Fig Balsamic

Greenomic – Fig Balsamic Vinegar – 250ml

The Greenomic Fig Balsamic Vinegar is a fruity vinegar from Italy, refined with the juice of ripe figs. An Italian balsamic vinegar with 5% acidity. It is made from pure cooked grape must from the Lambrusco, Trebbiano, Sangiovese, Ancellotta, Albana, Fortana and Montuni grape varieties and matures for a whole year in oak barrels. It is guaranteed free from artificial flavors, preservatives and additives, and made without caramel coloring or thickeners; it is a purely natural product with an outstanding taste.

Greenomic Fig Balsamic Vinegar is a sweet and sour addition to fresh salads, unique in marinades for chicken and beef, with grilled vegetables, or with mozzarella and goat cheese. Its balanced, delicate taste of juicy, ripe figs also pairs well with desserts like waffles, ice cream, and fresh fruit.

As a special highlight, each bottle of fig balsamic vinegar comes with a handcrafted pourer.

Fig Balsamic Vinegar – Greenomic Balsamic Vinegar

Greenomic consciously refrains from adding flavor enhancers or preservatives. From the heart of Italy, the Emilia Romagna province, the balsamic vinegar is high-quality packaged for Greenomic with a wooden lid and pourer. It is not only an indispensable ingredient in the kitchen for anyone who loves Mediterranean cooking, but also a nice gift or delicious souvenir.

For a good salad dressing, often two or three tablespoons of fig balsamic vinegar are enough, which are then stirred with 4 or 6 tablespoons of olive oil.