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Beauharnais

Venison Pâté with Porcini Mushrooms

Französische Wildpastete mit 26 % Rehfleisch, Steinpilzen und Rotwein

Regular price 4,50€
Sale price 4,50€ Regular price 4,50€
Unit price 25,00€  per  kg
Tax included. Shipping calculated at checkout.

Content

24 in stock

Variety
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Beauharnais – Venison Terrine with Porcini Mushrooms

The venison terrine from Beauharnais is a classic French game terrine. The Terrine de Chevreuil aux Cepes is a terrine with venison and porcini mushrooms, refined with dry red wine. Its high content of game meat (26%) makes it particularly delicious.

Beauharnais – French Game Terrine

Terrines, especially game terrines, are part of France's culinary heritage. Even during the time of Louis XIV, hunting in the extensive French forests was part of social life. The hunted game was not only roasted, boiled, or cured, but also processed into terrines. For this, the meat was very finely cut and seasoned, then cooked and preserved in jars.

This tradition has survived the centuries, and even today, a game terrine is a delicacy enjoyed as an aperitif on small baguette slices or crackers. Of course, the venison terrine also tastes great on dark bread or with a salad, making it a quick dinner or an excellent appetizer. The game terrine tastes particularly good with a fruity chutney, a spicy confit, or French cornichons.

Beauharnais sources its game meat from local hunters, allowing it to be processed fresh. The result is a delicious, truly French product.

Beauharnais

Unter der Marke Beauharnais bietet der in Straßburg ansässige Großhändler Carlant seit über 25 Jahren französische Spezialitäten höchster Qualität. Ob feine Terrinen nach regionalen Rezepturen, traditionelle Rillettes oder edle Honige wie Miel de Lavande de Provence oder Miel de Châtaignier – stets stehen Geschmack, Authentizität und Genuss im Mittelpunkt. In Zusammenarbeit mit kleinen Manufakturen entstehen Produkte, die französische Esskultur erlebbar machen.


Nutritional Information

Nutritional information per

100g / ml

Energy (kJ)

954 kJ

Energy (kcal)

250 kcal

Bold

19 g

of which saturates

6.60 g

Carbohydrates

0.60 g

of which sugars

0 g

Protein

14 g

Salt

1.50 g

Alcohol content

Alcohol content

% vol

Ingredients

Ingredients

Poultry liver (26.5%), venison (26%), pork (13.2%) and pork fat, pork rind, water, milk,
red wine, porcini mushrooms (2%), salt, Armagnac, natural flavouring, spices, herb mixture, Contains sulphites,

Allergens

Distributor

Beauharnais
Beauharnais-Carlant
5 rue de Wasselonne, 67000 Strasbourg, Frankreich

+49 7851/93 78-0
info@fromi.com
fromi.com