes containing roasted hazelnuts and other nuts.\u003c\/p\u003e\n\u003cp\u003eThe PriSecco Cuvée No. 15 is only available for a limited time, as its production depends on seasonally available ingredients.\u003c\/p\u003e\n\u003ch3\u003ePrisecco Alcohol-Free – from Manufaktur Jörg Geiger\u003c\/h3\u003e\n\u003cp\u003ePriSecco is the best-selling specialty of Manufaktur Jörg Geiger. Sophisticated and balanced, all Prisecco varieties surprise with enormous complexity. The absence of alcohol is not perceived as a deficiency; quite the opposite. PriSecco fills a gap for new, modern, alcohol-free beverages based on old fruit varieties. The old apple and perry pear varieties come from the landscape-defining traditional orchards along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed in Jörg Geiger's manufactory, who has received several awards for his juices (including from Slow Food). Due to their distinct aromatics, with the unique acidity of old apple varieties and the pronounced tannin note of the pear, these juices form a very special, natural basis for the Geiger Prisecco varieties.\u003c\/p\u003e\n\u003cp\u003eWe have known Jörg Geiger, the owner of Manufaktur Geiger, personally for many years. The Prisecco manufactory is located in Schlat near Göppingen, where I myself lived for several years. Jörg Geiger started making fruit-based alcohol-free cocktails more as a hobby. Since then, he has gained a great deal of knowledge about the preparation of this alcohol-free specialty, about old fruit varieties, and the use of herbs. In addition to top gastronomy, where his Prisecco is gladly served as an alcohol-free aperitif and food accompaniment, more and more people are enjoying their favorite Prisecco at home. We are very pleased about this, because ordering Prisecco online has been possible with us for more than 15 years.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073536516430,"sku":"026MAN0213","price":11.5,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623859487054,"sku":"026MAN0213_6","price":66.93,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-cuvee-15-alkoholfrei.jpg?v=1751006737"},{"product_id":"manufaktur-joerg-geiger-prisecco-cuvee-nr-10-mostbirne-wilder-holunder-alkoholfrei","title":"Prisecco Cuvée No. 10 – non-alcoholic","description":"\u003ch2\u003eManufaktur Jörg Geiger – Prisecco Cuvée No. 10\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Cuvée No. 10\u003c\/strong\u003e is a Prisecco from Manufaktur Jörg Geiger characterized by wild elderflower and juicy cider pears. Alcohol-free and sparkling, pleasantly dry yet wonderfully fruity, served chilled it makes a good alternative to sparkling wine as an aperitif or wine as a food accompaniment.\u003c\/p\u003e\n\u003ch3\u003eCuvée No. 10 – Cider Pear and Wild Elderflower\u003c\/h3\u003e\n\u003cp\u003eThe base for this cuvée consists of tart pears from traditional orchards and wild elderflower juice. According to old recipes, freshly cut leaves from our oak forests were added to the cider pears during pressing. It was rounded off with bergamot from Keltenhof and selected spices. This alcohol-free cocktail captivates with its elegant fruity tartness and a long, intense finish of elderberry. It is particularly suitable as a food accompaniment, for example, with roasted and braised beef and lamb with strong spices. Please note that PriSecco Cuvée No. 10 will only be available for a limited time due to seasonal ingredients.\u003c\/p\u003e\n\u003cp\u003eThe Prisecco Cuvée No. 10 is deep dark red in color, with intense black elderberries, wild-picked, paired with the delicate fragrance of green pears, underscored by earthy, nutty notes. A sparkling fresh start immediately transitions into the full notes of elderberries with slight hints of blackberries and blueberries, mild acidity harmonizes with a subtly peppery sharpness, creating an exciting centerpiece of fruit and spice with little sweetness, tart malty notes transition into the medium-long finish. PriSecco No. 10 is a berry-fruity aperitif and a great companion to roasted and braised beef and lamb with strong spices.\u003c\/p\u003e\n\u003ch4\u003eAlcohol-free Prisecco – from Manufaktur Jörg Geiger\u003c\/h4\u003e\n\u003cp\u003ePriSecco is the best-selling specialty of Manufaktur Jörg Geiger. Sophisticated and balanced, all Prisecco varieties surprise with enormous complexity. The absence of alcohol is not perceived as a defect, quite the opposite. PriSecco fills a gap for new, modernly conceived alcohol-free drinks based on old fruit varieties. The old apple and cider pear varieties come from the characteristic traditional orchards along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed in Jörg Geiger's manufactory, who has received several awards (including from Slow Food) for his juices. These juices, with their pronounced aroma, unique acidity of old apple varieties, and emphasized tannin note of the pear, form a very special, natural basis for Geiger's Prisecco varieties. \u003cbr\u003e\u003cbr\u003eWe have known Jörg Geiger, the owner of Manufaktur Geiger, personally for many years. The Prisecco manufactory is located in Schlat near Göppingen, where I myself lived for several years. Jörg Geiger started producing alcohol-free fruit-based cocktails more as a hobby. In the meantime, he has acquired a great deal of knowledge about the preparation of this alcohol-free specialty, about old fruit varieties, and the use of herbs. In addition to top gastronomy, where his Prisecco is gladly served as an alcohol-free aperitif and food accompaniment, more and more people are enjoying their favorite Prisecco at home. We are very pleased about this, because ordering Prisecco online has been possible with us for more than 15 years.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073536549198,"sku":"026MAN0218","price":12.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623859880270,"sku":"026MAN0218_6","price":75.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-cuvee-10-alkoholfrei.jpg?v=1751006740"},{"product_id":"windspiel-premium-dry-gin","title":"Premium Dry Gin","description":"\u003ch2\u003eWindspiel – Premium Dry Gin – 500ml\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWindspiel Premium Dry Gin\u003c\/strong\u003e is Germany's first gin made from potatoes grown in volcanic soil. Every year after the autumn harvest, Windspiel in Daun distills a particularly mild raw alcohol from its own potatoes using a specially developed process. Produced using the classic London Dry method, the master distiller's secret recipe is refined with traditional botanicals such as juniper, lemon peel, coriander, lavender, cinnamon bark, and other botanicals. Windspiel Gin is mild and elegant, with citrus and floral notes and a subtle spiciness in the background.\u003c\/p\u003e\n\u003ch3\u003eWindspiel – Premium Dry Gin from the Volcanic Eifel\u003c\/h3\u003e\n\u003cp\u003eThe exploration team from the Eifel region spent a year working on the perfect balance for Windspiel Gin. The result fully satisfies gin fans and demonstrates the passion and perfection with which the products were developed.\u003c\/p\u003e\n\u003cp\u003eThe raw alcohol distilled from their own potatoes forms the basis for Windspiel Premium Dry Gin. Paired with classic juniper berries, lavender, and coriander, they create a classic gin aroma with a delicate mildness. Ginger root and lemon peel provide the gin's special, fresh character. All other botanicals in the gin, such as gin, coriander, cinnamon, lavender, pepper, and liquorice, have also been finely tuned and combined with regional ingredients to create a unique aroma that evokes a moment of pleasure between home and wanderlust, a combination of the best of two worlds.\u003c\/p\u003e\n\u003cp\u003eSmall moments of indulgence are what make life so valuable. However, these small breaks are often neglected in the often hectic daily routine. The Windspiel brand offers a solution, providing not only the classic juniper spirit but also a suitable tonic water for perfect enjoyment.\u003cbr\u003e\u003cbr\u003e5 ISW Awards – Gold, Silver – 1 ÖGZ Winner Award – Gold – 1 World Spirits Award – Gold – 1 Gin Masters – Master – 4 IWSC Awards – Gold, Silver Outstanding, Silver, Bronze – 1 China Wine \u0026amp; Spirits Best Value Award – Double Gold – 1 Meininger´s International Craft Beer Award – Gold – 4 HKIWSC Awards – Silver, Bronze – 3 San Francisco World Spirits Awards – Silver, Bronze – 1 NYISC Award – Silver – 1 International Spirits Challenge Award – Silver – 1 German Brand Award – 1 Destille Berlin Award – Silver – 1 Red Dot Design Award – 1 German Design Award – 1 IF Design Award\u003c\/p\u003e","brand":"Windspiel Gin","offers":[{"title":"500 ml","offer_id":53073536581966,"sku":"023WIN0001","price":39.9,"currency_code":"EUR","in_stock":true},{"title":"3× 500 ml","offer_id":59644096610638,"sku":"023WIN0001_3","price":116.11,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/windspiel-premium-dry-gin.jpg?v=1751006743"},{"product_id":"manufaktur-joerg-geiger-prisecco-sommerbirne-alkoholfrei","title":"Prisecco – Summer Pear – non-alcoholic","description":"\u003ch2\u003eJörg Geiger Manufactory – Summer Pear Prisecco\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSummer Pear Prisecco\u003c\/strong\u003e from \u003cstrong\u003eJörg Geiger Manufactory\u003c\/strong\u003e is an alcohol-free secco made from juicy pears from traditional orchards in the Swabian Alb region.