Peach Balsamic

Greenomic – Peach Balsamic Vinegar – 250ml

The Greenomic Peach Balsamic Vinegar is a fruity vinegar from Italy, refined with juicy peach. An Italian Aceto Balsamico with 5% acidity. It is made from pure boiled grape must from the Lambrusco, Trebbiano, Sangiovese, Ancellotta, Albana, Fortana and Montuni grape varieties, wine vinegar and peach juice, and matures for a whole year in oak barrels. The aceto is guaranteed free of artificial flavors, preservatives and additives, and made without caramel coloring or thickeners, but is a purely natural product with an outstanding taste.

Greenomic Peach Balsamic Vinegar is a sweet and sour addition to fresh salads, unique in marinades for chicken and beef, with grilled vegetables, or with mozzarella and goat cheese, its balanced delicate flavor of fruity, ripe peaches pairs just as well with desserts like waffles, ice cream, quark, and fresh fruit. The Greenomic Peach Balsamic Vinegar promises a distinctly fruity and natural sweetness.

As a special highlight, each bottle of Peach Balsamic Vinegar comes with a handcrafted pourer.

Peach Balsamic Vinegar – Balsamic Vinegar from Greenomic

Greenomic deliberately refrains from adding flavor enhancers or preservatives. From the heart of Italy, the Emilia Romagna province, for Greenomic, packaged with high quality with a wooden lid and pourer, the balsamic vinegar is not only an indispensable ingredient in the kitchen for all who love to cook, but also a nice gift or delicious souvenir.

For a good salad dressing mixture, two or three tablespoons of peach balsamic vinegar are often enough, which are then stirred with 4 or 6 tablespoons of olive oil.