Organic Melon Syrup

Refreshing Variety: Bacanha Organic Melon Syrup

Bacanha Organic Melon Syrup is an exquisite, organic syrup that captures the freshness and sweetness of melon in a concentrated, aromatic elixir. It uses natural flavors from Cantaloupe melon, a variety of honeydew or sugar melon, known for its aromatic, sweet, orange flesh.

Produced in France, this syrup is characterized by its high quality and the use of 100% organic ingredients. The syrup is made from pure organic cane sugar and natural fruit extracts, which gives it an intense yet balanced flavor.

Authentic Melon Flavor for Creative Creations

With Bacanha Organic Melon Syrup, you bring a true explosion of flavor to your drinks and desserts. This syrup is the perfect base for refreshing summer drinks, from homemade lemonades to exotic cocktails. Its particular strength lies in the high concentration of natural flavors, which makes it possible to create an intense taste experience with even small amounts.

Ideal for Cocktails, Mocktails and More

Thanks to its authentic and natural composition, Bacanha Organic Melon Syrup is excellent for creating cocktails and mocktails. The intense melon flavor harmonizes perfectly with other fruit flavors and is an ideal addition to Gin Tonic, Prosecco or simple lemonades. You can also add creative accents to your cooking with this syrup – for example, as a sweet note in fresh fruit salads or desserts.

Sustainability and Quality in Every Bottle

The production of Bacanha Organic Melon Syrup takes place under the highest quality standards in France. The use of recyclable glass bottles and strict control of ingredients not only ensure a sustainable production process but also a product that sets standards in terms of taste and environmental friendliness.

Discover the natural melon flavor of the new Bacanha Organic Melon Syrup – perfect for summer drinks and creative desserts. High-quality and sustainably produced in France.

Bacanha Sirop Brut – Organic Syrup with Cane Sugar

Bacanha Sirop Brut is a young, aspiring company from Paris, which has been producing high-quality, handmade organic syrup since 2013. The dedicated, creative team blends over 32 flavors of French, organic syrup from selected ingredients. For its certified organic syrups, Bacanha sources pure organic cane sugar without GMOs and pesticides directly from the Native Sugar Cane Cooperative in Brazil, which is recognized for its commitment to the protection and development of local biodiversity. However, the extraordinary taste experience is primarily created by the use of natural flavors obtained in the southern French city of Grasse from flowers, herbs, roots, spices or fruits.

Bacanha Organic Syrup is the result of a long process at the end of which perfect taste and a unique aroma are achieved. All flavors share the ideal balance between pH and Brix, of acidity and sugar content. These French syrups therefore have a pH value below 4.5 and a Brix of about 60° and are thus less sweet than other syrups on the market. With one bottle of melon syrup, you can prepare between 20 to 25 drinks.

The specially designed bottles, consciously conceived as a valuable object, are made of amber-colored, heavy glass to protect the elixir from light and temperature fluctuations. With a fresh brand image, Bacanha retains the roots of a traditional production method, which is also reflected in the recyclable packaging reminiscent of an apothecary bottle.

You can buy the following Bacanha syrup varieties online from us: Basil, Bergamot, Pear, Cookie, Grenadine, Hazelnut, Elderflower, Ginger, Caramel, Lime, Lychee, Mint, Melon, Mojito, Orgeat, Passion Fruit, Peach, Pumpkin Spice, Speculoos, Vanilla, Violet, Verbena and Yuzu.

Organic control number FR-BIO-01 – French agriculture