\u003c\/p\u003e\n\u003cp\u003eThe summery, fragrant pear entices the nose with delicate notes of lime blossom and chamomile, and on the palate, a subtle tartness accompanies the soft, ripe pear note. The pear's tannins provide body and structure, while ground green oats add fullness to the finish.\u003c\/p\u003e\n\u003cp\u003eWith its exciting interplay of sweetness and acidity between sweet pear and tart green notes of lime blossom and chamomile, the Summer Pear Prisecco from Jörg Geiger Manufactory leaves no desire for alcohol. It is an excellent, alcohol-free beverage alternative as an aperitif or as an accompaniment to fruity, sweet-and-sour desserts like pear strudel, or with soft cheese and pear chutney.\u003c\/p\u003e\n\u003ch3\u003eSummer Pear Prisecco – when taste has a season\u003c\/h3\u003e\n\u003cp\u003eFor his PriSeccos, Jörg Geiger combines the finest fruit juices, often harvested as single varieties, with herbs, leaves, and blossoms from his own cultivation or collected from traditional orchards and surrounding forests. When bouquet, aroma, and finish form a perfect unity, carbon dioxide is slowly added until the PriSecco in the glass is as finely effervescent and clear as a sparkling wine.\u003c\/p\u003e\n\u003cp\u003eThis requires technical skill, creativity, and the inspiration of nature. And in nature, not all ingredients are always available, but only for a limited time. Thus, the Summer Pear is a seasonal Prisecco; it is bottled only once a year at the beginning of summer, and for good reasons. Harvested at the optimal time, the ingredients of the secret recipe can impart their full aroma to the summery-seasonal aperitif Summer Pear.\u003c\/p\u003e\n\u003cp\u003eServing temperature: 8 °C\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073536647502,"sku":"026MAN0201","price":10.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623860273486,"sku":"026MAN0201_6","price":63.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-sommerbirne-alkoholfrei.jpg?v=1751006746"},{"product_id":"manufaktur-joerg-geiger-ap-apfel-im-portweinstil","title":"AP Apple in Port-style","description":"\u003ch2\u003eAP Apple Port-Style – Sweet Wine – Jörg Geiger Manufactory\u003c\/h2\u003e\n\u003cp\u003eThe Jörg Geiger Manufactory's \u003cstrong\u003eAP Apple Port-Style\u003c\/strong\u003e is a sweet wine aged in wooden barrels, made from apples from the Swabian Jura. It is a partially fermented apple wine fortified with apple brandy. The AP's aroma resembles an old port wine, which is why some call it apple port. In its high-quality gift packaging, the Geiger AP makes an elegant gift for port wine fans and fruit brandy drinkers.\u003c\/p\u003e\n\u003ch3\u003eHow the Geiger AP – Apple Port-Style is Made\u003c\/h3\u003e\n\u003cp\u003eFor the AP, Jörg Geiger selects old apple varieties from the Swabian Jura. According to an old recipe, these are first allowed to \"sweat\" to develop their full aroma and fragrance. Only then are they gently pressed before the concentrated sweet juice is allowed to ferment. To preserve the natural sweetness and intense fruitiness, he stops the fermentation with high-proof pure apple brandy, resulting in an alcohol content of around 18% vol.\u003c\/p\u003e\n\u003cp\u003eThis is followed by at least 18 months of storage in new chestnut barrels and, for a large part, in used Sauternes barrels, which allow the AP to mature while imparting the fragrance of great sweet wines without making the wood too prominent. Through oxidative aging, the AP loses about 5% of its alcohol and one-eighth of its volume in the barrel. With around 18% vol. alcohol, it is pleasant to drink.\u003c\/p\u003e\n\u003cp\u003eStrong amber color with golden reflections. Creamy ripe apple nose and concentrated caramel notes, sweet-fruity components combine with hints of macadamia nut and a touch of vanilla. Taste: Full-bodied sweetness on the palate is balanced by the acidity of the apple and the powerful alcohol. Soft, round, vanilla-like woody notes caress the fresh fruitiness of fully ripe apples, candied fruits, and a touch of honey. The finish is a long, fruit-driven aftertaste.\u003c\/p\u003e\n\u003cp\u003eThe initial taste reveals sweet apple, refreshed by subtle floral citrus notes, as in the nose. The mid-palate is softly enveloped by harmoniously integrated alcohol, allowing the AP to finish honey-like in a long aftertaste with subtle tart notes reminiscent of apple peels.\u003c\/p\u003e\n\u003cp\u003eThe most obvious pairing: warm apple pie with vanilla ice cream. Asian-spiced duck or poultry; chocolate desserts (from white to dark), enjoyed neat or as an aperitif.\u003c\/p\u003e\n\u003ch4\u003eJörg Geiger Manufactory – Sweet Wines and Fruit Brandies\u003c\/h4\u003e\n\u003cp\u003eThe Jörg Geiger Manufactory is located in the small community of Schlat, eight kilometers southeast of Göppingen, in the heart of the Swabian Jura. Here, in this unique cultural landscape characterized by mountainous forests, juniper heaths, and scattered orchards with fruit trees sometimes over 100 years old, is the home of Jörg Geiger and his manufactory.\u003c\/p\u003e\n\u003cp\u003eThe youthful-looking Jörg Geiger grew up in his parents' restaurant, the over 300-year-old Gasthof Lamm. In addition to the successful restaurant, his father operated a small distillery, producing single-varietal distillates such as the Stuttgarter Gaishirtle – a true rarity from an old pear variety. The passion for distilling and preserving old varieties was passed from father to son. Since 1994, Jörg Geiger has continued to run the inn and fruit distillery. Although he has become known for his sparkling wine from the Champagne Bratbirne and his non-alcoholic Prisecco, his fruit brandies also deserve attention, as do these special sweet wines made from fruit from Swabian scattered orchards, self-distilled fruit brandies, and plenty of time and patience to mature in old wooden barrels.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"700 ml","offer_id":53073539236174,"sku":"026MAN0471","price":46.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-geiger-ap-kastanienfass.jpg?v=1751006755"},{"product_id":"manufaktur-joerg-geiger-dont-call-me-gin","title":"Don't call me Gin","description":"\u003ch2\u003eDon´t call me Gin – Jörg Geiger Manufactory\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eDon't call me Gin\u003c\/strong\u003e from the \u003cstrong\u003eJörg Geiger Manufactory\u003c\/strong\u003e is a 4-fold distilled \u003cstrong\u003eapple brandy with 78 botanicals\u003c\/strong\u003e, bottled in a black 500ml clay jug. The Don't call me Gin is certainly the outsider among gins, but what else can you expect when an apple connoisseur like Jörg Geiger makes a gin? Clearly: the alcohol base is an apple brandy that conjures up a refined apple-juniper combination in the glass, with a nose of lemon verbena, Douglas fir, meadowsweet, orange zest and Gravensteiner apple.\u003c\/p\u003e\n\u003cp\u003eOn the palate, the Don't call me Gin shows intense waxy apple peel, green apple, floral accents reminiscent of rose and elderflower, very straightforward, subtle juniper berries, an After-Eight touch, fine sweetness from bronze fennel, compact, long, warming finish. A gin-tastic apple-juniper combination from Jörg Geiger, bottled in a black stoneware bottle!\u003c\/p\u003e\n\u003cp\u003eThe Don't call me Gin can be enjoyed neat, on ice, with orange peel or with delicate tonics. However, the very best combination is with the Geiger Prisecco range: or especially with our PriSecco range:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCuvée No. 11 Unripe Apple – Oak Leaf\u003c\/li\u003e\n\u003cli\u003eCuvée No. 23 Rhubarb – Apple – Blossom\u003c\/li\u003e\n\u003cli\u003eOrganic Cuvée No. 20 Perry Pear – Juniper – Sloe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDon't Call me Gin – awarded\u003c\/h3\u003e\n\u003cp\u003eEven though a spirit based on apple brandy is not allowed to call itself gin, since by definition a gin must be distilled from neutral alcohol, it was awarded gold at the World Spirit Award with 91 WOB points. \"AG - Don't Call me Gin 2018 - the WOB rating: Daring apple-juniper combination, lots of essential oils, waxy-peely, has gin influences, citrus, orange, rosemary, coriander, mint, menthol, meadow herbs, coriander, lavender. Taste: Intensely tannic apple texture, leather apple, citrus, orange, floral accents, elderflower, subtle juniper berries, eucalyptus, thyme, fine sweetness, very straightforward, compact, good density and length\".