Fettuccine with basil

Good Hair Day Pasta – Fettuccine al basilico e limone – 250g

The Fettuccine al basilico from Good Hair Day Pasta are original Italian noodles. Made traditionally - packaged modernly. The green pasta tastes wonderful and goes well with all sorts of fine sauces. The fettuccine get their green color from the addition of basil and spinach, while the freshness comes from lemon juice. Great with white meat, poultry, or fish.

Good Hair Day Pasta – Pasta from Italy

Why shouldn't excellent pasta also be packaged originally? That's how the idea for Good Day Hair Pasta came about. With the charming illustration, Greenomic humorously takes on the bad hair day, which almost every woman knows, and the pasta becomes the star.

Original Italian pasta, made in Umbria using the traditional "al bronzo" bronze process. In this production step, the fresh pasta dough made from durum wheat semolina and egg is pressed through a bronze die. This gives the pasta a rough surface, which, after cooking, allows sauces like tomato sugo, bolognese, arrabbiata, or even carbonara to adhere better to it. The Good Hair Day Pasta retains its pleasant al dente bite. This way, you can conjure up a delicious meal in just a few minutes. And the bad hair day quickly becomes an insignificant side note.

Note: We primarily sell good food. Even if the packaging is nice, it's the contents that matter. Slightly dented packaging, which cannot fundamentally be avoided during transport by the parcel service, will not be accepted as a complaint if the contents have not lost their purpose, which is to provide a good meal. The packaging is merely a secondary service.