Sal de Ibiza – Fleur de Sel Chips – Salty Potato Chips
The Sal de Ibiza Chips with Fleur de Sel are the most popular snack from this beloved brand, and rightly so. Where else can you find chips made with real Fleur de Sel? Exactly. Sal de Ibiza uses Agria potatoes, which are sliced very thinly and hand-cooked in sunflower oil until they reach just the right golden-brown crispiness. To this, the salt experts from Sal de Ibiza add a touch of Fleur de Sel from the famous Balearic island. The result is uniquely crispy, thin potato chips – authentic Sal de Ibiza Chips – which are also a visual highlight in their turquoise bag.
Sal de Ibiza – Chips with Fleur de Sel
- Ibiza Chips: hand-cooked, wafer-thin chips made from Agria potatoes.
- Fleur de Sel: only the best salt for these Sal de Ibiza Chips
Fleur de Sel is the wafer-thin top layer of salt, also called "salt flower," which forms only under very specific conditions on a few days of the year and accounts for less than 1% of the salt harvest. This exquisite Fleur de Sel is added in carefully measured amounts to the Sal de Ibiza chips.