\u003c\/p\u003e\n\u003ch3\u003e78 Botanicals – in Jörg Geiger AG Apple Gin\u003c\/h3\u003e\n\u003cp\u003eAcacia blossom, amaranth seeds, angelica seeds, angelica roots, anise, apples, birch leaves, bronze fennel, cassia bark, chili, dill, dill seeds, Douglas fir tips, verbena, gentian root, tarragon, eucalyptus, fennel, green clove, ginseng, golden balm, rose hips, hibiscus flower, elderflower, hops, bergamot, ginger, jasmine blossom, calamus root, chamomile blossom, cardamom, cumin, cubeb pepper, caraway, licorice, lavender, lavender blossoms, lemongrass, bay leaves, dried meadowsweet, horseradish root, nutmeg, mace, orange, oxalis, paradise apple seeds, allspice, pomelo, bitter orange peel, cranberries, saffron, sage seeds, yarrow herb, scarlet monarda, sloe blossom, licorice, violet blossom, chickweed herb, juniper, juniper tips, sweet woodruff, hawthorn blossoms, cinnamon, lemon, lemon balm, lemon peel, lemon thyme, lemon verbena\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"500 ml","offer_id":53073539301710,"sku":"026MAN0690","price":42.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/geiger-gin-apfel.jpg?v=1751006760"},{"product_id":"prisecco-winterbirnentraum-manufaktur-joerg-geiger","title":"Prisecco – Winter Pear Dream – non-alcoholic","description":"\u003ch2\u003ePrisecco Winter Pear Dream – Manufaktur Jörg Geiger – non-alcoholic\u003c\/h2\u003e\n\u003cp\u003eThe Prisecco \u003cstrong\u003eWinter Pear Dream\u003c\/strong\u003e from \u003cstrong\u003eManufaktur Jörg Geiger\u003c\/strong\u003e is a non-alcoholic aperitif made from hand-picked pears and apples from traditional orchards on the Swabian Alb, and it represents enjoyment not just in winter.\u003c\/p\u003e\n\u003cp\u003eIn late summer, ripe pears fill the Manufaktur Jörg Geiger with their enchanting fragrance. The Prisecco Winter Pear Dream is the first product of the season, made from the juice of hand-picked old pear varieties such as Gelbmöstler, Nägelesbirne, Schweizer Wasserbirne, and apples from traditional orchards in the bird sanctuary of the Alb foreland.\u003c\/p\u003e\n\u003cp\u003eRounded off with the spicy notes of tonka bean, fresh wood, and a hint of vanilla. It is precisely these notes, which are equally round and mild on the palate, that make this PriSecco the ideal accompaniment to autumn and winter desserts, such as apple strudel with vanilla foam, gingerbread parfait with spiced pear, and many others. It also perfectly complements strong blue cheeses.\u003c\/p\u003e\n\u003cp\u003eSophisticated and balanced, the Prisecco Winter Pear Dream from Manufaktur Jörg Geiger surprises with its great complexity. The absence of alcohol is not felt as a deficiency; quite the opposite.\u003c\/p\u003e\n\u003ch3\u003ePrisecco Winter Pear Dream – when taste is in season\u003c\/h3\u003e\n\u003cp\u003eFor his PriSeccos, Jörg Geiger combines the best fruit juices, often harvested from single varieties, with herbs, leaves, and blossoms from his own cultivation or collected from traditional orchards and surrounding forests. When bouquet, aroma, and finish form a perfect unit, carbon dioxide is slowly added until the PriSecco in the glass is as finely effervescent and clear as a sparkling wine.\u003c\/p\u003e\n\u003cp\u003eThis requires technical skill, creativity, and inspiration from nature. And in nature, not all ingredients are always available, but only for a limited time. Thus, the Winter Pear Dream is a seasonal Prisecco; it is bottled only once a year at the beginning of winter, and for good reasons. Harvested at the optimal time, the ingredients of the secret recipe can release their full aroma into the winter-seasonal aperitif Winter Pear Dream.\u003c\/p\u003e\n\u003cp\u003eDuring the cold season, the Winter Pear Dream, a non-alcoholic Prisecco from Manufaktur Jörg Geiger, with its aromas of pear, apple, tonka bean, and vanilla, is eagerly awaited.\u003c\/p\u003e\n\u003cp\u003eServing temperature: 8 °C\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073539334478,"sku":"026MAN209","price":9.99,"currency_code":"EUR","in_stock":false},{"title":"6× 750 ml","offer_id":59623860765006,"sku":"026MAN209_6","price":58.14,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/prisecco-winterbirnentraum-manufaktur-joerg-geiger.jpg?v=1751006763"},{"product_id":"prisecco-apfelsinfonie-manufaktur-joerg-geiger","title":"Prisecco – Apple Symphony – non-alcoholic","description":"\u003ch2\u003eManufactory Jörg Geiger – Prisecco Apple Symphony Alcohol-Free\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Apfelsinfonie\u003c\/strong\u003e is one of the classics from \u003cstrong\u003eManufactory Jörg Geiger\u003c\/strong\u003e. Alcohol-free and sparkling, pleasantly dry yet wonderfully fruity, it is, when well chilled, a good alternative to sparkling wine as an aperitif or wine as a food accompaniment.\u003c\/p\u003e\n\u003ch3\u003eApple Symphony – sparkling like Secco\u003c\/h3\u003e\n\u003cp\u003eThe Prisecco Apfelsinfonie is one of the 4 classics from Manufaktur Jörg Geiger Prisecco, available all year round. Red Berry, White Blossom, Apple Symphony, and Rose Magic were the first Prisecco varieties from the manufactory and remain top sellers today.\u003c\/p\u003e\n\u003cp\u003eThe basis for the Prisecco Apfelsinfonie is the juice of hand-picked old seedling apples of the Bittenfelder variety from traditional orchards on the Swabian Alb. This is joined by rhubarb juice, various herbs, slightly bitter extracts of red mustard and watercress. Refined with spices and added carbon dioxide, an alcohol-free drink of the highest class is created. In the glass, it is amber-colored with golden reflections. The intense aroma of the Bittenfelder is supported by the spicy notes of barrique wood. On the palate, it is very intense with ripe apples, spicy, slightly herbaceous and sharp in the finish, with a supportive acidity and a long aftertaste. A great companion to Asian dishes, such as yellow, slightly spicy curry with chicken and mango, or to pan-fried white fish.\u003c\/p\u003e\n\u003ch3\u003ePrisecco – from Manufaktur Jörg Geiger\u003c\/h3\u003e\n\u003cp\u003eThe PriSecco is the best-selling specialty from Manufaktur Jörg Geiger. Sophisticated and balanced, the Apple Symphony surprises with enormous complexity. The lack of alcohol is not perceived as a deficiency, quite the opposite. PriSecco fills a gap for new, modernly designed alcohol-free drinks based on old fruit varieties. The old apple and perry pear varieties come from the traditional orchards that characterize the landscape along the bird sanctuary at the foot of the Swabian Alb – hand-picked, matured, and gently processed in Jörg Geiger's manufactory, which has received several awards for its juices (including from Slow Food). These juices, with their pronounced aroma, the unique acidity of old apple varieties, and the emphasized tannic note of the pear, form a very special, natural basis for the Geiger Prisecco varieties.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073540776270,"sku":"026MAN208","price":9.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623861190990,"sku":"026MAN208_6","price":57.62,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/prisecco-apfelsinfonie-manufaktur-joerg-geiger.jpg?v=1751006769"},{"product_id":"prisecco-weissduftig-manufaktur-joerg-geiger","title":"Prisecco – White Bouquet – alcohol-free","description":"\u003ch2\u003ePrisecco Weißduftig – Jörg Geiger Manufactory\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Weißduftig\u003c\/strong\u003e is one of the classics from the \u003cstrong\u003eJörg Geiger Manufactory\u003c\/strong\u003e. Alcohol-free and sparkling, pleasantly dry, yet wonderfully fruity, chilled it is a good alternative to sparkling wine as an aperitif or wine as a food accompaniment.\u003c\/p\u003e\n\u003ch3\u003eWeißduftig alcohol-free – sparkling like Secco\u003c\/h3\u003e\n\u003cp\u003eThe Prisecco Weißduftig is one of the 4 classics from the Jörg Geiger Prisecco Manufactory that are available all year round. Rotfruchtig, Weißduftig, Apfelsinfonie and Rosenzauber were the first Prisecco varieties from the manufactory and are still among the top sellers today.\u003c\/p\u003e\n\u003cp\u003eThe basis for the Prisecco Weißduftig is the juice of hand-picked old apple and pear varieties from traditional orchards on the Swabian Alb. This is joined by grape and peach juice, as well as elderflowers and all kinds of different herbs, such as fresh lemon verbena, southernwood, savory, pineapple sage and rosemary, all from the herb expert Dieter Gaissmayer from Illterissen, who is the patron of this creation. Refined with spices and added carbon dioxide, an alcohol-free drink of the extra class is created. In the glass, a bright honey yellow with sun-yellow reflections. On the nose, ripe apples and fragrant elderflowers, with subtle, slightly spicy notes of thyme and the other herbs in the background. On the palate, it shows notes of sweetness carried by apple, grape and peach fruit, which form an exciting arc to the herbaceous-spicy apple acidity and end in a long elderflower aftertaste. A fragrant aperitif and a great accompaniment to goat cheese with rosemary and honey, summer salads with grilled peach and chicken, desserts with elderflower and exotic fruits.