Tuna fillet in olive oil

Briosa Gourmet – Tuna Fillets in Fine Olive Oil

Briosa Gourmet Tuna Fillets in Olive Oil are a canned fish product featuring the finest tuna from Portugal. They are hand-processed, preserved in fine olive oil, and lightly salted, resulting in an aromatic flavor and firm texture.

Briosa Gourmet – Tuna from Portugal

Briosa Gourmet was founded in 1912 in Figuera da Foz, a small port town between Porto and Lisbon. This family business, with a long tradition in canned fish production, places particular emphasis on the quality and freshness of its preserved sardines. It's no coincidence that production is ideally located directly at the fishing port, where fresh fish can be delivered daily without long transport routes. Diligent hands clean the sardines and expertly place them into cans with swift movements before they are refined with olive oil, then sealed and preserved with steam. The wrapping in the beautiful paper with patterns of the Azulejo tiles so typical of Portugal is also skillfully and quickly done by women's hands. This is how the finest canned fish from Portugal are created.

Net weight 120g – Drained weight 84g