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Ultner Brot

Original Ultner Bread

Traditionelles Südtiroler Bio-Brot nach Art des Vinschgerl Paarl

Regular price 5,80€
Sale price 5,80€ Regular price
Unit price 13,18€  per  kg
Tax included. Shipping calculated at checkout.

MHD 22.05.2026.

Content

Low stock! Only 4 left

Variety
Spelt Breadsticks with Schüttelbrot
Spelt Breadsticks with Schüttelbrot
Spelt Breadsticks with Sesame
Spelt Breadsticks with Sesame
Power Bread without Flour
Power Bread without Flour
Mini Spelt Cheese Breadsticks
Mini Spelt Cheese Breadsticks
Mini Spelt Pizza Breadsticks
Mini Spelt Pizza Breadsticks
Mini Schüttelbrot
Mini Schüttelbrot
Original Ultner Bread
Original Ultner Bread
Original Vinschgau Minis
Original Vinschgau Minis
Crunchy Flatbread
Crunchy Flatbread
Crunchy Pastries
Crunchy Pastries
Vinschgau Rye Bread
Vinschgau Rye Bread

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Original Ultner Brot – Traditional South Tyrolean Organic Bread

The Original Ultner Brot is a traditional South Tyrolean bread specialty, very similar to the Vinschgerl Paarl. The Vinschgerl Paarl are two flatbreads baked together from the Vinschgau Valley, which is why they are also called Vinschgauer. The Original Ultner Brot is also a flatbread, which can serve as a good snack for a hike. For generations, the Original Ultner Brot has been artisanally baked in St. Walburg in the Ultental valley, using the best ingredients such as homegrown natural sourdough, organic wholemeal flour from their own mill, natural rock salt, and spring water from the South Tyrolean mountains.

The Original Ultner Brot has a rich flavor and is a true South Tyrolean classic, indispensable for a Marende, a traditional snack. The aromatic rye loaves taste particularly good with South Tyrolean speck, Kaminwurzen (smoked sausages), or venison salami and a glass of South Tyrolean wine, but also with delicious fruit spreads and herbal teas from the Dolomites. The organic rye breads accompany breakfast, as well as a Jause, a Vesper, or an Abendbrot (supper).

Do you love the mountains and the alpine way of life and want to enjoy Original Ultner Brot at home? We deliver the handmade organic rye breads directly to your door!

The Traditional South Tyrolean Bakery

The love for baking and thus for good bread is a family affair for South Tyrol's No. 1 organic baker. The traditional bakery was founded in 1919 by Maria Pircher-Schwienbacher in St. Walburg in South Tyrol and has been an organic bakery since 1982. For master bakers Hannes and his father Richard Schwienbacher, baking is a holistic process: the best organic ingredients from regional cultivation, traditional artisanal processing, long resting times, and baking in a stone oven are prerequisites for the best bread. Because when it comes to the quality and unique taste of their baked goods, the two make no compromises.

Due to the altitude and the associated cool microclimate, almost exclusively rye thrives in the fields of the Ultental valley. Thus, traditional breads in this area usually consist of 100% rye flour. The breads served as provisions, for example, for shepherds and farmers who worked on the alpine pastures during the summer. The nutritious breads could be eaten fresh or dried.

Original Ultner – 100% Organic Rye Bread

The Original Ultner Brot is a small 220g bread made from 100% rye flour type 997 and natural sourdough, seasoned with classic South Tyrolean bread spice (fenugreek), as well as caraway and fennel. Two of the artisanally produced, stone-oven-baked breads are included in a 440g pack.

  • Buy Original Ultner Brot in the online shop ;-)
  • Bake bread thawed
  • Baking time: 5 minutes
  • Oven temperature: approx. 180° C
  • Enjoy the South Tyrolean bread specialty warm

Of course, you can also freeze the breads in the package until the next opportunity and bake them only when needed.

Organic control body IT-BIO-013 – EU/non-EU agriculture

Ultner Brot

Die TraditionsbäckereiUltner Brotaus Südtirol backt seit 1919, seit 1982 alsBio Bäckerei. Das Brotsortiment ist hochwertig und umfangreich, bei uns gibt es traditionelle Südtiroler Brot Spezialitäten: Orignial Vinschger Minis, Schüttelbrot, Original Ultner Brot, das dem Vinschger Paarl sehr ähnlich ist, Struzenchips und Dinkelgrissini mit Schüttelbrot, sowie das trendige, kernige Kraftbrot, das ohne Mehl gebacken wird.


Nutritional Information

Nutritional information per

100g / ml

Energy (kJ)

1094 kJ

Energy (kcal)

258 kcal

Bold

1.15 g

of which saturates

0.01 g

Carbohydrates

52.46 g

of which sugars

5.08 g

Protein

6.50 g

Salt

1.51 g

Alcohol content

Alcohol content

0.00% vol

Ingredients

Ingredients

Rye flour Type 997*, spring water, rock salt, caraway*, fennel*, yeast*, fenugreek* | *from controlled organic cultivation | Inspection body IT-BIO-013 | EU/non-EU agriculture

Allergens

Gluten

Distributor

Ultner Brot
ULTNER BROT KG / Schwienbacher R. & Co.
Dorfplatz Nr. 114/a, 39016 St. Walburg Ulten, Italien

+390473795327
info@ultnerbrot.it
ultnerbrot.it