\u003c\/p\u003e\n\u003ch3\u003ePrisecco – from the Jörg Geiger Manufactory\u003c\/h3\u003e\n\u003cp\u003eThe PriSecco is the best-selling specialty of the Jörg Geiger Manufactory. Sophisticated and balanced, the Weißduftig surprises with enormous complexity. The lack of alcohol is not perceived as a deficiency, quite the opposite. PriSecco fills a gap of new, modernly designed alcohol-free drinks based on old fruit varieties. The old apple and cider pear varieties come from the landscape-defining traditional orchards along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened and gently processed, in Jörg Geiger's manufactory, who has already received several awards (including from Slow Food) for his juices. Due to their pronounced aroma, with the unique acidity of old apple varieties and the emphasized tannin note of the pear, these juices form a very special, natural basis for the Geiger Prisecco varieties. The alcohol-free Prisecco Weißduftig from the Jörg Geiger Manufactory tastes wonderfully of grape, peach and lemon. The hand-picked elderflowers and other fragrant and medicinal herbs make this alcohol-free cocktail something very special: Sparkling like champagne and just as stimulating, Jörg Geiger has made his Prisecco. And thus represents a good alcohol-free alternative to an aperitif.\u003c\/p\u003e\n\u003cp\u003eWe have known the owner of the Geiger Manufactory, Jörg Geiger, personally for many years. The Prisecco Manufactory is located in Schlat near Göppingen, where I myself spent a few years. Jörg Geiger started making alcohol-free fruit-based cocktails more as a hobby. In the meantime, he has built up a lot of knowledge about the preparation of this alcohol-free specialty. Regional fruits and wonderful herbs create this incomparable taste of Prisecco Weißduftig. And in addition to top gastronomy, where his Prisecco is often served as an alcohol-free aperitif and thus as an alternative to Prosecco, he has also convinced Slow Food. Of course, the Prisecco Weißduftig should not be missing from our range either.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073540809038,"sku":"026MAN210","price":9.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623861780814,"sku":"026MAN210_6","price":57.62,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/prisecco-weissduftig-manufaktur-joerg-geiger.jpg?v=1751006772"},{"product_id":"joerg-geiger-champagner-bratbirne-trocken","title":"Champagne Poire William – dry","description":"\u003ch2\u003eChampagne Baked Pear – CBB Sparkling Wine by Jörg Geiger\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Baked Pear\u003c\/strong\u003e dry from \u003cstrong\u003eManufaktur Jörg Geiger\u003c\/strong\u003e is a fine, complex sparkling wine made from an old pear variety. In the glass, it has a light straw-yellow color with greenish reflections, very clear with fine perlage. The nose is fresh and inviting with ripe fruits, pear compote, and floral notes of hay and green tea. The taste is dry (residual sugar 18g\/l) with a soft, fruit-driven start, harmonious pear fruit, an exciting sweet-sour interplay with a creamy, tart finish. We recommend enjoying the sparkling wine from the Champagne Baked Pear well chilled at 8-10 °C on its own as an aperitif, with foie gras and pear, and with Asian dishes with sweet and spicy components.\u003c\/p\u003e\n\u003ch3\u003eChampagne Baked Pear – an old pear with a noble name\u003c\/h3\u003e\n\u003cp\u003eAs early as 1760, the production of sparkling wine from the famous Champagne Baked Pear fruit variety was documented. This \"wine pear of the highest rank\" is washed after harvesting and sorted by hand according to ripeness. The subsequent \"sweating\" is part of Jörg Geiger's secret, allowing the rich aroma of the pear to fully develop. The yellow pear is washed, ground, and gently pressed at low pressure. The sweet juice runs clear from the press, and the tannins of the pears immediately precipitate the turbid substances. The sweet juice remains overnight in the settling tank to be transferred to the vessels for the first fermentation the next morning. The slow, aroma-preserving cold fermentation in the new cellar takes almost three months. From the end of December to the beginning of January, after racking and filtration, the cuvées are assembled. This is where experience, skill, and expertise come into play. After bottling, the second fermentation begins with the residual sugar and champagne yeast. The sparkling wine remains in the bottle for at least nine months before it is riddled and disgorged at the end of the traditional bottle fermentation process.\u003cbr\u003e\u003cbr\u003eThe Champagne Baked Pear is likely an old Württemberg variety. It originated as a chance seedling, like almost all old fruit varieties. In the tree nursery of Duke Carl Eugen, the Champagne Baked Pear was propagated in large numbers due to its high value, to be spread throughout the state of Württemberg by the promoter of agriculture. According to Lucas, around 1850 it was widely found in the Filder region near Stuttgart, in the Neckar and Rems valleys, and in many areas of the state. The tree established itself in medium altitudes from 300 to 450 m above sea level, especially in microclimatically favorable conditions on warmer soils. Today, we find the trees particularly in some communities along the Albtrauf. Schlat, with its location favorable for fruit cultivation, has preserved a vital stock due to the people's connection to their Champagne Baked Pear trees and the knowledge of the fruit growers. The main stock in Schlat is now between 90 and 120 years old, a small part is in their middle age of 30 years, and the new plantings of the last five years still have to grow before they come into significant yield after 20 years of standing. A standard tree follows its natural urge to grow first, and only then bears fruit. Here, the tree is truly planted and built up for the next generation, sustainable management is required. \u003c\/p\u003e\n\u003ch4\u003ePear Sparkling Wine from Manufaktur Jörg Geiger\u003c\/h4\u003e\n\u003cp\u003eIn 1999, Jörg Geiger was awarded the Innovation Prize of the Steinbeis Foundation and the Economic Development Agency in the Göppingen district. Slow Food Germany recognized the pear sparkling wine from the Champagne Baked Pear as the first representative of Southern Germany in the Ark of Taste, as a regional and culinarily valuable product worthy of protection. The commitment to revive old traditions through innovations, thereby preserving and promoting our cultural landscape with its characteristic giant trees, was honored with the Cultural Landscape Prize in 2001.\u003c\/p\u003e\n\u003cp\u003eOn May 16, 2007, the first German \"Presidio\" support group was recognized by the International Slow Food Foundation for Biodiversity. Presidia are projects aimed at protecting small producers and preserving artisanal quality products. Their goal is to guarantee a future for food alliances by bringing producers together, finding new markets, and promoting taste and connection to the territory. In 2009, the 2008 \"Pear Sparkling Wine Brut\" was named \"Favorite of the Year 2009\" by the Frankfurter Allgemeine Sonntagszeitung.\u003c\/p\u003e\n\u003cp\u003eManufaktur Jörg Geiger received special recognition in 2010 for its activities in traditional orchards with the presentation of the \"Promotional Award for Traditional Orchards\" from the Stuttgart region. In Stuart Pigott's brilliant little wine guide, a new title was awarded: Fruit Wine Producer of the Year 2010 – \"For his impressive wines made from apples and pears, but above all for his ingenious sparkling wines from the Champagne Baked Pear, Jörg Geiger was already quite well known, but still not well known enough!\"\u003c\/p\u003e\n\u003cp\u003eManufaktur Jörg Geiger in Schlat is one of the 24 chefs and producers who have contributed to the Genussland No. 1 in Germany. Awarded a star by the state of Baden-Württemberg at the New Stuttgart Trade Fair.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073540841806,"sku":"020MAN0001","price":23.9,"currency_code":"EUR","in_stock":false},{"title":"6× 750 ml","offer_id":59623863255374,"sku":"020MAN0001_6","price":139.1,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/joerg-geiger-champagner-bratbirne-trocken.jpg?v=1759314798"},{"product_id":"manufaktur-joerg-geiger-sommernachtstraum","title":"A Midsummer Night's Dream","description":"\u003ch2\u003eSommernachtstraum – Apple Wine Cocktail from Manufaktur Jörg Geiger\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eManufaktur Jörg Geiger\u003c\/strong\u003e \u003cstrong\u003eSommernachtstraum\u003c\/strong\u003e is a sparkling apple wine cocktail with a moderate 5.5% vol. alcohol content.\u003c\/p\u003e\n\u003cp\u003eJörg Geiger transforms the late-ripening apple variety \"Bittenfelder Wirdin\" into a fantastic Secco after careful harvesting, selection, and gentle pressing: Through slow cold fermentation, this unique Sommernachtstraum is created from a tartly refreshing apple wine base. Hand-picked elderflowers combined with a pleasant sweet and sour interplay of the apple create a fresh, floral aroma for an alluring summer aperitif. Our summer cult drink from Jörg Geiger!\u003c\/p\u003e\n\u003ch3\u003eSommernachtstraum – Apple Sparkling Wine with Elderflower\u003c\/h3\u003e\n\u003cp\u003eThe Sommernachtstraum pairs well with fresh fruits, baked elderflowers, white currants, and it is a great companion on mild evenings.