{"product_id":"la-perle-des-dieux-jahrgangssardinen-2025","title":"Vintage Sardines – 2021","description":"\u003ch2\u003eLa Perle des Dieux – Vintage Sardines 2021\u003cbr\u003eAged 4 years\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLa Perle des Dieux\u003c\/strong\u003e limited edition \u003cstrong\u003eVintage Sardines 2021\u003c\/strong\u003e are now four years aged, yet already fine and aromatic in taste. These vintage sardines (Sardines Millésimées) are caught at the end of the sardine season when they have a particularly high fat content of about 12%. This is necessary for these special sardines to mature so well and to remain a true delicacy even after a decade (or especially then).\u003c\/p\u003e\n\u003cp\u003eFor the vintage sardines to last a long time, we recommend turning the cans every 6 months so that the sardines remain well covered in oil on each side. This way, the sardines become more tender with age and intensify their flavor, melting in your mouth like butter, while younger vintages still have firmer flesh.\u003c\/p\u003e\n\u003cp\u003eThe vintage sardines for La Perle des Dieux are fished in France, off the coast of Saint Gilles Croix de Vie, a small municipality southwest of Nantes, which still predominantly lives from fishing today. The sardines are only fished off St. Gilles Croix de Vie and between the islands of Yeu, Ré, and Noirmoutier.\u003c\/p\u003e\n\u003ch3\u003eVintage Sardines 2021 – Delphine Cossais\u003c\/h3\u003e\n\u003cp\u003eLast but not least, the beautiful, annually changing motifs, designed by illustrator Delphine Cossais, make La Perle des Dieux vintage sardines a collector's item. The latest 2021 motif is called: Mlle Perle dans les dunes, which means Mademoiselle Perle in the dunes. Mademoiselle Perle enjoys the beauties of her region, hiking in a colorful swimsuit along the coast of Vendée, between marshes, forests, and dunes. Bon Appetit!\u003c\/p\u003e\n\u003ch3\u003eLa Perle des Dieux – Sardine business goes female\u003c\/h3\u003e\n\u003cp\u003eLa Perle des Dieux is arguably the most feminine cannery among sardine producers. No wonder, since founder Claudie Vardelle was for a long time the head of a Parisian fashion store before she founded La Perle des Dieux in 2005 together with Philippe Gendreau, whose family had been producing canned fish for 4 generations. It was also her idea not to illustrate the colorful metal cans with fish or fishermen, but to find young female artists who would take a completely new approach to designing canned fish. This is how the two wonderful series of vintage sardines were created, one by Delphine Cossais (La Mademoiselle) and the other by Coralie Joulin (Lulu), which have shaped the reputation of La Perle des Dieux.\u003c\/p\u003e\n\u003cp\u003eOf course, it's not just the charming exterior that makes La Perle des Dieux sardines so special. The sardines are caught off the coast of Saint Gilles Croix de Vie, once a famous fishing port, and are carefully cleaned by hand while fresh and packed into cans. For the recipes of the flavored sardines and anchovies, basic ingredients of the highest quality are used, and delicious canned fish are produced according to traditional or newly inspired recipes.\u003c\/p\u003e\n\u003cp\u003eContent 115 g – Drained weight 86.3 g\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"115 g \/ 86.3 g","offer_id":53071487992142,"sku":"047PDD0021","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/la-perle-des-dieux-jahrgangssardinen-2025.jpg?v=1772119362","url":"https:\/\/nurgutes.eu\/en\/products\/la-perle-des-dieux-jahrgangssardinen-2025","provider":"nur Gutes","version":"1.0","type":"link"}