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La Gallinara

Pesto al Limone – Lemon Pesto

from La Gallinara La Gallinara Pesto al Limone is a lemon...

Regular price 5,50€
Sale price 5,50€ Regular price 5,50€
Unit price 42,31€  per  kg
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Content

9 in stock

Variety
Pesto al Limone – Lemon Pesto
Pesto al Limone – Lemon Pesto
Pesto Genovese with Basil
Pesto Genovese with Basil

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Pesto al Limone – Lemon Pesto from La Gallinara

The La Gallinara Pesto al Limone is a lemon pesto from Liguria in northwestern Italy. The Protected Designation of Origin Genovese basil from fields around the Ligurian coastal town of Albenga is the main ingredient for this popular green pesto. Due to the special climatic conditions and thanks to the humus-rich soils, this particular variety of basil grows on the Riviera di Ponente, the Palm Riviera. Not strong and lemony like its Piedmontese cousins, but with a delicate, complex aroma. And so the pesto also tastes particularly aromatic and fine.

Lemon Pesto – the Ligurian Variation

Pesto al Limone is a cream made from green olives, lemon zest, basil, olive oil, almonds, and parsley. A pesto without Parmesan. This wonderfully tasting cream not only pairs well with pasta, but also with fish and light poultry, with tomatoes, zucchini, and bell pepper vegetables, as a salsa in vegetable soups, with potatoes, ham and cheese, and on crispy bread.

La Gallinara Pesto al Limone is made according to a traditional recipe with basil of protected origin. Within a few hours of harvesting, when the basil is particularly rich in aroma, it is processed into pesto. To preserve the diversity of these aromas, it is stirred with a little pasta water or olive oil and added cold to hot pasta.

Since the lemon pesto contains no preservatives, it is advisable, if you don't use the whole jar, to cover the surface of the pesto with a little olive oil and store it in the refrigerator.

La Gallinara

La Gallinara – Pesto-Manufaktur aus Ligurien, bekannt für ihr klassisches Pesto Genovese aus DOP-Basilikum, bestem Olivenöl, Pinienkernen und Käse. Seit über 30 Jahren entstehen hier authentische Pesti mit vollem Aroma, liebevoll hergestellt in Villanova d’Albenga – purer Geschmack der ligurischen Küste im Glas!


Nutritional Information

Nutritional information per

100g / ml

Energy (kJ)

2567 kJ

Energy (kcal)

624 kcal

Bold

65 g

of which saturates

10.45 g

Carbohydrates

4.50 g

of which sugars

2.25 g

Protein

3.30 g

Salt

1.88 g

Alcohol content

Alcohol content

% vol

Ingredients

Ingredients

green olives, extra virgin olive oil, basil, lemon peel 8%, almonds, cashews, parsley, acidity regulator: citric acid, may contain traces of gluten, egg, milk, fish, sulphites, peanuts and tree nuts

Allergens

Nüsse

Distributor

La Gallinara
La Gallinara S.r.l.
Via Isole 5, Località Garbaroni, 17038 Villanova d’Albenga (SV), Ligurien, Italien

+39 0182 21171
info@lagallinara.it
lagallinara.it