\u003c\/p\u003e\n\u003cp\u003eWe have known Jörg Geiger personally for many years. His sparkling wines and Seccos have been familiar to me since my time in Göppingen, where Jörg Geiger also originates. Jörg Geiger is now the specialist for Secco, sparkling wine, and non-alcoholic cocktails made from apples and pears.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073541562702,"sku":"026MAN0102","price":9.5,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623863845198,"sku":"026MAN0102_6","price":55.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-sommernachtstraum.jpg?v=1751006779"},{"product_id":"prisecco-rosenzauber-manufaktur-joerg-geiger","title":"Prisecco - Rose Enchantment - alcohol-free","description":"\u003ch2\u003ePrisecco Rosenzauber – Jörg Geiger Manufactory\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePrisecco Rosenzauber\u003c\/strong\u003e is one of the classics from the \u003cstrong\u003eJörg Geiger Manufactory\u003c\/strong\u003e. Alcohol-free and sparkling, pleasantly dry yet wonderfully fruity and with a delightful, well-balanced scent of roses, it is a great alternative to sparkling wine as an aperitif or wine as a food accompaniment when well chilled. \u003c\/p\u003e\n\u003cp\u003e\"Boskoop apple and the scent of roses alone are too unbalanced for us. The strong menthol content of chocolate mint brings freshness and balance to the nose. The delicate berries integrate into the middle and provide the vibrant rosé. The rose petals come from Sonnenhof in Bad Boll, and we also use organic rose water for harmonization,\" the Swabian enthusiastically explains about his creation.\u003c\/p\u003e\n\u003ch3\u003eRosenzauber alcohol-free – sparkling like Secco\u003c\/h3\u003e\n\u003cp\u003ePrisecco Rosenzauber is one of the 4 classic Jörg Geiger Prisecco varieties that are available all year round. Rotfruchtig (Red Fruit), Weißduftig (White Fragrance), Apfelsinfonie (Apple Symphony), and Rosenzauber (Rose Magic) were the first Prisecco varieties from the manufactory and are still among the top sellers today.\u003c\/p\u003e\n\u003cp\u003eThis Prisecco is based on the juice of hand-picked old apple varieties from traditional orchards of the Swabian Alb. Added to this are raspberry juice, blackberry juice, rose water and rose petals, refreshing extracts of chocolate mint, and vanilla. Refined with spices and added carbonation, it creates an alcohol-free drink of the highest quality. In the glass, it is coral red with pearly pink reflections. Fresh apple fruit paired with a delicate scent of raspberry and an intense rose bouquet. On the palate, it is very intense with ripe apples, raspberry, and blackberry, offering a fresh interplay of sweetness and acidity and a long, fragrant finish. A fantastic aperitif not just for weddings and a great accompaniment to fruity salads, desserts with berries, and sorbets.\u003c\/p\u003e\n\u003ch3\u003ePrisecco – from the Jörg Geiger Manufactory\u003c\/h3\u003e\n\u003cp\u003eThe PriSecco is the best-selling specialty of the Jörg Geiger Manufactory. Sophisticated and balanced, Rosenzauber surprises with enormous complexity. The lack of alcohol is not perceived as a deficiency; quite the opposite. PriSecco fills a gap with new, modernly conceived alcohol-free drinks based on old fruit varieties. The old apple and perry pear varieties come from the characteristic traditional orchards along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed in Jörg Geiger's manufactory, who has received several awards (including from Slow Food) for his fruit juices.\u003c\/p\u003e\n\u003cp\u003eThese juices, with their distinct aromas, the unique acidity of old apple varieties, and the pronounced tannin note of the pear, form a very special, natural basis for the Geiger Prisecco varieties.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073541595470,"sku":"026MAN205","price":9.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623864729934,"sku":"026MAN205_6","price":57.62,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/prisecco-rosenzauber-manufaktur-joerg-geiger.jpg?v=1751006782"},{"product_id":"manufaktur-joerg-geiger-cuvee-aus-weinbirnen","title":"Cuvée of perry pears","description":"\u003ch2\u003eCuvée of Wine Pears – Pear Sparkling Wine from Manufaktur Jörg Geiger\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eCuvée of Wine Pears\u003c\/strong\u003e from \u003cstrong\u003eManufaktur Jörg Geiger\u003c\/strong\u003e is a sweet pear sparkling wine with 2% vol. alcohol. Wonderfully sparkling and fabulously fruity, served chilled it is a good alternative to sparkling wine as an aperitif or wine as a food accompaniment. We love the Cuvée of Wine Pears as an accompaniment to vegetable quiche and onion tart, a palatable alternative to Federweisser.\u003c\/p\u003e\n\u003ch3\u003eCuvée of Wine Pears – Pear Sparkling Wine\u003c\/h3\u003e\n\u003cp\u003eThe fruits for this Cuvée of Wine Pears come from the varieties Oberösterreicher Weinbirne, Schweizer Wasserbirne, and Nägelesbirne. Grown in traditional orchards on the Swabian Alb, from pear trees over 100 years old, hand-picked and gently pressed at Manufaktur Jörg Geiger. The cold used in the aroma-preserving partial fermentation of the pear sparkling wine results in only a moderate alcohol content.\u003c\/p\u003e\n\u003cp\u003eThe Cuvée of Wine Pears shines an intense straw yellow with a full aroma of ripe pears and spicy notes reminiscent of grass and hay. On the palate, the Poiré Artisan is very spicy-sweet and opulent, with a fine perlage, rounded off by the mildness of the Schweizer Wasserbirne with nutty undertones and a lemon-fresh, harmonious kick of freshness from the stimulating carbonation. Very harmonious juicy sweet taste of ripe pear with a slight spice and a sweet finish. In the international Sisga competition, the Cuvée of Wine Pears took 2nd place in the pear cider category.\u003c\/p\u003e\n\u003cp\u003eThe Cuvée of Wine Pears pairs very harmoniously with strong blue cheese or soft cheese with pear jelly, lemon cream, or even as a tart combined with fresh berries.\u003c\/p\u003e\n\u003ch3\u003ePoire Artisan – and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2% vol. alcohol\u003c\/li\u003e\n\u003cli\u003e85g\/L residual sugar\u003c\/li\u003e\n\u003cli\u003e10.3 g\/L acidity\u003c\/li\u003e\n\u003cli\u003esulfur-free\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGoodness – from Manufaktur Jörg Geiger\u003c\/h3\u003e\n\u003cp\u003eThe old apple and cider pear varieties come from the traditional orchards that shape the landscape along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed at Manufaktur Jörg Geiger, who has received several awards (including from Slow Food) for his pear sparkling wines, fruit brandies, and Prisecco. These fruit juices, with their pronounced aromatics, unique acidity of old apple varieties, and emphasized tannin note of the pear, form a very special, natural basis for Manufaktur Jörg Geiger products.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073541628238,"sku":"020MAN0095","price":10.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623865418062,"sku":"020MAN0095_6","price":63.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-cuvee-aus-weinbirnen_074806fa-dc1b-48e9-8b61-307cdb767438.jpg?v=1751009420"},{"product_id":"manufaktur-joerg-geiger-eisapfel-suesswein","title":"Ice Apple Sweet Wine","description":"\u003ch2\u003eIce Apple – Sweet Wine from Manufaktur Jörg Geiger\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eIce Apple\u003c\/strong\u003e is a sweet wine from \u003cstrong\u003eManufaktur Jörg Geiger\u003c\/strong\u003e. Only in a few years, such as in the winter of 2021, does nature provide the perfect conditions at the right time to produce the Ice Apple. Until late autumn, bright yellow and red-cheeked apples of the old Bittenfelder Sämling variety on the high-stemmed orchards in Württemberg are a true specialty. Throughout the year, the Bittenfelder apples have accumulated the highest levels of sugar and acidity. Frosty nights intensify the aromas many times over, and the cold freezes the water, so that only the concentrated juice is used for aroma-preserving cold fermentation.\u003c\/p\u003e\n\u003cp\u003eSimilar to ice wine made from grapes, the Ice Apple is an aromatic sweet wine. Here with 220g\/l residual sugar and 5% vol. alcohol. It displays its dark amber with dark golden reflections in the glass. In addition to the very intense apple aroma, it captivates with spicy exotic notes. The Ice Apple begins with a sweetly intense opening, with slightly spicy notes that intensify towards the finish with the acidity. Very long aftertaste. The Ice Apple, chilled to 8-10 °C, is great as a digestif, but also happily accompanies a spiced apple with caramel ice cream or a warm apple tart.