Penne all'Arrabbiata

Greenomic – Penne all'Arrabbiata – Italy on your plate

Greenomic Penne all'Arrabbiata is a spicy Italian spice blend with parsley, garlic, onions, hot chili peppers, and salt from Sicily. Its flavorful, but not too spicy aroma pairs wonderfully with classic olive oil mixed with penne, the Italian tube-shaped pasta, but also as a marinade for grilled meat, a dip for potatoes, vegetables, and, of course, bread.

Penne all'Arrabbiata – Pasta spice by Greenomic

Greenomic deliberately refrains from adding flavor enhancers or preservatives. From the south of Italy, this pasta spice for Greenomic is nostalgically packaged with a wooden spatula or fork. It is not only an indispensable spice blend for anyone who enjoys Mediterranean cooking, but also a nice small gift or souvenir.

Often, a good tablespoon of Penne all'Arrabbiata is enough for one mixture. We recommend adding quite warm water to this tablespoon and letting the pasta spice soak briefly before stirring it into good olive oil or tomato sugo, or mixing it with crème fraîche if you prefer to use it as a dip. You can also mix the spice blend with cream cheese, feta, or Greek yogurt. Just try it out and find your favorite seasoning variation for the Penne all'Arrabbiata spice blend.