\u003c\/p\u003e\n\u003ch3\u003eHow Bittenfelder Sämling becomes Ice Apple\u003c\/h3\u003e\n\u003cp\u003eThe 'Bittenfelder Sämling' is one of the rare Swabian WiesenObst varieties that hang on the tree until late autumn. This gives the yellow, red-cheeked fruits many additional days to develop sugar and acidity. In 2009, we postponed the harvest due to space limitations, only to be suddenly surprised by an early winter onset. But the night frosts of the following three weeks did not harm the fruits at all. On the contrary, the aromas intensified even more and their scent was reminiscent of baked apples. Literature showed that Swabian farmers knew about the positive effects of frost on this apple variety and took them into account during processing.\u003c\/p\u003e\n\u003cp\u003eAfter harvesting at the end of the frost period in December, the concentrated juice is pressed. The subsequent partial fermentation is stopped by cold. The Ice Apple can be stored for many decades; the maturation of the acid structure gradually occurs in the bottle until a perfect harmony of opulent sweetness, expressive acidity, and slight tartness is achieved. We had to wait a long time for the new vintage of the Ice Apple, but now it is finally available again.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"375 ml","offer_id":53073541693774,"sku":"026MAN0450","price":27.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-eisapfel-2021.jpg?v=1751006792"},{"product_id":"manufaktur-joerg-geiger-eisapfel-in-holzkiste","title":"Ice Apple in wooden box","description":"\u003ch2\u003eIce Apple in Wooden Box – Sweet Wine from Jörg Geiger Manufactory\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eIce Apple in Wooden Box\u003c\/strong\u003e is a \u003cstrong\u003esweet wine\u003c\/strong\u003e from the \u003cstrong\u003eJörg Geiger Manufactory\u003c\/strong\u003e. Only in a few years, such as in the winter of 2021, does nature offer the perfect conditions at the right time to produce the ice apple. Until late autumn, bright yellow, red-cheeked apples of the old Bittenfelder Sämling variety on the standard-tree orchards in Württemberg are a true specialty. Throughout the year, the Bittenfelder apples have absorbed the highest levels of sugar and acidity. The frosty nights intensify the aromas many times over, and the cold causes the water to freeze, so that only the concentrated juice is used for aroma-preserving cold fermentation.\u003c\/p\u003e\n\u003cp\u003eSimilar to ice wine made from grapes, ice apple is also an aromatic sweet wine. Here with 220g\/l residual sugar and 5% vol. alcohol. It shows its dark amber with dark golden reflections in the glass. In addition to the very intense apple aroma, it captivates with spicy exotic notes. The ice apple begins with a sweetly intense opening, with slightly spicy notes that intensify with acidity towards the finish. Very long finish. Chilled at 8-10 °C, the ice apple is excellent as a digestif, but also gladly accompanies a spiced apple with caramel ice cream or a warm apple tart. Packaged in an embossed wooden cassette, the ice apple in a wooden box is a noble gift for all apple lovers and connoisseurs.\u003c\/p\u003e\n\u003ch3\u003eHow Bittenfelder Sämling becomes the Ice Apple in a Wooden Box\u003c\/h3\u003e\n\u003cp\u003eThe 'Bittenfelder Sämling' is one of the rare Swabian meadow fruit varieties that remain on the tree until late autumn. This gives the yellow, red-cheeked fruits many extra days to develop sugar and acidity. In 2009, we postponed the harvest due to lack of space, only to be suddenly surprised by an early onset of winter. But the night frosts of the following three weeks did not harm the fruits at all. On the contrary, the aromas intensified even more, and their scent was reminiscent of baked apples. In the literature, there were indications that Swabian farmers knew about the positive effects of frost on this apple variety and took them into account during processing.\u003c\/p\u003e\n\u003cp\u003eAfter the harvest at the end of the frost period in December, the concentrated juice is pressed. The subsequent partial fermentation is stopped by cold. The IceApple can be stored for many decades; the acidity structure ripens very gradually in the bottle until the perfect harmony of opulent sweetness, expressive acidity, and light tartness is achieved.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"375 ml","offer_id":53073541726542,"sku":"026MAN0460","price":35.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-eisapfel-in-holzkiste-2021.jpg?v=1751006795"},{"product_id":"rings-bio-traubensaft","title":"Organic Grape Juice","description":"\u003ch2\u003eRings Organic Grape Juice from Muscat \u0026 Sauvignon Blanc – from the Palatinate\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRings Organic Grape Juice\u003c\/strong\u003e is a naturally cloudy, non-alcoholic delight that captivates with its fresh aroma and artisanal quality. Made from Muscat and Sauvignon Blanc grape varieties, this direct juice offers an unparalleled taste experience for all who value quality and naturalness.\u003c\/p\u003e\n\u003cp\u003eAlthough we will miss the Muscat estate wine, we are looking forward to the non-alcoholic, wonderfully aromatic grape juice that Andi and Steffen are now bottling from the Muscat vines.\u003c\/p\u003e\n\u003ch2\u003eWhy the organic grape juice from Weingut Rings is something special:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e100% Organic Quality: The grapes come from controlled organic cultivation in the Freinsheim vineyards and are carefully tended from pruning to hand-harvesting.\u003c\/li\u003e\n\u003cli\u003eAromatic Variety: The combination of Muscat and Sauvignon Blanc gives the juice a fruity freshness with floral notes and a pleasant acidity.\u003c\/li\u003e\n\u003cli\u003eVersatile Enjoyment: Whether pure, as a spritzer, or as a base for non-alcoholic cocktails – this grape juice is a true all-rounder for any occasion.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eArtisanal Production with Attention to Detail\u003c\/h3\u003e\n\u003cp\u003eThe grapes for Rings Organic Grape Juice are grown in Weingut Rings' own organic vineyards in Freinsheim. Through careful tending of the vines and gentle processing, a juice is created that reflects the pure essence of the grape varieties used – unadulterated, authentic, and full of character.\u003c\/p\u003e\n\u003ch3\u003eA Unique Non-Alcoholic Taste Experience\u003c\/h3\u003e\n\u003cp\u003eMuscat brings a delicate Muscat note and floral aromas, while Sauvignon Blanc provides freshness and vibrant acidity. The interplay of these two varieties results in a juice with depth, clarity, and lightness – also ideal as an exclusive non-alcoholic accompaniment to meals.\u003c\/p\u003e\n\u003ch3\u003ePerfect for Every Occasion\u003c\/h3\u003e\n\u003cp\u003eWhether as a refreshing drink on hot days, as a non-alcoholic alternative to wine, or as a special ingredient in the kitchen – Rings Organic Grape Juice convinces with its versatility and highest quality. Naturally cloudy organic grape juice from Weingut Rings – from Muscat \u0026 Sauvignon Blanc, fruity-fresh, directly from the Palatinate. A drink for conscious connoisseurs, families, and gourmets alike.\u003c\/p\u003e\n\u003cp\u003eRings Organic Grape Juice – naturally cloudy enjoyment from the Palatinate – from Muscat \u0026 Sauvignon Blanc from Weingut Rings. Discover it here now! \u003c\/p\u003e\n\u003cp\u003eOrganic control number DE-ÖKO-022 – German Agriculture\u003c\/p\u003e","brand":"Weingut Rings","offers":[{"title":"750 ml","offer_id":53073543921998,"sku":"008RIN0005","price":5.0,"currency_code":"EUR","in_stock":false},{"title":"6× 750 ml","offer_id":59681347469646,"sku":"008RIN0005_6","price":28.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/rings-bio-traubensaft_0c378dd7-3699-49b9-bccd-8ce42909ab58.jpg?v=1751009423"},{"product_id":"manufaktur-joerg-geiger-prisecco-cuvee-nr-25-alkoholfrei-bio","title":"Prisecco Cuvée No. 25 – non-alcoholic","description":"\u003ch2\u003eJörg Geiger Manufactory – Prisecco Cuvée No. 25 Alcohol-Free\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Cuvée No. 25\u003c\/strong\u003e from Jörg Geiger Manufactory is an alcohol-free Prisecco with the tart sweetness of black berries and the scent of a forest on a spring morning. Alcohol-free and sparkling, organic and vegan, pleasantly dry yet wonderfully fruity, it is, when well-chilled, a good alternative to sparkling wine as an aperitif or wine as a food accompaniment.\u003c\/p\u003e\n\u003ch3\u003eCuvée No. 25 – Pear, Sloe, and Douglas Fir\u003c\/h3\u003e\n\u003cp\u003eThe basis for this dark violet-red Cuvée No. 25 by Jörg Geiger is the juice of apples and pears from traditional orchards, sweet and tart sloe, aronia, and blackcurrant, as well as various herbs and Douglas fir tips. From late May to early June, Jörg Geiger takes scissors to the Douglas fir, snipping off the delicate young shoots before forest dwellers discover this treat for themselves. This alcohol-free cocktail impresses with fresh red berry fruit and full, ripe apple. On the palate, it displays tart blue berries, citrus-like ethereal forest notes of young pine tips, and juicy, sweet apple.\u003c\/p\u003e\n\u003cp\u003eThe Prisecco Cuvée No. 25 is an ideal accompaniment to pan-fried venison and game birds, and lamb. We like it as a filler with gin or vermouth.\u003c\/p\u003e\n\u003cp\u003ePriSecco Cuvée No. 25 is only available for a limited time, as, like all Prisecco Cuvées, it is filled depending on seasonal ingredients.\u003c\/p\u003e\n\u003ch3\u003ePrisecco Alcohol-Free – from Jörg Geiger Manufactory\u003c\/h3\u003e\n\u003cp\u003ePriSecco is the best-selling specialty of Jörg Geiger Manufactory. Sophisticated and balanced, all Prisecco varieties surprise with enormous complexity. The lack of alcohol is not perceived as a deficiency; quite the opposite. PriSecco fills a gap for new, modernly conceived alcohol-free beverages based on old fruit varieties. The old apple and cider pear varieties come from the traditional orchards that shape the landscape along the bird sanctuary at the foot of the Swabian Alb – hand-picked, ripened, and gently processed in Jörg Geiger's manufactory, who has received several awards (including from Slow Food) for his juices. These juices, with their distinct aroma, unique acidity of old apple varieties, and pronounced tannin note of the pear, form a very special, natural base for the Geiger Prisecco varieties.\u003c\/p\u003e\n\u003cp\u003eWe have known Jörg Geiger, the owner of Manufactory Geiger, personally for many years. The Prisecco manufactory is located in Schlat near Göppingen, where I myself lived for several years. Jörg Geiger started making fruit-based alcohol-free cocktails more as a hobby. Since then, he has gained a great deal of knowledge about the preparation of this alcohol-free specialty, about old fruit varieties, and the use of herbs. In addition to fine dining establishments, where his Prisecco is gladly served as an alcohol-free aperitif and food accompaniment, more and more people are enjoying their favorite Prisecco at home. We are very pleased about this, because ordering Prisecco online has been possible with us for more than 15 years.\u003c\/p\u003e\n\u003cp\u003eOrganic control number DE-ÖKO-006 – EU Agriculture\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073545003342,"sku":"026MAN0375","price":11.9,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623866007886,"sku":"026MAN0375_6","price":69.26,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-cuvee-25-bio.jpg?v=1751006808"},{"product_id":"manufaktur-joerg-geiger-rote-stachelbeere","title":"Red gooseberry","description":"\u003ch2\u003eManufaktur Jörg Geiger Red Gooseberry – Fruit Meets Character\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRed gooseberry\u003c\/strong\u003e in its most exquisite form: This \u003cstrong\u003efine distillate\u003c\/strong\u003e from \u003cstrong\u003eManufaktur Jörg Geiger\u003c\/strong\u003e impresses with clear fruit, peppery spice, and an intense, deep taste experience. From the nose to the long finish, a complex aroma unfolds, delighting connoisseurs and enthusiasts alike. A distillate with character – handcrafted, powerful, and absolutely unique.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClear and full of character\u003c\/strong\u003e – intense red gooseberry with peppery and spicy accents.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarmonious and powerful\u003c\/strong\u003e – perfectly balanced between fruity freshness and balsamic depth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong-lasting pleasure\u003c\/strong\u003e – complex finish with a soft texture and lasting memory.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIntense Aroma of Red Gooseberries\u003c\/h3\u003e\n\u003cp\u003eEven with the first scent, the typical, tart-fruity aroma of red gooseberry unfolds, accompanied by an exciting peppery spice. Subtle hints of anise and agave give the spirit an elegant freshness and a clear structure. The aromas are not playful, but precise and purposeful – an expression of true distillation artistry.\u003c\/p\u003e\n\u003ch3\u003eFull-bodied Taste with Depth\u003c\/h3\u003e\n\u003cp\u003eOn the palate, the fine distillate is balanced and powerful. The fruity acidity of the gooseberry is perfectly framed by spicy components and a supportive alcohol structure that never dominates. The heart is soft, round, and balsamic – a true moment of pleasure that fills the palate without being heavy.\u003c\/p\u003e\n\u003ch3\u003eLong, Velvety Finish\u003c\/h3\u003e\n\u003cp\u003eThe finish is delicate, long, and elegant. The aromas fade gently, remaining present and developing more depth with each moment. A lasting impression is created, one that not only convinces but also makes you crave the next glass. This is what quality tastes like when it meets craftsmanship and tradition.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"700 ml","offer_id":53073545036110,"sku":"026MAN0673","price":85.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-geiger-rote-stachelbeere.jpg?v=1751006811"},{"product_id":"manufaktur-geiger-obstbrand-apfelbrand","title":"Apple brandy in a chestnut barrel","description":"\u003ch2\u003eManufaktur Jörg Geiger Apple Brandy in Chestnut Cask – Fruit with a Spicy Character\u003c\/h2\u003e\n\u003cp\u003eThe Manufaktur Jörg Geiger \u003cstrong\u003eApple Brandy in Chestnut Cask\u003c\/strong\u003e is an exceptional fine brandy, in which ripe apples from the orchards of the Swabian Alb combine with intense chestnut wood aromas. Every drop reveals its amber elegance and surprises with an aroma of ripe apples and subtle vanilla – a moment of indulgence that lingers in memory.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTradition \u0026amp; Origin: Old apple varieties from the Swabian Alb, masterfully distilled at Manufaktur Jörg Geiger.\u003c\/li\u003e\n\u003cli\u003eAged in Chestnut Cask: Spicy wood notes harmonize with a full fruit character.\u003c\/li\u003e\n\u003cli\u003eEnjoy with Style: 42% Vol. in an elegant gift box – ideal as a gift or for special evenings.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTaste \u0026amp; Aroma Profile\u003c\/h3\u003e\n\u003cp\u003eEven in the glass, this apple brandy captivates with a spicy bouquet of ripe apples and warm chestnut wood. On the palate, a perfect balance of powerful fruitiness, subtle vanilla notes, and a hint of cinnamon unfolds, yet characterized by velvety smoothness. The long finish impresses with elegant spice and fruity depth.\u003c\/p\u003e\n\u003ch3\u003eProduction \u0026amp; Aging Process\u003c\/h3\u003e\n\u003cp\u003eMade from old, rare apple varieties from the Swabian Alb, this brandy ages for months in chestnut casks – a process that gives it its special woody note and amber color. Approximately 25 kg of apples are processed for one liter of this distillate, underscoring its artisanal quality.\u003c\/p\u003e\n\u003ch3\u003ePerfect as a Gift \u0026amp; Presentation Object\u003c\/h3\u003e\n\u003cp\u003eThe apple brandy is delivered in a stylish gift box – an elegant choice for gourmets and connoisseurs with a sense of style. Whether for festive occasions, as a token of appreciation, or simply for enjoyment: this bottle makes an impression and stands for high-quality indulgence.\u003c\/p\u003e\n\u003cp\u003eThe Apple Brandy in Chestnut Cask from Manufaktur Jörg Geiger is a harmonious apple brandy with 42% Vol., aged in a chestnut cask: spicy wood notes meet fruity apple richness – elegantly presented in a gift box.\u003c\/p\u003e\n\u003cp\u003eSpicy apple brandy, aged in a chestnut cask with intense wood notes and ripe apple fruit – stylishly packaged in a gift box. – offers sophisticated indulgence.\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"700 ml","offer_id":53073545068878,"sku":"026MAN0672","price":69.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-geiger-apfel-kastanienfass.jpg?v=1751006814"},{"product_id":"marzadro-grappa-geschenkset-in-geschenkbox","title":"Giare Grappa Gift Set in Gift Box","description":"\u003ch2\u003eGiare Grappa Gift Set in elegant gift box – 3 x 200ml\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eMarzadro Giare Grappa Gift Set\u003c\/strong\u003e from Distilleria Marzadro is a valuable limited edition gift for grappa lovers. This high-quality gift consists of one 200ml bottle each of Grappa Giare Amarone, Gewürztraminer, and Chardonnay, beautifully and elegantly packaged in a gift box.\u003c\/p\u003e\n\u003cp\u003eThree grappas from single grape varieties, aged for three years in oak barrels of varying sizes, with a maturation period balanced to each grape. For the grappa enthusiast who is looking for new taste notes.\u003c\/p\u003e\n\u003ch2\u003eThe Marzadro Giare Grappa Gift Set includes the following grappas\u003c\/h2\u003e\n\u003ch3\u003eGrappa Giare – Chardonnay\u003c\/h3\u003e\n\u003cp\u003eThe Marzadro Grappa Giare Chardonnay impresses with notes of ripe apples, citrus fruits, a hint of vanilla, and its smooth texture.\u003c\/p\u003e\n\u003ch3\u003eGrappa Giare – Gewürztraminer\u003c\/h3\u003e\n\u003cp\u003eThe Marzadro Grappa Giare Gewürztraminer is made from pure Gewürztraminer pomace, known for its exceptional quality and its lush, floral-aromatic scent and complex flavor.\u003c\/p\u003e\n\u003ch3\u003eGrappa Giare – Amarone\u003c\/h3\u003e\n\u003cp\u003eThe Giare Amarone is a grappa with a rich bouquet of ripe fruits, notes of raisins, spices, a hint of wood, and a long-lasting finish.\u003c\/p\u003e","brand":"Distilleria Marzadro","offers":[{"title":"600 ml","offer_id":53073545724238,"sku":"024MAR017","price":49.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/marzadro-grappa-giare-geschenkset.jpg?v=1773223406"},{"product_id":"belvoir-winterpunsch-alkoholfrei","title":"Winter Punch – non-alcoholic","description":"\u003ch2\u003eWinterpunsch alkoholfrei – Mulled Winter Punch\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWinterpunsch alkoholfrei\u003c\/strong\u003e, \u003cstrong\u003eMulled Winter Punch\u003c\/strong\u003e, from \u003cstrong\u003eBelvoir\u003c\/strong\u003e is an alcohol-free winter punch alternative from Belvoir Fruit Farms, the well-known English producer of excellent syrups and lemonades. Belvoir has created a non-alcoholic winter punch for the cold season that both children and adults will enjoy. Blended from the juice of red grapes, elderberries, blackcurrants, orange, and typical winter spices, it provides a wonderfully warm, cozy feeling. Simply heat and enjoy.\u003c\/p\u003e\n\u003ch3\u003eBelvoir – fruit farms \u003c\/h3\u003e\n\u003cp\u003eSince 1984, Lord Manners' family in England, near Belvoir Castle, has been producing lemonade and syrup from natural ingredients according to traditional recipes. The idea to produce elderflower syrup, which was Belvoir's first and still most popular product, came to Mary Manners in early summer in the early eighties. Countless elder bushes grew around the family's 90-hectare garden, blooming and emitting their wonderful fragrance at the time. Belvoir still captures this essence in its syrup and lemonade today, even though there are now many new flavors, such as elderflower with rose, ginger beer, or cucumber mint lemonade.\u003c\/p\u003e\n\u003cp\u003eThe alcohol-free winter punch with red fruit juice is naturally free of any colorings, preservatives, flavor enhancers, or similar additives.\u003c\/p\u003e","brand":"Belvoir Fruit Farms","offers":[{"title":"750 ml","offer_id":53073547067726,"sku":"026VIA9667","price":5.85,"currency_code":"EUR","in_stock":true},{"title":"6 x 750ml","offer_id":59293101785422,"sku":null,"price":33.35,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/belvoir-mulled-winterpunsch-alkoholfrei_50634c12-c3eb-4d1e-8eb0-7710638724e5.jpg?v=1751009459"},{"product_id":"kohl-apfelsaft-mit-holunderbluete-750ml","title":"Apple juice with elderflower","description":"\u003ch2\u003eApple Juice with Elderflower – Kohl Mountain Apple Juice Cuvée\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eApple juice with elderflower\u003c\/strong\u003e – a \u003cstrong\u003eKohl mountain apple juice cuvée\u003c\/strong\u003e – is an aromatic, refreshing juice creation. Even a small amount of elderflower extract transforms the mountain apple juice into a refreshing taste explosion. It shines straw yellow in its elegant bottle, smells floral and delicately fresh from the glass, and refreshes the palate in a multifaceted way – that's what summer tastes like!\u003c\/p\u003e\n\u003ch3\u003eKohl Elderflower – Apple Juice as a Food Accompaniment\u003c\/h3\u003e\n\u003cp\u003eThe Kohl Cuvée Apple Juice with Elderflower is great as an aperitif, with grilled vegetables and fish, pasta with mussels or crustaceans, and with creamy desserts. The apple juice with elderflower accompanies light dishes, whether spicy or sweet. We like it with plaice and new potatoes and love it with strawberry cake.\u003c\/p\u003e\n\u003cp\u003eWe recommend pouring the Kohl Apple Juice with Elderflower into a stemmed glass so that, like wine, the aromas can best develop. This is best achieved at a cool drinking temperature of 8 - 12°C. Please store the juice in a cool, dark place. Once opened, store in the refrigerator and consume within 6 days.\u003c\/p\u003e","brand":"Kohl Bergapfelsaft","offers":[{"title":"750 ml","offer_id":53073547886926,"sku":"026WIL7193","price":6.1,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623810335054,"sku":"026WIL7193_6","price":35.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/thomas-kohl-apfelsaft-holunderbluete.jpg?v=1751006846"},{"product_id":"kohl-apfelsaft-mit-apfelminze-750ml","title":"Apple juice with apple mint","description":"\u003ch2\u003eKohl Cuvée – Apple Juice with Apple Mint\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eKohl Cuvée Apple Juice with Apple Mint\u003c\/strong\u003e is an aromatic, refreshing delight, not just on hot days. The finely spiced apple mint grows in the mountains of South Tyrol and is hand-picked at its most balsamic moment, when it contains the most essential oils. Apple mint is milder than classic peppermint, but still distinctly noticeable with a long, wonderfully cooling aftertaste. Apple mint, as we lovingly call Thomas Kohl's juice, is one of the most popular Kohl juices. Thanks to apple mint, the aromatic mountain apple juice gains lightness and drinkability. Apple mint can also be used to create alcoholic cocktails, e.g., with gin or white rum.\u003c\/p\u003e\n\u003cp\u003eThe Kohl apple juice Cuvée with apple mint is particularly recommended as an aperitif, with finger food, summer salads, and light appetizers. The apple mint accompanies light dishes and pairs well with salty, sour, or spicy flavors. We recommend pouring the Kohl apple juice with apple mint into a stemmed glass so that, like with wine, the aromas can best unfold. This is best achieved at a cool drinking temperature of 8 - 12°C. Please store the juice in a cool, dark place. Once opened, keep refrigerated and enjoy within 6 days.\u003c\/p\u003e\n\u003ch3\u003eThe Kohl – Quality Promise\u003c\/h3\u003e\n\u003cp\u003eThomas Kohl's mountain apple juices contain no preservatives, no additives, and no added sugar. They are preserved solely through gentle pasteurization. They contain no animal components or genetically modified products and are additionally certified with the VEGAN label by the European Vegetarian Union. All ingredients are processed at their peak ripeness and are of the highest quality.\u003cbr\u003e\u003c\/p\u003e","brand":"Kohl Bergapfelsaft","offers":[{"title":"750 ml","offer_id":53073547919694,"sku":"026WIL7195","price":6.1,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623810400590,"sku":"026WIL7195_6","price":35.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/kohl-essence-apfelsaft-mit-apfelminze_2678d543-842b-4aeb-8780-74d67af78bb7.jpg?v=1751006848"},{"product_id":"manufaktur-joerg-geiger-prisecco-fruehlingsduft-alkoholfrei","title":"Prisecco – Spring fragrance – alcohol-free","description":"\u003ch2\u003eManufactory Jörg Geiger – Prisecco Frühlingsduft\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePrisecco Frühlingsduft\u003c\/strong\u003e from the \u003cstrong\u003eJörg Geiger Manufactory\u003c\/strong\u003e is an alcohol-free secco made from apples from Swabian Alb orchards and sun-ripened strawberries.\u003c\/p\u003e\n\u003cp\u003eIt displays a fresh, fruity aroma of sweet strawberries, woodruff, and full elderflower, delicately underlaid with enchanting tonka bean. Invigorating and refreshing in taste, as stimulating as its aroma. Notes of strawberry combined with floral elderflower accents, a fruity, fresh finish with juicy sweetness.\u003cbr\u003e\u003cbr\u003eWith its exciting interplay of sweetness and acidity between crisp apple and rhubarb juice, and fully ripe strawberries, the Prisecco Frühlingsduft from the Jörg Geiger Manufactory ensures no alcohol is missed. A superb alcohol-free beverage alternative as an aperitif or as an accompaniment to fruity, berry desserts like fresh strawberry cake.\u003c\/p\u003e\n\u003cp\u003eYou can now buy Prisecco Frühlingsduft from the Jörg Geiger Manufactory, with its fruity aroma of sweet strawberries, woodruff, and elderflower, online here.\u003c\/p\u003e\n\u003ch3\u003ePrisecco Frühlingsduft – when taste is in season\u003c\/h3\u003e\n\u003cp\u003eFor the PriSeccos, Jörg Geiger combines the best fruit juices, often harvested by variety, with herbs, leaves, and flowers from his own cultivation or collected from the orchards and surrounding forests. When the bouquet, aroma, and finish form a perfect unity, carbon dioxide is slowly added until the PriSecco in the glass is as finely effervescent and clear as a sparkling wine.\u003c\/p\u003e\n\u003cp\u003eThis requires technical skill, creativity, and inspiration from nature. And in nature, not all ingredients are always available, but only for a limited time. Thus, the Frühlingsduft is a seasonal Prisecco; it is only bottled once a year in spring, and for good reasons. Harvested at the optimal time, the ingredients of the secret recipe can impart their full aroma to the early summer seasonal aperitif BIO Frühlingsduft.\u003c\/p\u003e\n\u003cp\u003eServing temperature: 8 °C\u003c\/p\u003e","brand":"Manufaktur Jörg Geiger","offers":[{"title":"750 ml","offer_id":53073547952462,"sku":"026MAN202","price":10.5,"currency_code":"EUR","in_stock":true},{"title":"6× 750 ml","offer_id":59623867285838,"sku":"026MAN202_6","price":61.11,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/manufaktur-joerg-geiger-prisecco-fruehlingsduft-alkoholfrei-BIO.jpg?v=1751006851"}],"url":"https:\/\/nurgutes.eu\/en\/collections\/trinken.oembed?page=4","provider":"nur Gutes","version":"1.0","type":"link"}